1) Field of the Invention
This invention relates to a composition and method for prevention and treatment of Alzheimer's disease, in particular, to a composition comprising monacolins, anti-inflammation agents and anti-oxidant compounds which are extracted from red mold rice (RMR) and applied in various forms of pastils, capsules, powder, beverage, etc. in prevention and treatment of Alzheimer's disease.
2) Description of the Prior Art
Alzheimer's disease (AD) is associated with a progressive neurons failure. AD is a major cause of dementia, most often dementia and AD are used interchangably. In Alzheimer's disease (AD), the progressive loss of cognitive, language and emotional functions occurs. Generally, serious AD patients need more care and require assistance in all respects, such as taking a bath, eating, going to toilet, etc. Therefore, there are great impacts on the families of those AD patients in their daily lives. Loss of memory is the most often seen symptom of AD. At the very beginning, the symptom may not be conscious by AD's family around and the aforementioned symptoms do not correlate with AD only. Some known symptoms that seriously affects a person's ability to carry out daily activities including no recognition of a place or direction, without memory of recent events, bringing up a matter of the past repeatedly or unable to learn new things. As the disease gets worse, people often have difficulty expressing him/herself or making decisions. Gradually there is no recognition of family and relatives for AD patients. Some AD patients may be in great agitation, paranoiac, suspecious, dislike interacting with people. Subsequently, AD patients may wander on the street or lose their way home. New studies show that the brain damages to AD patients involved in human vision and sense of space, so that an AD patient has the problem in identifying a clear direction or find the way. AD patients may have difficulty concentrating and can not carry out daily activities by themselves. Other damage to brain cells of AD patients, e.g., basal forebrain and hippocampus, may lead to memory loss and confusion. Many AD patients finally die of other causes rather than AD, such as pneumonia. Generally, AD patients can live 6-8 years, but many AD patients still survive for more than 20 years.
The Food and Drug Administration (FDA) of the U.S. has approved five pharmaceutical treatments for Alzheimer's disease in clinical use, including cholinesterase inhibitors (including tacrine and donepezil). Cholinesterase is an enzyme that catalyzes the hydrolysis of the neurotransmitter acetylcholine (AChE) into choline and acetic acid, currently, those approved pharmaceutical treatments are used to inhibit cholinesterase and repress the hydrolysis of the neurotransmitter acetylcholine (AChE). Both inhibitors are able to increase ACHE content in the brain, defer the lose of memory, and allow AD patients to carry out their daily activities. Importantly, those pharmaceutical treatments are unable to cure Alzheimer's disease, but only relieve AD symptoms. Moreover, the aforementioned medications are proved to cause some side effects to AD patients, such as feel nauseated, headache, diarrhoea, insomnia, pain, illusion or dizzying, etc., therefore, the aforementioned medications are not practical Alzheimer's disease treatments.
Therefore, how to effectively prevent people from Alzheimer's disease and cure those AD patients without noticeable side effects caused need to be researched.
In view of the foregoing drawbacks, the invention provides a composition and method for prevention and treatment of Alzheimer's disease for truly achieving the effect on prevention and treatment of Alzheimer's disease without noticeable side effects caused.
Another objective of the invention is to provide a composition and method for prevention and treatment of Alzheimer's disease without noticeable side effects caused to AD patients.
The invention is a composition and method for prevention and treatment of Alzheimer's disease, the composition comprising monacolins, anti-inflammation agents and anti-oxidant compounds, applied in various forms of pastils, capsules, powder, beverage, etc. in prevention and treatment of Alzheimer's disease. The composition of the invention, which is formed by the aforementioned three compounds, is used for the prevention and treatment of Alzheimer's disease. Moreover, in a preferred embodiment of the invention, the minimum effective dose of monacolins is at least greater than 100 μg, the minimum effective dose of anti-oxidant compounds is at least greater than 40 μg and the minimum effective dose of anti-inflammation agents is at least greater than 10 μg; wherein the monacolines, anti-inflammation agents and anti-oxidant compounds have the optimum weight in the ratio of 40:2:1, enabling the composition of the invention to achieve the objectives of prevention and treatment of Alzheimer's disease without causing noticeable side effects to AD patients.
Moreover, the invention is a composition and method for prevention and treatment of Alzheimer's disease, the composition comprising monacolins, anti-inflammation agents, wherein the minimum effective dose of monacolins is at least greater than 200 μg and the minimum effective dose of anti-inflammation agents is at least greater than 60 μg, wherein the monacolines and anti-inflammation agents have the optimum weight in the ratio of 10:1, enabling the composition of the invention to achieve the objectives of prevention and treatment of Alzheimer's disease without causing noticeable side effects to AD patients.
Moreover, the invention provides a method for prevention and treatment of Alzheimer's disease, the method comprises the following steps:
The first step is to rinse rice and carry out sterilization under a high pressure and high temperature environment, and then the second step is to cultivate a specific Monascus purpureus in fresh media under a first specific temperature, humified and a specific shaking environment during a first specific timeframe, subsequently, the third step is to stir the media under the first specific temperature environment and provide a specific percentage of water during a second specific timeframe, the following step is to properly stir the media during a third specific timeframe under the first specific temperature environment at fixed intervals for afterripening, subsequently, after fermentation, the step is to collect a Monascus-fermented product and dry the product under a fourth specific timeframe at a second specific temperature, the next step is to grind the dried Monascus-fermented product into powder and analyze if the Monascus-fermented product conforms to a proportion of composition required, when the Monascus-fermented powder conforms to the proportion of composition required in the invention for prevention and treatment of AD, the final step is to dissolve the Monascus-fermented powder in water in a specific proportion to make Monascus beverages or fill the Monascus-fermented powder in a capsule or make the the Monascus-fermented powder a pastil with effect on AD prevention and treatment. The method of the invention enables the Monascus composition to effectively achieve the prevention and treatment of AD without noticeable side effects caused to AD patients.
A detailed description is given in the following embodiments with reference to the accompanying drawings.
FIGS. 12-1˜12-3 are flowcharts showing the method of making the composition of the invention for prevention and treatment of AD patients.
To enable a further understanding of the structural features and the technical contents of the invention, the brief description of the drawings is followed by the detailed description of embodiments.
The invention disclosed herein is a composition and method for prevention and treatment of Alzheimer's disease without causing noticeable side effects. Prior to introduction to the composition of the invention, some concepts of the invention are described as follows. Agitation and accumulation of Amyloid β peptide (Aβ) is the pathogenic agent of Alzheimer's disease (AD), leads to neurotransmitter deficits and repress oxidizaton and inflammatory response in the brain resulting in the aggravation of the AD situation for AD patients. Aβ is formed after sequential cleavage of the amyloid precursor protein (APP) through α, β and γ-secretase.
The formation of Aβ is carried out by the proteolytic cleavage of 671 and 672 amino acid binding site performed by β-secretase, as well as the cleavage of 713 amino acid binding site of APP performed by γ-secretase. The cleavage performed by secretase results in not only 1-40 and 1-42 fragment but also other fragment. APP would be cleaved in sAPP-α and p10 fragments by α-secretase. However, p10 would be further cleaved to p3, a part of Aβ, and p7 fragments. Furthermore, the cleavage of APP performed by β-secretase would result in the formation of sAPPβ and p12 fragments, and further cause p12 fragment to be cleaved to Aβ and p7 fragments though γ-secretase (Evin et al. 2003; Shoji et al. 1992). APP is cleaved to various types of Aβ though β- and γ-secretase. However, soluble Aβ without neurotoxicity would be aggregated as Aβ fibrils with neurotoxicity which leads to neuron damage via the balance disorder of calcium ion and oxidative stress. Aβ fibrils also break neurite outgrowth and cell death though promoting hyperphosphorylation of tau protein. In addition, Aβ fibrils would bind to the specific receptor on the membrane of microglia and astrocyte, which leads to the activation of microglia involved in the release of many neurotoxic factors such as proinflammatory factors: IL-6, IL-1, and TNF-α as well as NO, ROS, and free radical. Currently, Apolipoprotein E gene in the 19th pair of chromosome is found to associate with AD pathogenesis. ApoE is able to easily and rapidly bind to Aβ, and further result in the deposition of senile plaque involved in neurotoxicity.
In addition, many documents and literatures indicate that there is a certain relation between cardiovascular disease and Alzheimer's disease. Researches by Martha et al focused their experiments on elders above 65 years old and elucidated the results that those elders who ingested saturated fats during their diet easily have cardiovascular disease and most of those elders suffered from Alzheimer's disease 4 years on average after they were with diagnosed cardiovascular disease; in contrast, there was an inverse correlation if those elders whose diet contained abundant polyunsaturated fat and monounsaturated fat (Freund-Levi et al. 2006). Many researches have proved that there is a relation between Aβ production, which promotes Alzheimer's disease, and intracellular lipid metabolism (Frears et al. 1999; Kuo et al. 1998; Roher and Kuo 1999). Recent researches have found that Aβ alters due to intracellular cholesterol distribution and cholesterol esterification (Frears et al. 1999). ApoE increases plasma cholesterol levels and is one of the risk factors associate with cardiovascular disease. The experiment (Puglielli et al. 2001) showed that there is a positive correlation between acetylcholinesterase (ACHE) activity and cholesterol ester (CE) content in the rat cells (Puglielli et al. 2001; Zhao et al. 2005). Therefore, it is found from researches that there is a positive correlation between cardiovascular disease and Alzheimer's disease.
Consequently, the composition of the invention is used to decrease the Aβ accumulation in the brain and reduce saturated fats which may contribute to cardiovascular disease, so as to remedy Alzheimer's disease.
In recent year, there are many researches associated with Monascus species. In the future, the development of RMR ingredients and compounds may become part of health food with multi-functions for human beings. The invention proves that monacolin K, γ-aminobutyric acid (GABA) and anti-oxidant compounds in RMR are substantially enhance the feasibility for prevention and treatment of Alzheimer's disease.
Monacolin K is lovastatin, a 3-hydroxy-3-methylglutaryl-coenzyme A (HMG CoA) reductase inhibitor (statin) for lowering cholesterol levels, and is clinically proved to effectively improve the symptoms of cardiovascular disease (CAD). In recent years, researches in epidemiology have found that statin has great clinical effectiveness for treatment of Alzheimer's disease. In UK General Practitioners Research Database that recent clinical reports describe an association between statin therapy and a reduction in the occurrence of Alzheimer's disease by as much as 70% (Jick et al. 2000). Similar researches include an experiment that focused on AD patients above 60 years old in three hospitals in the USA, their AD diagnosis is based on the standard of National Institute of Neurological and Communicative Disorders and Stroke and the Alzheimer's Disease and Related Disorders Association (NINCDS-ADRDA). The experiment divided those AD patients into three groups, group A was a control group, group B was remedied by statins, group C was remedied by other cardiovascular disease medications (including medicine for lowering blood pressure), the experiment results showed surprisingly that the group of AD patients with statins remedy enabled the AD levels to decrease 70%, wherein the lovastatin and pravastatin had the best results for AD treatment (Wolozin et al. 2000).
Nerve impulse transmission agents, including nicotinic, muscarinic, serotonin, glutamate receptor and γ-aminobutyric acid (GABA), norepinephrine in the brain of AD patients are damaged. During aging process, human brain volume will reduce 10%, mainly the quantity of cerebral cortex neuron, some brain area quantity will reduce 30-50% of volunm and neurotransmitters are also reduced, such as AChE, GABA, catecholamine, etc. In view of the foregoing, AD patients will gradually lose their brain cognition or memory ability. AD symptoms in early stage include memory deficit, confusion, or difficulty making decisions. In later AD period, patients have the symptoms of language disorder, abnormal behaviors, spasm, unable to carry out daily activities (Mohr et al. 1994).
When O2 or H2O2 is deficient and OH□ is excessive in mitochondria, OH□is formed with high response. Oxidative free radicals enable Aβ to form insolubile Aβ, and worsen AD symptoms (Hsieh and Tai 2003). It is found from experiment results that oral anti-oxidants such as a combination preparation comprising vitamin C and vitamin E is able to effectively alleviate AD symptoms (Yallampalli et al. 1998; Yamada et al. 1999). Ceramlde, a natural neurilemma, is used to against neuronal damage led by Aβ and FeSO4 in hippocampus (Abousalham et al. 2002). In 1999, Aniya et al proposed the anti-oxidation ability of Monascus that anti-oxidant mechanism of dimerumic acid in Monascus is known to be able to eliminate the inhibition of LPO by .OH, .O2−, ferryl-Mb and peroxyl radicals; Monascus provides an electron for oxide to oxidize itself into nitroxide radical, and then nitroxide radical scavenging will lead to an anti-oxidant effect (Taira et al. 2002). Anti-oxidant effect from RMR is applicable to prevention of Alzheimer's disease, so that AD patients' condition can be improved without being aggravated due to free-radical induced oxidation.
This invention was published on 30 Jul. 2007 in the Journal of Neuroscience Research (Lee C L, Kuo T F, Wang J J, Pan T M: Red mold rice ameliorates impairment of memory and learning ability in intracerebroventricular amyloid beta-infused rat via repressing amyloid beta accumulation. J Neurosci Res. 2007, 85, 3171-3182). In the experiment of the invention, male Wistar rats (weighing 250 g, 8 weeks old) were obtained from the Laboratory Animal Center of National Taiwan University College of Medicine. They were divided into 7 rats per group and kept in a temperature-controlled room (23±1° C.) under a 12-hr light: 12-hr dark cycle (light on at 08:00 and off at 20:00) and were given free access to food and water. When the weight is approximately 300 g, those rats were divided into groups with brain infusion. The daily RMR dietary and Aβ40 infusion are as shown in Table 1. The rats were divided to groups including 1) vehicle infused rats (vehicle group), surgery for i.c.v. with vehicle solution; 2) Aβ40 infused (Aβ group), which were infused i.c.v with Aβ40 solution; 3) Aβ40 infused with administration of lovastatin (LS group), 4) Aβ40 infused with administration of a onefold dosage of RMR (RL group) and 5) Aβ40 infused with administration of a fivefold dosage of RMR (RH group). The dosage of RMR is calculated in accordance with Boyd's formula of body surface area as recommended by the Food and Drug Administration (Boyd 1935; Lee et al. 2006). 2 g of RMR was used as the onefold dosage for an adult with a weight of 65 kg and a height of 170 cm. RH group of rats were daily administered high dosage of RMR, LS and RL groups of rats were administered the same dosage of lovastatin (1.43 mg/kg/day, per rat) for comparing the effects between applying simply monacolin K and applying RMR composition, including comprising monacolins, anti-inflammation agents and anti-oxidant compounds, for the prevention and treatment of AD.
Rats were injected with Aβ40 infusion for 28 consective days in the brain to develop Alzheimer's disease. The daily dietary dose of RMR products or the same lovastatin contents was used for those rats to find out the RMR outcome against Aβ-induced neurotoxicity and evaluate effect of RMR on the memory and learning ability of the rats. The results of the experiment of the invention show that infusion of Aβ40 for 28 consective days in the brain increased the AChE activity, reactive oxygen species (ROS) content and lipid peroxide (LPO) levels, and at the same time reduce Total antioxidant capacity (T-AOC) and superoxide dismutase (SOD) activity. The dietary dose of RMR significantly repressed the Aβ40 infusion damage to the brain and had better effect compared with lovastatin group. Moreover, Aβ40 infusion was not able to considerably accumulate in hippocampus through repressing oxidizaton and inflammatory response. Red mold rice (RMR) is at the first time proved to have the effect on decreasing the risk factor for memory deficit and dementia in AD patients and the effects is significant compared with lovastatin group.
The animals grouping and experiment schedule of the invention are as follows:
With reference to
The step-through latency of a rat from the light chamber 11 to the dark chamber 12 was used as a marker to evaluate the memory and learning ability in the passive avoidance task. As shown in
With reference to
Probe test was immediately carried out after the training trial of the last reference memory task on day 24. The escape platform P1 was removed from the apparatus of water maze 20 (water tank 21). The time that rats wandered in the original quadrant with the escape platform P1 placed therein is regarded as the index of the probe test for evaluation of the memory and learning ability. The results showed in
Aβ has been proved to be the risk factor for memory deficit and dementia in AD patients (Hashimoto et al. 2005; Stephan and Phillips 2005) and intracerebroventricular (i.c.v.) infusion of Aβ40 into lateral ventricle of rats has been demonstrated as a successful method for establishing an AD animal model (Stephan and Phillips 2005). Learning ability and memory deficit were tested in the behavior of Aβ-infused AD rats (Kar et al. 1998; Schubert et al. 1995; Townsend and Pratico 2005). The free radials and ROS induced by Aβ deposit damaged the neuron and synaptic junction and finally led to memory deficit and lack of and learning ability (Townsend and Pratico 2005). Therefore, antioxidants and anti-inflammation agents have usually been tried to reduce these AD risk factors in brain and ameliorate the impairment of memory and learning ability (Chauhan et al. 2004; Cordle et al. 2005).
Morris water maze task is used to evaluate the memory and learning ability, the reference memory task is a method of evaluating long-term memory ability and the working memory task is a method of evaluating short-term memory ability. According to the results of the aforementioned memory and learning tasks, the AD rats with onefold dosage and fivefold dosage of RMR shortened the escape latency time in the reference memory task and the working memory task (p<0.05). In addition, RMR dietary rats prolonged their searching time in the target quadrant in probe trial. The experiment results clearly showed that rats with RMR dietary are able to improve the memory and learning ability to shorten the time in finding the escape platform in water maze. In contrast, AD rats without RMR dietary only searched the whole water maze with directionless escape and spent more time in the reference memory task and working memory task.
Monacolin K, an inhibitor of HMG-CoA reductase, was regarded as an important metabolite with hypolipidemic ability in RMR, statin are reported as a novel remedy for AD via the repression of Aβ formation and Aβ-induced inflammatory response (Chauhan et al. 2004; Li et al. 2006). Many studies related to AD have used statins to lower Aβ formation in an AD transgenic mouse model (Yamada et al. 1999). Lovastatin has never been used to ameliorate the impairment of memory and learning ability in the Aβ-infused AD rat model. In this study, lovastatin was used to substitute for monacolin K of RMR in order to investigate whether ameliorating the impairment of memory ability by RMR administration resulted only from monacolin K. The results on the memory task clarified that lovastatin results in a weaker effect on ameliorating the impairment of memory than in the RL group even though the two groups included equal levels of monacolin K or lovastatin. Therefore, monacolin K is not the only functional ingredient to ameliorate Aβ-induced memory impairment.
Currently, the treatment and remedy of AD mostly focus on inhibition of AChE activity to increase AChE concentration and improve brain cognition and memory ability (Nabeshima and Nitta 1994). Relevant researches by establishing AD animal model also proved that the neurotransmitter AChE in the brain would be significantly decreased in the Aβ-infused rats. Some researches also proved that Aβ-infused rats have substantially less ACHE contents than normal rats (Arendt et al. 1984; Darvesh et al. 2004). The decrease in AChE concentration and an increase in AChE activity caused serious neuron loss (Stephan and Phillips 2005). In addition, the increase in AChE activity was proved to stimulate Aβ aggregation in vitro and to form stable complexes with Aβ fibrils (Stephan and Phillips 2005). Therefore, inhibition of AChE activity is regarded as neuro-protection mechanism to indirectly lower Aβ-induced memory deficit.
Aβ has been demonstrated to cause oxidative stress damage in AD brain. Therefore, repressing Aβ-induced oxidative stress was regarded as an important goal in drug development for AD. In
The effects of RMR administration on MDA levels of cortex and hippocampus are shown in
RL and RH groups also showed similar neuroprotective effects on superoxide dismutase (SOD) activity of cortex and hippocampus as shown in
In view of the foregoing, the rats in the experiment have serious oxidative stress damage in cortex and hippocampus. The oxidative stress damage can be improved by daily RMR dietary with dose-response and better effect than lovastatin group. Anti-oxidant compounds that are extracted from Monascus-fermented products include dimerumic acid, tannin, phenol, monounsaturated fatty acid and sterols (Aniya et al. 1999; Wang et al. 2006).
Therefore, the invention indicates that anti-oxidant compounds are able to be selected from either of the following compounds: dimerumic acid, tannin, phenol, monounsaturated fatty acid, sterols and superoxide dismutase (SOD).
The experiment showed that the results of reactive oxygen species (ROS) levels in cortex and hippocampus as shown in
Accordingly, the invention provides inflammation agents, which is able to be selected from the following compounds of γ-aminobutyric acid (GABA), monascin, ankaflavin, rubropunctatin, monascorburin, rubropunctamine, monascorburamine, xanthomonasin A, xanthomonasin B, (+)-monascumic acid and (−)-monascumic acid.
During the experiment, Aβ40 was continuously infused for 28 days into the brain in hippocampus of the rats. The results in
Monacolins, anti-inflammation agents and anti-oxidant compounds included in the composition and method for prevention and treatment of Alzheimer's disease of the invention are extracted from red mold rice (RMR) to improve existing symptoms or slow Alzheimer's disease. In the first embodiment of the invention, the minimum effective dose of monacolins in 1 g of red mold rice is at least greater than 100 μg, the minimum effective dose of anti-oxidant compounds in 1 g of red mold rice is at least greater than 40 μg, and the minimum effective dose of anti-inflammation agents in 1 g of red mold rice is at least greater than 10 μg, wherein monacolins, anti-inflammation agents and anti-oxidant compounds have the optimum weight in ratio of 40:2:1 as shown in the first embodiment to achieve the best effectiveness. In addition, monacolins, anti-inflammation agents and anti-oxidant compounds have the optimum weights in ratio from 10:4:1 to 90:2:1 and the composition of the invention is able to be applied to in various forms of pastils, capsules, powder, beverage, etc.
Moreover, in the second embodiment of the invention, the composition comprising the minimum effective dose of monacolins in 1 g of red mold rice is at least greater than 200 μg and the minimum effective dose of anti-inflammation agents in 1 g of red mold rice is at least greater than 60 μg; wherein monacolins and and anti-inflammation agents have the optimum weight in ratio of 10□1 as shown in the second embodiment to achieve the best effectiveness; in addition, monacolins and anti-inflammation agents have the optimum weight ratio range from 10:3 to 45:1 and the composition in the second embodiment of the invention is proved to achieve the same effect as in the first embodiment of the invention. In the second embodiment of the invention, the composition comprising both monacolins and anti-inflammation agents is able to be used for prevention and treatment of Alzheimer's disease without causing noticeable side effects and applied in various forms of pastils, capsules, powder, beverage, etc. in prevention and treatment of Alzheimer's disease.
Anti-inflammation agents in red mold rice (RMR) is γ-aminobutyric acid (GABA), red mold rice is regarded as natural food and is fermented and extracted through specific methods without causing side effects to human bodies. Therefore, RMR applications for the prevention and treatment of Alzheimer's disease only generate significant effectiveness without causing side effects on patients like general pharmaceuticals.
With reference to FIGS. 12-1˜12-3, the invention provides a method for the prevention and treatment of Alzheimer's disease, the method comprises the following steps:
First of all, the step is to rinse rice and carry out sterilization under a high pressure and high temperature environment (step 100); the rice is long-grain rice (Oryza sativa L., Japonica) purchased from a local supermarket in Taiwan to be used for RMR production under solid-state cultivation and the aforementioned high pressure and high temperature environment means under the environment at 121° C. by the pressure of 1 kg/cm2. The second step is to cultivate a specific Monascus purpureus in fresh media under a first specific temperature, humified and a specific shaking environment during a first specific timeframe (step 110), wherein the Monascus purpureus in fresh media means at least 5 g of the rice is soaked in 100 mL of sterile distilled water, the first specific timeframe is after 48 hours and the first specific temperature is maintained at 30° C., the specific shaking environment is maintained at a rotational speed between 100 and 150 revolutions per minute (rpm); in other words, the Monascus purpureus is cultivated in the media and maintained in an environment at a temperature of 30° C., a rotational speed 125 rpm and after 48 hours the cultivation is completed for collection. 500 g of solid-state cultivation is then collected, the Monascus is immersed in water for 6˜8 hours, filtered by cotton cloth and placed on a cloth in a plate for sterilization (121□, 20-25 min). Another sterilization (121□, 20 min) is then carried out after 100 mL of water sprinkling. After cooling, another Monascus cultivation is carried out by placing Monascus in solid-state media (5%). Subsequently, the step is to sufficiently stir the media under the first specific temperature environment and provide a specific percentage of water during a second specific timeframe (step 120), wherein the second specific timeframe means within 72 hours, the specific percentage of water means 20% of sterile distilled water is supplemented; in other words, the Monascus is cultivated in a thermostated container at 30□ by way of stirring the media every 24 hours within 72 hours and supplementing with 20% of sterile distilled water. The next step is to properly stir the media during a third specific timeframe under the first specific temperature environment at intervals for afterripening (step 130), wherein the afterripening is the formation stage of metabolites and the third specific timeframe is within 96 hours. The fixed intervals are equal to every 10 hours. That is, the Monascus media is properly stirred every 10 hours within a total of 96 hours. Subsequently, after fermentation, the step is to collect a Monascus-fermented product and dry the product under a fourth specific timeframe at a second specific temperature (step 140), wherein the fourth specific timeframe means within 24 hours and the second specific temperature is maintained at the temperature range of 55-60□. This step is to collect Monascus and carry out the procedure of drying the Monascus-fermented product for 24 hours at 60□. The next step is to grind the dried Monascus-fermented product into powder and analyze if the Monascus-fermented product conforms to a proportion of composition required (step 150), wherein the proportion of composition required means the composition comprising monacolins, anti-inflammation agents and anti-oxidant compounds at the effective weight ratios ranged from 10:4:1 to 90:2:1. If the Monascus-fermented powder does not conform to the proportion of composition required, the process is ended by failure. When the Monascus-fermented powder conforms to the proportion of composition required in the invention for prevention and treatment of AD, there are step A and step B to follow as shown in
Following step B, the final step is to fill the Monascus-fermented powder in a capsule or make the the Monascus-fermented powder a pastil (step 170). The method of the invention is then completed. The experiment for the invention is carried out through conventional media for Monascus production under solid-state cultivation, the koji dish size is 20 (L)×30 (W)×5 cm (H) and a cloth is placed on the bottom of the media for easily stirring and maintaining the humidity, there is another cloth on the top for separation of external contamination and maintaining the moisture of Monascus during fermentation. The cultivation is carried out in an opening space. Consequently, the composition of the invention through the method proposed herein is able to be applied to in various forms of pastils, capsules, powder, beverage, etc.
New characteristics and advantages of the invention covered by this document have been set forth in the foregoing description. It is of course to be understood, however, that this disclosure is, in many respects, only illustrative. Changes may be made in details without exceeding the scope of the invention by those who are skilled in the art under the doctrine of equivalents, such as monacolins, anti-inflammation agents and anti-oxidant compounds, or other composition against Alzheimer's disease (not limit to red mold rice extracts). The scope of the invention is, of course, defined in the language in which the appended claims are expressed.