Number | Date | Country | Kind |
---|---|---|---|
4-026746 | Feb 1992 | JPX | |
4-125998 | May 1992 | JPX |
Number | Name | Date | Kind |
---|---|---|---|
3864472 | Pensak et al. | Feb 1975 | |
4036950 | Baines et al. | Jul 1977 | |
4064138 | Saari et al. | Dec 1977 | |
4152421 | Tsutsumi et al. | May 1979 | |
4256731 | Curtis et al. | Mar 1981 | |
4391798 | Tavss et al. | Jul 1983 | |
4536519 | Suzuki et al. | Aug 1985 | |
4670575 | Kurosaki et al. | Jun 1987 | |
4776976 | Nakamura et al. | Oct 1988 | |
4820507 | Klueppel et al. | Apr 1989 | |
4868163 | Takei et al. | Sep 1989 | |
4997672 | DeSimone et al. | Mar 1991 | |
5019373 | Carter et al. | May 1991 | |
5035881 | Mori et al. | Jul 1991 | |
5064640 | Kieber et al. | Nov 1991 | |
5085854 | Fukuda et al. | Feb 1992 | |
5128122 | Cerami et al. | Jul 1992 |
Entry |
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Moncrieff "The Chemical Senses" (1944) pp. 388 102 107 237 238 247 266 271 273 275. |
Inglett "Symposium Sweeteners" (1974) pp. 235 30 135 138. |
Bender "Amino Acid Metabolism" (1975) pp. 203-208. |
Zapsalis "Food Chemistry and Nutritional Biochemistry" (1985) pp. 581-591. |