Patent Application
20230180769
The present invention is a device for the baking of cookie dough. The invention makes the process of baking of cookie dough faster and more efficient.
In one embodiment of the present invention, the Cookie Baking Slide provides an efficient alternative to the process baking cookies by eliminating the need for a cookie cutter. The cookies “grooves” are placed and aligned in the pan in perfect symmetrical circles. The grooves serve to restrict the cookie dough from spreading further than the desired size of the circle when backing.
Most if not all cookies pans are flat. A similar invention would be PATENT WO1996013170A1, a traditional muffin TIN. Which is a type of pan for baking muffins. They will have 4-12 individual round ups that form the shape of a muffin. IN addition the cookie baking sheet is a similar concept as well. U.S. Pat. No. 7,011,014B2.
The Cookie Baking Pan is a 12×8 inch baking pan made out of aluminum or other baking non stick material. The pan has 6 or 12, 2¾ in or 3 inch (diameter) ⅛″ deep cups in which an individual would place their cooking batter in for baking. The pan provides 6 or 12 round shaped cookies. This eliminates the need for cookie sheets. In addition, the perfect circled cups provides spacing between each cookie eliminating the spread of the cookie batter/dough outside of the desired cookie size after the cookies begin baking.
The Cooking Baking Pan is utilized by pouring or placing cookie batter in one of the 6 or 12, 2¾ in or 4. inch (diameter) ⅛″ (depth) pockets or cups. The cup is ⅛″ of an inch deep.
Once the cookies are done, after they cool, you can remove them either turning the pan upside down or remove with a spatula.
