The present invention relates to disposable food containers, but is particularly directed to a disposable paper food container having a relatively large central planar portion as a plate has, as well as a relatively high sidewall for a given container diameter. The inventive articles are particularly useful for containing food including components that tend to be wet or messy, such as spaghetti, pasta dishes, stews, casseroles, salads, meat and gravy combinations and so forth, where spillage is sometimes a problem. The inventive articles are particularly suitable for individual use.
Disposable paper food containers are well known. Typically, such articles are made by way of pulp-molding processes or by way of pressing a planar paperboard blank in a matched metal heated die set. Illustrative in this regard are U.S. Pat. No. 4,606,496 entitled “Rigid Paperboard Container” of R. P. Marx et al; U.S. Pat. No. 4,609,140 entitled “Rigid Paperboard Container and Method and Apparatus for Producing Same” of G. J. Van Handel et al; U.S. Pat. No. 4,721,499 entitled “Method of Producing a Rigid Paperboard Container” of R. P. Marx et al; U.S. Pat. No. 4,721,500 entitled “Method of Forming a Rigid Paper-Board Container” of G. J. Van Handel et al; U.S. Pat. No. 5,088,640 entitled “Rigid Four Radii Rim Paper Plate” of M. B. Littlejohn; U.S. Pat. No. 5,203,491 entitled “Bake-In Press-Formed Container” of R. P. Marx et al; and U.S. Pat. No. 5,326,020 entitled “Rigid Paperboard Container” of J. O. Chesire et al.
Equipment and methods for making paperboard containers are also disclosed in U.S. Pat. Nos. 4,781,566 entitled “Apparatus and Related Method for Aligning Irregular Blanks Relative to a Die Half” of A. F. Rossi et al; U.S. Pat. No. 4,832,677 entitled “Method and Apparatus for Forming Paperboard Containers” of A. D. Johns et al; and U.S. Pat. No. 5,249,946 entitled “Plate Forming Die Set” of R. P. Marx et al.
The disclosure of the foregoing patents is hereby incorporated by reference to this application. The present invention is directed to a novel shaped, rigid and strong disposable paperboard pressware container having a profile intermediate a disposable paper plate and a disposable paper bowl.
There is thus provided in one aspect of the present invention a rigid and strong, deep dish disposable container prepared from a radially scored paperboard blank having a substantially planar bottom portion, an upwardly projecting sidewall joined thereto and an outwardly extending flange portion joined to the sidewall portion. The upwardly extending sidewall portion and the outwardly extending flange portion are provided with a plurality of circumferentially spaced radially extending densified regions formed from a plurality of paperboard layers reformed into substantially integrated fibrous structures extending along at least a portion of the length occupied by the scores of the paperboard blank having a thickness generally equal to adjacent areas of the sidewall and flange portions. The scores are most preferably of uniform length. The container is provided with a height to diameter ratio of from about 0.1 to about 0.16. The radially scored paperboard blank typically has from about 50 to about 100 radial scores and preferably from about 60 to about 90 radial scores. About 75 radial scores is suitable for a 9½ inch deep dish container having a height of about 1.25 inches. Generally the paperboard blank has scores with widths of from about 0.010 to about 0.050 inches. A width of about 0.03 inches is typical. The paperboard may be scored on either its coated topside surface or on its backside surface.
In general, the container has from about 0.015 inches to about 0.05 inches excess paperboard per score about its flange portion. From about 0.025 to about 0.04 inches of excess paperboard about its flange portion is typical. A container having a diameter of about 9½ inches may suitably have about 0.03 inches of excess paperboard about its flange portion. The amount of excess paperboard may also be defined as from about 50 percent to about 175 percent excess paperboard per score about the flange of the container; with from about 90 percent to about 140 percent excess paperboard per score about the flange being typical. About 100 percent excess paperboard per score about the flange of the container is particularly preferred for a deep dish paperboard container formed in accordance with the present invention in many embodiments.
The deep dish disposable container in accordance with the present invention most typically has a height to diameter ratio of from about 0.125 to about 0.135.
Scores in the paperboard blank suitably extend from the outer periphery of the upper portion of the sidewall inwardly and downwardly over at least about 50 percent of the height of the container and terminate at a level substantially above the substantially planar bottom portion of the deep dish disposable container. In some embodiments, the scores in the paperboard blank extend from the upper portion of the sidewall downwardly over at least about 75 percent of the height of the container and terminate at a level substantially above the substantially planar bottom portion of the container, preferably at a level of from about 0.15 inches to about 0.3 inches or so above the container bottom.
In another aspect of the present invention, there is provided a method of making a deep dish disposable container including the steps of:
The paperboard blank typically has a basis weight of from about 140 lbs. to about 250 lbs. per 3000 square foot ream; whereas from about 175 to about 225 lbs. per 3000 square foot ream is typical.
A particularly preferred method involves scoring the paper blanks using a press provided with a plurality of opposing rules and channels, wherein the channels are wider than the rule widths by about two paperboard thicknesses and the score rules deform the paperboard into the channels thereby departing U-shaped geometries and internally delaminating the paperboard fibers such that U-shaped pleats are promoted in the deep dish container. So also, the paperboard blank is preferably positioned using a plurality of rotating pin blank stops disposed at the periphery of the pressware die set and substantially perpendicular to the forming surfaces.
In general the deep dish disposable container includes a substantially planar bottom portion, an upwardly extending sidewall integrally formed with the substantially planar bottom, and a flange portion projecting outwardly from the upper extremity of the sidewall wherein the upwardly extending sidewall defines an angle of from about 10° to about 40° from a vertical perpendicular to the substantially planar bottom portion and the outwardly projecting flange portion defines an angle of from about −10° to about +15° with a horizontal parallel to the substantially planar bottom portion and wherein further the deep dish disposable container has a height to diameter ratio of from about 0.1 to about 0.16. Typically the angle that the upwardly projecting sidewall defines with a vertical to the substantially planar bottom portion of the container is about 30° whereas the angle defined by the outwardly projecting flange portion of the container with a horizontal parallel to the substantially planar bottom portion of the container is about 5°. When referring to the angle defined by the outwardly projecting flange portion with a horizontal parallel to the bottom, a positive value herein indicates a downwardly sloping flange whereas a negative value refers to an upwardly and outwardly sloping flange. As will be appreciated from
In a particularly preferred embodiment the substantially planar bottom portion is joined to the upwardly extending sidewall by way of a first arcuate transition section defining a first radius of curvature, wherein the ratio of the first radius of curvature to the diameter of the deep dish disposable container is from about 0.035 to about 0.075. Typically this ratio is about 0.05 in some embodiments.
In still yet other embodiments, the upwardly extending sidewall is joined to the flange portion by way of a second arcuate transition section defining a second radius of curvature wherein the ratio of the second radius of curvature to the diameter of the deep dish disposable container is from about 0.015 to about 0.045. In particularly preferred embodiments the container further includes a lip portion joined to the flange portion and extending downwardly therefrom.
The invention is described in detail below with reference to the figures wherein like numbers designate similar parts and wherein:
The present invention is described in detail below with respect to particular embodiments. Such disclosure is for purposes of exemplification only. Various modifications within the spirit and scope of the present invention, set forth in the appended claims, will be readily apparent to those of skill in the art. This invention is directed to disposable deep dish pressware paperboard containers having a profile that is intermediate between that of a paper plate (lower height and shallower) and a bowl (higher height and deeper). The deep dish container of the present invention is especially suitable for use with foods such as spaghetti, pasta dishes, stews, casseroles, salads, meat and gravy and so forth, where a higher sidewall is desired to more readily contain food while still providing a plate like appearance for esthetics and food presentation. The deep dish container is designed with a profile that provides a rigid structure per given paperboard material usage allowing for economics acceptable for disposable products. A specialized matched-metal pressware forming process is used for the deep dish container conversion that includes radial scoring of the paperboard stock. The number of scores, and the length of the scores is designed to provide the most uniform material gathering, maximize container rigidity and provide for acceptable esthetics while minimizing cut-score (pleat crack) tendency. Die set features, such as articulated punch knock-outs, rotating blank pin stops and cast heaters may be advantageously employed during formation of the inventive products.
The pressware deep dish product may be formed from a flat paperboard blank that is scored. The blank will be drawn into a matched-metal die set consisting of die and punch halves having upper and lower knock-outs, draw rings and pressure rings in a manner to uniformly gather paperboard around the product's circumference into folds or pleats. The folds or pleats must occur since the initial blank diameter is larger than the final formed deep dish container diameter, especially at the outer portions. The determination of the correct number of scores and resulting pleats must be such that there is not too little or too much paperboard per fold.
Each of the scores is commonly produced with a two point rule, that is 0.028 inches wide (1 point equals 0.014 inches). A score is intended to internally delaminate the paperboard fibers and create a radial line of weakness that will focus the paperboard gathering into it. The U-shape geometry of the score may also affect the gathering during product formation. Each score line and resulting fold is a potential hinge if not repressed or “bonded” into a pressed pleat. Score rules can vary from one point (0.014 inches) and 3 point (0.042 inches) widths while less common are also possible. Scores may be topside or backside applied to the paperboard relative to the coated paperboard topside with similar results as described above.
Items considered in determining the desired number and length of the score rules to form the deep dish container may be summarized as follows:
Referring to
The containers of the present invention are most preferably made from scored paperboard stock. Inasmuch as the paperboard blanks are planar or substantially planar, a significant amount of paperboard must be taken up into folds or pleats about the sidewall and flange of the containers where the circumference of the deep dish container is significantly less than the corresponding circumference of the paperboard container from which the article was made. There is accordingly provided about the sidewall and flange portions of the invention containers a plurality of pleats 30, which are commonly evenly spaced and preferably uniform as further described hereinafter.
The various proportions of the deep dish container of the invention are perhaps best seen in
While a particularly preferred deep dish disposable container has a diameter of about 9.6 inches, the relative proportions of the container illustrated in
Some preferred embodiments of the invention are characterized by dimensions about the flange and downwardly extending lip portion of the rim which provide rigidity and ease of handling of the inventive deep dish, making the container especially suitable for individual use. A relatively broad and rigid rim of the container provides for secure grasping by a user. The ratio of the length of the downwardly extending lip portion to the diameter of the product is typically from about 0.01 to about 0.030. The horizontally extending flange and rim portion generally has a characteristic flange width to diameter ratio of at least about 0.04; typically up to about 0.12. A characteristic width to diameter ratio, (X4−X2)/D in Table 1 above, is perhaps most preferably about 0.05. The characteristic flange width to diameter ratio is calculated by taking the difference between the product outermost radius from the centerpoint (X4) and the horizontal distance from the centerpoint of the product to the origin of the radius of curvature of the arcuate region joining the sidewall and flange (X2) and dividing the difference by the diameter of the product to determine the ratio.
The inventive deep dish containers of the present invention are further appreciated by comparison with, for example, conventional paper plates and bowls of profiles having some of the same features and which can be made from the same size paperboard blank.
It will be further appreciated that inasmuch as the deep dish container is fabricated from a planar or flat paperboard blank, the blank used to form the container has a substantially larger circumference than the formed product at the outward portions of the dish as is illustrated in Table 3. In Table 3, the paperboard takeup at a given circumference of the deep dish container is determined as the difference between the circumference of the product and the corresponding circumference of the blank from which the container was made and may be expressed as:
Board Takeup=(Corresponding Blank Radius−Product Radius)×2π
There are provided as
[(1.25−0.223)/1.25]×100%
yet is still substantially above the substantially planar bottom of the container.
In
Scoring of the paperboard stock is carried out in a press provided with aligned score rules and a counter plate having, for example, the patterns shown in
In
Referring to
The scores thus formed in the paperboard blank have a width corresponding to, preferably equal to, the width of the score rule that created them. As used herein, the score width is equated with the rule width for purposes of determining excess paperboard per score and percent excess paperboard per score as will be appreciated from considering Tables 4 and 5.
In Table 4, the total circumferential board take up is calculated for a nominal 9½ inch diameter deep dish container as in Table 3, that is, for a 9.588 inch diameter product having a height of 1¼ inches made from an 11.09 inch diameter paperboard blank of the general shape described in the second column of Table 1. The total circumferential board takeup at a given product radius is calculated as:
(Corresponding Blank Radius−Product Radius)×2π
This takeup is then divided by the number of scores at that product radius in order to calculate the total circumferential board takeup per score. Thus for the products made from an 11.09 inch blank with various score patterns at a product radius of 4.001 inches, the corresponding blank radius is 4.499 inches, the total circumferential board takeup at this radius is (4.499−4.001)×2π or 3.129 inches. For a 48 score pattern, the takeup per score is 3.129/48 or 0.065 inches; for a 60 score pattern, the takeup is 3.129/60 or 0.052 inches and so on. This data is also seen in
In Table 5, there is calculated the circumferential board takeup for the various blank patterns as in Table 4 for the same nominal 9½ inch products, from which the available score width (score or rule width times number of scores) is subtracted in order to determine the excess circumferential board width, which, in turn, is divided by the number of scores in order to calculate the excess paperboard per score. That is to say, for each product, at each radial increment, the total circumferential board takeup is calculated by taking the difference between the corresponding blank radius and product radius and multiplying by 2π. The length takeup available is then calculated as the score width at that radius times the number of scores. The excess board per score is then calculated by subtracting the length takeup available from the total circumferential board takeup and dividing the difference by the number of scores. Thus at a product radius of 4.001 inches, the corresponding blank radius is 4.499 inches, the total circumferential board takeup is (4.499−4.001)×2π or 3.129 inches. For a 2-point, 48 score pattern at this radius, the excess paperboard per score is then calculated as [3.129−(0.028×48)]÷48 or 0.037 inches. Likewise, the excess paperboard per score at this radius for the 2-point, 60 score pattern is [3.129−(0.028×60)]/60 or 0.024 inches. The excess paperboard per score is expressed on a percentage (dimensionless) basis by simply dividing the excess paperboard per score in inches by the score width. Thus for the 2-point 60 score pattern having 0.024 inches excess board per score at a product radius of 4.001 inches as calculated above, the percentage excess paperboard per score at this radius is simply (0.024″/0.028″)×100% or about 85% excess paperboard per score. This data also appears in
In Table 6, there is compared the calculated excess paperboard per score at the center of the product flange for nominal 9½ inch diameter, 1¼ inch height deep dish containers of the present invention.
The data of Table 4 is shown in
Particularly preferred embodiments of the invention include deep-dish containers of a nominal 9½ inch diameter having a 1¼ inch height made from paperboard blanks having from about 60 to about 90 radial scores and most preferably about 75 radial scores. Advantages are seen as to rigidity and appearance. In particular, rigidity was measured by the SSI and an SSI/Instron technique as discussed further below. Further, samples made from paperboard blanks with different score patterns were examined visually for uniformity, which is an important attribute contributing to consumer perception of the product. Visual observation of uniformity correlated well with standard deviation in rigidity tests.
SSI rigidity was generally measured with the Single Service Institute Plate Rigidity Tester of the type originally available through Single Service Institute, 1025 Connecticut Ave., N.W., Washington, D.C. The SSI Rigidity test apparatus has been manufactured and sold through Sherwood Tool, Inc. Kensington, Conn. This test is designed to measure the rigidity (i.e., resistance to buckling and bending) of paper and plastic plates, bowls, dishes, and trays by measuring the force required to deflect the rim of these products a distance of 0.5 inch while the product is supported at its geometric center. Specifically, the plate specimen is restrained by an adjustable bar on one side and is center fulcrum supported. The rim or flange side opposite to the restrained side is subjected to 0.5 inch deflection by means of a motorized cam assembly equipped with a load cell, and the force (grams) is recorded. The test simulates in many respects the performance of a container as it is held in the hand of a consumer, supporting the weight of the container's contents. SSI rigidity is expressed as grams per 0.5 inch deflection. A higher SSI value is desirable since this indicates a more rigid product. All measurements were done at standard TAPPI conditions for paperboard testing, 72° F. and 50% relative humidity. Geometric mean averages for the machine direction (MD) and cross machine direction (CD) are reported herein.
The particular apparatus employed was a Model No. ML-4431-2 SSI rigidity tester as modified by Georgia Pacific Corporation, National Quality Assurance Lab, Lehigh Valley Plant, Easton, Pa. 18040 using a Chattillon gauge available from Chattillon, Force Measurements Division, P,.O. Box 35668, Greensboro, NC 27425-5668. Using this apparatus, the rigidity of a series of nominally 9½ diameter, 1¼ inch height deep dish containers having generally the dimensions of Column 2 of Table 1 above was evaluated. Results appear in Table 7 for deep dish containers made from paperboard blanks with different score patterns.
As will be appreciated from Table 7, deep dish containers made from blanks having from about 60 to about 90 scores generally exhibited higher rigidity and lower standard deviations in those rigidity measurements. The container made from a blank having 120 scores showed considerable flange distortion, suggesting the outer portions lacked even minimum stiffness requirements for compatibility with the manufacturing process, discussed further below.
In order to further assess performance of the deep dish containers of the invention a series of nominally 9½″ diameter, 1¼″ height deep dish containers like those of Examples 1–6 of Table 7 were evaluated using an apparatus similar to the SSI rigidity tester described above in connection with an Instron® tester to obtain continuous load versus deflection curves as opposed to the SSI rigidity test described above which only provides a load reading at one deflection, typically at a 0.5 inch deflection. Here again, all measurements were done at standard TAPPI conditions for paperboard testing, 72° F. and 50% relative humidity and geometric mean (GM) averages for the machine direction (MD) and cross machine direction (CD). Different containers were used for the various MD and CD tests so that the larger deflections did not influence the measurements. That is, a given container was tested for CD characteristics and another container was tested for MD characteristics. As in the SSI rigidity test, the containers were restrained in a mounting apparatus about 1 edge thereof and fulcrumed about their geometric centers while a probe advanced and deflected the container on its edge opposite the edge restrained in the mounting apparatus. The force required to deflect the flange of the container a given distance was recorded. GM load at various deflection increments appears below in Table 8.
The data in Table 8 appears in
In
The product of the invention is most preferably formed with a heated matched pressware die set utilizing inertial rotating pin blank stops as described in co-pending application U.S. Ser. No. 09/653,577, filed Aug. 31, 2000. For paperboard plate stock of conventional thicknesses in the range of from about 0.010 to about 0.040 inches. The springs upon which the lower die half is mounted are typically constructed such that the full stroke of the upper die results in a force applied between the dies of from about 6000 to 8000 pounds. The paperboard which is formed into the blanks is conventionally produced by a wet laid paper making process and is typically available in the form of a continuous web on a roll. The paperboard stock is preferred to have a basis weight in the range of from about 100 pounds to about 400 pounds per 3000 square foot ream and a thickness or caliper in the range of from about 0.010 to about 0.040 inches as noted above. Lower basis weight paperboard is preferred for ease of forming and to save on feedstock costs. Paperboard stock utilized for forming paper plates is typically formed from bleached pulp furnish, and is usually double clay coated on one side. Such paperboard stock commonly has a moisture (water content) varying from about 4.0 to about 8.0 percent by weight.
The effect of the compressive forces at the rim is greatest when the proper moisture conditions are maintained within the paperboard: at least 8% and less than 12% water by weight, and preferably 9.0 to 10.5%. Paperboard having moisture in this range has sufficient moisture to deform under pressure, but not such excessive moisture that water vapor interferes with the forming operation or that the paperboard is too weak to withstand the high compressive forces applied. To achieve the desired moisture levels within the paperboard stock as it comes off the roll, the paperboard is treated by spraying or rolling on a moistening solution, primarily water, although other components such as lubricants may be added. The moisture content may be monitored with a hand held capacitive type moisture meter to verify that the desired moisture conditions are being maintained. It is preferred that the plate stock not be formed for at least six hours after moistening to allow the moisture within the paperboard to reach equilibrium.
Because of the intended end use of the products, the paperboard stock is typically coated on one side with a liquid proof layer or layers comprising a press-applied, water-based coating applied over the inorganic pigment typically applied to the board during manufacturing. In addition, for esthetic reasons, the paperboard stock is often initially printed before being coated. As an example of typical coating material, a first layer of latex coating may be applied over the printed paperboard with a second layer of acrylic coating applied over the first layer. These coatings may be applied either using the conventional printing press used to apply the decorative printing or may be applied using some other form of a conventional press coater. Preferred coatings utilized in connection with the invention may include 2 pigment (clay) containing layers, with a binder, of 3 lbs/3000 ft2 ream or so followed by 2 acrylic layers of about 0.5–1 lbs/3000 ft2 ream. The layers are applied by press coating methods, i.e., gravure, coil coating, flexographic methods and so forth as opposed to extrusion or film laminating methods which are expensive and may require off-line processing as well as large amounts of coating material. An extruded film, for example, may require 25 lbs/3000 ft2 ream. Suitable coatings are described in U.S. Pat. No. 5,876,815 to Sandstrom et al., the disclosure of which is incorporated herein by reference. The layer comprising a latex may contain any suitable latex known to the art. By way of example, suitable latexes include styrene-acrylic copolymer, acyrlonitrile styrene-acrylic copolymer, polyvinyl alcohol polymer, acrylic acid polymer, ethylene vinyl alcohol copolymer, ethylene-vinyl chloride copolymer, ethylene vinyl acetate copolymer, vinyl acetateacrylic copolymer, styrene-butadiene copolymer and acetateethylene copolymer. Preferably, the layer comprising a latex contains styrene-acrylic copolymer, styrene-butadiene copolymer, or vinyl acetate-acrylic copolymer. More preferably, the layer comprising a latex contains vinyl acetate ethylene copolymer. A commercially available vinyl acetate ethylene copolymer is “AIRFLEX® 100 HS” latex. (“AIRFLEX® 100 HS” is a registered trademark of Air Products and Chemicals, Inc.) Preferably, the layer comprising a latex contains a latex that is pigmented. Pigmenting the latex increases the coat weight of the layer comprising a latex thus reducing runnability problems when using blade cutters to coat the substrate. Pigmenting the latex also improves the resulting print quality of print that may be applied to the laminate of the present invention. Suitable pigments include kaolin clay, delaminated clays, structured clays, calcined clays, alumina, silica, aluminosilicates, talc, calcium suflate, ground calcium carbonates, and precipitated calcium carboates. Other suitable pigments are disclosed, for example, in Kirk-Othmer, Encyclopedia of Chemical Technology, Third Edition, Vol. 17, pp. 798, 799, 815, 831–836, which is incorporated herein by reference. Preferably the pigment is selected form the group consisting of kaolin clay and conventional delaminated coating clay. An available delaminated coating clay is “HYDRAPRINT” slurry, supplied as a dispersion with a slurry solids content of about 68%. “HYDRAPRINT” slurry is a trademark of Huber. The layer comprising a latex may also contain other additives that are well known in the art to enhance the properties of the laminates comprising a latex, or are well known in the art to better enable laminates comprising a latex to be manufacture. By way of example, suitable additives include clays, dispersants, lubricants, defoamers, film-formers, antifoamers and crosslinkers. By way of example, “DISPEX N-40” is one suitable organic dispersant and comprises a 40% solids dispersion of sodium polycarboxylate. “DISPEX N-40” is a trademark of Allied Colloids. By way of example, “BERCHEM 4095” is one suitable lubricant and comprises 100% active coating lubricant based on modified glycerides. “BERCHEM 4095” is a trademark of Bercap. By way of example, “Foamaster DF-177NS” is one suitable defoamer. “Foamaster DF-122 NS” is a trademark of Henkel, In a preferred embodiment, the laminate comprises multiple layers that comprise a latex. The addition of multiple layers that comprise a latex improves the resulting print quality of print that may be applied to the laminate of the present invention.
The stock is moistened on the uncoated side after all of the printing and coating steps have been completed. In a typical forming operation, the web of paperboard stock is fed continuously from a roll through a scoring and cutting die to form the circular blanks which are scored and cut before being fed into position between the upper and lower die halves. The dies halves are heated as described above, to aid in the forming process. It has been found that best results are obtained if the upper die half and lower die half—particularly the surfaces thereof—are maintained at a temperature in the range of from about 250° F. to about 400° F., and most preferably at about 325° F.±25° F. These die temperatures have been found to facilitate the plastic deformation of paperboard in the rim areas if the paperboard has the preferred moisture levels. At these preferred die temperatures, the amount of heat applied to the blank is apparently sufficient to liberate the moisture within the blank under the rim and thereby facilitate the deformation of the fibers without overheating the blank and causing blisters from liberation of steam or scorching the blank material. It is apparent that the amount of heat applied to the paperboard will vary with the amount of time that the dies dwell in a position pressing the paperboard together. The preferred die temperatures are based on the usual dwell times encountered for normal production speeds of 30 to 60 pressings a minute, and commensurately higher or lower temperatures in the dies would generally be required for higher or lower production speeds, respectively.
As will be appreciated by one of skill in the art, the knock-outs are important for holding the paperboard blank on center during formation and for separating the finished product from the die halves, particularly during high speed operation. There is shown in
An important feature is a plurality of freely rotating stop pins 66, 68, 70 and 72 which may be constructed as shown in
Referring to
As shown in
After the blank is positioned as shown in
The deep dish disposable containers of the present invention may likewise be formed of a thermoplastic material. Suitable forming techniques include injection molding, injection blow molding, injection stretch molding and composite injection molding. Foamed material may be used if so desired. The containers may be thermoformed, thermoformed by the application of vacuum or thermoformed by a combination of vacuum and pressure.
The thermoplastic material may be a foamed or solid polymeric material selected from the group consisting of: polyamides, polyacrylates, polysulfones, polyetherketones, polycarbonates, acrylics, polyphenylene sulfides, acetals, cellulosic polymers, polyetherimides, polyphenylene ethers or oxides, styrene-maleic anhydride copolymers, styrene-acrylonitrile copolymers, polyvinylchlorides and mixtures thereof.
A preferred thermoplastic material comprises a foamed or solid polymeric material selected from the group consisting of: polyesters, polystyrenes, polypropylenes, polyethylenes and mixtures thereof.
In one embodiment, the container is made from a mineral-filled polypropylene sheet. The article may be made having a wall thickness from about 10 to about 80 mils and consists essentially of from about 40 to about 90 percent by weight of a polypropylene polymer, from about 10 to about 60 percent by weight of a mineral filler, from about 1 to about 15 percent by weight polyethylene, up to about 5 weight percent titanium dioxide and optionally including a basic organic or inorganic compound comprising the reaction product of an alkali metal or alkaline earth element with carbonates, phosphates, carboxylic acids as well as alkali metal and alkaline earth element oxides, hydroxides, or silicates and basic metal oxides, including mixtures of silicon dioxide with one or more of the following oxides: magnesium oxide, calcium oxide, barium oxide, and mixtures thereof.
A preferred wall thickness for plastic containers is from about 10 to about 50 mils; from about 15 to about 25 mils being typical. Mica is often a suitable filler.
Thermoforming is usually a preferred method of making the containers of the present invention from thermoplastic compositions. In the simplest form, thermoforming is the draping of a softened sheet over a shaped mold. In the more advanced form, thermoforming is the automatic high speed positioning of a sheet having an accurately controlled temperature into a pneumatically actuated forming station whereby the article's shape is defined by the mold, followed by trimming and regrind collection as is well known in the art. Still other alternative arrangements include the use of drape, vacuum, pressure, free blowing, matched die, billow drape, vacuum snap-back, billow vacuum, plug assist vacuum, reverse draw with plug assist, pressure bubble immersion, trapped sheet, slip, diaphragm, twin-sheet cut sheet, twin-sheet roll-fed forming or any suitable combinations of the above. Details are provided in J. L. Throne's book, Thermoforming, published in 1987 by Coulthard. Pages 21 through 29 of that book are incorporated herein by reference. Suitable alternate arrangements also include a pillow forming technique which creates a positive air pressure between two heat softened sheets to inflate them against a clamped male/female mold system to produce a hollow product. Metal molds are etched with patterns ranging from fine to coarse in order to simulate a natural or grain like texturized look. Suitable formed articles are trimmed in line with a cutting die and regrind is optionally reused since the material is thermoplastic in nature. Other arrangements for productivity enhancements include the simultaneous forming of multiple articles with multiple dies in order to maximize throughput and minimize scrap. The deep dish container of the present invention may be produced utilizing polymeric compositions filled with conventional inorganic fillers such as talc, mica, wollastonite and the like, wherein the polymer component is, for example, a polyester, a polystyrene homopolymer or copolymer, a polyolefin or one or more of the polymers noted above. While any suitable polymer may be used, polypropylene polymers which are suitable are preferably selected from the group consisting of isotactic polypropylene, and copolymers of propylene and ethylene wherein the ethylene moiety is less than about 10% of the units making up the polymer, and mixtures thereof. Generally, such polymers have a melt flow index from about 0.3 to about 4, but most preferably the polymer is isotactic polypropylene with a melt-flow index of about 1.5. In some preferred embodiments, the melt-compounded composition from which the articles are made may include polypropylene and optionally further includes a polyethylene component and titanium dioxide. A polyethylene polymer or component may be any suitable polyethylene such as HDPE, LDPE, MDPE, LLDPE or mixtures thereof and may be melt-blended with polypropylene if so desired.
The various polyethylene polymers referred to herein are described at length in the Encyclopedia of Polymer Science & Engineering (2d Ed.), Vol.6; pp: 383–522, Wiley 1986; the disclosure of which is incorporated herein by reference. HDPE refers to high density polyethylene which is substantially linear and has a density of generally greater that 0.94 up to about 0.97 g/cc. LDPE refers to low density polyethylene which is characterized by relatively long chain branching and a density of about 0.912 to about 0.925 g/cc. LLDPE or linear low density polyethylene is characterized by short chain branching and a density of from about 0.92 to about 0.94 g/cc. Finally, intermediate density polyethylene (MDPE) is characterized by relatively low branching and a density of from about 0.925 to about 0.94 g/cc.
Typically, in filled plastics the primary mineral filler is mica, talc, kaolin, bentonite, wollastonite, milled glass fiber, glass beads (solid or hollow), silica, or silicon carbide whiskers or mixtures thereof. We have discovered that polypropylene may be melt-compounded with acidic-type minerals such as mica, as well as inorganic materials and/or basic materials such as calcium carbonate, talc, barium sulfate, calcium sulfate, magnesium sulfate, clays, glass, dolomite, alumina, ceramics, calcium carbide, silica, pigments such as titanium dioxide based pigments and so on. Many of these materials are enumerated in the Encyclopedia of Materials Science and Engineering, Vol. #3, pp. 1745–1759, MIT Press, Cambridge, Mass. (1986), the disclosure of which is incorporated herein by reference. Combinations of fillers are preferred in some embodiments.
The invention has been described in detail hereinabove in connection with a particular embodiments which is not intended to limit in any way the scope of the present invention which is defined in the appended claims. It will be readily appreciated by one of skill in the art that the particular embodiments illustrated may be scaled up or down in size with the relative proportions shown herein or that product shapes such as square or rectangular with rounded corners, triangular, multi-sided, oval platters, polygonal platters with rounded corners and so forth may be formed in accordance with the present invention. In cases where the product shape is not round, scaling may be based upon the major or minor axis of the product shape or an average thereof instead of based on the product diameter, for example, as described in connection with Table 1 and
This non-provisional application claims the benefit of the filing date of U.S. Provisional Patent Application Ser. No. 60/243,822, of the same title, filed Oct. 27, 2000.
Number | Name | Date | Kind |
---|---|---|---|
4606496 | Marx et al. | Aug 1986 | A |
4609140 | Van Handel et al. | Sep 1986 | A |
4721499 | Marx et al. | Jan 1988 | A |
4721500 | Van Handel et al. | Jan 1988 | A |
4781566 | Rossi et al. | Nov 1988 | A |
4832676 | Johns et al. | May 1989 | A |
5088640 | Littlejohn | Feb 1992 | A |
5203491 | Marx et al. | Apr 1993 | A |
5249946 | Marx | Oct 1993 | A |
5326020 | Cheshire et al. | Jul 1994 | A |
5876815 | Sandstrom et al. | Mar 1999 | A |
5887781 | Marx et al. | Mar 1999 | A |
5938112 | Sandstrom | Aug 1999 | A |
6592357 | Johns et al. | Jul 2003 | B1 |
Number | Date | Country | |
---|---|---|---|
20020113118 A1 | Aug 2002 | US |
Number | Date | Country | |
---|---|---|---|
60243822 | Oct 2000 | US |