The present invention relates in general to a device for holding and preparing an edible food product. More particularly, the present invention relates to a device of simple construction and one that effectively holds vegetables or fruit for peeling, cutting or slicing.
In the prior art there are a number of cutting mechanisms that are utilized in the culinary arts to aid in the preparation of comestible products. These devices are utilized to cut, shred, peel or otherwise prepare fruit and vegetables for serving or for cooking. Often this preparation process includes peeling, at a minimum, as many fruit and vegetables must be prepared for serving or cooking by removing or cutting the outer peeling or skin therefrom.
Over the years, it has been the predominate practice to peel fruit and vegetables by holding them by hand and using a hand held peeling device to remove the outer skin of the fruit or vegetable. Such techniques and devices are not only slow and tedious to use but also require a great deal of physical effort to be exerted when preparing such foods. In addition, hand held slicing, peeling and cutting implements are inherently dangerous in that a user must hold the vegetable or fruit, which may be wet and/or slippery, while wielding a sharp blade in close proximity to their hand in order to remove the peel or skin from what is usually an irregular surface of the food product. In addition, in such applications, the user's hands often get dirty from holding the vegetable while in the process of peeling.
In an attempt to make the preparation of foods such as fruits and vegetables less labor intensive and safer, various machines have been designed for use in the kitchen for use in removing the peelings from fruits and vegetables such as countertop mounted devices that include rotors and numerous cutting elements that support and turn a fruit or vegetable against a knife blade for the purpose of removing the peel. The difficulty is that such devices are often large and cumbersome and require counter and storage space. Furthermore, while they have a gimmicky appeal, they are inefficient and generally require more effort for set-up and cleaning than the device produces in the time saved in peeling the food product.
The prior art also shows several fork type devices some with ejectors. By way of example reference is made to U.S. Pat. No. 2,420,710 to Livingston; U.S. Pat. No. 2,881,816 to Batt; and U.S. Pat. No. 5,495,794 to Ulysse. These devices also tend to be quite cumbersome and difficult to use. Moreover, these prior art devices do not adequately hold the piece of fruit or vegetable. Furthermore, these existing devices do not provide a ready means for disengaging the piece of fruit or vegetable from the device, i.e., after peeling, slicing or cutting.
Accordingly, it is an object of the present invention to provide an improved device for holding an edible food product such as a vegetable or fruit and in readiness for the preparation thereof.
Another object of the present invention is to provide an improved device for holding and preparing a food product in which the fruit or vegetable is held in a safe manner. The device of the present invention is in particular constructed and arranged so that any cutting implement used with the device of the present invention is not to be used adjacent or close to the hand of the user.
Still another object of the present invention is to provide an improved device for holding and preparing a food product, particularly fruit or vegetables and in which the edible product is retained easily, effectively and affirmatively so that the peeling, cutting or slicing can be readily performed.
To accomplish the foregoing and other objects, features and advantages of the present invention there is provided a device for holding an edible food product in readiness for the preparation thereof. The device is particularly described as a device for holding and peeling or cutting vegetables or fruit. The device comprises a body that is meant to be grasped by a user of the device and a set of prongs that are supported by the body and extend from a distal end of the body. The set of prongs includes at least three prongs that are disposed in a parallel array and that are for piercing engagement with the edible product. An actuator rod assembly or ejector mechanism is supported by the body and includes a proximal end cap and a distal pusher piece that is meant to engage the edible product for dis-engagement thereof from the set of prongs. The distal pusher piece is arranged within a locus area defined by the position of the set of prongs. A biasing spring is disposed in the body for normally urging the actuator rod assembly in a proximal direction.
In accordance with other aspects of the present invention interlock keying means may be disposed between the actuator rod assembly and the body so that the motion therebetween is limited to only linear relative motion; the keying means may inhibit relative rotation of the actuator rod assembly relative to the body; an eye ring may be disposed adjacent the proximal end cap and provided as a means to assist in operating the actuator rod assembly; the eye ring may be removably attached about an actuator rod of the actuator rod assembly; the eye ring preferably includes a circular ring and an attachment tab that is integral with the circular ring but disposed offset from the outer surface of the circular ring so as to accommodate different size hands using the device; each of the prongs of the set of prongs may have a pointed end and a series of spacedly disposed engagement rings about the prong to assist in holding the edible product to the prongs; the distal end of the body is preferably circular having an annular surface from which the set of prongs extend and the at least three prongs are arranged in a triangular pattern extending equally spaced from and about the annular surface and a cover may be used that fits over the set of prongs and fits with the distal end of the body.
Another embodiment of the present invention involves a device for holding an edible product such as a vegetable or fruit in readiness for the preparation thereof, such as for the peeling or slicing thereof. The device comprises an elongated body that is meant to be grasped by a user of the device and held in the hand of the user; the elongated body having proximal and distal ends with the elongated body for holding at the proximal end thereof, the elongated body further having means defining an elongated and centrally dispose passage extending therethrough from the proximal end to the distal end thereof, a set of prongs, each having a pointed end, supported by the elongated body, extending from the distal end of the elongated body and fixed in position relative to the elongated body; the set of prongs including at least three prongs that are disposed in a parallel array and that are for piercing engagement with the edible product; adjacent pairs of the at least three prongs constructed and arranged to be disposed in respective predetermined planes that intersect so as to form a multi-sided area therebetween; an actuator rod assembly or ejector mechanism supported by the elongated body, disposed in the centrally disposed passage in the elongated body and having proximal and distal ends; the actuator rod assembly including a proximal end, a distal end and an actuator rod disposed between the proximal and distal ends; a proximal end cap arranged at the proximal end of the actuator rod assembly and meant for manual engagement to operate the actuator rod; a distal pusher piece arranged at the distal end of the actuator rod assembly and meant to engage the edible product within the multi-sided area for dis-engagement of the edible product from the set of prongs; the distal end of the elongated body having a recess for receiving the distal pusher piece therein; and a biasing spring disposed in the centrally disposed passage of the elongated body, about the actuator rod and normally biased for urging the actuator rod assembly in a proximal direction wherein the distal pusher piece is held in the recess at the distal end of the elongated body.
In accordance with still other aspects of the present invention means are provided for permitting linear translation of the actuator rod while inhibiting rotation between actuator rod and elongated body; the means for inhibiting rotation may include interlock keying means between the actuator rod assembly and the elongated body so that the motion therebetween is limited to only linear relative motion; the interlock keying means may include at least one key on the actuator rod and a corresponding at least one slot in the centrally disposed passage in the elongated body; an eye ring may be disposed adjacent the proximal end cap and provided as a means to assist in operating the actuator rod assembly; the eye ring is preferably removably attached about an actuator rod of the actuator rod assembly and can assume two separate positions; the eye ring preferably includes a circular ring and an attachment tab that is integral with the circular ring but disposed offset from the outer surface of the circular ring so as to accommodate different size hands using the device; each of the prongs of the set of prongs may have a pointed end and as opposite end imbedded in the distal end of the elongated body and a series of spacedly disposed engagement rings about the prong to assist in holding the edible product to the prongs; the distal end of the body is preferably circular having an annular surface from which the set of prongs extend and the at least three prongs are arranged in a triangular pattern extending equally spaced from and about the annular surface; a cover is preferably provided that fits over the set of prongs and fits with the distal end of the elongated body; the device is preferably provided in combination with a base that supports the cover when the cover is engaged with the distal end of the elongated body.
It should be understood that the drawings are provided for the purpose of illustration only and are not intended to define the limits of the disclosure. The foregoing and other objects and advantages of the embodiments described herein will become apparent with reference to the following detailed description when taken in conjunction with the accompanying drawings in which:
In accordance with the present invention a device is provided that is configured to receive and retain a fruit or vegetable in a stabilized manner that allows the user to firmly hold the food while removing the outer skin or peel. Principally, the device includes a gripping handle with a proximal end and a distal end, prongs for receiving and retaining the food article extending from the distal end and an ejector mechanism that extends through the handle and is actuated from the proximal end in order to discharge the food from the prongs once the peeling, cutting or slicing process is completed.
The handle member may be formed from any suitable material that is compatible for contacting food. The handle may be formed from wood, molded plastic or metal, and is preferably elongated so that the food is away from the handle for safety purposes. The handle is formed to provide a place for a user to firmly grip the device and may include surface enhancements such as knurling, knobs, rings or other texturing to enhance the grip of the user. The handle is configured such that prongs extend outwardly from the distal end thereof for the purpose of receiving and retaining the desired food product. Further, the handle has a central passage extending therethrough to receive the ejector mechanism as will be described in more detail below.
The prongs that extend outwardly from the distal end of the handle may be of any suitable material capable of food contact. They may be metallic, plastic or wood. The prongs are rigid and configured to pierce and penetrate the food item to be peeled or prepared. While in the preferred embodiment, three prongs are shown, the present invention anticipates that at least two prongs are provided to properly stabilize and retain the food produce. Three prongs are desired as that provides a better grasp of the food product. Also, preferably the prongs are arranged out of the same plane, as illustrated and described further below.
The ejector assembly includes a rod that extends through the passage in the handle, and at the end of the rod adjacent the prongs, there is provided a pusher device installed thereon. At the end of the rod adjacent the rear of the handle, there is a knob or cap installed thereon. In addition, the ejector mechanism is spring biased to an inactive or rest position, where the pusher device is retracted fully against the distal end of the handle until the knob is again depressed to initiate the ejection phase.
Reference is now made to a preferred embodiment of the present invention described in the accompanying drawings.
The device or implement comprises an elongated body 10 that may be considered as having a longitudinal center line, such as a vertical line taken symmetrically through the ejector mechanism in
Adjacent to the distal end 10D of the elongated body 10, there is provided a shoulder 15. The shoulder 15 functions as a rest for one end of the coil spring 20. The distal end 10D of the elongated body 10 is also formed with an annular end surface 16. The prongs 30 are embedded in the distal end 10D and extend from the annular surface 16. The distal end 10D of the elongated body 10 also is provided with a further shoulder 17 that defines a recess for receiving the distal pusher piece 50 which is described in further detail hereinafter. This pusher piece is used to contact the food product for displacing or disengaging the food product from the prongs 30.
Each of the prongs 30 has a pointed end 31 and preferably a series of spaced apart ring-like grooves 33 that assist in holding the product in place. These prongs 30 are supported from the distal end of the elongated body 10 and are fixed in position. Essentially, the base end of each of the prongs 30 is embedded within the distal end 10D of the elongated body 10. The set of prongs disclosed herein include three prongs that are disposed in a parallel array and that together form a piercing means for engagement with the fruit or vegetable. Adjacent pairs of the three prongs are constructed and arranged to be disposed in respective predetermined planes such as the illustrated planes P1, P2 and P3. These planes P1, P2 and P3 intersect and form a multi-sided area therebetween, as illustrated in
The device of the present invention also includes an ejector mechanism 40 that is shown separately in
The actuator rod 40 also has diametrically disposed keys 46 that are adapted to engage in the respective elongated slots 14 in the elongated body 10. By this interlock of the key 46 with the slot 14, this prevents relative rotation between the actuator rod 44 and the elongated body 10. This key and slot arrangement thus limits the motion between the ejector mechanism and the body to only linear translation in the direction of arrow A in
The spring 20 is a coil spring that is dimensioned so as to be disposed in the passage 12 in the elongated body. The spring 20 is disposed about the actuator rod, engages the shoulder 47 of the actuator rod at one end and at the other end of the spring it engages the shoulder 15 of the elongated body 10.
The drawings also illustrate, as in
The drawings also illustrate a protective cover 70 such as in
Finally, there is provided a base 90 which receive the device when the cover is in place, as depicted in
Reference is now made to certain steps that may be taken in using the device of the present invention.
Having now described a limited number of embodiments of the present invention, it should now be apparent to those skilled in the art that numerous other embodiments and modifications thereof are contemplated as falling within the scope of the present invention, as defined by the appended claims.
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Number | Date | Country | |
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20100229734 A1 | Sep 2010 | US |