The present invention relates to synergistic compositions comprising extracts, fractions or pure compounds derived from at least two herbs selected from Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels, thereby useful in treating/alleviating various aspects of male sexual dysfunction or impotence such as erectile dysfunction, loss of libido, premature ejaculation, delayed or inhibited ejaculation and priapism or painful erections in a male subject. The present invention also relates to a synergistic composition useful for improving male sexual health and sexual functions and vitality. The invention further relates to a method of inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme, increasing cGMP levels and sexual arousal, and thereby useful in treating/alleviating various aspects of male sexual dysfunction or impotence such as erectile dysfunction, loss of libido, or orgasm/ejaculation disorders in a male subject by using a suitable dose of synergistic composition comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plants parts of Punica granatum, Mangifera indica and Garcinia mangostana.
The role of selective PDE5 inhibitors in the treatment of erectile dysfunction has been well documented in the prior art. Although many synthetic drugs are available to treat Sexual dysfunction, their drawbacks include higher costs and serious adverse effects. This has prompted the researchers to focus on the development of effective natural treatments.
WO 1994028902 A1 discloses Pyrazolopyrimidinones for the treatment of impotence and one of them is sildenafil citrate, which is marketed as Viagra and is the popular oral treatment for erectile dysfunction. But it is contraindicated in patients on nitrates treatment.
U.S. Pat. No. 9,486,482B2 discloses an herbal composition comprising extracts of herbal ingredients of Tribulus terrestris, Withania somnifera, Curculigo orchioides, Mucuna pruriens, Asparagus adscendens, Asteracantha longifolia, Asphaltum, and optionally the extracts of Piper longum and Anacyclus pyrethrum for the treatment of disorders associated with Male Sexual Dysfunction.
CN105380979A discloses an herbal composition comprising dodder seed along with Ganoderma and epimedium herb for the treatment of erectile dysfunction. Patent application no. 1553/DEL/2014 discloses an herbal composition for the treatment of erectile dysfunction, which consists of Nux vomica and Damiana.
In addition, various devices such as vacuum devices, penile implants are available, but benefit only those patients whose function has been severely impaired. Bruising, skin breakdown, and penile pain may occur while using these devices.
Due to the limitations and adverse effects of existing treatments and limited availability of efficient and safer herbal treatments for treating different forms of sexual dysfunction, there is a need in the art to provide highly potent and safe alternative treatments comprising herbal extracts/fraction for the treatment of various aspects of male sexual dysfunction, especially for long term supplementation.
The principal object of the present invention is to provide synergistic herbal compositions comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plant parts of Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels and sexual arousal, and hence useful in treating/alleviating various forms of male sexual dysfunction which include but not limited to erectile dysfunction, premature ejaculation, loss of libido, orgasm/ejaculation disorders, delayed or inhibited ejaculation and priapism or painful erections.
Yet another object of the present invention is to provide methods to treat/alleviate various forms of male sexual dysfunction which include but not limited to erectile dysfunction, loss of libido, premature ejaculation, delayed or inhibited ejaculation and priapism or painful erections, wherein the method comprises supplementing the male with an effective dose of a herbal synergistic composition comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plant parts of Punica granatum, Mangifera indica and Garcinia mangostana that inhibits expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme, increases cGMP levels or sexual arousal.
In line with the above objects, the present invention provides synergistic compositions comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plants parts of Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels and sexual arousal and thus useful for treating/alleviating various forms of male sexual dysfunction which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections.
In another aspect, the present invention provides use of a synergistic composition comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plant parts of Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels and sexual arousal, thereby useful for treating/alleviating various forms of male sexual dysfunction which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections, wherein, the compositions further contain optionally at least one component selected from the excipients, diluents, biological agent(s) and aphrodisiac agent(s).
In the other aspect, the invention provides a method of inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or increasing cGMP levels and sexual arousal thereby treating/alleviating various forms of male sexual dysfunction which include but not limited to erectile dysfunction, loss of libido or orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections, in a male subject, wherein, the method comprises supplementing the subject with a suitable dose of a synergistic composition comprising at least two ingredients selected from the extracts, fractions or pure compounds derived from the plants parts of Punica granatum, Mangifera indica and Garcinia mangostana.
Male sexual arousal is a complex process involving brain, hormones, emotions, nerves, muscles and blood vessels. Hence, a problem associated with any of these can cause sexual dysfunction. Examples of male sexual dysfunction or impotence include erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, delayed ejaculation, poor ejaculation and priapism or painful erections. Erectile dysfunction is a common type of male sexual dysfunction characterized by the inability to develop or maintain an erection of the penis during the course of sexual activity. Male penis contains two symmetrical compartments or corpora; each one is called corpus cavernosum and changes in the blood flow in these compartments controls the erection of the penis. The corpora cavernosa consists of vascular sinusoids and these are surrounded by cavernous smooth muscle. A penile erection can be described as a hydraulic effect created by blood flow entering and being retained in these sponge like cavernous smooth muscle bodies within the penis.
At the time of sexual stimulation, Nitric Oxide (NO) is released in the cavernous smooth muscle and it activates Guanylate Cyclase (GC), which in turn catalyzes the conversion of GTP to cGMP. The cGMP activates certain intracellular Protein Kinases, which leads to cavernous smooth muscle relaxation, followed by blood flow into corpus cavernosum and ultimately erection of the penis. Phosphodiesterases (PDEs) are enzymes, which metabolize cGMP and inactivate them. Phosphodiesterase 5 (PDE5) is the predominant phosphodiesterase present in the corpus cavernosum, which is specific to the cGMP present in the cavernous smooth muscle. As the catalytic site of PDE5 activates degradation of cGMP, the inhibitors of PDE5 enzyme potentiate endogenous increases in cGMP in the cavernous smooth muscle, which in turn facilitates the erection of penis.
Based on this prior knowledge, the inventors of the current application randomly screened a large number of plant extracts for their efficacy in inhibiting Phosphodiesterase 5 (PDE5) enzyme using the PDE-Glo™ Phosphodiesterase assay. The extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Mangifera indica and Garcinia mangostana, among other plant extracts showed potent inhibition of PDE5 activity as summarized in table 1 for selected extracts. The methanol extract obtained from Punica granatum fruit rind (LN16048), 80% methanol extract of Garcinia mangostana fruit rind (L180013) and 50% ethanol extract of Mangifera indica bark (LN16053) for example exhibited potent inhibition of PDE5 enzyme with half inhibitory concentrations (IC50 values) of 0.212±0.0323 μg/mL, 0.107±0.027 μg/mL and 0.61±0.0219 μg/mL respectively. The ethanol extracts of Acacia auriculiformis leaf (LN16056) and Myristica fragrans seed (Nut) (LN16055), methanol extracts of Chloroxylon swietenia leaf (L116600) and Curcuma longa root (L101106) and 90% ethanol extract of Cissus quadrangularis stem (L189033) also exhibited potent inhibition of PDE5 enzyme with half inhibitory concentrations (IC50 values) of 0.144±0.0708 μg/mL, 4.1 μg/mL, 4.8 μg/mL, 5.03±0.027 μg/mL and 4.38±0.42 μg/mL respectively and the results summarized in table 1.
The extracts of the current invention were then evaluated for their efficacy in vivo to stimulate sexual behavior in male rats. Briefly, healthy Sprague Dawley rats were acclimatized and randomized into various treatment groups (G1 to G6) as summarized in table 5. These animals were introduced to mating with female counterparts, which were previously treated with 100 μg/rat of estradiol benzoate and 1 mg/rat of progesterone at approximately 48 hours and 4 hours respectively prior to mating. The male rats were treated orally with one of vehicle (G1), extracts of Garcinia mangostana rind (L180013, 250 mg/kg; G2), Punica granatum rind (LN16048, 250 mg/kg; G3), Chloroxylon swietenia (L116600, 250 mg; G4), Mangifera indica (LN16053, 150 mg; G5) or Mangifera indica (LN16053, 300 mg/kg; G6) or sildenafil citrate (10 mg/kg; G7) at approximately 1 hr prior to introduction to mating and the male sexual behaviour was evaluated for a period of 30 minutes. The scored test parameters include frequency of licking, anogenital sniffing, climbing, genital grooming, mounting and intromission. The results are summarized in tables 6 and 7, and depicted in
After 30 minutes of mating period, blood sample were collected from all animals, plasma separated and subjected to cyclic-GMP estimation using cyclic GMP ELISA Kit supplied by Cayman (Cat No 581022) as per the procedure provided by the manufacturer. The plasma cyclic GMP modulation data is summarized in Table 8 and depicted in
The inventors then prepared several compositions containing at least two ingredients selected from the extracts, fraction or pure compounds derived from Punica granatum, Mangifera indica, Garcinia mangostana, and tested the compositions for their potential to inhibit PDE5 enzyme activity in comparison with their respective individual ingredients. It was found unexpectedly that the compositions of the present invention showed better inhibition of PDE5 activity compared to the individual ingredients suggesting synergistic action between their individual ingredients. For example, the composition-3 containing methanol extract of Punica granatum rind (LN16048) and 50% ethanol extract of Mangifera indica bark (LN16053) in 1:2 ratio showed 65.87% inhibition of PDE5 at 0.3 μg/ml, when compared to the inhibitions 46.36% and 40.45% exhibited by its corresponding individual extracts ingredients derived from Punica granatum rind (LN16048) and Mangifera indica bark (LN16053) respectively at the same concentration. Other compositions, Composition-1, Composition-2 and Composition-4 comprising these ingredients at ratios 2:1, 1:1 and 1:3 respectively have also shown synergistic efficacy in inhibiting the PDE5 enzyme as summarized in table 2.
It was also found surprisingly that compositions comprising other solvent extracts or fractions derived from other plant parts of Punica granatum and Mangifera indica also exhibited synergistic inhibition of PDE5. For example, the composition containing 70% ethanol extract of Punica granatum rind (LN18143) in combination with 80% ethanol extract of Mangifera indica leaf (LN18147) at different ratios showed more potent inhibition of PDE5 enzyme when compared to the efficacy shown by the corresponding individual extracts derived from Punica granatum rind and Mangifera indica leaf. The Punica granatum rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) at 2.5 μg/mL showed 30.73% and 30.76% inhibition of PDE5 respectively. The composition-7 containing these extracts at 1:1 ratio showed 71.81% inhibition at 5 μg/mL concentration, which is significantly better than the additive effect (30.73%+30.76%=61.49%) from these two ingredients, suggesting synergistic inhibition of PDE5 by Punica granatum rind 70% ethanol extract and Mangifera indica leaf 80% ethanol extract. These two ingredients also showed synergism when combined at ratios, 3:1, 2:1, 1:2 and 1:3 as shown by the superior PDE5 inhibitory effects exhibited by the compositions-5, 6, 8 and 9 respectively. Similarly, other compositions (Compositions-10 to 14) containing Punica granatum fruit rind 70% ethanol extract in combination with Mangifera indica bark 80% ethanol extract (LN18141) at different ratios also showed synergistic effect. The results for the foregoing studies are summarized in Table 3.
In addition, Punica granatum rind extract also exhibited synergism when combined with extracts derived from Garcinia mangostana. Punica granatum rind 70% ethanol extract and Garcinia mangostana rind 50% ethanol extract (LN18142) showed 34.94% and 25.25% inhibition of PDE5 respectively at 0.1 μg/mL. The composition-17 containing these extracts at 1:1 ratio showed significantly better efficacy with 77.46% inhibition of PDE5 at 0.2 μg/mL concentration, which is better than the additive effect (34.94%+25.25%=60.19%) from these two ingredients at 0.1 μg/mL concentration, suggesting synergistic effect between Punica granatum rind 70% ethanol extract and Garcinia mangostana 50% ethanol extract. These two ingredients also showed synergism when combined at other ratios, viz., 3:1, 2:1, 1:2 and 1:3 as shown by the improved PDE5 inhibitory effects exhibited by the compositions-15, 16, 18 and 19 respectively as summarized in Table 4.
Similarly, synergism was also observed between the extracts derived from Garcinia mangostana and Mangifera indica. For example, the compositions-20 and 24 containing Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana 50% ethanol extract (LN18142) in 3:1 and 1:3 ratio manifested PDE5 inhibitions of 84.27% and 81.19% respectively, which are over and above the additive effects 73.47% and 64.71% calculated from the inhibitions shown by individual ingredients corresponding to the above compositions as summarized in table 4.
A few selected compositions (compositions-6, 15 and 20) of the current invention were then evaluated for their efficacy in vivo to stimulate sexual behavior in male rats using the experimental as disclosed above for the testing of individual ingredients. The experimental data indicated that the copulatory behaviours such as mounting and intromission frequency were increased in treatment groups supplemented with composition-6, composition-15 or composition-20, when compared to control group as summarized in
Hence, the forgoing results demonstrate that extracts or fractions derived from Punica granatum, Garcinia mangostana and Mangifera indica and the compositions containing the same effectively inhibits the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme, increases cGMP levels and sexual arousal, and thus useful for treating various forms of male sexual dysfunction and impotence, which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections.
Therefore in the important embodiment, the invention discloses synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme, for increasing cGMP levels and sexual arousal, thereby useful in treating/alleviating various forms of male sexual dysfunction and impotence, which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections.
In another exemplary embodiment the invention discloses the synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, wherein the synergistic compositions contain optionally at least one additional component selected from the group consisting of biologically active natural ingredients selected from other PDE5 inhibitor(s), known aphrodisiac agent(s), biological agent(s); pharmaceutically acceptable active ingredients, vitamins, minerals; pharmaceutically or nutraceutically or dietically acceptable, excipients, carriers or diluents.
In other exemplary embodiment, the invention discloses the synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, wherein, the compositions further contained optionally at least one other PDE5 inhibitor(s) selected from the extracts and fractions derived from Acacia auriculiformis, Cissus quadrangularis, Curcuma longa, Chloroxylon swietenia or Myristica fragrans.
In another exemplary embodiment, the invention discloses the synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, wherein, the compositions further contained optionally at least one additional ingredient selected from pharmaceputically or dietetically acceptable excipients, carriers and diluents, which include but not limited glucose, fructose, sucrose, maltose, yellow dextrin, white dextrin, aerosil, microcrystalline cellulose, neusilin, calcium stearate, magnesium stearate, sorbitol, stevioside, corn syrup, lactose, citric acid, tartaric acid, malic acid, succinic acid, lactic acid, L-ascorbic acid, dl-alpha-tocopherol, glycerin, propylene glycol, glycerin fatty ester, poly glycerin fatty ester, sucrose fatty ester, sorbitan fatty ester, propylene glycol fatty ester, Acacia, carrageenan, casein, gelatin, pectin, agar, vitamin B group, nicotinamide, calcium pantothenate, amino acids, proteins, calcium salts, pigments, flavors, preservatives, distilled water, saline, aqueous glucose solution, alcohol, propylene glycol and polyethylene glycol, various animal and vegetable oils, white soft paraffin, paraffin, flavorants, colourants and wax.
In another embodiment, the invention discloses the synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, wherein, the weight of Punica granatum derived component varies in the range of 10%-90% in the composition, the weight of Mangifera indica derived component varies in the range of 90%-10% and the weight of Garcinia mangostana derived component varies in the range of 90%-10%.
In another embodiment, the invention discloses the synergistic compositions comprising at least two ingredients selected from the extracts, fractions and pure compounds derived from the plant parts of Punica granatum, Garcinia mangostana, and Mangifera indica, wherein, the Punica granatum derived extract or fraction contains punicalagins in the range of 1 to 20% by HPLC method of analysis and/or total polyphenols in the range of 5 to 50% by UV method of analysis, the Mangifera indica derived extract or fraction contains 1 to 30% mangiferin and the Garcinia mangostana derived extract or fraction contains 1 to 30% α and γ mangostins.
In another embodiment, the invention provides synergistic compositions comprising at least two extracts, fractions or pure compounds derived from the herbs selected from Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels and sexual arousal, thereby useful in treating/alleviating various forms of male sexual dysfunction and impotence, which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections, wherein solvents used for preparing the extracts and fractions can be selected from but not limited to C1-C5 alcohols, like ethanol, methanol, n-propanol, isopropyl alcohol; ketones like acetone, methylisobutyl ketone, chlorinated solvents like methylene dichloride and chloroform, water and mixtures thereof; C1-C7 hydrocarbons such as hexane; esters like ethyl acetate and the like and mixtures thereof.
In another embodiment, the invention provides synergistic compositions comprising at least two extracts, fractions or pure compounds derived from the herbs selected from Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels and sexual arousal, thereby useful in treating/alleviating various forms of male sexual dysfunction and impotence, which include but not limited to erectile dysfunction, loss of libido, orgasm/ejaculation disorders, premature ejaculation, poor ejaculation, delayed or inhibited ejaculation and priapism or painful erections, wherein, the plant parts used for preparing the extracts can be selected from leaves, stems, tender stems, tender twigs, aerial parts, whole fruit, fruit rind, seed, flower heads, root, bark, hardwood or whole plant or mixtures thereof.
In another embodiment the present invention provides synergistic compositions comprising at least two extracts, fractions or pure compounds derived from the herbs selected from Punica granatum, Mangifera indica and Garcinia mangostana for inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme or for increasing cGMP levels, where in the extracts or fractions are standardized to at least one phytochemical reference marker compound or biological active marker in the extract or fraction.
In another embodiment, the extracts, fractions or composition(s) of the present invention may be formulated into a dosage form selected from dry powder form, liquid form, beverage, food product, dietary supplement or any suitable form such as tablet, a capsule or a soft chewable tablet or gummy bar.
In another embodiment of the invention, the extracts or fractions or composition(s) as disclosed above can be formulated into nutritional/dietary supplements that can be contemplated/made into the dosage form of healthy foods, or food for specified health uses such as solid food like chocolate or nutritional bars, semisolid food like cream or jam, or gel and also beverage and the like, such as refreshing beverage, lactic acid bacteria beverage, drop, candy, chewing gum, gummy candy, yoghurt, ice cream, pudding, soft adzuki bean jelly, jelly, cookie, tea, soft drink, juice, milk, coffee, cereal, snack bar and the like.
In yet another embodiment, the present invention provides a method of inhibiting the expression/production/activity of Phosphodiesterase 5 (PDE5) enzyme, increasing cGMP levels and sexual arousal, and to treat/alleviate at least one condition related to male sexual dysfunction and impotence, wherein the conditions related to male sexual dysfunction and impotence are selected from erectile dysfunction, loss of libido, premature ejaculation, delayed or inhibited ejaculation and priapism or painful erections, wherein the method comprises treating the subject with a suitable dose of a synergistic composition comprising at least two components selected from the extract(s), fraction(s), active compound(s) and phytochemicals or mixtures thereof derived from the plant parts of Punica granatum, Mangifera indica and Garcinia mangostana and optionally containing at least one additional component selected from the group consisting of biologically active natural ingredients selected from other PDE5 inhibitor(s), known aphrodisiac agent(s), biological agent(s); pharmaceutically acceptable active ingredients, vitamins, minerals; pharmaceutically or nutraceutic ally or dietically acceptable, excipients, carriers or diluents.
In another embodiment the extracts or fractions or composition(s) of the present invention can be delivered in the form of controlled release tablets, using controlled release polymer-based coatings by the techniques including nanotechnology, microencapsulation, colloidal carrier systems and other drug delivery systems for obtaining the desired therapeutic benefit.
Those of ordinary skilled in the art will appreciate that changes could be made to the embodiments described above without departing from the broad inventive concept thereof. It is understood, therefore, that this invention is not limited to the particular embodiments or examples disclosed herein, but is intended to cover modifications within the objectives and scope of the present invention as defined in the specification. The presented examples illustrate the invention, but they should not be considered to limit the scope of the invention in any way.
Preparation of methanol (LN16048) and aqueous alcohol (60% methanol; LN16047) extracts of Punica granatum dried fruit rind: Dried Punica granatum fruit rind (100 g) was pulverized and the powder was extracted with methanol (400 mL) at 80° C. temperatures for 2 h. The extract was filtered and the spent raw material was re-extracted twice with methanol (2×300 mL) under similar extraction conditions. The combined extract was fine filtered and concentrated under vacuum to obtain a residue of methanol extract (LN16048; 25.6 g, Punicalagins 12%). The aqueous methanol extract (LN16047; 31.4 g) was obtained by adopting similar procedure using 60% methanol as extraction solvent.
Preparation of 70% ethanol (LN18143) extract, ethanol extract (LN17135) and water extract of Punica granatum dried fruit rind: Punica granatum dried fruit rind (0.1 Kg) was pulverized into a coarse powder and extracted with 70% ethanol (700 mL) for 1 hour at ambient temperature. The extract was separated by filtration and the spent raw material was extracted twice using 500 mL of 70% ethanol for each extraction. All the extracts were combined and the combined 70% ethanol extract was fine filtered. The clear extract was evaporated at 40° C. under vacuum on rotary evaporator to obtain thick concentrate (˜50 ml), which was subjected to freeze drying for 24 hours to get Punica granatum fruit rind 70% ethanol extract (LN18143) as a brown colour powder (35.0 g). The ethanol extract (LN17135; 17.5 g) and water extract (LN18140; 39.0 g) were obtained using the similar procedure as above using ethanol and water as extraction solvents respectively.
Preparation of Punica granatum rind juice water extract from fresh raw material and its purified fractions: A fresh sample of 250 g of fresh Punica granatum peel was pulverized along with 500 mL of water and the pulpy syrup was filtered through filter cloth. The process was repeated two more times with the spent material using 300 mL water each time. The filtrates were combined and fine filtered through a nylon cloth, followed by filtration on super cell to get 1.2 L of juice extract. This extract was concentrated under vacuum on Rota vapor to obtain Punica granatum fresh rind juice extract (50 g) containing 9% Punicalagins & 4% Pro anthocyanidins).
Preparation of different solvent extracts of Mangifera indica bark and leaf: The dried raw material of Mangifera indica bark (100 g) was pulverized and the powder was extracted with 50% ethanol (700 mL) using continuous percolation process at ambient temperature for 1.5 h in a soxhlet apparatus. The extract was removed from Soxhlet and the spent raw material was re-extracted twice with 50% ethanol (2×500 mL) under similar conditions. The extracts were combined, fine filtered and the filtrate was concentrated on a rotary evaporator under vacuum at ambient temperature. The concentrate was finally subjected to freeze-drying to obtain 50% ethanol extract of Mangifera indica bark (LN16053; 17.3 g). The water extract (LN16052; 9.9 g); ethanol extract (LN16054; 9.55 g, Mangiferin 18%) and 80% ethanol extract (LN 18141; 11.8 g) were prepared by similar extraction procedure using water, ethanol and 80% ethanol respectively as extraction solvents. Mangifera indica leaf 80% ethanol extract (LN18147; 15.9 g), water extract (LN18138; 11.8 g) and ethanol extract (LN18139; 7.50 g) were also prepared by using the aforementioned procedure with 80% ethanol, water and ethanol respectively as extraction solvents.
Garcinia mangostana rind raw material was pulverized and extracted with 5 volumes (weight/volume with respect to raw material) of 80% MeOH an extractor using a continuous percolation process for 16-20 hrs. The extract was filtered through a nylon cloth and the filtrate was concentrated under vacuum to >50% total solids. This thick paste extract was washed twice with 2 volumes of water and the residue was dried under vacuum at 60-65° C. for 8-12 h to obtain Garcinia mangostana 80% methanol extract (L180013) as a powder residue with yield corresponds to an herb to product (HPR) ratio around 10:1.
Preparation of Garcinia mangostana fruit rind 50% ethanol, ethanol and water extracts: Dried plant material was pulverized into coarse powder and extracted with 50% ethanol (700 mL) for 1 hour at ambient temperature. The extract was separated by filtration and the spent raw material was extracted twice using 500 mL of 50% ethanol per extraction. All the extracts were combined, the combined 50% ethanol extract was fine filtered, and the clear solution was evaporated at 40° C. under vacuum. The thick solution (˜50 ml) so obtained was subjected to Freeze drying to yield Garcinia mangostana fruit rind 50% ethanol extract (LN18142) as a light brown colour residue (15.0 g). The ethanol extract (LN18144; 15.0 g) and water extract (LN18146; 7.5 g) were prepared by similar extraction procedure using ethanol and water respectively as extraction solvents.
Preparation of Cissus quadrangularis 90% ethanol extract (L189033): The dried plant material of Cissus quadrangularis stem parts (1 kg) was pulverized to a coarse powder and extracted with 90% EtOH (5 L) at reflux condition for 1.5 Hrs. The extract filtered through a filter cloth and the residue was subjected to re-extraction process three more times using 90% EtOH under similar extraction conditions using 5 L of solvent each time. The extracts were combined, fine filtered through a nylon cloth and concentrated under vacuum on a rotary evaporator to obtain a thick paste containing 46-50% total solids (TS). The thick paste was subjected to vacuum drying at 50-55° C. for 8-10 h to give Cissus quadrangularis 90% ethanol extract (L189033) as a thick paste (75.8 g).
Preparation of methanol extracts of Curcuma longa root (LIO1106) and Chloroxylon swietenia leaf (L116600): The root raw material of Curcuma longa (1 kg) were pulverized and the powder was extracted with methanol (5 L) at reflux temperature for 2 h in a round bottomed flask. The extract was filtered and the spent raw material was re-extracted twice with methanol (2×4 L) under similar conditions. The combined extract was fine filtered and concentrated under vacuum to obtain a thick paste having 70-75% TS. The paste was dried in a vacuum oven at 50-55° C. under vacuum to obtain a residue (98.0 g; LIO1106). The methanol extract of Chloroxylon swietenia leaf (L116600) was prepared using similar extraction procedure to obtain 118 g extract from 1 kg of Chloroxylon swietenia leaf raw material.
Preparation of ethanol extracts of Myristica fragrans seed (LN16055) and Acacia auriculiformis aria parts (LN16056): Myristica fragrans seed (Nut) raw material (100 g) was pulverized and the powder was extracted with ethanol (500 mL) using continuous percolation process at ambient temperature for 1.5 h in a soxhlet apparatus. The extract was removed from Soxhlet and the spent raw material was re-extracted twice with ethanol (2×400 mL) under similar conditions. The extracts were combined, fine filtered and the filtrate was concentrated on a rotary evaporator under vacuum at ambient temperature to obtain ethanol extract of Myristica fragrans seed (LN16055; 13 g). The ethanol extract of Acacia auriculiformis ariel parts (LN16056) was prepared using similar extraction procedure to obtain 10.5 g extract from 100 g of Acacia auriculiformis aria parts raw material.
Preparation of compositions containing at least two herbs selected from Punica granatum, Mangifera indica and Garcinia mangostana.
Composition-1: The Composition-1 was prepared by combining Punica granatum fruit rind methanol extract (LN16048) and Mangifera indica bark 50% ethanol extract (LN16053) in the ratio of 2:1.
Composition-2: The composition-2 was prepared by combining Punica granatum fruit rind methanol extract (LN16048) and Mangifera indica bark 50% ethanol extract (LN16053) in the ratio of 1:1.
Composition-3: The composition-3 was prepared by combining Punica granatum fruit rind methanol extract (LN16048) and Mangifera indica bark 50% ethanol extract (LN16053) in the ratio of 1:2.
Composition-4: The composition-4 was prepared by combining Punica granatum fruit rind methanol extract (LN16048) and Mangifera indica bark 50% ethanol extract (LN16053) in the ration of 1:3.
Composition-5: The composition-5 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) in 3:1 ratio.
Composition-6: The composition-6 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) in 2:1 ratio.
Composition-7: The composition-7 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) in 1:1 ratio.
Composition-8: The composition-8 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) in 1:2 ratio.
Composition-9: The composition-9 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica leaf 80% ethanol extract (LN18147) in 1:3 ratio.
Composition-10: The composition-10 was prepared by combining Mangifera indica bark 80% ethanol extract in (LN18141) and Punica granatum fruit rind 70% ethanol extract (LN18143) in 3:1 ratio.
Composition-11:—The composition-11 was prepared by combining Mangifera indica bark 80% ethanol extract in (LN18141) and Punica granatum fruit rind 70% ethanol extract (LN18143) in 2:1 ratio.
Composition-12:—The composition-12 was prepared by combining Mangifera indica bark 80% ethanol extract in (LN18141) and Punica granatum fruit rind 70% ethanol extract (LN18143) 1:1 ratio.
Composition-13:—The composition-13 was prepared by combining Mangifera indica bark 80% ethanol extract in (LN18141) and Punica granatum fruit rind 70% ethanol extract (LN18143) 1:2 ratio.
Composition-14:—The composition-14 was prepared by combining Mangifera indica bark 80% ethanol extract in (LN18141) and Punica granatum fruit rind 70% ethanol extract (LN18143) 1:3 ratio.
Composition-15:—The composition-15 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Garcinia mangostana fruit rind 50% ethanol extract (LN18142) in 3:1 ratio.
Composition-16:—The composition-16 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Garcinia mangostana fruit rind 50% ethanol extract (LN18142) in 2:1 ratio.
Composition-17:—The composition-17 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:1 ratio.
Composition-18:—The composition-18 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:2 ratio.
Composition-19:—The composition-19 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:3 ratio.
Composition-20:—The composition-21 was prepared by combining Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana fruit rind 50% ethanol extract (LN18142) in 3:1 ratio.
Composition-21:—The composition-21 was prepared by combining Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana fruit rind 50% ethanol extract (LN18142) in 2:1 ratio.
Composition-22:—The composition-22 was prepared by combining Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:1 ratio.
Composition-23:—The composition-23 was prepared by combining Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:2 ratio.
Composition-24:—The composition-24 was prepared by combining Mangifera indica leaf 80% ethanol extract (LN18147) and Garcinia mangostana fruit rind 50% ethanol extract in (LN18142) 1:3 ratio.
Composition-25:—The composition-25 was prepared by combining Punica granatum fruit rind water extract (LN18140) and Mangifera indica bark 80% ethanol extract in (LN18141) 1:1 ratio.
Composition-26:—The composition-26 was prepared by combining Punica granatum fruit rind 70% ethanol extract (LN18143) and Mangifera indica bark water extract (LN16052) in 2:1 ratio.
Evaluation of Phosphodiesterase 5A (PDE5) inhibition efficacy of the extracts of Punica granatum peel (LN16048), Garcinia mangostana rind (L180013), Acacia auriculiformis aerial parts (LN16056), Cissus quadrangularis stem (L189033), Curcuma longa root (L101106), Chloroxylon swietenia leaf (L116600), Myristica fragrans seed(Nut) (LN16055), Mangifera indica bark (LN16053) and the compositions-1 to 26:
Biochemical evaluation of phosphodiesterase 5A (PDE5A) inhibition activities of the test samples (individual ingredients disclosed above and their compositions) were performed using PDE-Glo™ Phosphodiesterase assay kit (Promega Corporation, Madison, WI, USA) according to the manufacturer's protocol. Briefly, the PDE-Glo™ Phosphodiesterase assay was initiated in a reaction mixture containing different concentrations of the test samples, 5 nM PDE5A enzyme (Enzo life sciences, Farmingdale, NY, USA) and 10 μM cGMP substrate. Sildenafil citrate (Axxora, San Dieago, CA, USA) was reacted at various concentrations (5 to 20 nM) in place of the test samples, and considered as the positive control. The reaction mixture was incubated for 60 minutes at room temperature. The PDE reaction was terminated by adding PDE-Glo™ termination buffer (2.5 μL) containing IBMX (3-isobutyl-1-methylxanthine). Thereafter, PDE-Glo™ detection solution (2.5 μL) and Kinase-Glo® reagent (10 μL) were added to the reaction mixtures in sequence and incubated further for 5 min in dark. Finally, the complete reaction mixtures were transferred to a 384-well white plate (Sigma, St. Louis, MO, USA) and luminescence was measured in a microplate luminometer (Perkin Elmer, Waltham, MA, USA). The emitted light intensity (relative luminescence unit or RLU) was proportional to PDE activity in the reaction. Percentage inhibition of PDE5A activity of the test sample was calculated using following formula:
% inhibition in PDE5A activity in test sample=[RLU in (E+S)−RLU in test sample]/RLU in (E+S)×100.
E and S stand for Enzyme and Substrate, respectively. The percentage inhibitions of PDE5 activity shown by different test compounds and their composition are summarized in tables 1 to 4.
Garcinia mangostana
Punica granatum
Mangifera indica
Cissus quadrangularis
Curcuma longa
Acacia auriculiformis
Chloroxylon swietenia
Myristica fragrans
Evaluation of efficacy of the extracts of Punica granatum rind (LN16048), Garcinia mangostana rind (L180013), Chloroxylon swietenia leaf (L116600) and Mangifera indica bark (LN16053) in stimulating sexual behavior and increasing cGMP levels in male rats: Sprague Dawley rats were acclimatized for 3 days and 42 healthy male rats were selected and randomized into various treatment groups as shown in the following table.
Separately, a set of 42 healthy female rats were selected and each of them were treated with single dose of 100 μg of estradiol benzoate and 1 mg of progesterone at approximately 48 hours and 4 hours respectively prior to introduction to mating. The extracts were suspended in 0.5% sodium CMC solution and the male rats were treated orally with one of vehicle, L180013 (250 mg/kg), LN16048 (250 mg/kg), L116600 (250 mg/kg), LN16053 (150 and 300 mg/kg) or sildenafil citrate (10 mg/kg) at approximately 1 hr prior to introduction to mating.
One hour after test substance administration, each male rat was allowed to mate with a female rat in oestrus phase. Male sexual behaviour was measured for a period of 30 minutes with the aid of video recording. The scored test parameters include frequency of licking, anogenital sniffing, climbing, genital grooming, mounting, intromission and the results are summarized in tables 6 and 7, and depicted in
After 30 minutes of mating period, blood sample was collected from each animal, plasma separated and the cyclic-GMP content was estimated using cyclic GMP ELISA Kit supplied by Cayman (Cat No 581022) as per the procedure provided by the manufacturer. The plasma cyclic GMP modulation data was summarized in Table 8 and
Evaluation of efficacy of the compositions-6, 15 and 20 containing the extracts of Punica granatum rind (LN18143), Garcinia mangostana rind (L180013) and/or Mangifera indica leaf (LN18143) in stimulating sexual behavior: The copulatory behaviour in male rats was evaluated using the similar experimental procedure as described in Example 13. The data for the copulatory parameters, viz mounting and intromission obtained for the compositions-6, 15 and 20 is summarized in
Number | Date | Country | Kind |
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201741002329 | Jan 2017 | IN | national |
Filing Document | Filing Date | Country | Kind |
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PCT/IN2018/050028 | 1/19/2018 | WO |
Publishing Document | Publishing Date | Country | Kind |
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WO2018/134848 | 7/26/2018 | WO | A |
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Entry |
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Deepak (Pharmacognosy Magazine (2012), vol. 8, No. 30, pp. 116-123). |
“POM Wonderful—POM Mango” product (https://www.youtube.com/watch?v=2C6XHAX5p9l&t=49s—2015). |
Number | Date | Country | |
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20210338757 A1 | Nov 2021 | US |