The present invention concerns a dispensing system for food products, more particularly, a dispensing system for viscous food products such as soft ice cream.
In the following description, it is supposed that the viscous food product is soft ice cream. However, this is merely an example of a product that can be dispensed from the dispensing device according to the present invention
Dispensers for viscous edible products such as for instance soft ice cream exist which typically comprise a storage cabinet (closed room) into which a package containing the soft ice cream is stored at freezing temperature. Such dispensers also comprise a system to transfer the ice cream from the storage cabinet to a delivery spout, from which the product is dispensed as a portion to the consumer (into a cup, cone or similar receptacle).
While reliable and widely used, such dispensers have been found to pose practical problems like problems of hygiene (due to the fact that the package containing the product to dispense is kept unchanged and contains the whole remaining product all along its shelf life, bacteria can grow onto surfaces of the said package in the portion of the latter which is emptied). Other problems are known, like the storage volume which is important for big containers. The main problem is certainly the volume of containers that have to be disposed of when completely empty.
Given the above disadvantages of the existing dispensing devices, it is an object of the present invention to provide a dispensing device for viscous, edible products, such as for instance soft ice cream, which is compact, and uses a package for storing and dispensing the product, which is also compact, especially when emptied, hygienic, and easily disposable when empty.
The purposes of the invention as described hereinbefore, are met by a dispensing device for a viscous edible product, comprising a storing unit for storing the said viscous product, and a dispensing unit.
More particularly and according to the present invention, said dispensing device is characterized in that the dispensing unit comprises:
(i) at least one flexible packaging tube defining at least one cavity for packaging and dispensing said food product, disposed within said dispensing unit such that it comprises a substantially linear portion adjacent its dispensing opening,
(ii) compression means for pinching said linear portion of tube, said means being movable in substantially perpendicular and parallel directions relative to the longitudinal axis of the tube,
(iii) actuation means suitable for reversibly moving said compression means firstly in a direction substantially perpendicular to the longitudinal axis of the packaging tube to releasably pinch at least one portion of said flexible tube, and secondly in a direction parallel to the longitudinal axis of the tube towards its dispensing opening, so as to dispense at least one portion of the product packed in the tube.
In a highly preferred embodiment of the present invention, the pinching means comprises at least upper and lower pairs of jaws.
Preferably, each jaw of said upper pair of jaws comprises a surface of contact with the packaging tube which is cylindrical, and disposed such that when said pair of jaws is in the closed configuration, the contact surface between the two jaws is linear and directed substantially in a transverse direction relative to the longitudinal direction of the packaging tube.
Also preferably, each jaw of said lower pair of jaws comprises a surface of contact with the packaging tube which is cylindrical, and disposed such that when said pair of jaws is in the closed configuration, both jaws form a closed cylinder around said packaging tube, said cylinder having substantially the diameter of the packaging tube.
Advantageously, said storing unit is a closed chamber comprising temperature-regulated freezing means for storing said product at a temperature comprised between −5° C. and −35° C., preferably a temperature comprised between −15° C. and −25° C., and more preferably a temperature of −18° C.
In a highly preferred embodiment of invention, the packaging tube is disposed within the storing unit of said dispensing device, in a coiled configuration.
In another aspect, the present invention is also directed to a package for storing and dispensing a viscous edible product that is suitable for being stored in the storing unit of a dispensing system according to the aforementioned characteristics, characterized in that said package is a flexible tube made of food-grade material.
Preferably, the packaging according to the present invention comprises a rigid spout onto which the dispensing end of said tube is connected.
Also preferably, the rigid spout comprises an elongated rigid tube portion around which the emptied portion of said tube is stored after dispensing.
Advantageously, the length of the flexible tube is comprised between 0.5 and 20 meters.
In a highly preferred embodiment of the present invention, the package is a one-use disposable package suitable for being removably stored into the dispensing unit of the dispensing device.
In another aspect, the present invention is further directed to a method of dispensing a viscous food product from a dispensing device having features as above described, comprising the steps of, in order:
Preferably, said storing unit is a closed chamber comprising temperature-regulated freezing means for storing said product at a temperature comprised between −5° C. and −25° C.
Also preferably, the flexible tube package is stored in storing unit, in a coiled configuration.
Finally, it is preferable that the emptied portion of packaging tube is disposed after dispensing around a rigid tubular portion of a dispensing spout connected to the dispensing end of the tube.
Additional features and advantages of the present invention are described in, and will be apparent from the description of the presently preferred embodiments which are set out below with reference to the drawings in which:
As illustrated in
More particularly, the dispensing unit 4 comprises:
(i) at least one flexible packaging tube 5 defining at least one cavity for packaging and dispensing said food product 3, disposed within said dispensing unit 4 such that it comprises a substantially linear portion 6 adjacent its dispensing opening 7,
(ii) compression means 8 for pinching said linear portion of tube 5, said means 8 being movable in substantially perpendicular and parallel directions relative to the longitudinal axis of the tube 5,
(iii) actuation means 9 suitable for reversibly moving said compression means 8 firstly in a direction substantially perpendicular to the longitudinal axis of the packaging tube 5 to releasably pinch at least one portion of said flexible tube 5 (as illustrated in
As illustrated in
As shown in
Each jaw of said upper pair of jaws 10 comprises a surface of contact 12 with the packaging tube 5 which is included into a cylinder with its convexity turned towards the packaging tube placed in between the two jaws as shown in
Furthermore, each jaw of said lower pair of jaws 11 comprises a surface of contact with the packaging tube 5 which is cylindrical as can be seen in
The storing unit 2 is a closed chamber comprising temperature-regulated freezing means for storing said product at a temperature comprised between −5° C. and −35° C., preferably a temperature comprised between −15° C. and −25° C., and more preferably a temperature of −18° C. More particularly, the storing unit is composed of a cooling/freezing system comprising a compressor coupled to an evaporator, a condenser, and all other parts necessary to ensure the cooling process.
The viscosity of the product is as follows:
The frame and walls of the dispensing device 1 according to the present invention are insulated so as to keep the internal temperature inside the dispensing device as constant as possible. Any material known in the art of heat insulation for electrical appliances can be used. Preferably, the dispensing device according to the present invention has dimensions and external shape such that it can easily be placed on a table, for “at-home” dispensing.
The dispensing device 1 further comprises a storage unit to store one or several cups or cones (not shown in the drawing) corresponding each to one portion of product to be dispensed. Cones can be edible or not. The storage system further comprises a system for transferring one cup at a time under the dispensing opening of the flexible packaging tube, each time the device is operated to dispense a portion of product. Alternatively, the cups in the storage area of the dispensing device are accessible to the consumer who can take one cup directly from the said storage area and place it under the dispensing opening of the flexible tube, prior to actuating the dispensing process of the device.
In a highly preferred embodiment of the invention, the dispensing area 14 of the dispensing device 1 comprises the dispensing opening 7 (or dispensing spout) of the flexible packaging tube 5 and a plate 15 for holding the cup 16 (or cone) to be filled with product 3.
The dispensing area 14 is kept closed from outside of the dispensing device 1, by a door 17 (or a shutter, or similar), so as to keep the temperature inside the dispensing device 1 as close to the target cooling/freezing temperature (eg.−18° C.) as possible.
The said door or shutter 17 can be open and reclosed manually by the consumer when a portion of product 3 is ready. It can be opened as a pivoting hinged door.
Optionally, the dispensing device 1 of the invention can comprise a coin system—not shown in the drawing—so that consumers can operate the device and get a portion of product by inserting coins into a payment module coupled to the electronic control unit.
In another aspect, the present invention is also directed to a package 5 for a storing and dispensing a viscous edible product 3, that is suitable for being stored in a coiled manner in the storing unit 2 of a dispensing system 1 according to the above description.
According to the present invention, the package 5 is a flexible tube made of food-grade material, as illustrated in
As can be seen in
The rigid spout 18 is disposed within the packaging tube 5, and comprises an elongated rigid tube portion that can be seen in
The length of the flexible packaging tube 5 is comprised between 0.5 and 20 meters.
In a highly preferred embodiment of the present invention, the package 5 is a one-use disposable package suitable for being removably stored into the dispensing unit 4 of the dispensing device.
In another aspect, the present invention is further directed to a method of dispensing a viscous food product from a dispensing device having features as above described, comprising the steps of, in order:
Preferably, said storing unit is a closed chamber comprising temperature-regulated freezing means for storing said product at a temperature comprised between −5° C. and −25° C.
Also preferably, the flexible tube package is stored in storing unit, in a coiled configuration.
Finally, it is preferable that the emptied portion of packaging tube is disposed after dispensing around a rigid tubular portion of a dispensing spout connected to the dispensing end of the tube.
In a preferred embodiment of the present invention, and alternatively to a fully manual operation of the dispensing device by the consumer, the dispensing device can comprise an electronic control unit that is pre-programmed to ensure automatic portioning control of the volume of product delivered from the packaging tube during each dispensing cycle.
It should be understood that various changes and modifications to the presently preferred embodiments described herein will be apparent to those skilled in the art. Such changes and modifications can be made without departing from the spirit and scope of the present invention and without diminishing its attendant advantages. It is therefore intended that such changes and modifications be covered by the appended claims.
Number | Date | Country | Kind |
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07120148 | Nov 2007 | EP | regional |
Filing Document | Filing Date | Country | Kind | 371c Date |
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PCT/EP2008/064855 | 11/3/2008 | WO | 00 | 7/12/2010 |
Publishing Document | Publishing Date | Country | Kind |
---|---|---|---|
WO2009/059942 | 5/14/2009 | WO | A |
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Number | Date | Country | |
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20110024445 A1 | Feb 2011 | US |