Disposable cup lid

Abstract
A disposable cup lid including a body and a mounting portion extending around the periphery of the body. The body defines a suitably shaped clearance area to accommodate a person's nose when drinking the contents of a cup having the lid positioned thereon. The body also defines an enhanced drinking area which is suitably configured to provide a person with a drinking experience more similar to the drinking experience of drinking from an uncovered cup or glass. In one embodiment, the body includes a raised portion which defines a lip engaging front wall and an enhanced drinking area. The enhanced drinking area includes a closure member having an upwardly extending gripping member and a drink-through opening initially covered by the closure member, wherein the drink-through opening is positioned substantially adjacent to the lip engaging front wall. The closure member is movable about a hinge from an initial closed position to an open position. The closure member of the top wall is also movable into a locking position wherein the gripping member frictionally engages the walls of a locking recess.
Description
CROSS-REFERENCE TO RELATED APPLICATIONS

This application relates to the following co-pending commonly owned patent applications: “DISPOSABLE CUP LID,” Ser. No. 11/382,398; “DISPOSABLE CUP LID,” Ser. No. 29/248,892; “DISPOSABLE CUP LID,” Ser. No. 29/248,889; “DISPOSABLE CUP LID,” Ser. No. 29/248,885; “DISPOSABLE CUP LID,” Ser. No. 29/248,882; “DISPOSABLE CUP LID,” Ser. No. 29/248,886; “DISPOSABLE CUP LID,” Ser. No. 29/248,883; “DISPOSABLE CUP LID,” Ser. No. 29/248,888; “DISPOSABLE CUP LID,” Ser. No. 29/248,891; “DISPOSABLE CUP LID,” Ser. No. 29/248,898; “DISPOSABLE CUP LID,” Ser. No. 29/248,896; “DISPOSABLE CUP LID,” Ser. No. 29/250,408; “DISPOSABLE CUP LID,” Ser. No. 29/250,410; and “DISPOSABLE CUP LID,” Ser. No. 11/559,257.


BACKGROUND

The use of disposable cup lids on disposable, single use hot drink cups has been known for many years. In the North American markets alone, every day literally millions of such disposable cups and cup lids are distributed by fast food restaurants, coffee shops and convenience stores for single use purposes. These cups and cup lids are usually disposed of after the single use.


Generally, these lids permit the beverages to be consumed while reducing the likelihood of spillage of the beverages contained within these cups. Such spillage may occur accidentally, such as by simple clumsiness on the part of the person handling the cup or by exposure to other causes, such as the result of a rough vehicle ride or the attempt by a person to walk or run while holding the cup. While a fully closed lid prevents substantial spilling, many people also desire to drink from the cups without removing the lid entirely. Therefore, various different cup lids have been made or proposed which allow people to drink the beverages in the cups without completely opening or removing the lids.


One such type of lid includes a small openable portion. This feature limits exposure of the beverage to ambient conditions and reduces the area through which the beverage may spill while still allowing a person to drink the beverage in the cup. The openable portion is usually recloseable, at least in theory.


However, the openable portion often interferes with a person's ability to drink the beverage. That is, the openable portion generally extends upwardly above a central region of the cup lid and often interferes with the upper lip or nose of a person consuming a beverage from a cup on which the cup lid is placed. Additionally, the openable portion associated with such a cup lid sometimes does not stay in its secured open position, often releasing from its secured position while a person is drinking. Moreover, the angle of the opening of such lids do not comfortably conform to a person's mouth and/or lips in a manner that easily facilitates consumption of a beverage. These concerns may result in a decision by a person to decide to discard the cup lid in its entirety, which in turn leads to faster cooling of the hot drink and an increased risk of spillage.


Another type of lid includes a small fixed opening through which a person drinks the beverage. While these lids minimize spillage, because of the small sizing of the opening, these lids must be removed from the cup in order to add condiments, such as milk, cream and/or sugar, to the beverage contained in the cup. Such a removal of the lid increases the risk of spillage when the condiments are being added, when the lid is being resecured to the cup or if the lid is not properly resecured to the lid.


Accordingly, a need exists to provide a disposable drinking cup lid which prevents spillage of the contents of the drinking cup while providing an enhanced drinking experience.


SUMMARY

The present disclosure relates in general to a container lid, and more particularly to a disposable cup lid and a method of manufacturing the disposable cup lid.


In one embodiment, the disposable cup lid includes a body and a mounting portion extending around the periphery of the body. The lid is suitably sized to be attached to a drinking cup. The body completely covers the open end of the drinking cup when the lid is attached to the cup. The body defines a suitably shaped clearance area to accommodate a person's nose when drinking the contents of a cup having the lid positioned thereon. The body also defines an enhanced drinking area which is suitably configured to provide a person with a drinking experience more similar to the drinking experience of drinking from an uncovered cup or glass.


More specifically, the body of the lid includes a floor and a raised portion extending upwardly from the floor. The raised portion which defines the clearance area and the enhanced drinking area includes a lip engaging front wall or lip engager, a rear wall, two spaced apart side walls and a top wall connected to and extending from the top edges of the lip engaging front wall, rear wall and side walls. The floor and these walls are preferably integrally formed. In one embodiment, the lip engaging front wall is curved, annular or radiused in a first or horizontal direction and in a second or vertical direction to provide a comfortable surface for the person's bottom lip as further discussed below. In one embodiment, the lip engaging front wall is offset from a perpendicular plane at an angle in the range of greater than 0 degrees to 30 degrees, and in one preferred embodiment at an angle of approximately 21 degrees.


The top wall of the raised portion includes a front section, a central section and a rear section. The front section of the top wall includes a movable or pivotable closure member or tear-back flap. The front section of the top wall defines a drink-through opening which, as described in more detail below, is initially covered by the closure member. In one embodiment, the closure member includes a gripping member which enables a person to more easily open the closure member and move the closure member from an initially closed position to a locked or secured open position. The gripping member also enables a person to more easily move the closure member from the locked open position to a secured closed position. The central section of the top wall defines a locking recess configured to secure the gripping member and to securely hold the gripping member (and thus the closure member) in the locked open position. One embodiment of the rear section of the top wall defines at least one branding area.


In one embodiment, the front section, central section and rear section of the top wall define the clearance area which is substantially concave in shape. As described above, the substantially concave shaped clearance area provides additional clearance to accommodate a person's nose when the person is drinking the beverage in a cup having the lid positioned thereon. This provides an enhanced drinking experience over other lids with top surfaces which lie substantially in a single horizontal plane and wherein an average sized person's nose may contact the top surface of the lid when the cup and lid are in the drinking position.


In one embodiment, a front part of the clearance area defines at least part of the enhanced drinking area. In one embodiment, the enhanced drinking area is offset from a horizontal plane at an angle in the range of greater than 0 degrees to 45 degrees, and in one preferred embodiment at an angle of approximately 13.5 degrees. The enhanced drinking area also includes the closure member or tear-back flap (including the gripping member) and the drink-through opening. The enhanced drinking area is configured such that a first location of the enhanced drinking area positioned closer to the lip engaging front wall resides in a relatively higher plane than a second location of the enhanced drinking area positioned further from the lip engaging front wall. It should be appreciated that by providing a receding spout configuration with the closure member (including the gripping member) and drink-through opening suitably angled or sloped relative to or intersecting a horizontal plane, the disposable cup provides a more natural and uninhibited drinking experience for a person while also minimizing beverage spillage problems. For example, providing the drink-through opening at or near the highest plane of the lid, maximizes the area of the lip engaging front wall and thus maximizes the amount of contact between the person's lower lip and the lid. Such maximized contact more closely mimics the person's experience of drinking from an uncovered cup or glass.


In one embodiment, the closure member includes a base which is defined by a hinge formed in the top wall, two spaced apart perforated sides or edges and a third perforated side edge which joins the outer ends of the first and second perforated sides or edges. The top wall is suitably beveled from a top surface to the perforated sides as described in more detail below. The closure member is movable or pivotable about the hinge from the initial closed position to the locked open position as discussed above. The closure member of the top wall is also pivotable from the locked open position to the secured closed position as discussed above. In operation, when the closure member is in the open position, the front section of the top wall defines the drink-through opening wherein the hinge, the two spaced apart perforated sides or edges and the third perforated front side or edge define the periphery of the drink-through opening. In one embodiment, the drink-through opening is suitably sized to enable a person to add one or more condiments (such as creamers and sweeteners) to the beverage in the cup without needing to remove the lid from the cup.


In one embodiment, the first and second perforated sides or edges of the closure member are suitably shaped such that a portion of the width of the closure member narrows as the closure member extends toward the lip engaging front wall (i.e., in the direction of the periphery of the lid). This narrowing shape of the closure member (and the subsequently exposed drink-through opening) funnels more of the beverage into the center of the drinker's mouth to further enhance a person's drinking experience.


In one embodiment, the gripping member is suitably shaped to allow a person's thumb and finger to engage the gripping member to catch and lift the gripping member (and the closure member) into the open position. It should be appreciated that positioning the gripping member at an angle or relative to or intersecting the horizontally situated rim of the cup, when compared to gripping members of known lids (i.e., which sit in a substantially horizontal plane), provides a person with increased leverage when lifting the gripping member (and the connected closure member).


The locking recess of the raised portion is defined by a pair of spaced apart side or locking walls and in one embodiment a concave shaped floor or bottom wall. In one embodiment, the side walls are suitably angled such that the width between the side walls of the locking recess decreases in a direction toward the floor of the locking recess until the width between the side walls is equal to or less than the width between two side walls of the gripping member. In this embodiment, when the closure member is folded back about the hinge, the gripping member engages the locking recess and the side walls of the locking recess frictionally engage the side walls of the gripping member. This frictional engagement ensures that the gripping member and the entire closure member remains secured in the locking recess and thus the closure member remains in the locked open position until unlocked by a person.


In one embodiment, the rear section of the top wall is offset from a horizontal plane at an angle in the range of greater than 0 degrees to 60 degrees, and in one preferred embodiment at an angle of approximately 15 degrees. The branding zone or area of the rear section provides an area where suitable indicia, such as a company's logo, may be placed or stamped onto the disposable lid. Placing the indicia on a sloped surface provides that such indicia is more easily viewed not only when the lid is situated on a horizontal plane but also when a person is drinking from a cup with the lid attached.


In one embodiment, the lid is disposable and vacuum and/or pressure formed from any suitable plastic material such as extruded polystyrene or polypropylene. In this embodiment, a thin sheet of the plastic material is extruded, reheated and conveyed into a vacuum/pressure molding station where the plastic material is vacuum/pressure molded using male or female cavities or molds. The plastic sheet material is permitted to cool for a brief period of time and then stripped or removed from the cavity or mold.


After the web or sheet material has been stripped or removed from the cavity or mold, the web or sheet material is conveyed to a trimming station where perforated fault lines are stamped in the lid to define the closure member or tear-back flap. In one embodiment, if the pre-stamped lid sits in a substantially horizontal plane, then the blade and corresponding strike plate which are used to stamp the perforated lines must be suitably angled relative to a perpendicular plane to correspond with the angle or slope defined by the enhanced drinking area in the front section of the top wall. In another embodiment, if the pre-stamped lid is situated at an angle which corresponds with the angle or slope defined by the enhanced drinking area, then a substantial horizontal blade and corresponding substantial horizontal strike plate may be used to stamp the perforated lines into the lid. At the same time or in a separate cutting step, the web or sheet material is stamped so as to cut or trim the lids from the sheet material and to cut any venting holes into the lid.


It is therefore an advantage of the present apparatus and method to provide a disposable drinking cup lid with a raised portion which defines suitably configured front and top surfaces which enhance a person's drinking experience.


A further advantage of the present apparatus and method is to provide a disposable drinking cup lid which defines a suitably shaped clearance area to accommodate a person's nose when drinking the contents of a cup having the lid positioned thereon.


A further advantage of the present apparatus and method is to provide a disposable drinking cup lid having a designated area in which indicia may be placed and readily viewed.


A further advantage of the present apparatus and method is to provide a disposable drinking cup lid with a drink-through opening suitably shaped to funnel the contents of the drinking cup into the center of a person's mouth.


A further advantage of the present apparatus and method is to provide a disposable drinking cup lid with a drink-through opening suitably sized to enable a person to add one or more condiments to the cup without removing the lid.


Another advantage of the present apparatus and method is to provide a disposable drinking cup lid with a gripping member suitably shaped to provide increased leverage for a person when opening the closure member as well as when reclosing the closing member.


Additional features and advantages are described in, and will be apparent from, the following Detailed Description and the figures.





BRIEF DESCRIPTION OF THE FIGURES


FIG. 1 is a rear perspective view of one embodiment of the disclosed cup lid.



FIG. 2A is a top plan view of the embodiment of the cup lid of FIG. 1, and illustrating the closure member in an initially closed position.



FIG. 2B is a top plan view of the embodiment of the cup lid of FIG. 1, and illustrating the closure member in a locked open position to reveal a drink-through opening.



FIG. 3 is a bottom plan view of the embodiment of the cup lid illustrated in FIG. 1.



FIG. 4 is a front side view of the embodiment of the cup lid illustrated in FIG. 1.



FIG. 5 is a rear side view of the embodiment of the cup lid illustrated in FIG. 1.



FIG. 6 is a side view of the embodiment of the cup lid illustrated in FIG. 1, and illustrating the contour of the clearance area and the enhanced drinking area.



FIG. 7 is a cross-sectional side view of one embodiment of the cup lid taken substantially through line 7-7 of FIG. 1, and illustrating the closure member in the initial closed position.



FIG. 8 is a cross-sectional view of the embodiment of the cup lid of FIG. 7, and illustrating the closure member in the open and locked position wherein the side walls of the gripping member engage the walls which define the locking recess.



FIG. 9 is a fragmentary cross-sectional view of one embodiment of the cup lid taken substantially through line 9-9 of FIG. 2B, and illustrating the side walls of the gripping member frictionally engaging the walls which define the locking recess.



FIG. 10 is a cross-sectional view of the embodiment of the cup lid of FIG. 7, and illustrating the closure member in the re-closed position wherein the closure member covers the drink-through opening.



FIGS. 11A and 11B are a series of elevational views illustrating methods of forming the perforated lines for the closure member in the lid.



FIG. 12 is a schematic side view of one embodiment of the cup lid and a fragmentary view of a person's face, and illustrating the contour of the clearance area defining the suitable space for a person's nose while drinking the beverage in the cup.



FIG. 13 is a cross-sectional side view of one embodiment of the cup lid taken substantially through line 13-13 of FIG. 2A, and illustrating the beveling of the top wall adjacent to the edges which define the closure member.



FIG. 14A is a top plan view of an alternative embodiment of the cup lid, and illustrating an alternative configuration of a locking recess.



FIG. 14B is a cross-sectional side view of the alternative embodiment of the cup lid taken substantially through line 14B-14B of FIG. 14A.





DETAILED DESCRIPTION

The present disclosure relates in general to a container lid and more particularly to a lid for a drinking cup and a method of manufacturing the same. The lid may be used with cups of various different types and sizes, and is particularly suitable for use with disposable cups of the type commonly used as carry-out containers for beverages such as coffee, tea and soup. Such drinking cups usually define a circular top opening or aperture and have a generally circular upper lip or rim which lies in a single plane and is formed for receiving and having a lid secured thereon.


Referring now to FIGS. 1 to 7, one embodiment of the container lid is illustrated and generally indicated by numeral 10. In one embodiment, the lid 10 is formed from a disposable, recyclable material, however any suitable material may be used to form the lid 10. In one embodiment, the lid 10 is generally circular in configuration to conform to circular cups, however the lid may be suitably shaped to conform to any suitably shaped cup. The lid 10 includes a body 12 and an annular mounting portion 14 extending around the periphery of the body 12. The mounting portion 14 is suitably configured to engage the upper lip or rim of a drinking cup (not shown). The body 12 completely covers the opening of the drinking cup to inhibit spillage and reduce heat transfer between the beverage and the surrounding atmosphere when the lid 10 is in place.


The body 12 includes a floor or base 16 and a raised portion 18 which is offset from the periphery of the lid and extends upwardly from the floor. The raised portion 18 of the body 12 includes a lip engaging front wall or lip engager 28, a rear wall 30 and two spaced apart side walls 32. The lip engaging front wall or lip engager 28 is the area where the lower lip of a person or drinker is positioned when consuming a beverage as shown in FIG. 12. This wall serves the same purpose as the outer surface of a cup or glass during a normal drinking process. In one embodiment, the lip engaging front wall 28 extends from the floor 16 of the lid 10 to a height in the range of half an inch to one inch, and in one preferred embodiment to a height of approximately 0.61 inches. Such a height maximizes the area of the lip engaging front wall 28 and thus a person's lower lip is provided maximum contact with the lid.


As best seen in FIGS. 1, 2A and 2B, the raised portion 18 also includes a top wall 34 connected to and extending from the top edges of the lip engaging front wall 28, the rear wall 30 and the two sides walls 32. In one embodiment (as best seen in FIG. 7), the top wall 34 and the lip engaging front wall 28 are connected at an acute angle. In another embodiment, the top wall 34 and the lip engaging front wall 28 extend outward from each other at an acute angle. In one embodiment, the top wall 34 and the rear wall 30 are connected at an acute angle. In another embodiment, the top wall 34 and the rear wall 30 extend outward from each other at an acute angle. In one embodiment, the acute angle defined by the top wall and the front wall is the same as the acute angle defined by the top wall and the rear wall. In another embodiment, the acute angle defined by the top wall and the front wall is different than the acute angle defined by the top wall and the rear wall. The raised portion 18 defines a steam collection area which permits steam which rises from the hot beverage to rise and collect within the volume provided by spacing the top wall relatively substantially above the rip of the cup. The steam collection area decreases pressure formed within the substantially sealed cup when the lid is in place. The steam collection area also permits a space for the hot beverage to splash around in, such as when a cup of dispensed hot beverage is being carried. This steam collection area helps to reduce inadvertent spillage of the hot beverage past the rim of the cup, thereby causing burning or discomfort to the hand of the person carrying it.


The top wall 34 of the raised portion 18 includes a front section, a central section and a rear section. The front section of the top wall (i.e., the closure member section) includes a movable closure member or tear-back flap 20. The closure member 20 is movable or pivotable about a depressed “U” shaped hinge 26 from an initial closed position (as illustrated in FIGS. 1, 2A, 3 and 7) to a locked open position (as illustrated in FIGS. 2B and 8). It should be appreciated that the hinge could be otherwise suitably formed or configured. The closure member 20 is further pivotable into a secured or locked closed position (as illustrated in FIG. 10). The front section of the top wall defines a drink-through opening 74 (best shown in FIG. 2B) which is exposed when the closure member 20 is in the open position. The closure member includes a gripping member 22 which extends upwardly from a base wall of the closure member. The central section of the top wall (i.e., the locking recess section) defines a locking recess 24 and the rear section of the top wall (i.e., the rear section) defines one or more branding zones or areas 60.


As best seen in FIGS. 6 and 12, in one embodiment, the front section, central section and rear section of the top wall define a clearance area which is substantially concave in shape. Such a concave shape provides a suitable clearance to accommodate an average sized person's nose when the person is consuming the beverage in a cup having the lid positioned thereon. This concave shapes lessens the degree of tilt required in the person's neck by providing a space in which, when consuming the contents of the cup, a person's nose will extend into without contacting the top wall of the lid. This provides an enhanced drinking experience over other lids with top surfaces which lie substantially in a single horizontal plane and wherein a person's nose may contact the top surface of the lid when in one or more drinking positions.


In one embodiment, a front part of the clearance area defines an enhanced drinking area. The enhanced drinking area includes the closure member or tear-back flap 20 (including the gripping member 22) and the drink-through opening 74. It should be appreciated that the enhanced drinking area is curved or angled in multiple different planes. As best illustrated in FIGS. 1, 2A and 2B, a front portion of the enhanced drinking area includes the lip engaging front wall 28 which is angle, curved or convexly shaped in a first plane due to its annular or substantially annular shape. As best illustrated in FIG. 6, the lip engaging front wall 28 is also offset from a vertical or perpendicular plane at an angle in the range of greater than 0 degrees to 30 degrees (and in one preferred embodiment at an angle of approximately 21 degrees) and is thus angled, curved or convexly shaped in a second plane. Moreover, as best illustrated in FIGS. 1 and 6, the top wall 34 of the raised portion 18 which coincides with the enhanced drinking area is offset from a horizontal plane at an angle in the range of greater than 0 degrees to 45 degrees, and in one preferred embodiment at an angle of approximately 13.5 degrees. This configuration provides that the enhanced drinking area is suitably sloped such that the top of the lip engaging front wall 28 resides in a relatively higher plane than a central point of the drink-through opening.


The configuration of the enhanced drinking area of the lid 10 provides a more natural and less inhibited drinking experience for a person. For example, having a portion of the drink-through opening 74 closest to the lip engaging front wall 28 in a relatively higher plane than a portion of the drink-through opening further away from the lip engaging front wall 28 minimizes the amount of beverage that pools at or near the lip engaging front wall 28 when compared to a lid with a horizontal or substantially horizontal situated drink-through opening. Moreover, such a configuration provides that the angle in which the person's mouth interacts with the lid 10 is less than 90 degrees, thus enabling a person to place more of their mouth over the drink-through opening 74 to better simulate the experience of drinking from an uncovered cup or glass.


As seen in FIGS. 1 and 2, in one embodiment, the front section of the top wall (and the enhanced drinking area) includes the closure member or tear-back flap 20. A base of the closure member is defined by a “U” shaped hinge 26 formed in the top wall, first and second spaced apart perforated sides or edges 40a and 40b and a third perforated side or edge 42 (closest to the lip engaging front wall) which joins the outer ends of the first and second perforated sides or edges. As described above, the closure member is positioned such that the third perforated side 42 resides in a relatively higher plane than the “U” shaped hinge 26. This configuration minimizes or provides for little, if any, contact between a person's upper lip and the lid 10 to better simulate the experience of drinking from an uncovered cup or glass. This configuration further minimizes wrinkling when forming the cup lid.


When the closure member 20 is in the open position, the front section or closure member section of the top wall defines the drink-through opening 74 as generally shown in FIG. 2B. The hinge 26, the two spaced apart perforated sides or edges 40a and 40b and the third perforated side or edge 42 define the periphery of the drink-through opening when the closure member is in the open position.


In one embodiment, the gripping member 22 which extends upwardly from the base of the closure member includes two spaced apart side walls 44a and 44b, a concave shaped thumb engaging member 46 and a convex shaped finger engaging member 48. The gripping member 22 is suitably shaped to allow a person's thumb and finger to engage the thumb engaging member 46 and the finger engaging member 48, respectively, to catch and lift the gripping member 22 (and the connected closure member 20). In alternative embodiments, the gripping member 22 may be otherwise suitably shaped based on specific design specifications. For example, any side of the gripping member may be concavely or convexly shaped to be gripped by a person's hand. It should be appreciated that when compared to gripping members of known lids (i.e., which sit in a horizontal or substantially horizontal plane), the configuration of the enhanced drinking area of the lid (i.e., positioning the gripping member at an appropriate angle relative to or intersecting the horizontal lid or rim of the cup), provides a person with increased leverage when lifting the gripping member and the closure member.


As seen in FIGS. 1 and 2, in one embodiment, the central section of the top wall 34 defines the locking recess 24. The locking recess 24 resides in a relatively lower plane than the closure member 22 and the “U” shaped hinge 26. The locking recess 24 is defined by two spaced apart side or locking walls 50a and 50b and a concave shaped bottom wall or floor 52. In one embodiment, the side walls of the locking recess are suitably arranged such that the distance between the side walls of the locking recess decreases in a direction toward the bottom wall of the locking recess. In this embodiment, at the top of the locking recess, the distance between the side walls 50a and 50b of the locking recess 24 is greater than the distance between the side walls 44a and 44b of the gripping member 22. Moreover, in this embodiment, at a designated distance from the bottom wall of the locking recess, the distance between the side walls 50a and 50b of the locking recess 24 is equal to or less than the distance between the side walls of the gripping member. Such recess sidewall configuration provides suitable engagement surfaces between the gripping member 22 and the locking recess 24 as further described below. In another embodiment, the floor of the locking recess 24 defines one or more apertures or venting holes 68 which allow steam to escape from the cup and any liquid which may have escaped the cup and pooled in the locking recess to flow back into the cup.


As seen in FIGS. 1, 2A, 2B and 6, in one embodiment, the rear section of the top wall is offset from a horizontal plane at a suitable angle in the range of greater than 0 degrees to 60 degrees, and in one preferred embodiment at an angle of approximately 15 degrees. Moreover, the rear section of the top wall includes one or more branding zones or areas 60 where suitable indicia, such as a company's logo, may be placed or stamped onto the disposable lid. Compared to known lids with indicia stamped on the planar top surface (which are generally viewed from a position substantially above the indicia), placing the indicia at a suitable angle relative to a perpendicular plane provides that such indicia is more easily viewed when the lid is situated on a cup sitting on a horizontal plane, such as on a table. Additionally, stamping the indicia at a suitable angle provides that the indicia may be more easily viewed when a person is drinking from a cup with the lid attached. In alternative embodiments, based on specific design specifications, indicia may be placed onto one or more different areas of the disposable lid. For example, indicia may also be placed or stamped on the lip engaging front wall 28, the rear wall 30 or the side walls which define the raised portion.


As illustrated in FIG. 7, in one embodiment, the annular cup mounting portion 14 of the lid 10 includes a downwardly facing cup rim engaging recess 54 which extends all around the periphery of the body and is adapted to receive a corresponding rim of a drinking cup. The cup rim engaging recess is defined at its outer side by an apron 56 and at its inner side by a downwardly directed recess side wall 58. The cup rim engaging recess assures that the disposable lid may be securely attached to a drinking cup.


In one embodiment, the floor 16 of the body 12, the downwardly directed recess sidewall of the mounting portion 58 and one or more of the walls of the raised portion 18 define an annular channel 62. The annular channel readily receives any fluid which may drip down the side wall, flow out of any openings of the lid when the container is jarred or which may built up during consumption of the beverage in the cup. The annular channel is preferably significant in size to accommodate more than just a few droplets of fluid.


In one embodiment, the lid 10 includes one or more raised offsets 64 which extend from the body 12 of the lid 10. The raised offsets are each adapted to be punched out to indicate the specific contents in the cup, such as the type of beverage in the cup. In one embodiment, the lid includes one or more steps 66 adjacent to the side walls 32 of the raised portion 18. Each step includes a sidewall 70 extending from the floor 16 of the body 12 and a top wall 72 connected to the top edge of the sidewall. In addition to providing additional support or rigidity to the entire body, the top walls of these steps provide an area in which indicia may be placed or stamped.


In operation, when a person applies pressure to the gripping member 22 of the lid 10, the perforated areas of the front section of the top wall fracture to allow the closure member 20 to partially separate from the raised portion 18 along the perforations. The gripping member 22 and closure member 20 are then rotated or folded back about the “U” shaped hinge 26 until the gripping member engages the locking recess 24. With the closure member folded back, the body defines the drink-through opening 74 as described above and best seen in FIG. 2B. It should be appreciated that until a person applies pressure to fracture the perforations to allow the closure member to partially separate from the raised portion along the perforations, the closure member will remain in the initial closed position and thus the lid forms a seal over the open end of a drinking cup. Such a configuration allows for the safe and sealed transportation of the beverage contained within the cup.


In one embodiment, the width of the space between the first and second sides of the closure member (which generally coincides with the width between the first and second sides or edges of the drink-through opening) is greater than the width of the third perforated side of the closure member (which coincides with the width of the side or edge of the drink-through opening closest to the lip engaging front wall). In this embodiment, the first and second perforated sides of the closure member are suitably shaped such that the width of the closure member narrows as the closure member extends in the direction of the third perforated side or edge. Such a configuration provides that when the closure member is removed and the drink-through opening is revealed, the drink-through opening is suitably shaped such that the width of the opening narrows as the opening approaches the lip engaging surface. This narrowing shape of the drink-through opening funnels more of the beverage into the center of the person's or drinker's mouth and thus provides an enhanced drinking experience. It should be appreciated that any suitable shape for the drink-through opening may be employed based on specific design specifications.


In another embodiment, in addition to providing a suitable shape to funnel the beverage into the center of the person's mouth, the drink-through opening 74 is suitably shaped and sized to provide an opening large enough to enable a person to add one or more condiments or flavoring ingredients such as milk, cream and sugar, to the beverage through the drink-through opening without requiring the person to remove the lid, thus reducing the chances that the beverage in the cup may be spilled. This is generally illustrated in FIG. 2B and in FIG. 8.


As illustrated in FIGS. 7, 8, 10 and 13, in one embodiment, when the closure member 20 is folded back to reveal the drink-through opening, the two spaced apart perforated sides 40a and 40b and the third perforated side 42 which define the closure member may present sharp points (not shown) which may irritate the lower lip and/or tongue of the person. Accordingly, in one embodiment, the top wall is suitably beveled adjacent to the front edge 76 (as best seen in FIGS. 7, 8 and 10) and side edges 78a and 78b (as best seen in FIG. 13) of the closure member. Such beveling provides that the base of the closure member resides in a lower plane than the top wall adjacent to the closure member and thus, when the closure member is in the open position to expose the drink-through opening, any contact between the person's lower lip and/or tongue and the edges of the drink-through opening is minimized. Moreover, in one embodiment, the third perforated side 42 of the closure member 20 (i.e., the side or edge closest to the lip engaging front wall) is spaced apart from the front lip engaging front wall 28 to further minimize contact between the person's lower lip and/or tongue and the edges of the drink-through opening.


As illustrated in FIGS. 8 and 9, when the gripping member 22 engages the locking recess 24, the finger engaging member 48 engages the concave bottom wall 52 of the locking recess 24 and the side walls of the locking recess 50a and 50b frictionally engage the side walls 44a and 44b of the gripping member 22. As described above, this engagement is caused by the outward angling of the side walls of the locking recess to define a width between such side walls which, at a designated distance from the floor of the locking recess, is equal to or less than the width between the side walls of the gripping member. This frictional engagement insures that the gripping member remains secured in the locking recess and thus the closure member remains in the open position.


In another embodiment, the length of the bottom wall 52 of the locking recess 24 is greater than the length of the finger engaging member 48 of the gripping member 22. In this embodiment, when the gripping member engages the locking recess, a space is defined between the front edge of the gripping member (i.e., the finger engaging member) and the rear portion or back end of the floor of the locking recess. This space provides an area in which a person may grip the front edge of the gripping member and generate enough leverage to remove the gripping member from the locked position to fold the gripping member (and connected closure member) about the “U” shaped hinge to reclose the closure member.


As illustrated in FIG. 10, in one embodiment, after the perforations have been fractured and the closure member has been folded back about the hinge 26, an outward marginal edge portion 64 of the closure member extends outwardly beyond the third perforated side 42 in the raised portion 18 of the body 12. In this embodiment, when the closure member is rotated to a closed position, this marginal edge of the closure member engages the bottom surface of the top wall 34 of the raised portion to lock the closure member in the secured or locked closed position as described above.


In another embodiment, the rear wall is curved, annular or radiused in the horizontal direction and in a vertical direction or otherwise suitably shaped to conform with design specifications. In one embodiment, one or more of the side walls which extend from the floor to define the raised portion are vertical or substantially vertical. In another embodiment, one or more of the side walls of the raised portion are suitable curved, annular or angled in a horizontal direction and/or in a vertical direction. In one embodiment, the spaced apart side walls of the raised portion are curved or otherwise suitably shaped based on specific design specifications.


In alternative embodiments, the top wall of the front, central and/or rear sections of the raised portion may be suitably concavely shaped, suitably convexly shaped or shaped in any other suitable configuration. In another embodiment, the wall of the raised portion of the body extends upwardly from the floor of the body at a suitable angle offset from a perpendicular plane at an angle in the range of greater than 0 degrees to 30 degrees.


In one embodiment, the closure member (and thus drink-through opening) is shaped such that at one point on the closure member, the width of the closure member (and drink-through opening) is greater than the length of the “U” shaped hinge and at another point on the closure member which is closer to the lip engaging front wall 28 the width of the closure member (and drink-through opening) narrows as described above. For example, the closure member (and drink-through opening) are suitably shaped to define projecting ears along the sides of the closure member (and the drink-through opening).


In an alternative embodiment, as illustrated in FIG. 14A and 14B, the floor 152 of the locking recess 124 of this cup lid 100 may extend into and form the rear section of the top wall 134. It should be appreciated that the locking recess may have any suitable shape, size or other configuration based on specific design specifications.


In another embodiment, rather than securing the partially removed closure member for subsequent closings of the revealed drink-through opening, the closure member is completely removed from the lid and may be discarded.


In one embodiment, the lid is disposable and vacuum and pressure formed from any suitable plastics material, such as, extruded polystyrene or polypropylene. In this embodiment, a thin sheet of the plastics material is extruded, reheated and conveyed into a vacuum/pressure molding station where the plastics material is vacuum/pressure molded using male or female cavities or molds. The plastic sheet material is permitted to cool for a brief period of time and then stripped from the cavity or mold. After the web or sheet material has been stripped from the cavity or mold, the web or sheet material is conveyed to a trimming station where perforated fault lines are stamped in the lid to define the closure member or tear-back flap.


In one embodiment, the body of the lid is positioned relative to a cutting edge of a cutting member such that the floor of the body resides in a first plane or along a first axis, the closure member section of the top wall of the body resides in a second plane or along a second axis (which as described above, intersects the first plane) and the cutting edge extends in a third plane or along a third axis which is substantially parallel to the second plane. In this embodiment, the cutting edge of the cutting member are used to stamp or form a plurality of perforated lines in the closure member section to define part of a closure member. It should be appreciated that the cutting edge of the cutting member is suitably shaped to stamp or form a plurality of perforated lines in a plurality of different directions (as seen by perforated lines 40a, 40b and 42 of FIG. 1).


In one embodiment, as seen in FIG. 11A, if the pre-stamped lid sits in a substantially horizontal plane, then the blade 80 and corresponding strike plate 82 which are used to stamp the perforated lines must be suitably angled to correspond with the angle of the first section of the raised portion. That is, the blade and corresponding strike plate are situated at an angle parallel to the angle of the first section of the raised portion of the cup lid. In one such embodiment, the method of manufacturing a disposable cup lid which is attachable to a drinking cup includes forming a body including a floor and a raised portion, wherein the floor extends in a first plane and the raised portion extends from the floor. The body includes a lip engaging front wall, a rear wall, a plurality of spaced apart side walls connected to the lip engaging front wall and the rear wall, and a top wall connected to the lip engaging front wall, the side walls, and the rear wall, the top wall including a closure member section extending in a second plane which intersects the first plane. After forming the body, this embodiment includes positioning the body relative to a cutting edge of a cutting member such that the first plane extends horizontally or substantially horizontally, the second plane extends offset from a horizontal or substantially horizontal plane at an angle in a range of greater than zero degrees to forty-five degrees and the cutting edge extends in a third plane substantially parallel to the second plane. This embodiment also includes causing the cutting edge to form a plurality of perforated lines in the closure member section to define part of a closure member.


In another embodiment, as seen in FIG. 11B, if the pre-stamped lid is situated at an angle which corresponds with the angle of the first section of the raised portion, then a substantial horizontal blade and corresponding horizontal strike plate may be used to stamp the perforated lines into the lid. In one such embodiment, the method of manufacturing a disposable cup lid which is attachable to a drinking cup includes forming a body including a floor and a raised portion, wherein the floor extends in a first plane and the raised portion extends from the floor. The body includes a lip engaging front wall, a rear wall, a plurality of spaced apart side walls connected to the lip engaging front wall and the rear wall, and a top wall connected to the lip engaging front wall, the side walls, and the rear wall, the top wall including a closure member section extending in a second plane which intersects the first plane. After forming the body, this embodiment includes positioning the body relative to a cutting edge of a cutting member such that the first plane extends offset from a horizontal or substantially horizontal plane at an angle in a range of greater than zero degrees to forty-five degrees, the second plane extends horizontally or substantially horizontally and said cutting edge extends in a third plane substantially parallel to the second plane. This embodiment also includes causing the cutting edge to form a plurality of perforated lines in the closure member section to define part of a closure member.


It should be appreciated that at the same time or in a separate cutting step, the web or sheet material is stamped so as to cut or trim the lids from the sheet material and also to cut any venting holes 68 into the lid. Although described herein as a disposable single use lid, it should be appreciated that the lid may be manufactured for multiple uses.


It should be understood that various changes and modifications to the presently preferred embodiments described herein will be apparent to those skilled in the art. Such changes and modifications can be made without departing from the spirit and scope of the present invention and without diminishing its intended advantages. It is therefore intended that such changes and modifications be covered by the appended claims.

Claims
  • 1. A method of manufacturing a disposable cup lid which is attachable to a drinking cup, said method comprising: (a) forming a body including a floor and a raised portion, said floor extending in a first plane, said raised portion extending from the floor and including: (i) a lip engaging front wall,(ii) a rear wall,(iii) a plurality of spaced apart side walls connected to the lip engaging front wall and the rear wall, and(iv) a top wall connected to the lip engaging front wall, the side walls, and the rear wall, said top wall including a closure member section extending in a second plane which intersects the first plane;(b) after forming the body, positioning the body relative to a cutting edge of a cutting member such that said cutting edge extends in a third plane substantially parallel to the second plane; and(c) causing the cutting edge to form at least first and second spaced apart perforated lines in the closure member section to define part of a closure member, wherein a first end of the first formed perforated line which is adjacent to the lip engaging front wall is at a greater distance from the floor of the body than a second opposite end of said first formed perforated line and said closure member has a gripping member extending from a floor of the closure member.
  • 2. The method of claim 1, which includes causing the cutting edge to form a third perforated line which joins outer ends of the first and second perforated lines.
  • 3. The method of claim 1, which includes forming a hinge in the top wall such that said hinge and said formed perforated lines define the closure member.
  • 4. The method of claim 1, which include forming the floor and the closure member section such that the second plane intersects the first plane at an angle in a range of greater than zero degrees to forty-five degrees.
  • 5. The method of claim 1, which includes positioning the body such that the first plane extends horizontally or substantially horizontally.
  • 6. The method of claim 5, which includes positioning the body relative to the cutting edge of the cutting member such that said cutting edge extends offset from the horizontal or substantially horizontal first plane at an angle in a range of greater than zero degrees to forty-five degrees.
  • 7. The method of claim 1, which includes positioning the body such that the second plane extends horizontally or substantially horizontally.
  • 8. The method of claim 7, which includes positioning the body relative to the cutting edge of the cutting member such that said cutting edge extends horizontally or substantially horizontally.
  • 9. The method of claim 1, which includes positioning the body such that the first plane extends vertically or substantially vertically.
  • 10. The method of claim 9, which includes positioning the body relative to the cutting edge of the cutting member such that said cutting edge extends offset from the vertical or substantially vertical first plane at an angle in a range of greater than zero degrees to forty-five degrees.
  • 11. A method of manufacturing a disposable cup lid which is attachable to a drinking cup, said method comprising: (a) forming a body including a floor and a raised portion, said floor extending in a first plane, said raised portion extending from the floor and including: (i) a lip engaging front wall,(ii) a rear wall,(iii) a plurality of spaced apart side walls connected to the lip engaging front wall and the rear wall, and(v) a top wall connected to the lip engaging front wall, the side walls, and the rear wall, said top wall including a closure member section extending in a second plane which intersects the first plane;(b) after forming the body, positioning the body relative to a cutting edge of a cutting member such that the first plane extends horizontally or substantially horizontally, the second plane extends offset from a horizontal or substantially horizontal plane at an angle in a range of greater than zero degrees to forty-five degrees and said cutting edge extends in a third plane substantially parallel to the second plane; and(c) causing the cutting edge to form at least first and second spaced apart perforated lines in the closure member section to define part of a closure member, wherein a first end of the first formed perforated line which is adjacent to the lip engaging front wall is at a greater distance from the floor of the body than a second opposite end of said first formed perforated line and said closure member has a gripping member extending from a floor of the closure member.
  • 12. The method of claim 11, which includes causing the cutting edge to form a third perforated line which joins outer ends of the first and second perforated lines.
  • 13. The method of claim 11, which includes forming a hinge in the top wall such that said hinge and said formed perforated lines define the closure member.
  • 14. The method of claim 11, which include forming the floor and the closure member section such that the second plane intersects the first plane at an angle in a range of greater than zero degrees to forty-five degrees.
  • 15. A method of manufacturing a disposable cup lid which is attachable to a drinking cup, said method comprising: (a) forming a body including a floor and a raised portion, said floor extending in a first plane, said raised portion extending from the floor and including: (i) a lip engaging front wall,(ii) a rear wall,(iii) a plurality of spaced apart side walls connected to the lip engaging front wall and the rear wall, and(vi) a top wall connected to the lip engaging front wall, the side walls, and the rear wall, said top wall including a closure member section extending in a second plane which intersects the first plane;(b) after forming the body, positioning the body relative to a cutting edge of a cutting member such that the first plane extends offset from a horizontal or substantially horizontal plane at an angle in a range of greater than zero degrees to forty-five degrees, the second plane extends horizontally or substantially horizontally and said cutting edge extends in a third plane substantially parallel to the second plane; and(c) causing the cutting edge to form at least first and second spaced apart perforated lines in the closure member section to define part of a closure member, wherein a first end of the first formed perforated line which is adjacent to the lip engaging front wall is at a greater distance from the floor of the body than a second opposite end of said first formed perforated line and said closure member has a gripping member extending from a floor of the closure member.
  • 16. The method of claim 15, which includes causing the cutting edge to form a third perforated line which joins outer ends of the first and second perforated lines.
  • 17. The method of claim 15, which includes forming a hinge in the top wall such that said hinge and said formed perforated lines define the closure member.
  • 18. The method of claim 15, which include forming the floor and the closure member section such that the second plane intersects the first plane at an angle in a range of greater than zero degrees to forty-five degrees.
  • 19. The method of claim 15, which includes positioning the body relative to the cutting edge of the cutting member such that said cutting edge extends horizontally or substantially horizontally.
PRIORITY CLAIM

This application is a non-provisional application of, claims priority to and the benefit of U.S. Provisional Application No. 60/681,851, filed May 16, 2005, the entire contents of which are incorporated herein.

US Referenced Citations (230)
Number Name Date Kind
2184215 Geyer Dec 1939 A
2913140 Vullemenot Nov 1959 A
3142411 Fried et al. Jul 1964 A
3302858 Miller Feb 1967 A
3387765 Davis Jun 1968 A
3596792 Wilcox Aug 1971 A
3777968 Law Dec 1973 A
3860162 Schutz Jan 1975 A
3952910 Wheeler Apr 1976 A
RE28797 Brewer May 1976 E
3977559 Lombardi Aug 1976 A
3977562 Wedzik Aug 1976 A
3994411 Elfelt et al. Nov 1976 A
4056210 Boyle Nov 1977 A
4090660 Schram et al. May 1978 A
4106660 Boyle Aug 1978 A
4113135 Yamazaki Sep 1978 A
4138033 Payne et al. Feb 1979 A
4164303 Waterburg Aug 1979 A
4184604 Amberg et al. Jan 1980 A
4186842 Albert Feb 1980 A
4187954 Striggow Feb 1980 A
4190174 Haimowitz Feb 1980 A
4202459 DeParales et al. May 1980 A
4210272 Sequin Jul 1980 A
4243156 Lobbestael Jan 1981 A
D259403 Frazier, Jr. Jun 1981 S
4285442 Wedzik Aug 1981 A
4319691 Hament Mar 1982 A
4319692 Gundlach Mar 1982 A
4322015 Bailey Mar 1982 A
4345695 Galloway et al. Aug 1982 A
D267633 Christian Jan 1983 S
4377244 Rossetti Mar 1983 A
4412629 Dart et al. Nov 1983 A
D271857 Callahan Dec 1983 S
4421244 Van Melle Dec 1983 A
4438865 Scattaregia Mar 1984 A
4441624 Sokolowski Apr 1984 A
D274502 Little Jul 1984 S
4460103 Rama et al. Jul 1984 A
RE31650 Serritella Aug 1984 E
D274983 Dart et al. Aug 1984 S
4473167 Bailey Sep 1984 A
4489848 Braude Dec 1984 A
4502608 Mills Mar 1985 A
4513502 Gacek Apr 1985 A
4518096 Winstead May 1985 A
4566605 Rogers Jan 1986 A
4582214 Dart et al. Apr 1986 A
4589569 Clements May 1986 A
D285416 Dart et al. Sep 1986 S
4615459 Clements Oct 1986 A
4627537 Rogers Dec 1986 A
4629088 Durgin Dec 1986 A
D287919 Clements Jan 1987 S
4738373 DeParales Apr 1988 A
4741450 Braude May 1988 A
4753365 Seppala Jun 1988 A
4756440 Gartner Jul 1988 A
4760934 Netsch Aug 1988 A
4934558 Vargas Jun 1990 A
4938379 Kellner Jul 1990 A
4949865 Turner Aug 1990 A
4953743 Dart et al. Sep 1990 A
5050759 Marble Sep 1991 A
D323116 Dart et al. Jan 1992 S
5090584 Roberts et al. Feb 1992 A
5111961 Van Melle May 1992 A
5165579 Lund Nov 1992 A
5183172 Boller Feb 1993 A
5197624 Dodaro Mar 1993 A
5253781 Van Melle et al. Oct 1993 A
5335812 Boller Aug 1994 A
5348181 Smith et al. Sep 1994 A
D353769 Miller Dec 1994 S
D354438 Miller Jan 1995 S
5392949 McKenna Feb 1995 A
5398843 Warden et al. Mar 1995 A
D360133 Boller Jul 1995 S
5451356 Hebert Sep 1995 A
5490609 Lane et al. Feb 1996 A
5503289 Fox Apr 1996 A
5509568 Warden et al. Apr 1996 A
D372866 Ahern, Jr. Aug 1996 S
D374590 Ahern, Jr. Oct 1996 S
D374794 Ahern, Jr. Oct 1996 S
5613619 Van Melle Mar 1997 A
5624053 Freek et al. Apr 1997 A
5699927 Lane et al. Dec 1997 A
5706972 Sousa Jan 1998 A
D390465 Frye Feb 1998 S
5722558 Thompson Mar 1998 A
D394184 Damore May 1998 S
5798079 Freek et al. Aug 1998 A
5820016 Stropkay Oct 1998 A
5839601 Van Melle Nov 1998 A
D402556 Frye Dec 1998 S
D405011 DeCoster et al. Feb 1999 S
5894950 Kick Apr 1999 A
5894952 Mendenhall et al. Apr 1999 A
5911331 Boller Jun 1999 A
5947323 Freek et al. Sep 1999 A
D416170 Stucke, Jr. et al. Nov 1999 S
5979647 Han Nov 1999 A
D417845 Sadlier et al. Dec 1999 S
5996837 Freek et al. Dec 1999 A
D418363 Barnes et al. Jan 2000 S
6074588 Yamana et al. Jun 2000 A
6076450 DiGiorgio, Jr. Jun 2000 A
6079588 Khafizov Jun 2000 A
6089397 Van Melle Jul 2000 A
6176390 Kemp Jan 2001 B1
6209748 Dunbar Apr 2001 B1
6220470 McHenry et al. Apr 2001 B1
6260727 Durdon Jul 2001 B1
D447412 Durdon Sep 2001 S
6398083 Nybakke Jun 2002 B2
D461361 Orr et al. Aug 2002 S
6505753 Freek et al. Jan 2003 B1
D470009 Turchi et al. Feb 2003 S
6533139 Lukacevic Mar 2003 B2
6571973 Tripsianes Jun 2003 B1
D476566 Smith et al. Jul 2003 S
D476567 Weiss et al. Jul 2003 S
D476891 Clarke et al. Jul 2003 S
D477223 Smith et al. Jul 2003 S
D478006 Smith et al. Aug 2003 S
D479802 Arduini Sep 2003 S
6612456 Hundley et al. Sep 2003 B1
D480968 Atkins et al. Oct 2003 S
D481633 Schmidtner et al. Nov 2003 S
6644490 Clarke Nov 2003 B2
D485758 Clarke et al. Jan 2004 S
D485759 Janky et al. Jan 2004 S
6679397 Smith et al. Jan 2004 B2
D487399 Schmidtner et al. Mar 2004 S
6702145 Malcolm Mar 2004 B2
D489260 Smith et al. May 2004 S
6732875 Smith et al. May 2004 B2
D493718 Durdon Aug 2004 S
6811049 Lukacevic Nov 2004 B2
6824003 Wong Nov 2004 B1
6874649 Clarke et al. Apr 2005 B2
6886707 Giraud May 2005 B2
6889859 Leon May 2005 B1
6889860 Mazzarolo May 2005 B2
6905044 Russo et al. Jun 2005 B1
6929143 Mazzarolo Aug 2005 B2
6932231 Haynes et al. Aug 2005 B2
6948633 Freek et al. Sep 2005 B2
D514444 Smith et al. Feb 2006 S
D514445 Smith et al. Feb 2006 S
D516424 Schweigert et al. Mar 2006 S
D516910 Bresler Mar 2006 S
D516912 LaMasney Mar 2006 S
D516913 LaMasney Mar 2006 S
7063224 Clarke et al. Jun 2006 B2
7080916 Ferrin et al. Jul 2006 B1
7100787 Farnsworth et al. Sep 2006 B2
7100790 Dark Sep 2006 B2
7111749 Akers Sep 2006 B1
D530602 Boller et al. Oct 2006 S
D531033 Schmidtner et al. Oct 2006 S
7134566 Smith et al. Nov 2006 B2
D533777 Hundley et al. Dec 2006 S
D533778 Hollis et al. Dec 2006 S
D533779 Schmidtner et al. Dec 2006 S
7147126 Samson et al. Dec 2006 B2
D535561 Smith et al. Jan 2007 S
D535877 Tanninen et al. Jan 2007 S
7156251 Smith et al. Jan 2007 B2
7159732 Smith et al. Jan 2007 B2
D536249 Smith et al. Feb 2007 S
7175042 Durdon Feb 2007 B2
7175043 O'Neal Feb 2007 B2
D537717 Notarianni Mar 2007 S
7185781 Pitts Mar 2007 B2
7191911 O'Neill Mar 2007 B2
7195130 Pendergrass et al. Mar 2007 B2
D539649 Smith et al. Apr 2007 S
D539650 Smith et al. Apr 2007 S
D540167 Smith et al. Apr 2007 S
7484638 Mazzarolo Feb 2009 B2
20020027139 O'Neill Mar 2002 A1
20020038803 Malcolm Apr 2002 A1
20030024929 Smith et al. Feb 2003 A1
20030024930 Smith et al. Feb 2003 A1
20030052127 Mazzarolo Mar 2003 A1
20030089714 Dart et al. May 2003 A1
20030089726 Mazzarolo May 2003 A1
20030102312 Horner Jun 2003 A1
20030116568 Clarke et al. Jun 2003 A1
20030178426 Freek et al. Sep 2003 A1
20030192890 Mazzarolo Oct 2003 A1
20030197012 Smith et al. Oct 2003 A1
20030218017 Schmidtner et al. Nov 2003 A1
20040035868 Smith et al. Feb 2004 A1
20040089662 Smith et al. May 2004 A1
20040118847 Giraud Jun 2004 A1
20040195239 Rush et al. Oct 2004 A1
20050092748 Durdon May 2005 A1
20050092749 Durdon May 2005 A1
20050127075 Smith et al. Jun 2005 A1
20050155969 Clarke et al. Jul 2005 A1
20050155973 Goeking et al. Jul 2005 A1
20050173434 O'Neal Aug 2005 A1
20050173443 Crudgington et al. Aug 2005 A1
20050205588 Pitts Sep 2005 A1
20050224505 Brown et al. Oct 2005 A1
20050230406 Maravich et al. Oct 2005 A1
20060027588 Mackovic-Basic et al. Feb 2006 A1
20060060590 Goeking et al. Mar 2006 A1
20060071008 Sadlier Apr 2006 A1
20060081633 Schmidtner et al. Apr 2006 A1
20060096983 Patterson May 2006 A1
20060163251 Kelstrom et al. Jul 2006 A1
20060180028 Burchard Aug 2006 A1
20060180593 White Aug 2006 A1
20060201945 Tedford, Jr. Sep 2006 A1
20060213908 Clarke et al. Sep 2006 A1
20060226147 Phillips Oct 2006 A1
20060226148 Hundley et al. Oct 2006 A1
20060255037 Hollis et al. Nov 2006 A1
20060255043 Tedford Nov 2006 A1
20060261068 Schmidtner et al. Nov 2006 A1
20060273093 Portman et al. Dec 2006 A1
20070034629 Mazzarolo Feb 2007 A1
20070045316 Arnljots Mar 2007 A1
20070075080 Farnsworth et al. Apr 2007 A1
Related Publications (1)
Number Date Country
20060255038 A1 Nov 2006 US
Provisional Applications (1)
Number Date Country
60681851 May 2005 US