1. Technical Field
The present invention relates to a roller assembly for a food-forming machine, wherein a propping block capable of reciprocating is provided in each mold cavity of the roller assembly for facilitating ejecting formed food pieces from the mold cavity.
2. Description of Related Art
The generally known “formed food” relates to food products formed by shaping dough sheets with mold cavities of various shapes or with molding rollers having mold cavities, or treating moving dough sheets with reciprocating molds so as to form the dough sheet into food pieces of various shapes.
The so-called “forming food technology” refers to a molding process that shapes food into three-dimensional shapes such as a round shape, an elliptic shape, a heart shape, a scallop shape, a fish shape, an elephant shape and a leaf shape. More particularly, the molding process involves forming pliable flour dough or flour paste composed of flour, water and seasonings into food products with desired shapes, wherein the flour dough may receive repeated rolling and kneading procedures so as to endow the food products with an elastic texture. Herein, the formed food products may be divided into unstuffed food pieces and stuffed food pieces.
The food products may include single-side raised shape and dual-side raised shape. To clarify, the single-side raised shape, also known as the hemispheric shape, is derived form a vertically or horizontally symmetrical mold pair that only has one mold thereof provided with cavities of predetermined shapes; while the dual-side raised shape, also known as the spherical shape, is made through a mold pair composed of molds with facing mold cavities.
Both the molds form the single-side and dual-side raised shapes by being clamped together to press the material dough therein. Since the formed food pieces typically have viscidity to some extent, after the clamped molds are opened to release the formed food pieces, some of the formed food pieces may adhere to the mold and not depart from the mold merely by the force of gravity, thereby causing inconvenience to the manufacturer.
In view of the aforementioned problems, some solutions have been developed by manufacturers:
While these approaches may be effective in preventing the formed food pieces from adhering to the surfaces of the mold cavities, they also bring adverse effects such as adding additional complexity to the mold assembly, leaving the formed food pieces with scrapping scars, and over oiling the food pieces, and thus need to be replaced with an improved solution.
In view of the aforementioned need, the present invention provides a dual roller assembly with an ejection mechanism for a food-forming machine. The disclosed dual roller assembly effectively remedies the problem of the traditional devices where formed food pieces tend to adhere to mold cavities and hence technically contributes to the industry.
According to the present invention, the dual roller assembly with the ejection mechanism helps to eject formed food pieces from mold cavities on the dual roller assembly. To achieve this effect, one or more rows of equidistant mold cavities are arranged at peripheries of a pair of forming rollers corresponding to each other, wherein each of the mold cavities is equipped with a propping block moved by a cam so that food pieces formed from a dough sheet by the mold cavities can be then ejected from the mold cavities smoothly by the propping blocks.
The invention, as well as a preferred mode of use, further objectives and advantages thereof, will be best understood by reference to the following detailed description of illustrative embodiments when read in conjunction with the accompanying drawings, wherein:
Please refer to
As can be seen in
Seeing
In the present embodiment, the cams 2, 2A are symmetrically fixed with predetermined angles to a fixing board 71 of the food-forming machine settled beside the forming rollers 1, 1A by means of metal rings 7, 7A, respectively.
Reference is now made to
Then, the forming rollers 1, 1A keep running and bring the formed food pieces 9 to a place where the mold cavities 4, 4A depart from each other, At this time, the flanges 32 at the ends of the propping blocks 3, 3A touch convexes 22, 22A of the cams 2, 2A and thus jut out the peripheries of the forming rollers 1, 1A. In other words, a depth where the propping blocks 3, 3A retract into the peripheries of the forming rollers 1, 1A and a travel length where the propping blocks 3, 3A jut out the peripheries of the forming rollers 1, 1A are determined by designs of the concaves 21, 21A and convexes 22, 22A of the cams 2, 2A.
Thereby, the formed food pieces 9 can be smoothly and completely ejected form the mold cavities 4, 4A without a need of additionally applying flour or oil on the mold cavities 4, 4A.
An alternative embodiment of the present invention is depicted in