Extraction of valuable components from bark

Information

  • Patent Application
  • 20210395466
  • Publication Number
    20210395466
  • Date Filed
    October 23, 2019
    4 years ago
  • Date Published
    December 23, 2021
    2 years ago
Abstract
The present invention relates to a process for the extraction of valuable components from a tannin-rich bark raw-material, by carrying out an alkaline cooking step, followed by acid precipitation to separate the valuable components from the remaining bark pulp. The invention also relates to the use of said process on a bark side stream of a chemical pulping plant, whereby the liquor remaining after the extraction of the present process is returned to a stream of the wood pulping process, typically to a black liquor stream, while the spent pulp can be processed further, e.g. by bleaching to give dissolved pulp.
Description
BACKGROUND OF THE INVENTION
Field of the Invention

The present invention concerns the application of alkaline cooking processes on industrial bark side streams.


Particularly the invention concerns a method for extracting valuable components from tannin-rich bark.


DESCRIPTION OF RELATED ART

Before the pulping process is carried out, the wood raw material is typically subjected to debarking. Since the bark of most wood species has low cellulose content and a relatively high content of components that have a harmful effect on the pulping process, the separation of the bark has been considered advantageous for the overall process.


The remaining bark residues are typically used as energy sources in pulp mills, and the excess is considered to be low-value solid fuel.


The bark of some wood species is, however, rich in valuable components, such as tannins, that could be highly useful when separated from the bark, whereby discarding the bark as waste is not an effective way of utilizing the wood raw material.


Therefore there is a need for a process that would utilize a higher portion of the wood raw material.


It is known that barks differ in content based on their origin, such as wood species and processing history (see e.g. the Master's thesis by Miikka Ruuskanen, 2017).


Extraction of tannins by hot water extraction has been investigated, with the first attempts on extracting bark using alkali solutions carried out a long time ago (see e.g. US 836), but considered to provide only low yields and to have a lack of economic feasibility. Further, tannin extraction leaves other bark constituents, i.e. the main part of bark, unused.


Such an extraction to obtain a tannin fraction has been described in, e.g. ES 537060, which describes an alkali-boosted extraction process, where the obtained extract is used in thermosetting binders and adhesives.


Bark extracts have been used in resin products, such as in U.S. Pat. No. 2,819,295, which describes an alkaline extraction followed by heating to obtain a resin product, as well as in M. Kubota, et al. (1987), which describes the use of bark extracts in preparing resins.


Alkaline cooking of bark has not been under extensive investigation, partly due to the differences in composition between bark and wood (xylem). However, Z. Feng and R. Alen (2003) describes the soda cooking of kenaf bark to produce cellulose pulp. Particularly the conditions of the process were optimized to provide high delignification.


These documents pay attention mainly to the problems that bark introduces to the pulping of wood.


For utilizing the components of the bark, the procedure most extensively investigated in the past is hot water extraction (HWE), but these described procedures have focused mainly on conditions that are not expected to dissolve lignin, such as in soda cooking. The yield of hot water extraction is, in fact, low, whereby purification and concentration by solvent extractions or membrane filtration are needed.


As the above publications show, the first attempts on extracting bark using alkali solutions have been carried out a long time ago. However, only minor fractions of the valuable bark components can be recovered for value-added use by the presently 30 available process concepts.


SUMMARY OF THE INVENTION

The invention is defined by the features of the independent claims. Some specific embodiments are defined in the dependent claims.


According to a first aspect of the present invention, there is provided a process for extraction of valuable components from a tannin-rich bark raw-material.


According to a second aspect of the present invention, there is provided a process for extraction of tannins and lignin from the bark of softwood species, or from the bark of oak, acacia, willows, chestnut or eucalyptus.


Particularly, the process is, however, designed to provide means for separating a variety of fractions from bark, including components, such as inorganics, glucose hydrolysates or dissolving pulp, in addition to the polyphenolics, i.e. the tannins and the lignin.


Alkaline cooking extracts a significantly larger proportion of the bark polyphenols than the commonly used hot water extraction. In addition, the polyphenol fraction obtained from soda cooking can be recovered by simple acid precipitation.


Alternatively, alkaline cooking can be performed after hot water extraction (HWE), whereby a first portion of polyphenols can be separated from the bark raw material already before soda cooking. This will increase the total yield of polyphenols, particularly tannin, of the process.


The polyphenolic fraction obtained from the present process (herein named BL tannin) is a potential raw material to replace phenol in general


The polyphenol fraction obtained from the present process is a potential raw material for phenol formaldehyde (PF) type resins, containing more reactive site than technical lignins obtained from the soda cooking of the regular debarked roundwood, due to the tannin component.


The native type tannin obtained by the traditional HWE process (herein named HWE tannin) is, traditionally regarded to be more suitable e.g. for tanning of leather.


The polyphenol fraction is expected to contain some suberin-derived hydroxy fatty acids, in addition to the previously mentioned tannin and lignin. These bring additional functionality to the polyphenol fraction.


The structural changes of tannin taking place during the alkaline cooking have been discovered not to be detrimental in respect to its subsequent uses. This is one of the critical findings of the present invention.


Another surprising finding made by the present inventors is that the components of the polyphenol fraction, particularly the tannins, can be recovered using acid precipitation. Previously, these components have been considered to have a too high solubility in water to allow such precipitation.


The present concept has the particular advantage of being possible to integrate to existing pulp mills, especially if the mill has installed a lignin recovery line, since the present process utilizes similar cooking conditions and produces a spent cooking liquor that is suitable for being returned to the chemical recovery system of the wood pulping process.


The present concept also yields a pulp that is suitable for use in various applications, such as for use as a raw material to produce monosugars, for use as a raw material for dissolving pulp after bleaching and for use as a raw material for reinforcement fibres in composites.


In addition, extractives, hydroxyl acids and other valuable components can be recovered from spent cooking liquor.





BRIEF DESCRIPTION OF THE DRAWINGS


FIG. 1 is a schematic drawing of all the process steps that may be included in the process of a preferred embodiment of the invention.



FIG. 2 shows the GC-MS data of some bark extracts, with separation on an RTX-5 column of the trimethylsilylated compounds in a tannin-extracted spruce bark residue, the identified resin acids including: 1 pimaric acid; 2, sandaracopimaric acid; 3, isopimaric acid; 4, palustric acid; 5, levopimaric acid; 6, dehydroabietic acid; 7, abietic acid; 8 and 9, isomeric 7-hydroxydehydroabietic acids; 10, a hydroxyresin acid; 11, 12-hydroxydehydroabietic acid; 12 and 13, hydroxyresin acids; 14, 15-hydroxydehydroabietic acid; 15, 7-oxodehydroabietic acid; 16, an oxoresin acid; 17, a hydroxyresin acid; 18, a dihydroxydehydroabietic acid; and 19, 15-hydroxy-7-oxodehydroaboetic acid, the other peaks in the chromatogram including, among others, fatty acids and neutral diterpenes.



FIG. 3 shows the GC/MS data on cooked samples of bark, with separation on an RTX-5 column of trimetylsilylated polar carboxylic acids from one of the spruce bark soda cooks (SPFC), and selected main compounds including: 1, lactic acid; 2, glycolic acid, 3, 2-hydroxybutanoic acid; 4, oxalic acid; 5, glycerol+phosphoric acid; 6, succinic acid; 7, glyceric acid; 8, C-methyltartronic acid; 9, tartronic acid; 10, citramalic acid; 11, malic acid; 12, 2,5-diydroxypentanoic acid, 13, 3-deoxy-threo-pentonic acid 1,4-lactone; 14, 2-hydroxyglutaric acid; 15, xyloisosaccharinic acid 1,4-lactone; 16, anhydroisosaccharinic acid; 17, 2-hydroxyadipic; 18, α-glucoisosaccharinic acid 1,4-lactone; 19, β-glucoisosaccharinic acid 1,4-lactone; 20, levoglucosan; 21-23, isomeric glucoisosaccharinaric acid lactones; 24-25, isomeric 3-deoxyhexonic acid 1,4-lactones; 26, 2,5-dihydroxyadipic acid (2 isomers); 27, β-glucoisosaccharinaric acid; and 28, α-glucoisosaccharinaric acid, the results further indicating small amounts of several dimer-type compounds eluting at 20-23 min, not shown in the chromatogram.



FIG. 4 shows enzymatically hydrolysed carbohydrates from bark residues as analysed by DNS.



FIG. 5 shows the surface tension of water (pH 11) as a function of precipitated tannin before and after oxidation, by using commercial molecular surfactant (linear alkyl benzenesulfonate, LAS), water soluble tannins, as well as kraft lignin as reference samples.



FIG. 6 shows the development of the sample size and shape distribution as a function of the number of passes for bark pulp (up to 3 passes) and reference kraft pulp (up to 5 passes) in the fibrillation of pulp samples.



FIG. 7 shows the proportion of fines and micron size residual fibre particles in fibrillated bark samples (ref softwood kraft pulp CNF),





EMBODIMENTS OF THE INVENTION
Definitions

In the present context, the term “tannin-rich bark” encompasses the bark of certain wood species, these barks having been shown to contain more than 5 w-% of tannins, typically 10-40 w-%.

    • Such wood species having tannin-rich bark include mangrove and mimosa, both with a typical tannin content in their bark of 30-40 w-%, pine (pinus radiate), with a typical bark tannin content of 10-20 w-%, as well as spruce and oak, both with a typical bark tannin content of 10-15 w-%.
    • The term “valuable components”, in turn, encompasses polyphenols, which in addition to tannins (both condensed and hydrolysable tannins) also include lignin, as well as various extractives and hydroxyl acids, such as stilbenes, flavonoids, lignans, simple phenolics and phenolic acids.
    • Since tannin and lignin are typically co-extracted, the tannin fractions mentioned in the present context typically contain also some lignin, before further separation.
    • Specifically, in the present context, two main tannin fractions are discussed. One of these is the “HWE tannin”, which is obtained from an optional pre-treatment of the raw material, i.e. from a hot-water extraction (HWE). The other essential tannin fraction discussed herein is the “BL tannin”, which is obtained from the cooking of the raw material (BL=black liquor).


The present invention relates to a process for the extraction of valuable components from tannin-rich bark raw-material. This is carried out by alkaline cooking followed by acid precipitation to separate the valuable components from the remaining bark pulp.


The process is particularly suitable for extracting tannins from the bark. However, the lignin will also be separated from the raw material


The raw material used in the process of the invention is typically selected from the bark of softwood species, or from the bark of mangrove, mimosa, oak, acacia, willows, chestnut or eucalyptus, softwood bark being preferred due to its availability as well as its high tannin content, combined with a generally suitable composition.


The most preferred softwoods are pine and spruce species.


The bark to be used as raw material is typically obtained in a suitable form directly from pulp mills or other debarking processes. Regardless of the source, the material is typically added to the process in the form of crushed bark chips.


The step of cooking the raw-material is preferably carried out by using a white liquor containing sodium hydroxide (NaOH) and sodium sulfide (Na2S), and by using common kraft cooking conditions, thereby providing a black liquor containing the desired polyphenols (BL tannin), which can be separated from the remaining bark pulp.


According to an embodiment of the invention, the used cooking conditions are: 14-20% effective alkali (EA), 150-178° C., and 60-140 min cooking time. Preferably, the white liquor has an effective alkali content of 16-18%, while a preferred cooking temperature is 160-170° C., and a preferred cooking time is 1 or more hours, more preferably 1.5-2 h.


In order to separate the polyphenol fraction (BL tannin) from the obtained black liquor, an acid precipitation step is carried out after the cooking step. The acid precipitation can be carried out using carbon dioxide, and can optionally include acidifying the black liquor using an acid, such as sulfuric acid (H2SO4), preferably at a temperature of 60-90° C., more preferably at a temperature of 70-80° C., and to a pH level of 1-4, preferably to pH 2-3.


The product obtained by the acid precipitation is preferably separated from the remaining liquor by filtration, to provide a solid fraction containing the BL tannin, containing also lignin, thus leaving a liquid fraction containing cooking chemicals as well as some degradation products.


The BL tannin fraction typically contains, in addition to the above mentioned tannins and lignin, also some suberin-derived hydroxy fatty acids.


According to an embodiment, this BL tannin fraction is processed further to give phenolic resins. This can be done e.g. by hydroxymethylation using formaldehyde.


According to another embodiment, the BL tannin fraction is oxidized to give a tannin fraction having increased solubility. Oxidation has been previously applied to water insoluble technical lignins as means to convert them water soluble. The oxidation has been found to increase the anionic charge in the lignin. Now the same has been attempted successfully also with the BL tannin described herein.


Unmodified tannins are only soluble in water at alkaline conditions, at a pH value of ≥11. However, oxidation of the tannin has been found to increase the pH range, wherein the tannin is soluble in water, at least to a range of ≥8.


Also hot-water extracted tannin (HWE tannin) has a higher solubility in water, as compared to BL tannin, but the oxidized tannin is more suitable for use, e.g., as a surfactant.


Typically, the oxidation is carried out using oxygen (O2) gas, preferably in high-pressure conditions.


The oxidation can be carried out either directly in the spent cooking liquor (which is an alkaline solution, wherein even the BL tannins are soluble), or after the optional acid precipitation and redissolution in alkali.


The cooking chemicals of the liquid fraction remaining after the acid precipitation, are preferably recycled. Since this remaining cooking liquor is highly similar to the cooking liquor of common cellulose pulping processes, the liquor of the present process can for example be combined with these common liquors.


According to a preferred embodiment of the invention, the soda pulping is preceded by a step pre-treatment of the bark, e.g. by hot-water extraction, to remove, or at least decrease the content of, silicon and ashes. The silicon and ash components are harmful for cellulose pulping processes, as they are difficult to remove once they have been carried to the black liquor. However, in small amounts the process can withstand the presence of these components, whereby the pre-treatment step is not essential.


Thus, the cooking step of the process can be preceded by a hot-water extraction (HWE), wherein the raw material is added to an aqueous solution, and the resulting mixture is heated for 1-5 h at 70-110° C., in order to separate inorganics, and possibly recover a first portion of tannins or other valuable components from the bark raw material.


The thus obtained hot-water extract is preferably separated, e.g. by membrane separation, into an organic fraction, containing mainly a first portion of the tannins, i.e. the HWE tannin fraction, and an inorganic fraction.


According to another preferred embodiment, the optional pre-treatment step can be carried out by washing the raw-material with an aqueous inorganic or organic acid solution, such as a solution of nitric, sulfuric, or hydrochloric acid, e.g. having a concentration of 1-3%, typically about 1%, at an increased temperature, such as a temperature of 30-50° C., preferably about 40° C., and separating the solids from the spent solution. The separation is preferably carried out at a vacuum, suitably in a rotary vacuum drum washer. The obtained separated solids are preferably rinsed with water of the same temperature as used for the acid washing, and pressed, e.g. with a mechanical press, to remove the residual water. Finally, the used acid is typically neutralized, e.g. by using sodium hydroxide (NaOH).


Another option for the pre-treatment is a pre-extraction using Na2CO3 and urea as extraction chemicals, or using chelating agents, such as EDTA.


As mentioned above, the process continues after the optional pre-treatment with the cooking and acid precipitation of the raw material.


The bark pulp remaining from cooking also contains components that can be of value. Therefore, it is preferred to process also this fraction further.


Thus, according to a preferred embodiment of the present invention, the bark pulp from cooking is processed either by enzymatic hydrolysis, to give a glucose hydrolysate, or by bleaching, to give a dissolving pulp.


A further benefit of the enzymatic hydrolysis, when carried out at this stage of the process, is that the alkaline cooking (with or without preceding HWE) improves the enzymatic hydrolysability of the bark pulp, as the removal of the BL tannin fraction improves the accessibility of the enzymes. This sugar stream is highly suitable for fermentation.


According to a further embodiment of the invention, the bark pulp from the cooking is used as a raw material for the production of cellulose nanofibers (CNF).


The process of the present invention has the benefit of being highly similar to the common wood pulping processes, whereby the present process can be easily applied on the site of these pulp mills.


The present invention thus relates also to the use of this process on a bark side stream of a chemical pulping plant, whereby the bark is obtained from the debarking of the wood material intended to undergo pulping. The bark pulping liquor remaining after the recovery of the BL tannins can also be returned to a stream of the wood pulping process, typically to a black liquor stream.


Suitable applications for the product fractions of the present invention are highly similar to the uses of common solubilized lignins. According to one option, the BL tannin fraction, which contains the tannins and the lignin, can be used to prepare resins, particularly PF resins. This tannin fraction is even more suitable for said purpose than the commonly used lignin fraction obtained from a cellulose pulping process, since the mixture of tannins and lignins of said BL tannin fraction introduce further reactive sites into the mixture.


It is to be understood that the embodiments of the invention disclosed are not limited to the particular structures, process steps, or materials disclosed herein, but are extended to equivalents thereof as would be recognized by those ordinarily skilled in the relevant arts. It should also be understood that terminology employed herein is used for the purpose of describing particular embodiments only and is not intended to be limiting.


Reference throughout this specification to one embodiment or an embodiment means that a particular feature, structure, or characteristic described in connection with the embodiment is included in at least one embodiment of the present invention. Thus, appearances of the phrases “in one embodiment” or “in an embodiment” in various places throughout this specification are not necessarily all referring to the same embodiment. Where reference is made to a numerical value using a term such as, for example, about or substantially, the exact numerical value is also disclosed.


As used herein, a plurality of items, structural elements, compositional elements, and/or materials may be presented in a common list for convenience. However, these lists should be construed as though each member of the list is individually identified as a separate and unique member.


Furthermore, the described features, structures, or characteristics may be combined in any suitable manner in one or more embodiments. In this description, numerous specific details are provided to provide a thorough understanding of embodiments of the invention. One skilled in the relevant art will recognize, however, that the invention can be practiced without one or more of the specific details.


While the examples herein are illustrative of the principles of the present invention in one or more particular applications, it will be apparent to those of ordinary skill in the art that numerous modifications in form, usage and details of implementation can be made without the exercise of inventive faculty, and without departing from the principles and concepts of the invention. Accordingly, it is not intended that the invention be limited, except as by the claims set forth below.


EXAMPLES
Example 1—Evaluation and Pre-Treatment of Bark Samples

Pulp mill and sawmill have in the past been compared as process variables, and spruce and pine species have been studied as typical sources of softwood bark. In addition, the effect of drying of the bark has been studied.


The results of this comparison are shown in the Master's thesis by Miikka Ruuskanen, 2017.


As an optional pre-treatment of the bark, hot-water extraction was studied. Spruce pulp mill bark, water (and optional chemicals) were loaded to rotating autoclaves at 90° C. and 10% consistency (50 g bark per batch). Reactor reached targeted extraction temperature (90° C.) after 30 min of heating. One reactor vessel at a time was removed after 90 minutes and cooled under water hose. Extract and insoluble bark cake were separated by filtration under vacuum. Extract was weighted and pH measured. The extract was centrifuged and supernatant containing the dissolved tannin was freeze-dried to obtain dry tannin extract. The insoluble bark cake from filtration was washed with deionized water (2×500 mL), weighted and dry solids content measured.


A set of the tannin extracts (aqueous solutions) and extracted bark samples (representing those listed in Table 1) were analysed by GC/MS for potential low-molar mass tannin fragments, extractives and other apolar low-molar mass compounds. For the analyses, the tannin solutions and wet bark residues were extracted by ether and heptane, respectively. The organic extracts were subjected to GC/MS.









TABLE 1





The carbohydrate composition of extracted bark samples from 90 min extractions analysed after 2-stage acid hydrolysis.



















Neutral sugars

















Rhamnose
Arabinose
Galactose
Glucose
Xylose
Mannose
Fructose


Code
Sample
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg





HWE
T = 90° C.
0.4
4.0
2.2
31
4.1
4.2
<0.1



Pure water










t = 90 min









Chemical
T = 90° C.
0.4
4.0
2.0
33
4.2
4.6
<0.1


extraction
Na2CO3 = 1










% Urea = 1










% t = 90 min

















Neutral sugars

















Mono-
As Poly-

Acid sugars


















saccharides
saccharides
Dry
MeGlcA
GalA
GlcA



Code
Sample
tot. mg/100 mg
mg/100 mg
matter %
mg/100 mg
mg/100 mg
mg/100mg






HWE
T = 90° C.
46
41
93.21
0.26
3.56
0.13




Pure water










t = 90 min









Chemical
T = 90° C.
49
44
92.78
0.27
3.23
0.10



extraction
Na2CO3 = 1










% Urea = 1










% t = 90 min









The dominating low-molar mass compounds found in the bark residues (after tannin extraction) were always resin acids; their concentrations seemed to be clearly higher in the spruce-derived than in pine-derived samples. Occasionally, relatively high amounts of oxidised resin acids (especially hydroxydehydroabietic acids) were found in some bark materials (FIG. 2). It is justified to assume that their oxidation has already taken place by autoxidation during the wood or bark storage at the mills. Other compounds usually found in the bark materials included flavonoids, catechins, hydroxystilbenes and other phenolic compounds, such as lignans.


The HWE tannin extracts were also analyzed for their carbohydrate compositions (Table 2).









TABLE 2







Carbohydrate composition of freeze dried extracts (HWE extracted or chemically extracted) after 2-stage sulphuric acid hydrolysis.


















Description







Mono-
Poly-


Sample
(in mg/100 mg)
Rhamnose
Arabinose
Galactose
Glucose
Xylose
Mannose
Fructose
saccharides
saccharides




















Chemical
T = 90° C. Na2CO3 = 1%
2.7
6.5
6.0
12
0.6
4.3
1.4
33
30


extraction
Urea = 1% t = 90 min











HWE
T = 90° C. Pure water
1.7
2.7
3.2
9.0
0.3
2.6
1.8
21
19



t = 90 min









Both gravimetric and acid soluble lignin were analysed. The methoxyl content of the selected samples was analysed to elucidate the amount of lignin versus tannin in samples. Both lignin and tannin are detected with the Kason lignin method. The non-lignin components can be subtracted from the total amount of components analysed by Kason by comparing the amount of methoxyls found in the Kason lignin sample with the theroretical amount of methoxyls in guaiacyl-type lignin.


The Kason method indicated that the untreated spruce pulp mill bark would contain 40.29% of lignin. However, the detected methoxyl content of the Klason sample was only 4.89%. Thus, it could be concluded that only 34% of the by Klason method analysed lignin was actually lignin and as much as 66% was something else, mainly tannin. Thus the lignin content of this bark was corrected to be 14%. About the same value for lignin content was obtained when the detected amount of methoxyls in the untreated bark sample was divided by the theoretical amount of lignin, i.e. 1.50%/14%=10.7%. This means that all methoxyl groups in the bark are derived from lignin. This is not necessarily true for all bark samples and need to be verified via the gravimetric lignin analysis.


These principles were applied to analyse the lignin and tannin contents of selected bark and extract samples. The tannin content of the original pulp mill bark was measured to be 28% and lignin content 11-12% depending on the calculation method. The tannin content is only slightly reduced by extraction (water or Na2CO3/urea). The extracts contain only minor lignin contamination. However, the content of tannin in the extracts is only 35-39%, the rest probably consisting of ash, carbohydrates and extraction chemicals.


The analyzed lignin and tannin contents in extracts are shown in Table 3, with the elementary composition of the selected samples shown in Table 4.









TABLE 3







Lignin and tannin contents of selected tannin extracts, based on the methoxyl contents.





















Ash +



Gravimetric
Acid soluble
Methoxyls in
Lignin
Tannin

extractives +


Sample
“lignin” (%)
lignin (%)
extract (%)
content
content
Polysaccharides
unidentified

















Spruce tannin,
41.58
5.4
0.24
1.75
39.8
30
23.05


water extracted









Spruce tannin,
34.78
4.5
0.28
1.99
32.8
30
30.71


Na2CO3 and Urea









extracted
















TABLE 4







Elementary composition of the same samples. Normalised values (to 100% organic matter) are given in parenthesis.



















Ash as


Sample
Nitrogen (%)
Carbon (%)
Hydrogen (%)
Sulphur (%)
Oxygen (%)
difference (%)
















Spruce tannin,
0.52 (0.58)
47.59 (52.96)
5.47 (6.09)
0
36.28 (40.37)
10.14


water extracted (HWE)








Spruce tannin, Na2CO3
5.28 (5.29)
45.65 (51.27)
5.13 (5.76)
0
32.97 (37.03)
10.97


and Urea extracted,








Chemical extraction









The chemical composition of freeze-died extracts from 90 min extractions using different extraction chemicals as well as extraction temperature and time was analysed (see Table 1). Only minor differences in the carbohydrate compositions could be detected. The samples were pre-treated by 2-stage acid hydrolysis for the carbohydrate analysis. The carbohydrate content (as polysaccharides) varied between 15 and 30%, depending on the extraction conditions.


The composition of the residue remaining after hot-water extraction was also analyzed (see Tables 5 and 6).









TABLE 5







Elementary composition of selected bark samples. Normalised value (to 100%


organic matter) are given in parenthesis.



















Ash as


Sample
Nitrogen (%)
Carbon (%)
Hydrogen (%)
Sulphur (%)
Oxygen (%)
difference (%)



















Starting
0.5
(0.54)
49.77
(53.40)
5.6
(6.01)
0
37.33 (40.05)
6.8


bark (spruce)











Hot water
0.44
(0.46)
49.71
(52.2)
5.40
(5.67)
0
39.64 (41.64)
4.81


extracted











(HWE) bark


























Chemically
0.45
(0.48)
48.46
(51.22)
5.54
(5.86)
0.44
(0.47)
39.72 (41.98)
5.39













extracted








(Na2CO3








and Urea) bark
















TABLE 6





Carbohydrate composition of samples of remaining bark after extractions and after 2-stage sulphuric acid hydrolysis.

















Neutral sugars















Rhamnose
Arabinose
Galactose
Glucose
Xylose
Mannose
Fructose


Sample
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg





Hot water
0.4
4.0
2.2
31
4.1
4.2
<0.1


extracted









(HWE) bark









Chemical extracted
0.4
4.0
2.0
33
4.2
4.6
<0.1


(Na2CO3 + Urea)









bark

















Neutral sugars

















Mono-
As Poly-

Acid sugars
















saccharides
saccharides
Dry
MeGlcA
GalA
GlcA




tot. mg/100 mg
mg/100 mg
matter %
mg/100 mg
mg/100 mg
mg/100 mg







46
41
93.21
0.26
3.56
0.13




49
44
92.78
0.27
3.23
0.10












The chemical compositions of the selected samples used to evaluate the analysis methods were thus calculated as described above (Table 7).









TABLE 7







Chemical composition of selected bark samples (Methoxyls corrected


using vanillic acid)













Carbohydrates

Other than lignin

Not



(neutral and
Lignin
as analysed by
Ash,
identified,


Description
acidic), %
(tot)
Klason (tannin), %
%
%















Spruce bark
44.24
14.8
26.6
6.8
7.6


Chemical extracted (Na2CO3
47.6
15.4
25.2
5.39
6.4


and urea) spruce bark







Hot water extracted (HWE)
44.97
18.7
23.8
4.81
7.7


spruce bark














Example 2—Soda/Kraft Cooking

The performance of soda pulping was tested by experiments in 1 L reactors, the same as used for the small scale tannin extractions. Liquor-to-bark ratio was 4 L/kg and temperature ramp time 110-120 min. Soda pulping was conducted for 60, 90 or 120 minutes at 160° C. and 170° C. with an active alkali charge of 20% NaOH on solid matter. In the first set of experiments, the raw material used was the pulp mill spruce bark, pre-extracted using 1% Na2CO3 and 1% urea as extraction chemicals.


Based on the pre-experiments, conditions 160° C. and 90 min were chosen for the study to compare the different bark origins.


About 100 mL of each black liquor was acidified with 1M HCl to pH 2.5 under constant stirring. The samples were centrifuged at 4750 rpm for 15 min and the supernatants were collected. Then, about 100 mL of acidified water (pH adjusted to 2.5 by HCl) was added to wash the precipitate, followed by centrifugation. This washing step was performed 2 times. The precipitated samples were freeze-dried.


The same bark samples were tested as used in the tannin extraction experiments. The barks were soda cooked both after tannin extraction and directly (control). The precipitated BL tannins were analysed in detail.


The pulp yields and yields of precipitated BL tannins, recovered by black liquor acidification, of some barks from soda cooking are shown in Table 8. The used samples varied based on wood species (spruce and pine), origin (pulp mill or saw mill), conditions (fresh or dry), and optional pre-treatment method (no pre-treatment or hot-water extraction). The obtained tannin yields vary depending on the bark origin, but generally higher yields were obtained from the pulp mill samples. Especially high potential would be to use the pulp mill samples directly to soda cooking, as they were found to be poor raw materials for the HWE tannin extraction.


Spruce bark tannin samples were isolated by alkaline (soda) cooking from the bark either after hot water extraction or directly without pre-extraction, to give BL tannin. Some lignin was co-extracted with the tannin, expected to add to the activity of the fractions towards the formaldehyde reactions, due to increased amount of reactive sites.









TABLE 8







Yields of the fractions obtained by soda cooking of the various bark raw


materials.
















HWE extraction/


Recovered


Bark
Bark
Fresh/
no pre-treatment

Pulp yield
BL tannin


species
origin
dried bark
(control)
Sample ID
(%)
(%)
















Spruce
pulp mill
fresh
HW-extracted
SPFE
33.9
26.6


Spruce
pulp mill
fresh
control
SPFC
37.4
43.3


Spruce
pulp mill
dried
HW-extracted
SPDE
36.0
30.0


Spruce
pulp mill
dried
control
SPDC
40.0
25.0


Spruce
sawmill
fresh
HW-extracted
SSFE II
49.4
19.3


Spruce
sawmill
fresh
control
SSFC
26.8
17.3


Spruce
sawmill
dried
HW-extracted
SSDE
30.0
13.3


Spruce
sawmill
dried
control
SSDC
33.7
14.2


Pine
pulp mill
fresh
HW-extracted
PPFE
33.7
37.3


Pine
pulp mill
fresh
control
PSFC
30.2
25.0


Pine
pulp mill
dried
HW-extracted
PPDE
25.3
38.0


Pine
pulp mill
dried
control
PPDC
31.3
45.4


Pine
sawmill
fresh
HW-extracted
PSFE
37.5
17.5


Pine
sawmill
fresh
control
PPFC
27.4
36.2


Pine
sawmill
dried
HW-extracted
PSDE
38.0
18.4


Pine
sawmill
dried
control
PSDC
29.2
28.8









Example 3—Analysis of the Black Liquor Obtained from the Soda Cooking

The performance of the treatment was followed by UV 280 of the spent black liquor. An absorptivity value of 20 L/g cm was used to convert the absorbances into concentrations. The results for six different cooking conditions are given in Table 9. All tested conditions resulted in significant dissolution of lignin-like material and rather similar yields of the residual bark.









TABLE 9







Content of dissolved tannin in the soda


cooking experiments and the yields of the residual bark,


with pulp mill spruce bark used as raw material in the cooking.












BL tannin content in spent
Yield




liquor (A 280 nm, a = 20 L/g
of residual



Cooking conditions
cm)
bark, %















160° C., 60 min 
89.3
46.1



160° C., 90 min 
84.1
42.9



160° C., 120 min
87.8
43.1



170° C., 60 min 
90.3
43.8



170° C., 90 min 
86.8
43.3



170° C., 120 min
86.1
42.8










For additional information on the reactions of different bark compounds during the soda cooks, a representative selection of 8 pulping spent liquors (black liquors) was analysed by GC/MS. The work covered both polar compounds (typically hydroxy acids) and apolar compounds, recovered by ether extraction. For the analyses of the polar compounds, 0.3-mL liquor samples (after addition of xylitol as the internal standard) were cation-exchanged (to H), filtered, evaporated to dryness and trimethylsilylated. The derivatised samples were subjected to GC/MS. For the analysis of the apolar compounds, 4-mL liquor samples were acidified (after the addition of salicylic and heptadecanoic acids as the internal standards) with 2 M HCl to pH 2-3 and extracted twice with ether. The ether extracts were combined, evaporated to dryness, trimethylsilylated, and analysed by GC/MS as the polar compounds (FIG. 4). The final identifications were based on the use of an in-house library and extensive literature collections. The indicative concentrations were based on the peak sizes without any corrections.


The same polar compounds (see FIG. 3) were usually found in all the analysed pine and spruce black liquors, although some variation was caused by tree species and material origin (Table 10) (for the identity of the samples, see Table 8). The identifications of the compounds readily reveal that a substantial amount of carbohydrate-derived hydroxy acids are of dicarboxylic acid type (peaks 8-11, 14, 17, 21-23, and 26-28), known to be derived from polyuronates. An additional dicarboxylic acid, oxalic acid (peak 4), is obviously derived from calcium oxalate that is a typical constituent in softwood barks. As the calcium salt, it is not dissolved during the hot water extraction of bark.









TABLE 10







Indicative concentrations (mg/L) of the selected polar carboxylic acids and


levoglucosan in the black liquors of selected soda cooks.















Compound
SSFE
SSFC
SPFE
SPFC
PSFE
PSFC
PPFE
PPFC


















Glycolic acid
1.88
2.13
1.65
1.69
1.97
1.39
1.52
1.57


Lactic acid
3.13
4.82
2.69
2.59
3.14
2.74
2.06
2.13


2-Hydroxybutanoic acid
0.58
0.56
0.29
0.21
0.28
0.27
0.10
0.10


Glyceric acid
0.77
2.07
0.25
0.25
0.33
0.49
0.24
0.80


2,5-Dihydroxypentanoic
0.63
0.56
0.83
0.99
1.17
0.58
0.30
0.21


acid










3-Deoxypentonic acids
1.69
1.69
1.53
1.32
2.30
1.71
1.42
1.05


(2)










3-Deoxyhexonic acids (4)
1.93
2.63
1.41
1.27
1.41
1.17
1.22
1.08


Xyloisosaccharinic acid
0.14
0.31
0.21
0.21
0.33
0.18
0.07
0.07


α-Glucoisosaccharinic
1.83
2.76
2.07
1.73
1.50
1.12
1.08
0.87


acid










β-Glucoisosaccharinic
3.18
4.38
3.18
3.17
3.33
2.43
2.03
1.74


acid










Anhydroisosaccharinic
0.53
1.00
0.41
0.41
0.42
0.40
0.34
0.31


acid










Oxalic acid
2.75
1.75
2.15
1.93
1.92
1.30
2.10
1.81


Succinic acid
0.53
0.31
0.25
0.41
0.52
0.36
0.41
0.35


Tartronic acid
0.67
0.63
0.25
0.37
0.19
0.27
0.30
0.91


C-Methyltartronic acid
0.24
0.31
0.21
0.21
0.19
0.18
0.14
0.14


Malic acid
0.92
1.00
0.74
0.70
0.66
0.63
0.14
0.42


Citramalic acid
0.63
0.56
0.50
0.33
0.23
0.22
0.10
0.14


2-Hydroxyglutaric acid
1.54
1.63
1.41
1.44
1.36
1.03
0.81
0.80


2,5-Dihydroxyadipic
0.58
1.13
0.54
0.41
0.56
0.40
0.30
0.28


acids (2)










α-Glucoisosaccharinaric
1.35
1.38
1.32
1.11
1.12
0.76
0.64
0.35


acid










β-Glucoisosaccharinaric
2.80
3.01
2.90
2.10
2.20
2.02
1.46
0.94


acid










Levoglucosan
2.51
5.26
2.69
2.30
1.41
1.39
0.37
0.77


Total (g/l)
30.80
39.89
27.46
25.11
26.52
21.09
17.16
16.85









Other interesting findings were also made, including the formation of very small amounts of pentose-specific products (peaks 3 and 15). More dominating products were those derived specifically from hexoses (peaks 12-13, 16, and 18-19). The most simple hydroxy acids (peaks 1-2) can be derived from any carbohydrate and thus reveal very little specific information.


The GC/MS analysis of the apolar compounds resulted in the detection, in varying amounts, of up to 150 different compounds that have not yet been fully identified. It has so far become clear, however, that in each black liquor there are degradation or hydrolysis products of polysaccharides, lignin, tannins, and suberin, in addition to fatty and resin acids and other extractives. Interestingly, the tannin-derived catechol derivatives were always more abundant than the monomeric lignin fragments.


Example 4—Analysis of the Pulp Remaining after the Soda Cooking

The chemical composition of the bark samples extracted with 1% Na2CO3 and 1% urea and thereafter soda cooked was analysed. The methoxyl content of the Klason lignin samples was used to correct the lignin content as described above. The analysis revealed that the soda cooking resulted in enriched carbohydrate composition (Table 11). The results revealed that the carbohydrate content was only slightly enriched by the extraction step, while soda pulping had a more pronounced effect and the carbohydrate content of the samples was found to be as high as 65%. The Soda pulping conditions were not found to affect the carbohydrate yields significantly. Soda cooking dissolved all remaining tannin from the bark, while significant amount of lignin remained in the residue even after soda cooking.









TABLE 11







Chemical composition of starting bark, and 1% Na2CO3 and 1%


urea extracted and soda cooked bark pulp samples.













Carbohydrates







(neutral and acidic),
Lignin
Tannin,
Ash,
Unidentif.,


Description
%
(tot), %
%
%
%















Spruce bark
44.24
15.1
26.2
6.8
7.6


1% Na2CO3 and 1% urea extracted
65.0
24.5
0.0
n.a
10.5


bark, soda cooked at 160° for 120 min







1% Na2CO3 and 1% urea extracted
65.0
21.5
0.6
n.a
12.9


bark, soda cooked at 170° for 120 min














The overall enrichment of carbohydrates and especially glucanes is clear from the carbohydrate composition analyses in Table 12.









TABLE 12







Carbohydrate composition of the barks after tannin extraction and soda cooking.
























Mono-
As Poly-


Sample
Rhamnose
Arabinose
Galactose
Glucose
Xylose
Mannose
Fructose
sacchar. tot.
saccharides



mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg



















Extracted bark (1%
0.51
3.81
2.22
32.9
3.80
4.64
<0.1
48.0
43


Na2CO3 and 1%











urea)











Cooked (160° C.,
<0.1
1.2
1
60
7.3
2.4
<0.1
72
65


120 min)











Cooked (170° C.,
<0.1
1.1
0.9
61
7
2.3
<0.1
72
65


120 min)









Example 5—Acid Precipitation

Samples (120 g) of selected black liquors (BL), having been obtained using varying cooking conditions (see Table 13) were acidified using 1M HCl to precipitate the dissolved tannins (and lignins) in a BL tannin fraction. The precipitated samples were freeze-dried and the solids recovered. The yields were as shown in the same Table 13. As shown in these results, the cooking time thus had only minor effect on the absolute yield, the higher temperature increased the yield somewhat. The difference was more clear when comparing the precipitation yields, which clearly increased as a function of cooking time and severity.









TABLE 13







Selected samples, identified based on the


used cooking conditions, and the BL tannin yield and


characteristics of BL tannins obtained after acidification












Yield (%) of





precipitated BL





tannin from bark
Characteristics of BL tannin













BL
and recovery (%)
BL
Carbo-



Used cooking
tannin
of the BL tannin
tannin
hydrates



conditions
yield
from black liquor
(%)
(%)
Mw/Mn





160° C., 60 min
7.07 g
29.5% and 66%  
78.1
7.5
2923/1860


160° C., 90 min
7.18 g
29.5% and 71%  
74.9
7.5
2631/1675


160° C., 120
7.74 g
32.3% and 73.4%
70.2
7.8
2458/1460


min







170° C, 120
8.55 g
35.6% and 82.8%


2921/1612


min









Some further BL tannin samples were then selected (see Table 14) and analyzed to determine their suitability for use in phenol formaldehyde resins.


Example 6. Reactivity of BL Tannin with Formaldehyde


31P NMR analyses were carried out to determine the frequency of reactive sites (free C3/5 positions) and alkali consuming sites (phenolic hydroxyls and carboxylic acids) of the samples to aid the design of the reagent charges for hydroxymethylation (Table 14).









TABLE 14





Amounts of different hydroxyl group species (mmol/g) in the BL tannin samples.


Reactive and alkali consuming sites were calculated by the equation:


Reactive sites: Guaiacyl + 3 * catechols + 2 * p-OH


Alkali consuming sites: Carboxylic acid + Condensed + Guaiacyl + 2 * catechols + p-OH
























Cooking
Aliph.
Carbox.
Condensed





Raw material
conditions
OH
acid
+ Syringyl
Guaiacyl
Catechols





Soda cooking
Spruce bark, sawmill,
Soda cooking,
1.87
1.14
1.06
0.68
0.99


scale-up
fresh, HW-extracted
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
1.84
1.21
1.20
0.74
1.05



fresh, HW-extracted
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
2.00
1.09
1.15
0.71
1.24



fresh, HW-extracted
90 min, 160° C.







Soda cooking,
Spruce bark, pulpmill,
Soda cooking,
2.13
1.35
1.01
0.82
0.85


different
fresh, HW-extracted
90 min, 160° C.







spruce barks
Spruce bark, pulpmill,
Soda cooking,
2.13
1.49
1.03
0.92
0.93



dried, HW-extracted
90 min, 160° C.








Spruce bark, pulpmill,
Soda cooking,
2.27
1.27
0.85
0.63
0.75



fresh, control
90 min, 160° C.








Spruce bark, pulpmill,
Soda cooking,
2.23
1.39
1.04
0.89
0.92



dried, control
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
2.93
1.20
1.05
0.75
0.72



fresh, HW-extracted
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
1.87
1.27
0.89
0.91
0.76



dried, HW-extracted
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
2.38
1.08
0.79
0.81
0.84



fresh, control
90 min, 160° C.








Spruce bark, sawmill,
Soda cooking,
2.94
1.16
1.09
0.98
0.96



dried, control
90 min, 160° C.







Soda and kraft
Spruce bark, pulp mill,
Soda cooking,
2.27
1.37
1.35
0.78
1.20


cooking of
dried, control
60 min, 160° C.







spruce barks
Spruce bark, pulp mill,
Soda cooking,
2.09
1.32
1.40
0.76
1.24


with varying
dried, control
90 min, 160° C.







cooking
Spruce bark, pulp mill,
Soda cooking,
2.05
1.38
1.45
0.74
1.29


conditions
dried, control
120 min, 160° C.








Spruce bark, pulp mill,
Kraft cooking,
2.02
1.20
1.53
0.94
1.21



dried, control
60 min, 160° C.








Spruce bark, pulp mill,
Kraft cooking,
2.03
1.23
1.61
0.92
1.19



dried, control
90 min, 160° C.








Spruce bark, pulp mill,
Kraft cooking,
1.90
1.22
1.54
0.88
1.25



dried, control
120 min, 160° C.










BL
Alkali





p-OH-
Phenolic
Total
tannin
consuming
Reactive



Raw material
phenyl
OH
OH
purity
sites
sites





Soda cooking
Spruce bark, sawmill,
1.05
3.77
6.78
1
5.91
5.75


scale-up
fresh, HW-extracted









Spruce bark, sawmill,
1.14
4.13
7.18
1
6.39
6.17



fresh, HW-extracted









Spruce bark, sawmill,
1.29
4.39
7.48
1
6.72
7.01



fresh, HW-extracted








Soda cooking,
Spruce bark, pulpmill,
0.91
3.59
7.06
1
5.79
5.19


different
fresh, HW-extracted








spruce barks
Spruce bark, pulpmill,
0.95
3.82
7.38
1
6.25
5.61



dried, HW-extracted









Spruce bark, pulpmill,
0.72
2.95
6.48
1
4.97
4.32



fresh, control









Spruce bark, pulpmill,
0.84
3.68
7.31
1
6.00
5.33



dried, control









Spruce bark, sawmill,
0.73
3.25
7.38
1
5.17
4.37



fresh, HW-extracted









Spruce bark, sawmill,
1.01
3.57
6.93
1
5.60
5.21



dried, HW-extracted









Spruce bark, sawmill,
1.06
3.50
6.96
1
5.42
5.45



fresh, control









Spruce bark, sawmill,
1.20
4.23
8.33
1
6.35
6.26



dried, control








Soda and kraft
Spruce bark, pulp mill,
1.33
4.66
8.30
1
7.23
7.04


cooking of
dried, control








spruce barks
Spruce bark, pulp mill,
1.27
4.67
8.09
1
7.23
7.02


with varying
dried, control








cooking
Spruce bark, pulp mill,
1.30
4.78
8.21
1
7.45
7.21


conditions
dried, control









Spruce bark, pulp mill,
1.24
4.92
8.14
1
7.33
7.05



dried, control









Spruce bark, pulp mill,
1.25
4.97
8.22
1
7.39
6.99



dried, control









Spruce bark, pulp mill,
1.23
4.89
8.01
1
7.37
7.09



dried, control









There was some variation between the samples depending on the bark history, but the differences were not consistent between the series.


The BL tannins were hydroxymethylated to determine their formaldehyde consumption. The hydroxymethylation reactions were carried out in Radley's reactor with 100 ml flasks with continuous stirring with a mixer blade (for the first 3 samples of Table 14) or in oil bath with 10 ml vials stirring with small magnets (rest of the samples). NaOH (40 M) was added 0.65 eq for alkali consuming sites of the BL tannin. NaOH was added 19.2, 20.8 and 21.8 mmol for samples for first three samples, respectively. In addition, formaldehyde was added 10 mmol for 1 g of BL tannin. This was in excess in relation to the theoretically reactive sites, shown in Table 14. Dry solids content was 10% in hydroxymethylation.


Starting pH of the BL tannin/alkali mixtures varied between 12.0-12.5. The mixtures were stirred at 60° C. overnight to ensure that BL tannin and alkali were fully dissolved. After overnight stirring, the pH values of the mixtures varied between 9.5-10.0.


Formaldehyde was added to the mixture as 37.5 w-% formalin solution. Formalin was added slowly during 10 minutes. Samples at two time points were collected for said first three samples of Table 14, at 60 min and 240 min (last time point). Formaldehyde content of the samples was analyzed with GC (gas chromatography) after hydroxymethylation. When reaction time was longer (240 min) more formaldehyde was consumed. Based on this information, only the last 240 min time points were studied with the rest of the BL tannin samples. Formaldehyde consumptions of the BL tannins are presented in Table 15. In most cases, the actual consumption at 240 minutes corresponded to 50-60% of the theoretically determined sites.









TABLE 15







Formaldehyde consumption in hydroxymethylation. All samples were as shown in Table 14, having been obtained from the spruce


bark from either a pulp mill (PM) or a saw mill (SM), and subjected to either soda cooking (SC) or kraft cooking (KC), although here also


hydroxymethylated, with the first three samples of Table 14 used in dual tests, at different time points.





















Formaldehyde in sample
Formaldehyde in sample



Cooking
Time point
Lignin
NaOH (40M)
NaOH (40M)
Formalin
before hydroxymethylation
after hydroxymethylation
Formaldehyde


conditions
(min)
(g)
added (mmol)
added (g)
added (ml)
(%)
(%)
consumption










Samples from soda cooking (SC) scale up















Sc, 90 min,
240
5.0
19.21
0.77
3.72
2.069
1.36
3.23


160° C.










Sc, 90 min,
60
5.0
20.77
0.83
3.72
2.051
1.46
2.69


160° C.










Sc, 90 min,
240
5.0
20.77
0.83
3.72
2.051
1.24
4.15


160° C.










Sc, 90 min,
60
5.0
21.84
0.87
3.72
2.039
1.32
3.63


160° C.










Sc, 90 min,
240
5.0
21.84
0.87
3.72
2.039
1.21
4.12


160° C.















Soda cooking (SC) of different barks (PM: pulp mill/SM: saw mill)















PM: Sc, 90
240
0.5
1.88
0.075
0.37
2.061
1.68
1.848


min, 160° C.










PM: Sc, 90
240
0.5
2.03
0.081
0.37
2.044
1.64
1.977


min, 160° C.










PM: Sc, 90
240
0.5
1.62
0.065
0.37
2.091
1.82
1.296


min, 160° C.










SM: SC, 90
240
0.5
1.82
0.073
0.37
2.068
1.8
1.295


min, 160° C.










SM: SC, 90
240
0.5
1.76
0.070
0.37
2.074
1.57
2.431


min, 160° C.










SM: SC, 90
240
0.5
2.06
0.083
0.37
2.041
1.37
3.286


min, 160° C.















Samples from soda cooking (SC) and kraft cooking (KC)















Sc, 60 min,
240
0.5
2.35
0.094
0.37
2.01
1.16
4.20


160° C.










Sc, 90 min,
240
0.5
2.35
0.094
0.37
2.01
1.11
4.48


160° C.










Sc, 120 min,
240
0.5
2.42
0.097
0.37
2.00
1.23
3.87


160° C.










KC, 60 min,
240
0.5
2.38
0.095
0.37
2.01
1.22
3.91


160° C.










KC, 90 min,
240
0.5
2.40
0.096
0.37
2.00
1.26
3.72


160° C.










KC, 120 min,
240
0.5
2.40
0.096
0.37
2.00
1.15
4.27


160° C.

















Example 7. BL Tannin Phenol Formaldehyde Resin Synthesis

BL tannin, alkali (0.65 eq) and water (2/3) are added to the reactor and formaldehyde is added during 10 minutes (charged according to predetermined consumption) without delay. Hydroxymethylation time is 0.5 h at 60° C. The BL tannin mixture and formaldehyde reacted aggressively and formed some soft precipitate. When phenol (1:1 to BL tannin), 0.65 eq alkali, formaldehyde (2:1 to phenol) and 1/3 water were added to the reaction, the soft particles were mainly dissolved. The mixture was stirred mechanically 30 min at 60° C., where after the temperature was increased to 90° C. The target viscosity (3.5-4.5 P) was reached after 2.5 h. The reaction was then stopped and the sample cooled on ice bath. Final pH values ranged between 10.3-11.0 for three separate experiments using BL tannin precipitated from spruce bark alkaline cooking.


The amounts of free formaldehyde in the samples above mentioned samples were 0.12, 0.09 and 0.12%. Thus, for all three samples almost all formaldehyde reacted with BL tannin and phenol. The amounts of free phenol in the samples were 3.3, 3.9 and 2.3%, also being at acceptable levels. The average (Mw) molar mass values of the resins ranged between 4740 to 5140 g/mol.


Bonding strength of the samples were tested with Automated Bonding Evaluation System (ABES) machine. Pressing temperature was set to 150° C. and pressing times were 45, 90, 180, 300 and 480 s. BL tannin PF resins (50% phenol replaced) displayed 5.2-6.0 N/mm2 shear strength values.


Example 8—Enzymatic Hydrolysis

The possibility to enzymatically hydrolyse bark as such and after tannin extraction and further after soda cooking was evaluated. Experiments were carried out in triplicates in test tubes at 2% consistency (a 100 mg oven dry bark), at 45° C. and pH 5.0 (50 mM sodium acetate buffer) for 48 h with magnetic mixing. The hydrolysis experiments were carried out with combinations of different dosages of commercial cellulase, b-glucosidase and pectinase products (Table 16). Cellulase Celluclast 1.5 L was dosed 10 FPU/g (low dosage) or 25 FPU/g (high dosage), b-glucosidase Novozym 188 was dosed 200 nkat/g (low dosage) or 500 nkat/g (high dosage) and pectinase Pectinex Ultra SP-L was dosed 0 or 5000 nkat/g (high dosage). The enzymatic reactions were stopped by boiling the samples for 10 minutes. Hydrolysis yield was analysed by measuring reducing sugars with 3,5-dinitrosalicylic acid (DNS) method.









TABLE 16







Enzymes used in the hydrolysis studies of spruce bark residues.










Main enzyme



Commercial name
activity
Producer





Celluclast 1.5 L
Cellulase
Novozymes, Denmark


Novozyme 188
β-glucosidase
Novozymes, Denmark


Pectinex Ultra SP-L
Polygalacturonase
Sigma-Aldrich, Denmark









The hydrolysis yields obtained for both extracted and soda pulped bark samples were significantly higher than those obtained for the untreated bark sample and extracted bark sample (FIG. 4). Increased pulping temperature resulted in higher hydrolysis yields, i.e. 58 and 66% after pulping at 160° C. and 170° C., respectively


Example 9—Bleaching

As another option to hydrolysis, the pulp was bleached by sequence 01-02-HCE-SDDJ-D0-E1-D1n-D2-A. This consists of two-stage oxygen delignification, hot alkali extraction (HCE) for SiO2 removal, fines removal by super DDJ, Chlorine dioxide bleaching and finally acid stage for metal removal.


The results are listed in the tables below. Table 17 shows that polysaccharides are enriched in pulping and bleaching, but the content of polyphenols (lignin and tannin) remains high. Kappa number is not a reliable measure for lignin content for bark samples. Also ash content is high and it may artificially increase the determined lignin content to some extent.









TABLE 17







Overall composition of the pulps













SODA




SODA
BARK



BARK
BARK
(bleached)













Extractives (heptane), %

0.2



Gravimetric lignin, %

31.5
10.6


Acid soluble lignin, %

0.2
0.2


Total lignin (polyphenols), %
42.5
31.7
10.8


Polysaccharides, %
45.0
59.3
71.6


Ash (525 C), %
4.8
9.2
1.6


Total, %

100.4
94.8


kappa number

59.6
0.7


lignin from kappa number, %

8.94
0.1


lignin content, if all ash is in

22.5
9.2


lignin, %









Table 18 shows the composition of the polysaccharide fraction after pulping and bleaching relative to the whole sample and normalised to 100%. Glucose (from cellulose and other glucans) is highly enriched in pulping and further in bleaching.









TABLE 18





Carbohydrate composition of the pulps



































Non-poly-



Rha,
Ara,
Gal,
Glc,
Xyl,
Man,
Fru,
Mono, tot,
Poly, tot,
sacchar.,



mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg
mg/100 mg





SODA
<0.1
0.5
0.6
57.4
4.5
3.0
<0.1
66.0
59.3
40.7


BARK












SODA
<0.1
0.2
0.3
71.2
4.5
3.3
<0.1
79.7
71.6
28.4


BARK












(bleached)













Mono-





Rha, %
Ara, %
Gal, %
Glc, %
Xyl, %
Man,%
Fru, %
sacchar., %





SODA

0.8
1.0
86.9
6.8
4.5

100




BARK












SODA












BARK

0.3
0.4
89.3
5.6
4.2

100




(bleached)



















Total ash content is high especially after pulping (Table 19). Especially Fe and Si remain even after bleaching and Si removal.









TABLE 19







Ash content and metal composition of the pulps


















Ash (525° C.),
Ca,
Co,
Cu,
Fe,
Mg,
Mn,
Si,
tot,




%
mg/kg
mg/kg
mg/kg
mg/kg
mg/kg
mg/kg
mg/kg
mg/kg
tot, %




















SODA BARK
9.2
4960
2.5
45.2
1500
863
272
2490
10132.7
1.01


SODA BARK
1.6
18.7
<0.5
<0.5
84.2
9.2
1.2
164
277.3
0.03


(bleached)



















As seen in Table 20, the brightness of the bleached pulp was 81 (not full brightness), viscosity 400 mL/G (acceptable) and the Fock number was 93.8%, which indicates very good reactivity in the viscose process. As no general test method for dissolving pulps exists, the Fock number is used as a test method for the applicability as dissolving pulp.


Yield over the bleaching stages was 53%, which is lower than in normal wood pulp bleaching. However, only one preliminary experiment was done without any optimisation.









TABLE 20







Basic pulp characteristics and Fock number of the bleached pulp.













kappa
Brightness,
Viscosity,
Yield,
Fock



number
%
mL/g
%
reactivity %















SODA BARK
59.6
11.5
350
40
93.8


SODA BARK
0.69
81.1
400
52.7



(bleached)











(total yield







21.1)









As background information for the yields and recovery of the bark components, the mass balances of the cooking experiments of spruce pulp mill bark are shown in the following Tables 21 and 22.









TABLE 21





Composition of spruce bark pulps (starting material), as well as the same bark pulp from soda cooking (SC)


and kraft cooking (KC), and pulping yields.

















Neutral sugars (anhydrocorrected), %














Rhamnose
Arabinose
Galactose
Glucose
Xylose
Mannose





Starting
0.4
3.5
2.0
27.4
3.2
4.0


material








SC, 60 min
0.1
1.3
0.9
51.9
6.4
2.2


SC, 90 min
0.1
1.3
1.1
51.2
6.3
2.1


SC, 120 min
0.1
1.3
0.9
49.9
6.6
2.2


KC, 60 min
0.1
1.2
1.0
57.9
6.5
2.6


KC, 90 min
0.1
1.3
0.9
57.4
6.8
2.2


KC, 120 min
0.1
1.2
0.8
58.8
6.7
2.5






Neutral sugars








(anhydrocorrected),

Gravimetric
Soluble
Lignin +




%
As polysacchar.,
lignin +
lignin +
tannin,
Cooking



Fructose
%
tannin, %
tannin, %
total, %
yield, %





Starting
0.09
40.4
40.3
1.1
41.4
100.0


material








SC, 60 min
0.1
63
22.8
0.2
23.0
39.5


SC, 90 min
0.1
62
22.9
0.3
23.2
38.8


SC, 120 min
0.1
61
23.9
0.2
24.1
37.1


KC, 60 min
0.1
69
16.3
0.2
16.5
35.6


KC, 90 min
0.1
69
15.4
0.1
15.5
34.4


KC, 120 min
0.1
70
15.4
0.1
15.5
34.0
















TABLE 22







Yields of dissolved BL-tannin during soda and kraft cooking and


the yields of precipitated BL-tannins on original bark.









Black liquor from
BL tannin yield in
BL tannin yield


cooking of Spruce
BL based on UV-
by acidification,


pulp mill bark
280 nm, % on bark
% on bark












Soda cooking, 60 min
31.8
22.7


Soda cooking, 90 min
29.1
25.5


Soda cooking, 120 min
28.3
26.8


Kraft cooking, 60 min
29.5
25.2


Kraft cooking, 90 min
30.9
26.2


Kraft cooking, 120 min
30.9
28.2









The glucan yield over cooking is typically 75%, suggesting that about % of the bark glucan is other than cellulose. The polyphenols in the original bark can be recovered from the black liquor by acidification, as a BL tannin fraction, at 60-70% yield, the rest remaining in the black liquor and also in the pulp fraction.


Example 10—Processing of Pulp as Such

The fiber properties of the bleached pulp were determined (Table 23) for the evaluation of the suitability of the material for reinforcing purposes. No further testing was done in this respect.









TABLE 23







Fiber characteristics of the bleached pulp.











BLEACHED SODA



Fibre distribution, FS5, ISO16065-2
BARK PULP














Arithmetic av. fibre length, mm
0.54



Length weighted av. fibre length, mm
0.83



Weight weighted av. fibre length, mm
1.28



Coarseness, mg/m
0.084



Fiber curl, %
22.4



Kink index, 1/m
3199



Fiber width, μm
16.9



Vessels, 1/1000 fibers
13.1



Fibrillation, %
1.50



Length < 0.2 mm, %
21.8



Fines A (flake like), %
21.0



Fines B (lamellar), %
3.57










Example 11—Tannin Solubilization by Alkali-O2 Oxidation

The black liquor tannin fraction obtained as described in Example 2, by cooking in alkali at 160° C. for 90 min, and isolated by adding H2SO4 to lower the pH to a level of 2.5, was used in the following oxidations.


The acidic, washed bark precipitate rich in tannin (dm. 19.0%) was dissolved in alkali to obtain a solution, which contained 15% of tannin and had pH of 13.4 (T=22° C.). Alkali dose used was 28% of tannin. The alkaline tannin solution was oxidized under oxygen (O2) over pressure in a reactor vessel under efficient gas mixing. During the oxidation, NaOH solution was fed into the reactor to control pH. The reaction was held for 30 min. Two oxidation trials were carried out. During the first trial (TanniOx 1), 30% of NaOH on tannin was fed into the reactor and during the second trial (TanniOx), 15% of NaOH on tannin was used. The O2 consumed during the oxidations, contributed to 17% and 15% of tannin, respectively. The tannin content in the oxidized solutions was measured using UV280 (a=25.78 L/g cm). The oxidized solutions were also determined for molar mass by alkaline SEC and charge by polyelectrolyte titration (Mutek). The results are shown in Table 24.









TABLE 24







Analysis of tannin before and after alkali-O2 oxidation
















Anionic
Tannin by



Mn,
Mw,
Polydispersity,
charge at pH
UV280,



Da
Da

6, mmol/g
%





Tannin (washed
1544
3116
2.0
n.d. *
19.0


bark precipitate)







TanniOx 1
1834
4363
2.4
−5.2
13.0


TanniOx 2
2391
7096
3.0
−4.6
13.3





* Tannin is not soluble under pH 6.






The above described procedure was carried out on precipitated tannins, redissolved in alkali. However, it is also possible to carry out the oxidations directly on the tannins of the spent cooking liquor.


Example 12—Decrease of Water Surface Tension by Tannin

Surface tension of water (in air atmosphere) was measured as a function of tannin concentration using a Wilhelmy plate tensiometer with a platinum plate (by attention). Different tannin samples and references were used. The origin of the samples was described in Example 11, and the processing methods of the samples are described below.


The samples were dissolved in Borax-NaOH buffer in the given concentration (0.001-100 g/l) to obtain a solution with pH 11. The pH 11 conditions were selected to allow Tannin and Kraft lignin dissolution. In addition, Boric acid-Borax buffer, pH 8 was used to prepare a solution of water soluble, oxidized tannin (TanniOx 2). pH of 11 ja 8 represent, e.g. the pH conditions of alkaline cleaning products that typically contain surface active agents to aid the washing process.


The results are shown in FIG. 5.


As the results indicate, both the tannin precipitated from soda cooking black liquor and its oxidized form can be used as bio-based polymeric surfactants. However, as the combined results of Examples 11 and 12 demonstrate, oxidation allows the use of tannin in broader pH conditions, e.g. at pH 8 or below.


Tannin and oxidized tannin could find end-use as polymeric surfactants in washing or cleaning product formulations, as well as in many other end-uses requiring polymeric surface active agents. The surface tension decreasing ability of precipitated tannin is clearly better than that of water soluble tannin or kraft lignin.


Example 13—Fibrillation of Bark Pulp

The bark pulp obtained from Example 2 was washed and freezed before fibrillation at 18% solids content. The material was pre-refined by grinding (Masuko): Pass 1: 1300 rpm, 0.18 mm gap, pass 2: 1300 rpm, 0.14 mm gap, total 2 kWh/kg. Further fibrillation was done at lab scale by microfluidization (M110-EH) at 2% solids content, diluted with deionized water at pH ˜9. Fluidization at 2% solids: Pass 1: chambers 400 μm+200 μm, 1000 bar, passes 2-3: chambers 400 μm+100 μm, 1800 bar.


The sample size and shape distribution was rather heterogeneous in the bark samples, as compared to the reference softwood kraft pulp typically used as raw material in CNF production. However, fibrillation produced quite similar CNF products (see FIG. 6). Compared to the SW kraft pulp CNF, the bark pulp CNF was also found to have lower aspect ratio fibres and weaker fibre network, as well as higher content of fines (see FIG. 7), and it was found to have a lower viscosity.


INDUSTRIAL APPLICABILITY

The present material can be used as a means of utilizing further fractions of wood, and generally for applying the conventional cellulose pulping process also on the bark of some commonly utilized wood species.


In particular, the present material is useful in extracting polyphenols, especially tannins, from said bark raw materials.


CITATION LIST
Patent Literature



  • ES 537060

  • US 836

  • U.S. Pat. No. 2,819,295



Non-Patent Literature



  • Z. Feng and R. Alen, “Selectivity of soda-AQ pulping of kenaf bark”, Cellulose Chemistry and Technology 36 (2003) 367-374,

  • M. Kubota, et al., “Use of Karamatsu bark extracts for wood adhesives. VII”, Rinsan Shikenjoho 1 (1987) 10-17, Japanese.

  • M. Ruuskanen, “The influence of the origin and treatment history of spruce and pine bark on the extraction of tannin”, Master's thesis, University of Helsinki (May 2017)


Claims
  • 1. A process for extraction of valuable components from a tannin-rich bark raw-material, comprising carrying out an alkaline cooking step, followed by acid precipitation to provide a solid fraction comprising the valuable components.
  • 2. The process of claim 1, comprising selecting the bark raw material from the bark or roundwood of softwood species, or from the bark of oak, acacia, willows, chestnut or eucalyptus.
  • 3. The process of claim 1, comprising selecting the bark raw material from the bark of the softwood species pine and spruce.
  • 4. The process of claim 1, comprising cooking the raw-material using a white liquor containing sodium hydroxide (NaOH) and sodium sulfide (Na2S), thereby obtaining a black liquor.
  • 5. The process of claim 1, further comprising separating a black liquor obtained from the alkaline cooking stage from the remaining bark pulp.
  • 6. The process of claim 1, comprising applying the following conditions in the alkaline cooking step: 14-20% effective alkali (EA), 150-178° C., and 60-180 min cooking time.
  • 7. The process of claim 6, comprising applying a white liquor with an effective alkali content of 16-18%.
  • 8. The process of claim 6, comprising applying a temperature of 160-170° C. during the alkaline cooking step.
  • 9. The process of claim 6, comprising maintaining the cooking conditions during the alkaline cooking step for 2 or more hours.
  • 10. The process of claim 1, comprising carrying out the acid precipitation by acidifying the black liquor obtained from the alkaline cooking step using sulfuric acid (H2SO4) at a temperature of 60-90° C., and to a pH level of 2-3.
  • 11. The process of claim 1, further comprising separating the product from the acid precipitation step into a solid fraction containing polyphenolics and a liquid fraction containing cooking chemicals as well as degradation products.
  • 12. The process of claim 1, further comprising carrying out a pre-treatment on the bark raw material, before the alkaline cooking step, to remove, or at least to decrease the content of, silicon and ashes, the pre-treatment comprising optionally crushing the raw material to obtain a material having a particle size of <5 mm, washing with strong mineral acids, weak acids, or chelating agents at a temperature of 30-50° C., and separating and collecting solids intended for the alkaline cooking stage.
  • 13. The process of claim 1, further comprising carrying out a hot-water extraction (HWE) before the alkaline cooking step, by adding the raw material to an aqueous solution and heating the resulting mixture for 1-5 h at 70-110° C., in order to separate a first portion of the valuable components from the bark raw material.
  • 14. The process of claim 13, wherein the separating of the first portion of the valuable components is done by separating the aqueous solution after the HWE treatment by membrane separation into an organic fraction, containing polyphenolics, and an inorganic fraction.
  • 15. The process of claim 1, further comprising separating the product from the acid precipitation step into a solid fraction comprising BL tannin and a liquid fraction containing cooking chemicals as well as degradation products, and processing the solid fraction from the acid precipitation, step to give phenolic resins, or alternatively by oxidation to give solubilized tannins.
  • 16. The process of claim 1, further comprising processing bark pulp remaining after the alkaline cooking step by either enzymatic hydrolysis, to give a glucose hydrolysate, or by bleaching, to give a dissolving pulp.
  • 17. The process of claim 1, wherein the process is done on a bark side stream of a chemical pulping plant, whereby bark is obtained from the debarking of the wood material intended to undergo pulping, and wherein the liquor remaining after the process of claim 1 is returned to a stream of the wood pulping process.
  • 18. The process of claim 1, wherein the valuable components comprise at least tannins and and lignin.
  • 19. The process of claim 15, wherein the processing of the solid fraction comprising BL tannin comprises subjecting the solid fraction comprising BL tannin to hydroxymethylation to provide phenolic resins.
Priority Claims (1)
Number Date Country Kind
20185891 Oct 2018 FI national
PCT Information
Filing Document Filing Date Country Kind
PCT/FI2019/050756 10/23/2019 WO 00