This application is the U.S. national phase of International Application No. PCT/EP2014/069150 filed 9 Sep. 2014 which designated the U.S. and claims priority to EP Patent Application No. 13183725.4 filed 10 Sep. 2013, the entire contents of each of which are hereby incorporated by reference.
The present invention relates to an extractor tube element for mounting as a part of an extractor tube for a beverage container, comprising a contact surface for abutment to another extractor tube element. The present invention also relates to an extractor tube, a beverage container, a beverage dispensing system and a cleaning method.
When a beverage container has been emptied and is to be refilled with beverage, the inside of the beverage container and the different components present in the beverage container, such as an extractor tube, must be cleaned first in a normal cleaning sequence on a filling line.
However, the known extractor tubes are made up of many different parts which when assembled cooperate with and are movable in relation to each other. Since the cleaning is carried out inside the beverage container by for instance flushing and steaming, and the extractor tubes have many parts, studies have shown that it is difficult to clean the inside of a beverage container properly.
It is an object of the present invention to wholly or partly overcome the above disadvantages and drawbacks of the prior art. More specifically, it is an object to provide an extractor tube element to be incorporated in an extractor tube, which facilitates the cleaning of the extractor tube while the extractor is assembled and present in the beverage container.
The above objects, together with numerous other objects, advantages and features, which will become evident from the below description, are accomplished by a solution in accordance with the present invention by an extractor tube element for mounting as a part of an extractor tube for a beverage container, comprising:
By incorporating the protrusion which the other extractor tube element abuts, it is obtained that the contact area between the abutting elements is considerably reduced. Thus, by reducing the contact area between the abutting elements, the remaining area of the contact surfaces may be cleaned properly, since a space between the contact surfaces of two abutting elements have been created.
Hereby, a flow of detergent between the contact surfaces of two abutting elements may be allowed during cleaning.
The term “taper” is in this context to be construed as the protrusion ending in a single contact point for abutting another element. The tapering may be a straight line or it may be curved.
In an embodiment, the contact surface may have a plurality of protrusions.
The contact point may have a rounded tip.
The protrusion may have a shape of a bead, a cone, a frustum of a cone or a hemisphere.
Also, the protrusion may have a height of 1 mm to 10 mm.
Moreover, the contact surface may be substantially circular.
Furthermore, the protrusions may extend along the circular contact surface with a mutual distance between them.
Additionally, the protrusion may form part of the contact surface.
Further, the protrusion may be formed as part of the contact surface.
Also, the protrusion may be circular.
Moreover, the protrusion may have a crescent shape.
The extractor tube element as described above may be a retaining disc, a flange, a safety pin, a washer, a spring, a locking plate, a support plate, or a combination thereof.
Further, the contact surfaces may have a horisontal abutment and/or a vertical abutment.
The present invention also relates to an extractor tube comprising an extractor tube element as described above.
Furthermore, the present invention also relates to a beverage container comprising an extractor tube as described above.
Also, the present invention relates to a beverage dispensing system comprising a beverage container as described above and a dispense head.
Finally, the present invention relates to a cleaning method for cleaning a beverage container as described above, comprising the steps of:
The cleaning method as described above may comprise the step of steaming the beverage container at a predetermined temperature.
The invention and its many advantages will be described in more detail below with reference to the accompanying schematic drawings, which for the purpose of illustration show some non-limiting embodiments and in which
All the figures are highly schematic and not necessarily to scale, and they show only those parts which are necessary in order to elucidate the invention, other parts being omitted or merely suggested.
In the opposite end of the spring 7, a retaining disc 10 is arranged around the first tube part 3. The spring 7 abuts a contact surface 8 of the retaining disc 10. The contact surface 8 of the retaining disc 10 has a plurality of protrusions 9 arranged around the retaining disc 10 to reduce the contact area of the abutment to the spring 7.
The extractor tube 1 may also comprise additional extractor tube elements such as a body, additional springs, safety pins, etc. having contact surfaces in relation to other extractor tube elements which they may abut. These contact surfaces may also have one or more protrusions for reducing the contact area between said elements, thereby facilitating the cleaning of said elements. Furthermore, the contact surfaces may both have a horisontal abutment and/or a vertical abutment.
In
The down tube 2 has substantially the same design as the one shown in
In the opposite end of the spring 7, a retaining disc 10 is arranged around the first tube part 3. The spring 7 abuts a contact surface 8 of the retaining disc 10. The contact surface 8 of the retaining disc 10 has a plurality of protrusions 9 arranged around the retaining disc 10 in order to reduce the contact area of the abutment to the spring 7.
In
The spring 7 abuts a washer 14 at one end. The washer 14 comprises a contact surface 8 having a plurality of protrusions 9 arranged as part of the contact surface 8 with a mutual distance between them. Again, the protrusions provide contact between the two abutting extractor tube elements, whereby the contact area is reduced only to spot contact points, and since the protrusions 9 have a height, a space 11 is created.
In the opposite end of the spring 7, a retaining disc 10 is arranged around the down tube (not shown). The retaining disc 10 may be securely connected to the down tube. The spring 7 abuts a contact surface 8 of the retaining disc 10. The contact surface 8 of the retaining disc 10 also has a plurality of protrusions 9 arranged around the retaining disc 10 to reduce the contact area of the abutment to the spring 7.
The inventive idea of having contact surfaces of the extractor tube elements having one or more protrusions may be incorporated into other extractor tube systems, such as for instance the M-, U- and L-systems, which will be appreciated by the skilled person. Furthermore, by using the extractor tube elements according to the invention, it is possible to upgrade existing extractor tubes by exchanging existing extractor tube elements with extractor tube elements according to the present invention as a retrofit.
In
Also, the protrusions in the shown embodiments are shown as small cones having a rounded tip for minimising the contact area between the abutting elements. However, in other not shown embodiments, the protrusions may have a different shape, such as for instance the shape of a bead, a cone, a frustum of a cone or a hemisphere.
In
In
A dispensing tap 19 is connected to the dispense head 17 via a dispensing line 20. In this embodiment, a cooling device 21 is arranged between the dispensing tap 19 and the dispense head 17 to cool the beverage before dispensing.
During operation of the beverage dispensing system 100, the gas supply 18 supplies pressurised gas, such as CO2 or other suitable gasses, to the dispense head 17 and then to the top of the beverage container 16 in order to displace the beverage. When the dispensing tap 19 is opened, the CO2 will start displacing the beverage from the top of the beverage container 16, causing the beverage at the bottom of the beverage container 16 to flow via the extractor tube 1 into a flow channel in the dispense head 17 and further into the dispensing line 20.
When the beverage container has been emptied and is to be refilled again, the beverage container 16 and the extractor tube 1 must be cleaned first. The cleaning method comprises the following steps:
Since the protrusions 9 are part of the contact surfaces 8 of the extractor tube element, it is obtained that space 11 is created between the contact surfaces between to abutting extractor tube elements. During cleaning it is therefore possible to have detergents flow between the contact surfaces, so that these surfaces may be cleaned during the cleaning sequences, which has not been possible in the prior art. Thus, by the present invention it is possible to clean the extractor tube elements to a higher level of cleanliness than what is obtainable by means of the prior solutions.
In addition, the beverage container may also be steamed at a predetermined temperature after it has been flushed with the detergent solution.
Although the invention has been described in the above in connection with preferred embodiments of the invention, it will be evident for a person skilled in the art that several modifications are conceivable without departing from the invention as defined by the following claims.
Number | Date | Country | Kind |
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13183725 | Sep 2013 | EP | regional |
Filing Document | Filing Date | Country | Kind |
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PCT/EP2014/069150 | 9/9/2014 | WO | 00 |
Publishing Document | Publishing Date | Country | Kind |
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WO2015/036385 | 3/19/2015 | WO | A |
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Entry |
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Extended European Search Report dated Feb. 10, 2014 in European Application No. 13183725.4 (8 pages). |
Notification of the First Office Action dated May 25, 2017 in Chinese Application No. 201480060576.5, with English translation (16 pages). |
International Search Report for PCT/EP2014/069150 dated Dec. 2, 2014, four pages. |
Written Opinion for PCT/EP2014/069150 dated Dec. 2, 2014, four pages. |
Notification Concerning Transmittal of International Preliminary Report on Patentability (Chapter I of the Patent Corportion Treaty) dated Mar. 24, 2016 in International Application No. PCT/EP2014/069150 (6 pages). |
Notification of the Third Office Action dated May 17, 2018 in Chinese Application No. 201480060576.5, with English translation (14 pages). |
Number | Date | Country | |
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20160221815 A1 | Aug 2016 | US |