Food pressing weight

Information

  • Patent Grant
  • D815926
  • Patent Number
    D815,926
  • Date Filed
    Wednesday, February 17, 2016
    8 years ago
  • Date Issued
    Tuesday, April 24, 2018
    6 years ago
Abstract
Description


FIG. 1 is a perspective view of a food pressing weight of the present invention.



FIG. 2 is a front elevational view thereof;



FIG. 3 is a rear elevational view thereof;



FIG. 4 is a left side elevational view thereof;



FIG. 5 is a right side elevational view thereof;



FIG. 6 is a top plan view thereof;



FIG. 7 is a bottom plan view thereof; and,



FIG. 8 is a cross section view thereof taken along line 8-8 of FIG. 1.


Claims
  • The ornamental design for a food pressing weight, as shown and described.
Priority Claims (1)
Number Date Country Kind
30-2015-0055254 Nov 2015 KR national
US Referenced Citations (7)
Number Name Date Kind
5901848 Gorlich May 1999 A
D433290 Khubani Nov 2000 S
6550630 Krupa Apr 2003 B1
D527224 Roth Aug 2006 S
D527954 Roth Sep 2006 S
D568112 Epstein May 2008 S
20170057726 Lee et al. Mar 2017 A1
Non-Patent Literature Citations (4)
Entry
“Kimchi worry is over! Learn how to cook with Hasunjung's liquid salted and fermented anchovy & Bibigo kimchi,” published Nov. 8, 2017, accessed online at <<http://blog.naver.com/hawamama/221135059171>> on Nov. 28, 2017.
“A new container dictionary of useful knowledge—Pride of Korean food, Bibigo kimchi,” published on Jul. 31, 2017, accessed online at <<http://m.cj.co.kr/cjm-kr/cj/cscenter/faq/937>> on Nov. 28, 2017.
Selected annotated view of “Kimchi worry is over! Learn how to cook with Hasunjung's liquid salted and fermented anchovy & Bibigo kimchi,” published Nov. 8, 2017, accessed online at <<http://blog.naver.com/hawamama/221135059171>> on Nov. 28, 2017.
Selected annotated view of “A new container dictionary of useful knowledge—Pride of Korean food, Bibigo kimchi,” published on Jul. 31, 2017, accessed online at <<http://m.cj.co.kr/cjm-kr/cj/cscenter/faq/937>> on Nov. 28, 2017.