The invention relates to an appliance for storing food. In particular the invention relates to a box for storing food in a controlled environment.
When preserving food, the food to be preserved can be placed in a container having a controlled environment. For example, a refrigerator can be used to keep food cold or a freezer can be used to keep food frozen.
There is a constant desire to improve storage and preservation of food. Hence there exists a need for an improved device for preserve food.
It is an object of the present invention is to provide a device for preservation of food.
This object is obtained by a box for food preservation as set out in the appended claims.
In accordance with the invention, a box for preservation of food is provided. The box comprises a food storage compartment. The box also comprises a dry unit adapted to dry the air inside the food storage compartment. The sealable box is formed as one stand-alone unit. Hereby an appliance for keeping food at dry conditions is provided. The appliance can be easily installed and can be moved around to any suitable location including inside a kitchen cabinet.
In accordance with one embodiment, the sealable box comprises a drawer adapted to access the interior of the food storage compartment. Hereby a mechanism that makes it easy to access the inside of the box where food is to be stored is to be provided. Further, the provision of a drawer makes it easy to install the box in a kitchen cabinet.
In accordance with one embodiment, the dry unit is configured to keep the humidity level in the box at a pre-determined value or within a pre-set range. Hereby, the humidity inside the box can be kept at a desired level so that the food stored in the box can be preserved at the best possible conditions.
In accordance with one embodiment, the dry unit is configured set the humidity level in response to the type of food to be stored in the food storage compartment. Hereby, the humidity can be adapted to fit with the type of food stored inside the box. This is based on the insight that not all food requires the same level of humidity to be optimally stored. Thus, depending on the type of food a different level of humidity can be set.
In accordance with one embodiment, the dry unit comprises an absorber and a fan to drive air through the absorber. Hereby, an efficient mechanism for removing humidity from the air inside the box can be provided.
In accordance with one embodiment the absorber is configured to be heated by a heater to regenerate the absorber. Hereby, the absorber can be re-generated without having to remove absorber or replace the absorber and the box can be used with a small need for maintenance.
In accordance with one embodiment, the dry unit comprises a set of valves to control the air flow within the dry unit to be switched between a number of operational modes of the dry unit. By proving valves, in particular two-way valves can be used.
In accordance with one embodiment one mode of operation of the dry unit is a dry mode wherein air is circulated from the dry unit via the food storage compartment to absorb humid air in the absorber. Hereby, a mode for effective drying of air inside the box can be provided.
In accordance with one embodiment, one mode of operation of the dry unit is a regeneration mode wherein air is circulated from the dry unit via the outside of the box to release water from the absorber outside of the box. Hereby an efficient mode for regenerating the absorber is provided.
In accordance with one embodiment, one mode of operation of the dry unit is an idle mode wherein air is not circulated in the dry unit and wherein the dry unit is configured to seal air from entering the food storage compartment via the dry unit. Hereby a mode is provided that can be used when there is no need to dry the air inside the box or a need to regenerate the absorber is provided. This mode is useful for saving energy consumption in the box, because the fan can be turned off in the idle mode.
In accordance with one embodiment, the food storage compartment and the dry unit are configured in direct contact with each other. Hereby, the box can be made compact and the need for providing pipes or similar to connect the dry unit to the food storage compartment can be removed.
The invention also relates to a kitchen cabinet comprising a box for preservation of food as set out herein.
The invention will now be described in more detail, by way of example, and with reference to the accompanying drawings, in which:
The invention will now be described more fully hereinafter with reference to the accompanying drawings, in which certain embodiments of the invention are shown. The invention may, however, be embodied in many different forms and should not be construed as limited to the embodiments set forth herein; rather, these embodiments are provided by way of example so that this disclosure will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art. Like numbers refer to like elements throughout the description.
As has been realized, it would be good to provide an appliance for food preservation that enables keeping food in a controlled humidity. This would be particularly advantageous in locations with high humidity and where the food to be preserved is sensitive to high humidity. To provide such an appliance a sealable box having a controlled humidity can be provided. The appliance can advantageously be a stand-alone unit that is then easy to install or can even be moved from place to place to be used wherever needed.
When the box is in an open position, food can be placed in the box 10. When the box 10 is closed. The environment inside the box is controlled by a dry unit 20 of the box 10 to keep the humidity inside the box at a pre-determined level or within a pre-set range as will now be explained in more detail.
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The dry unit 20 can advantageously be fitted in direct connection with the box 10 so that circulated air does not have to be led via pipes to the box 10. It is preferred that the dry unit 20 is located directly beneath the box 10 when the box is in an operational position or directly on top of the box 10 when the box is in an operational position. However, it is also envisaged that the dry unit 20 could be located on a side or at the back of the box 10 when the box 10 is in an operational position. The size of the dry unit 20 can be made to fit with the size of the box and is advantageously made thin so that the dry unit can have generally the size of the side of the box 10 where it is placed but much thinner than wide. For example, the dry unit can have a thickness (height) of about 1-5 cm, such as 3-4 cm. On the other hand, the width and depth of the dry unit 20 can be significantly larger (in the order of tenths of cm such as 50×50 cm) than the height of the dry unit 20. That is one side of the dry unit 20 will be about a tenth of the length or less of the other sides of the dry unit where the dry unit is generally box shaped. Hereby the dry unit 20 can be formed to not occupy space that would interfere with a box shape of the food storage compartment (16). In other words, the food storage compartment (16) can be box shaped without the dry unit taking a lot of space. This results in that the stand-alone box to, can be made compact and as a whole does not become unnecessary bulky.
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The dry unit 20 can also be in a third mode of operation that can be termed an idle mode. In this idle mode air is not circulated to regenerate the absorber 22 as in the regeneration mode or to dry the air in the food storage compartment 16 as in the drying mode. Instead, in the idle mode air is not circulated by turning of the fan 24. Also, in the idle mode, the valves can be in a position to keep the food storage compartment 16 sealed from the outside so that no outside air can enter the food storage compartment 16 via the dry unit. This idle mode is useful for saving energy consumption in the box, because the fan can be turned off in the idle mode.
The box to as described herein can be made in a suitable size so that the outer dimensions can fit in a standard kitchen. In
Further, because the dry unit of the box can be made very slim with a thickness of less than 5 cm, the dry unit is easy to fit to work with the food storage compartment.
The invention has been described above with reference to a few embodiments. However, as is readily appreciated by a person skilled in the art, other embodiments than the ones disclosed above are equally possible within the scope of the invention, as defined by the appended claims.
Filing Document | Filing Date | Country | Kind |
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PCT/EP2017/074640 | 9/28/2017 | WO | 00 |