The present invention relates to blast furnace coke having high reactivity and high strength and a method of producing such blast furnace coke, and more particularly, to coke in which coke strength, reactivity with CO2 and a pore size distribution are each at a desired level and a method of producing such coke.
In recent years, in view of an aging problem of a coke oven, there is an attempt to prolong a service life of the coke oven by decreasing an operating rate thereof. For such attempt, an operation of a blast furnace has been conducted while an injection quantity of pulverized coals was increased.
However, an increase of the injection quantity of pulverized coals into the blast furnace bring about not only a decrease of coke ratio but also an increase of load to coke in the blast furnace derived from an increase of an ore to coke ratio whereupon such increase of load exceeds coke strength to promote degradation of coke. Such degradation of coke aggravates gas permeability in the blast furnace to effect operational abnormalities such as hanging, slip and the like of a burden which, in the end, remarkably deteriorate an operation of the blast furnace. For this reason, it is important to suppress degradation of coke as much as possible.
Meanwhile, the coke in the blast furnace reacts with carbon dioxide (CO2) to be partially gasified whereupon the coke becomes porous effecting a decrease of strength thereof. As a method of suppressing such decrease of the strength thereof, a technique to reduce the reactivity with CO2 has heretofore been under review; however, such technique causes an increase of energy cost of the blast furnace. Therefore, it is not advantageous from a standpoint of cost reduction and nowadays an operation with a low fuel ratio is rather required. In order to conduct such operation with a low fuel ratio, it is effective to pursue an increase of a reduction efficiency in the blast furnace by decreasing an operational temperature down to a temperature in a thermal reserve zone in a neighborhood of wustite-iron reduction equilibrium. For the reason described above, it is considered to use high reactive coke (CAMP-ISIJ, Vol. 5 (1992) 156).
Further, as a method of producing such high reactive coke, a method of increasing a ratio of non- to slight-caking coal in a material coal blend, a method of adding an inert coal material, that is, blending an inert substance as disclosed in Japanese Patent Laid-Open No. 313171/1994 and a method of blending char derived from a low carbonization coal as disclosed in Japanese Patent Laid-Open No. 117991 have been attempted.
However, as the blast furnace coke to be used under a circumstance in which the operation with a low fuel ratio as described above is required, a coke having characteristics that is high reactivity in a temperature region between a thermal reserve zone and a melting zone and also is hard to be degradation even after a reaction and another characteristic that is resistant to degradation in a temperature region between the melting zone to lower side of the furnace including a raceway section is required.
In relation with degradation characteristic of coke in the blast furnace, an understanding as described below has been prevailing. That is, as an index of this degradation characteristic, reactivity with CO2 (CRI) and strength after reaction with CO2 (CSR) are used and, particularly, CSR is regarded as important. Therefore, in blast furnace operations of Japanese iron and steel manufacturers, a management value is set on CSR and productions of coke have been conducted while maintaining a consistent CSR. However, as indicated by A line shown in
In this regard, ordinary methods such as a method of increase a blending ratio of the non- to slight-caking coal, a method of adding an inert coal material and the like surely increase reactivity of coke, but, on the other hand, decrease melting capability between coal particles to effect decrease of coke strength; hence, it can not be said that they are effective methods of solving the above-described problems.
An object of the present invention is to provide a blast furnace coke in which CO2 reactivity is high and coke strength is large.
Another object of the present invention is to produce blast furnace coke having high reactivity and high strength at a low cost by using a coal blend composed of a small number of brands comprising a large quantity of semi-strong caking coal having medium rank and low fluidity (hereinafter referred to simply as “medium rank low fluidity coal”).
That is, the present invention proposes a blast furnace coke having high reactivity and high strength, the blast furnace coke being a coke that can be obtained by a method comprising the steps of:
Preferably, the above-described pore size distribution is controlled such that a content ratio of pores having a diameter of less than 1 μm is 6 vol % or more and a content ratio of pores having a diameter of 100 μm or more is less than 20 vol %.
Further, the present invention is a blast furnace coke having high reactivity and high strength, the blast furnace coke being coke that can be obtained by the method comprising the steps of:
Preferably, in the present invention, a caking coal in which a mean reflectance (Ro) is 1.3 or more and/or a semi-heavy caking coal in which a maximum fluidity (MF) is 3.0 or more is used as the balance of the above-described coal blend.
Preferably, further, the tumbler strength (wt % of +6 mm after 400 rotations; hereinafter referred to as “TI6”) is 83% or more.
Next, the present invention proposes a production method of a blast furnace coke having high reactivity and high strength characterized by comprising the steps of:
Preferably, further in the present invention proposes a production method of a blast furnace coke having high reactivity and high strength characterized by comprising the steps of:
Preferably, further, in the present invention, a caking coal in which a mean reflectance (Ro) is 1.3 or more and/or a semi-heavy caking coal in which a maximum fluidity (MF) is 3.0 or more is used as the balance of the above-described coal blend.
Preferably, further, in the present invention, the tumbler strength TI6 is 83% or more.
Preferably, furthermore, the pore size distribution is controlled such that a volumetric content ratio of pores having a diameter of less than 1 μm is 6 vol % or more and a volumetric content ratio of pores having a diameter of 100 μm or more is 20 vol % or less.
According to the present invention, different from a conventional blend composed of a large number of brands in which 10 or more brands are blended, a blend composed of a small number of brands (about 5 brands or less) in which a large quantity of coal low in cost and abundantly available is blended can be realized whereupon a coke having a higher reactivity with CO2 than an ordinary one and having coke strength equal to or higher than an ordinary one can be produced in a consistent manner.
Inventors have studied, particularly, relations among pore morphologies, reactions and degradation characteristics of coke. That is, when diffusion of CO2 into an inside of coke is considered, being based on an understanding that, when many fine pores are present therein, diffusion resistance of CO2 is large; further, when surface areas of pores which are concerned with a gasification reaction are large, the above-described reaction with CO2 is likely to center around the surface (the topochemical effect), components contained in coal, above all, an inert component which has characteristics of holding fine pores even after the coal is coked is particularly noted.
Therefore, after coke is produced from a coal blend primarily composed of a coal having a large quantity of inert component, pore forms, reactivity and degradation characteristics thereof were investigated.
As a result, following knowledge was obtained: (1) coke produced from coal primarily composed of coal having a large quantity of inert component is rich in fine pores having a diameter of less than 10 μm, particularly less than 1 μm and has a large specific surface area; (2) the coke is relatively scarce in coarse pores having a diameter of from 10 μm to 100 μm, particularly 100 μm or more which are considered to affect coke strength; (3) when a number of the fine pores described in the above (1) is large, the reaction with CO2 centers in such fine pores, which prevents the fine pores from becoming coarse, effectively acts on coke strength after reaction and enhances degradation resistance; (4) through the above-described topochemical effect is generated, degradation resistance as described in (3) is generated; and other characteristics.
Based on such knowledge, inventors have tried to produce coke having high reactivity and high strength.
That is, inventors have continuously studied blending of material coals. As a result, it was found that a “congeniality” in combination of brands, that is, a synergistic effect, exists in a specified brand of coal depending on a combination between a specified brand of coal and other brands of coal such that characteristics of coke derived from a coal blend based on blending of the specified brand of coal and other brands of coal have substantially been improved compared with characteristics, that is, a weighted mean value of strength, reactivity with CO2 and the like, of coke comprising a single brand derived from a coal comprising a single brand. With reference to this point, inventors have previously developed a method of estimated coke strength in which an interaction among brands has been taken into consideration (Japanese Patent Laid-Open No. 255066/1997).
It was confirmed that pore morphologies of the coke have a strong effect on this interaction and, accordingly, a coke having high reactivity and high strength is produced by making effective use of this congeniality.
Further, an observation of pore morphologies (or pore size distribution) and study of blending material coals have continuously been conducted. As a result, it was found that coke having high reactivity with CO2 and high strength can be obtained, if only both content ratios of pores having a diameter of less than 10 μm and pores having a diameter of from 10 μm to 100 μm are controlled and, further, both content ratios of pores having a diameter of less than 1 μm and pores having a diameter of 100 μm or more are controlled.
To take an example, it was found that a pore size distribution as a characteristic of coke having high reactivity and high strength in which a content ratio of pores having a diameter of less than 10 μm is from 12 vol % to 15 vol %, preferably in addition thereto further a content ratio of pores having a diameter of less than 1 μm is 6 vol % or more, or a content ratio of pores having a diameter of from 10 μm to 100 μm is from 10 vol % to 15 vol %, preferably in addition thereto further a content ratio of pores having 100 μm or more is 20 vol % or less is effective. In other words, since a specific surface area of pores having a diameter of less than 1 μm occupies 95% or more of a total, the higher the content ratio thereof becomes, the higher the reactivity becomes. On the other hand, since relatively coarse pores having a diameter of 10 μm or more contribute to decrease of strength, the lower the content ratio thereof becomes, the higher the strength becomes (also after reaction).
Embodiments according to the present invention will now be described below along with steps which led to development of the present invention.
In the present invention, a coal blend having a blending ratio as high as 60% to 95% of coal having medium rank and low fluidity in which a non-melting inert content is 30% or more is carbonized in a coke oven. This coal having medium rank and low fluidity is classified as a semi-heavy caking coal petrographically. Though most of semi-heavy caking coals having a relatively high fluidity have 3.0 or more of maximum fluidity (MF) which is an indicator of caking property (encircled portion in FIG. 2), such coal having medium rank and low fluidity, as shown as shaded portion in
Quality of coal having medium rank and low fluidity which is characterized as above has mean reflectance of 0.9 to 1.1 and maximum fluidity of 3.0 or less; such quality is approximately same as that (mean reflectance being about 1.07, maximum fluidity being 2.45) of a coal blend composed of multiple brands for use in an ordinary production of cokes. Nevertheless, inventors' study has found that, when two types of coal which are of approximately same quality, namely, a coal having medium rank and low fluidity and an ordinary coal blend are mixed, coke strength has decreased, as shown in
Under these circumstances, inventors have further continued studies having in mind that an interaction, that is, an “congeniality” among brands of coals may be related with the above-described characteristics.
Particularly, coking tests having been conducted on coal blend prepared by blending a coal having medium rank and low fluidity (X) and several representative types of caking coals (from A to F) shown in Table 2.
Test results are shown in
Further, as is seen in
On this occasion, it was also clear that when a plurality of types of caking coals are used, that is, not confined to one type, same effect to the coke strength was obtained. An operation of preparing a coal blend in an actual coke production comes to be more efficient when less number of types of caking coals are used; in this regard, a number of types of caking coals may be set taking into consideration preparation operation time or inventories thereof; however, on thought of an ordinary operation, it is appropriate that a number of types of caking coals is from 1 to 3.
Ordinarily, since caking coal is an expensive type of coal, it can be said that it is desirous to suppress a blending ratio of this caking coal from a standpoint of coke production cost. Therefore, in the present invention, it is desirous to use at least one type of caking coal having mean reflectance of 1.3 or more which is highly effective in improving coke strength. In other words, this is because that use of caking coal having mean reflectance of 1.3 or more shows an improvement effect only by a blending ratio of about 5 wt % to about 20 wt %.
The above-described coal having medium rank and low fluidity is classified petrographically as semi-heavy caking coal having similar mean reflectance, since it has mean reflectance Ro of 0.9 to 1.1; however, coal having medium rank and low fluidity has a relatively large quantity of an inert component among semi-heavy caking coal or compared with heavy caking coal having higher mean reflectance so that it is characterized by low fluidity. Ordinarily, coals soften-melt at a temperature between from 350° C. to 550° C. where the above-described inert component lacks melting performance and, further, the inert component itself is of a porous structure having fine pores whereupon, even when it becomes a semi-coke at a temperature between 550° C. and 650° C. after undergone a softening-melting treatment or, further, when it becomes product coke after being carbonized up to 1000° C., it not only holds the porous structure having fine pores but also permits a melting component to form fine pores and hold them. That is, a large quantity of fine pores are formed in the coke obtained by carbonizing the coal having a large quantity of inert component.
Next, measurement results of pore size distributions of a single-brand coke which can be obtained by coking only a coal having medium rank and low fluidity, a coke blend which can be obtained by a coking coal blend comprising a coal having medium rank and low fluidity and a caking coal, and an ordinary coke which can be obtained by coking a coal blend according to a blend composed of multiple brands are shown in Table 3. As is seen in Table 3, fine pores of less than 10 μm occupies a large share in the a single-brand coke obtained from only a coal having medium rank and low fluidity; to contrast, a number of fine pores in a coke blend derived from a blend of coal having medium rank and low fluidity and a caking coal is a little less than the above but is larger than that of the ordinary coke. Further, in this case, a volume percent of relatively coarse pores of from 10 μm to 100 μm is smaller than that of the ordinary coke.
Next, steps as to how coke having high reactivity and high strength are prepared is described.
With reference to coke having high reactivity and high strength, there are many types of evaluation methods; in the present invention, 200 g of coke having a particle size of 20 mm±1 mm are reacted up to 25 wt % thereof at 1100° C. under a CO2 flow with a flow rate of 5 l/min and the resultant reaction product is evaluated in terms of I-typed drum strength (percent by weight of +10 mm after 600 rotations) IRI=25% whereupon coke in a relation of IRI=25%≧65 is designated as coke having high reactivity and high strength.
As already described above, according to the present invention, different from a conventional coal blend composed of multiple brands comprising more than 10 brands of coals, even when a coal blend composed of a small number of brands (about 5 brands or less) blended with a large quantity of low-priced coal which is abundantly available is used, coke having reactivity with CO2 higher than conventional coke and coke strength equal to or higher than the conventional one can be produced in a consistent manner.
In other words, the present invention can achieve the following:
(1) A coal blend comprising 60 wt % or more of coal having medium rank and low fluidity in which a content ratio of inert component is 30 wt % or more in total is carbonized as a coke oven charge coal; further preferably;
(2) a coal blend using a caking coal having 1.3 or more of mean reflectance (Ro) and/or a semi-heavy caking coal having 3.0 or more of maximum fluidity (MF) as the balance of the coal blend described in the above (1) is carbonized as a coke oven charge coal; or
(3) A coal blend comprising 60 wt % or more of coal having medium rank and low fluidity in which mean reflectance (Ro) is from 0.9 to 1.1 and maximum fluidity (MF) is 3.0 or less is carbonized as a coke oven charge coal; further preferably
(4) A coal blend using a caking coal having 1.3 or more of mean reflectance (Ro) and/or a semi-heavy caking coal having 3.0 or more of maximum fluidity (MF) as the balance of coal blend described in the above (3) is carbonized as a coke oven charge coal.
Now, embodiments will be described below.
(1) Quality evaluation was conducted on a coke obtained from a coal blend comprising coal shown in Table 2.
A coke oven charge coal blend was prepared by using X coal as the above-described coal having medium rank and low fluidity which is a main component thereof, A coal as an example of coal having high carbonization for a purpose of reinforcement of strength, C coal as an example of a semi-heavy caking coal which exhibits mean reflectance equal to or higher than that of a semi-heavy caking coke having medium rank and low fluidity or a heavy caking coal at a blending ratio as shown in an expression of X coal:A coal:C coal=81:9:10.
Strength after reaction IRI=25% at the time of reaction rate of 25% and coke strength TI6 of coke derived from the above-described coal blend, namely, based on coal comprising a large quantity of coal having medium rank and low fluidity (hereinafter referred to simply as “coke of medium rank coal”) were compared with those of an ordinary coke derived from the ordinary coal blend thereby showing results in Table 4. It became apparent that, though the coke of medium rank coal has coke strength TI6 similar to that of the ordinary coke, it has an enhanced IRI=25% compared with the ordinary coke. That is, it became clear that it is a coke having high reactivity and high strength.
It is preferable to use, for example, Black water (BWR) coal produced in Australia as a coal having medium rank and low fluidity when such coke having high reactivity and high strength is produced.
(2) Next, a pore structure of coke having high reactivity and high strength will be described.
Cokes were prepared such that fine pores (diameters thereof being less than 10 μm and less than 1 μm, respectively) and coarse pores (diameters thereof being from 10 μm to 100 μm and 100 μm or more, respectively) were varied in vol % and then respective pore size distributions were measured. Further, reactivity CRI, strength after reaction CSR, I-type drum strength (weight % of +10 mm after 600 rotations) at various reaction rates were measured to calculate IRI=25% by means of a linear approximation techniques. Furthermore, tumbler strength TI6 thereof were measured. Results of these measurements are shown in Table 5.
As shown in Table 5, when volume of pores having a diameter of less than 10 μm was from 12 vol % to 15 vol % and volume of pores having a diameter of from 10 μm to 100 μm was from 10 vol % to 15 vol % (Examples 1 to 7), IRI=25% value was 65.0 or more and cold strength value TI6 was comparable to that of an ordinary coke (process coke). On the other hand, when volume of pores having a diameter of less than 10 μm was not from 12 vol % to 15 vol % and volume of pores having a diameter of from 10 μm to 100 μm was not from 10 vol % to 15 vol % (Comparative Examples 1 to 3), IRI=25% did not attain 65.0 or more.
Further, it was found that, as shown in
From the above finding, it was found that a coke having high reactivity and high strength of IRI=25% can be defined by a content ratio of fine pores having a diameter of less than 10 μm and a content ratio of coarse pores having a diameter of from 10 μm to 100 μm. Further, coke having higher reactivity and high strength can be defined by restricting a volumetric content ratio of pores having a diameter of less than 1 μm with reference to fine pores and a volumetric content ratio of pores having a diameter of 100 μm or more with reference to coarse pores. Accordingly, it was found that a blast furnace coke can be produced in an assured manner by controlling coke strength after reaction with CO2 by means of a volumetric content ratio of fine pores having a diameter of less than 10 μm, preferably less than 1 μm and a volumetric content ratio of coarse pores having a diameter of from 10 μm to 100 μm and, further, that of coarse pores having a diameter of 100 μm or more.
Further, it was found that, as characteristics of a coke having high reactivity and high strength, there is a pore size distribution in which a content ratio of pores having a diameter of less than 10 μm is from 12 vol % to 15 vol %, preferably that of pores having a diameter of less than 1 μm is 6 vol % or more, a content ratio of pores having a diameter of from 10 μm to 100 μm is from 10 vol % to 15 vol % and, further, in addition thereto, a content ratio of pores having a diameter of 100 μm or more is 20 vol % or less.
Production results of a blast furnace coke having high reactivity and high strength produced by employing a coal having medium rank and low fluidity will now be explained.
As is apparent from Examples 8 to 15 shown in Table 6, when a blending ratio of a coal having medium rank and low fluidity in which a quantity of inert component is 30 vol % or more was 60 mol % or more, cold strength TI6 was 83.4 or more and strength after reaction IRI=25% at a constant reaction rate of 25% was 65.0 or more whereupon such coal turned into a coke having high reactivity and high strength. Further, as shown in Examples 16 to 21, a coal comprising 60 wt % to 95 wt % of coal having medium rank and low fluidity in which mean reflectance (Ro) is from 0.9 to 1.1 and maximum fluidity (MF) is 3.0 or less and the balance being coal having mean reflectance (Ro) exceeding 1.1 turned also into coke having high reactivity and high strength in which TI6 was 83.7 or more and IRI=25% was 65.0 or more.
On the other hand, even when a content ratio of inert component was 30 vol % or more, if the blending ratio thereof was less than 60 wt % (Comparative Example 5), though cold strength TI6 was more than that of a process coke (Comparative Example 4), IRI=25% was 65.0 or less. Further, when a content ratio of inert component was less than 30 vol % (Comparative Examples 6 and 13), mean reflectance (Ro) was less than 0.9 (Comparative Example 7) or maximum fluidity (MF) exceeded 3.0 (Comparative Example 8) in a coal, IRI=25% was not 65.0 or more. Further, even when a blending ratio of coal having medium rank and low fluidity in which Ro was from 0.9 to 1.1 and MF was 3.0 or less was less than 60 wt % (Comparative Examples 9 and 10), IRI=25% was a little larger than that of the process coke, but was not 65.0 or more. Further, when a blending ratio of coal having medium rank and low fluidity in which Ro was from 0.9 to 1.1 and MF was 3.0 or more was from 60 to 95 wt % and the balance of the coal had Ro of 1.1 or less (Comparative Examples 11 and 12), IRI=25% was 65.0 or less.
As is apparent from the above description, it was found that a coke having high reactivity and high strength can be obtained by blending 60 wt % or more of a coal having medium rank and low fluidity in which a content ratio of inert component is 30 wt % or more or mean reflectance (Ro) is from 0.9 to 1.1, and maximum fluidity is 3.0 or less and the balance being a caking coal in which mean reflectance (Ro) is 1.3 or more and/or a semi-caking coal in which maximum fluidity (MF) is 3.0 or more.
An improvement effect of strength after reaction with CO2 of the coke according to the present invention was investigated by varying a reaction rate and the thus investigated result is now explained. As is shown in
In a production of an ordinary blast furnace coke, a method of blending a multiplicity of brands where a coal blend is prepared by blending 10 or more brands of coals has been executed. By adopting the present invention, a coal having medium rank and low fluidity which has not easily been utilized in the method of blending a multiplicity of brands can affluently be used. Particularly, by controlling pore morphologies of fine pores which are originated in an inert component by means of blending an appropriate caking coal, a coke which can hold high coke strength even when reactivity with CO2 is enhanced can be produced. As a result,
(1) reduction of production cost of a blast furnace coke;
(2) reduction of fuel cost of a blast furnace by enhancing reactivity with CO2 of coke;
(3) reduction of emission of CO2 by lowering a ratio of being fired; and the like are effects among others which can provide a great merit not only to iron manufacturing industry but also to environmental protection.
Number | Date | Country | Kind |
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11-298609 | Oct 1999 | JP | national |
2000-278604 | Sep 2000 | JP | national |
Filing Document | Filing Date | Country | Kind | 371c Date |
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PCTJP00/07269 | 10/19/2000 | WO | 00 | 7/13/2001 |
Publishing Document | Publishing Date | Country | Kind |
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WO0129151 | 4/26/2001 | WO | A |
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4100031 | Kiritani et al. | Jul 1978 | A |
4419186 | Wienert | Dec 1983 | A |
Number | Date | Country |
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11021561 | Jan 1999 | JP |
11241072 | Sep 1999 | JP |
2001011472 | Jan 2001 | JP |