The present invention relates to a method for identifying microorganisms in a sample, in particular in a biological sample such as a blood sample from a Human being. This method may be used for the detection of septicemia, i.e., blood infections.
The identification of microorganisms responsible for an infection is an essential step in the management of a patient. The rapid access to this identification information is all the more important in the case of symptomatic blood bacteremia induced by the continuous diffusion of pathogens from an infectious site, which can then lead to a sepsis syndrome. From mild then to severe, sepsis can ultimately evolve to a septic shock with which is associated up to 80% mortality.
The rapid identification of the pathogen(s) responsible for the bacteremia is thus a key step to be able to orient the choice of antibiotic therapy, or to proceed to de-escalation of the initial broad spectrum antimicrobial therapy. The expected consequences of such a rapid diagnosis is to reduce the therapeutic side effects in the patient, but also to contain the contribution of antibiotics use to the emergence of new antimicrobial resistant strains or mechanisms.
In other fields than human health, rapid identification of microorganisms present in a sample is also a key factor for adapting the anti-microbial strategy.
Two types of techniques have emerged over the last two decades that have revolutionized microbiological identification, by allowing a singularly shortened identification time compared to previously-used biochemical techniques. These are Maldi-Tof mass spectrometry and molecular biology-based tools.
The principle of pathogen identification by Maldi-Tof (Matrix-assisted laser desorption ionization-Time of flight) mass spectrometry is based on the comparison between an experimental mass spectrum of a fingerprint of low molecular weight proteins released by the lysis of the microbe of interest and a database containing tens of thousands of mass spectra of fingerprints obtained from strains of known microbes. A concordance score is then established to identify the genus of the pathogen or the genus and species of the pathogen. The principle of identification of a microbe by Maldi-Tof was first described in 1999 (Holland et al., 1999) for low molecular weight proteins.
Then the technique was widely deployed in hospitals under the brand names VITEK® MS (Biomerieux) and MALDI Biotyper® (Brucker Daltonics).
When applied on a blood sample, in order to limit the sources of interfering signals on the mass spectrum, blood cells need to be lysed and eliminated. The patent U.S. Pat. No. 8,569,010 discloses a protocol based on the use of sodium dodecyl detergent to support efficient blood cell lysis prior to Maldi-Tof analysis.
Compared to biochemical identification techniques that require prior isolation of the microbe, the Maldi-Tof technique allows to shorten the identification time by about 24 hours and can therefore have a direct impact on mortality statistics and average hospitalization time. In addition, the calculated cost of analysis per sample is very low and the technique leads to very little hospital waste. These advantageous medico-economic characteristics explain the rapid deployment of Maldi-Tof in hospitals.
However, the Maldi-Tof technique has limitations. For example, it is difficult to identify species that are phylogenetically close (i.e. Escherichia coli/Shigella, members of the Citrobacter freundii or Enterobacter cloacae group). Similarly, identification is compromised in the case of polymicrobial infections due to overlapping fingerprints or when one microbe is poorly represented compared to a second predominant species. This situation is typically encountered in situations of bacteremia in the context of poly-microbial infections of digestive origin (peritonitis, intra-abdominal abscess).
This lack of sensitivity is less prominent with the molecular biology-based techniques. Commercial solutions using molecular biology in a broad sense can be distinguished in 4 categories according to whether they employ methods based on i) fluorescence in-situ hybridization (FISH); ii) DNA microarray hybridization; iii) nucleic acid amplification (PCR); or iv) the combination of methods.
The ideal pathogen identification technique should cover the majority of species associated with sepsis, be able to be deployed directly from a positive blood culture aliquot, have the shortest possible turnaround time (ideally less than 1 hour), be economically viable, allow the identification of the different pathogens constituting a polymicrobial infection, and incidentally give an estimate of the relative or even absolute quantification of the pathogen(s). Ideally, this technique should be able to be deployed on a single analysis platform allowing to simultaneously or successively characterize in any way the possible antibiotic resistance mechanism(s) or susceptibility profile associated with the identified pathogen.
Recently, several exploratory studies have evaluated the potential interest of liquid chromatography-mass spectrometry couplings combined with a bottom-up proteomic analysis approach to identify bacteria. In this approach, the protein content of bacteria or yeast is subjected to a specific enzymatic digestion in order to generate peptides, which are then partially separated during the chromatography step before generating mass spectra and/or chromatograms reconstituted on characteristic ions, which will be compared to public or proprietary databases. The mass spectrometry analysis can be conducted in a non-targeted or a targeted manner.
In the case of a non-targeted analysis, the mass spectrometer can operate in such a way as to obtain, for example, information on the exact (monoisotopic) or chemical or molecular or average mass of each of the peptides in the mixture resulting from the enzymatic hydrolysis. In this case, a simple analysis, called MS or MS1, is performed and, as in the case of Maldi-Tof, the experimental fingerprint of all the masses of the peptides (or mass to charge ratio values; m/z) resulting from the enzymatic digestion is compared with all the theoretical fingerprints obtained by the same enzymatic digestion of all the bacterial or yeast proteomes. This is the approach named LC-MS1, as described in (Lasch et al. 2020).
In another implementation, the process comprises in addition to, or as a substitute for peptide mass information, a step wherein peptides are subjected to a fragmentation step. This step can be conditioned by a preliminary observation at a time t of the chromatogram of the n masses of the intact peptides (or values of mass to charge ratio; m/z) which will be then selected one by one to record successively n fragmentation spectra. This mode of operation is called Data Dependent Acquisition (DDA) also known as shotgun proteomics or Information Dependent Acquisition (IDA). The experimental fragmentation spectra of the peptides combined or not with information on their mass are then compared to the theoretical fragmentation spectra of all the peptides resulting from the enzymatic digestion of bacterial or yeast proteomes in order to identify the pathogen(s). This process is used for example in (Boulund et al. 2017)
Alternatively, the peptides are not selected individually from the mass spectrum but systematically fragmented in a blind manner according to the acquisition mode called Data Independent Acquisition (DIA) also known as Sequential Window Acquisition of all Theoretical Mass Spectra (SWATH) or MSE. This is the method used by (Blumenscheit et al., 2020) to detect peptides resulting from the enzymatic digestion of proteins involved in antibiotic resistance.
The targeted acquisition mode is known as Selected Reaction Monitoring (SRM), Multiple Reaction Monitoring (MRM), Parallel Reaction Monitoring (PRM), Multiple Reaction Monitoring-High Resolution (MRM-HR), Multiple Reaction Monitoring cubed (MRM3). Several studies related to the implementation of targeted mass spectrometry for the identification of bacteria or yeasts have been reported, for example to identify bacteria in urine, in tracheobronchial aspirates or from isolated colonies. This method has also been implemented to type bacteria of the genus Acinetobacter, to detect and quantify toxins, to detect antibiotic resistance mechanisms.
The international application WO2011/045544 describes the use of this targeted mass spectrometry method, coupled with a chromatographic separation system, to type strains of Staphylococus aureus from isolated colonies and concomitantly detect virulence factors and n antibiotic resistance. Similarly, the applications WO2012/143535 and WO2012/143534 describe the use of this same method to detect proteins associated with various antibiotic resistance mechanisms.
Nevertheless, it should be noted that up to this day, no diagnostic method for blood infection is based on this method using a peptide separation method combined with their detection by mass spectrometry. The reasons are twofold.
Firstly, the duration of the analysis methods is too long, most often between 30 and 120 minutes of chromatographic separation. This limits the number of samples that can be analyzed per day and increases the cost of an analysis.
Secondly, a targeted mass spectrometry method requires that when a large number of targets are to be sampled, the signals of these targets should be followed only in the chromatographic retention time window during which they are expected to be detected. This ensures that the signal intensity of the compound eluted from the chromatographic separation system will be measured at least 8 times in order to be able to define the shape of the chromatographic peak of the compound with sufficient accuracy. This approach is called “scheduled MRM, scheduled MRM HR, timed MRM, dynamic MRM” according to the mass spectrometry manufacturers. The disadvantage is that if the retention time is unexpectedly changed (e.g. due to the influence of the sample composition or concentration, or wear of the chromatography column), then target compounds may fall outside their scheduled retention window and not be detected. To take this limitation into account, the user usually takes sufficiently wide retention time windows, but this precaution in turn implies a decrease in the number of compounds that can be detected with the method.
The patent EP 3 384 517 describes a technique that overcomes these limitations. The method relies on the monitoring of “sentinel signals” belonging to compounds spread over the chromatographic separation scale. Once a sentinel signal is detected above a defined threshold, then it triggers the monitoring of a set of signals specific of target molecules of interest, until a new sentinel signal is detected. Thus, all target compounds continue to be reliably detected despite any retention time drift.
The present patent application describes a method for rapid identification of microorganisms in less than 10 minutes, preferably in 5 to 7 minutes, targeting biomarker peptides selected exclusively from those derived from enzymatic digestion of ribosomal proteins of said microorganisms.
The method is based on a list of peptides that have been thoroughly selected for the implementation of the identification method. These peptides are specific to the species to be identified, and harbor physico-chemical properties that allow them to meet the specifications set for the separation step, i.e., having an optimal peak capacity during a gradient time of about 5 minutes.
The present invention relates to a method for the identification of at least one microorganism present in a sample, based on the detection of peptides issued from the cleavage of ribosomal proteins of said microorganism, comprising the following steps:
The present invention also concerns a system for implementing the method as defined above, comprising a mass spectrometer coupled to a liquid separation device, and processing means adapted for the implementation of the steps (e) to (h), in particular adpated:
The present invention also relates to a group of peptides adapted for the implementation of the method as described above, wherein said peptides are issued from ribosomal proteins, comprise between 6 and 20 amino acids, and are decomplexed with a mobile phase comprising less than 40% of acetonitrile during the decomplexing step.
Group a: Enterobacterales group, contains transitions associated to peptides common to 18 Enterobacterales and peptides specific to each Enterobacterales (135 transitions)
Group b: Pseudomonas aeruginosa group, contains 47 transitions associated to 12 peptides specific to Pseudomonas aeruginosa (presenting the sequence SEQ ID NO. 290 to 300)
Group c: Staphylococcus aureus_argenteus group, contains 35 transitions associated to 10 peptides specific to Staphylococcus aureus and Staphylococcus argenteus (presenting the sequence SEQ ID NO. 328 to 337), the selected peptides are not present in the other Staphylococcus species of the panel (staphylococcus coagulase negative) (35 transitions)
Group d: Acinetobacter group, contains transitions associated to 16 peptides common to 4 Acinetobacter (presenting the sequences SEQ ID NO. 18 to 33) and peptides specific to each Acinetobacter (128 transitions)
Group e: Enterococcus group, contains transitions associated to peptides common to 2 Enterococcus and peptides specific to each Enterococcus (53 transitions)
Group f: Candida group, contains transitions associated to peptides common to 7 Candida and peptides specific to each Candida (81 transitions)
Group g: Other species group, contains transitions associated to peptides specific to 31 other species (139 transitions)
Group h: “Streptococcus and other” group, contains transitions associated to 17 Streptococcus and specific peptides to certain Streptococcus or group of Streptococcus. The group also contains transitions of 7 other species. It is the only group that is not triggered by sentinel peptides (105 transitions)
The objective of the method of the invention is to allow the identification of a microorganism in a short time, especially in a time of less than 10 minutes, with an inexpensive process, usable in routine without requiring highly qualified personnel.
In particular, the present invention concerns a method for the identification of at least one microorganism present in a sample, based on the detection of peptides issued from the cleavage of ribosomal proteins of said microorganism, comprising the following steps:
Each of the steps of this identification method is presented with more details hereafter.
In the sense of the invention, the term “microorganism” designates a bacteria or a yeast.
In a specific embodiment of the invention, the microorganism is a pathogenic microorganism causing diseases to human beings. In particular, the microorganism is chosen among the most prevalent microorganisms causing bacterial infection, sepsis, or urinary tract infections.
The microorganisms that can be identified by the method of the invention can be a group of microorganisms representing a family, a genus or a species of microorganisms, pathogenic or not.
For example, the following bacteria belonging to the ESKAPE group are examples of identified microorganisms:
As other examples of microorganisms that can be identified, there may be mentioned:
In the sense of the invention, the term “sample” designates:
The sample may comprise one or multiple microorganisms. The method is adapted for the identification of at least one microorganism, and therefore can be implemented for identifying multiple microorganisms.
Advantageously, the method of the invention is realized in a short time, in any case in less than 10 minutes. Accordingly, this method is adapted for diagnosis and in particular for the diagnosis of sepsis in human beings.
In a preferred embodiment, the sample is a biological sample obtained from a human being, chosen among the group consisting of: blood, serum, lymph, mucus, stink, saliva, tracheobronchial aspirate, cerebrospinal fluid and urine, and is in particular a blood sample.
Before any step of analysis, microorganisms present in the sample are preferentially pelleted with centrifugation, filtration, acoustophoresis, levitation or spinning.
In a specific embodiment of the invention, step (a) comprises a preliminary substep of elimination of peptides that are not issued from the cleavage of ribosomal proteins. This is achieved, in particular, by addition of a surfactant into the assayed sample.
Lysis of microorganism(s) present in the sample and cleavage of the proteins are performed to obtain a mixture of peptides. In a specific embodiment, both actions are performed concomitantly.
Since the characterization of the microorganisms comes from proteins, it is necessary to process the sample before analysis by mass spectrometry. To generate peptides from the proteins present in the sample, it is possible to digest these proteins with a proteolytic enzyme (protease), for example trypsin or pepsin, or by the action of a chemical reagent, for example treatment with bromide cyanogen (CNBr) or treatment with hydroxyl radicals (H2O2).
Cleavage of proteins by enzymatic digestion is however preferable because it is easier to control and less denaturing for the structure of proteins compared to treatment with chemical reagent and particularly specific.
Enzymatic digestion is the action of one (or more) enzyme(s) which, under certain reaction conditions, will allow production of peptides from a protein. Enzymes that cut proteins in specific places, thus carrying out proteolysis are called proteases. Each protease usually has a specific cleavage site among an amino acid sequence that they are able to recognize.
The international application WO2005/098071 describes proteases that can be cited as examples:
In the method of the invention, cleavage of the proteins is preferably performed by digestion with the trypsin enzyme.
Advantageously the temperature of incubation during the step (a) of lysis and cleavage of proteins is of about 37° C.
The generation of the peptide mixture can be performed by simple dissolution. It can also be sped up using various ancillary processes such as pressurization, a microwave oven or even an ultrasound device. Lysis of the cells present in the sample may thus be more efficient with the use of one of the three methods.
The decomplexion of the peptides designates a partial step of separation of the peptide. This step is performed by a liquid separation technology such as liquid chromatography or capillary electrophoresis.
Liquid chromatography (LC) is a separation technique in which the mobile phase is a liquid. It can be carried out either in a column or a plane. It includes in particular high-performance liquid chromatography (HPLC), normal phase liquid chromatography (NPLC) and reversed phase liquid chromatography (RPLC).
Capillary electrophoresis (CE) is a family of separation methods performed in submillimeter diameter capillaries and in micro-and nanofluidic channels. It includes in particular capillary zone electrophoresis (CZE), capillary gel electrophoresis (CGE), capillary isoelectric focusing (CIEF), capillary isotachophoresis and micellar electrokinetic chromatography (MEKC).
In a preferred embodiment of the invention, the decomplexing step is performed by reverse phase liquid chromatography.
In an embodiment of the invention, the step of decomplexing the peptides mixture is carried out with a mobile phase comprising less than 40% of acetonitrile, on a reverse phase column. Peptides are selected as a function of their sequence length, as this feature is correlated with the retention factor k, hence the percentage of acetonitrile required for their elution out of the reverse phase column.
Acetonitrile (methyl cyanide) is a polar aprotic solvent.
The method is performed on a mass spectrometer that is coupled to the liquid separation device. Analysis with the mass spectrometry analysis is conducted in a targeted manner.
Typically, mass spectrometry (MS) is an analytical method where the liquid to be analyzed is ionized, using an ion source, in order to produce an ion current. The “nebulizing” of the liquid containing the mixture of peptides is well known by the person skilled in the art.
In a preferred embodiment, the mass spectrometry is of the type tandem mass spectrometry MS/MS, preferentially a parallel reaction monitoring (PRM) or a multiple reaction monitoring MRM.
In this embodiment, transitions are MRM transitions.
The mass spectrometer receives said ion current from the ion source and, for each cycle of a plurality of cycles, executes on the ion current a series of filtering steps for detecting a transition, said transition comprising a precursor ion and at least one fragment ion of said precursor ion, said transition being read from a predefined list of transitions using the mass spectrometer, wherein for each transition of the series, the mass spectrometer selects and fragments a precursor ion of the each transition.
In the sense of the invention, a “predefined list of transitions” designates a finite list of transitions, i.e., of specific pairs of m/z values associated to a precursor and fragment ions, wherein each transition is associated to a specific peptide. In other words, the mass spectrometer systematically monitors these transitions that are each associated to a specific peptide, and that have been defined before the analysis.
This process does not analyze in real-time the precursor ion spectrum, and does not add any information to the list. Such real-time analysis has been described, for example, in the international application WO 2014/116711.
The predefined list of transitions has been established on the basis of the table 1 regrouping 423 peptides presented below, having the sequences SEQ ID NO. 1 to SEQ ID NO. 423.
This predefined list contains transitions that are each associated to a specific peptide, possibly present in the mixture of peptides that is analyzed, and therefore that is monitored.
In a specific embodiment of the invention, the predefined list comprises at least one transition that is associated to a peptide presenting a peptide sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423.
Advantageously, the predefined list comprises transitions associated to at least two, three, four, five, six, seven, eight, nine ten, twenty, thirty, forty, fifty, sixty, seventy, eighty, ninety, hundred, two hundred, three hundred or four hundred distinct peptides chosen among the group consisting of peptides having a peptide sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423.
In particular, the predefined list comprises transitions associated to the 423 peptides as listed in table 1.
In another embodiment, the predefined list comprises transitions associated exclusively to at least one of the following group of peptides:
The plurality of generated transitions are data that are received by a processor and can be used to monitor the mixture of peptides, using said processor.
The term “processor” means, in the sense of the invention, any digital circuit which performs operations on some external data source. In particular, the processor is a computer. In the present case, the external data source is the mass spectrometer, and the transmitted data are the plurality of transitions.
In a classical way, the computer is adapted to execute code instructions to implement part of the data processing. It may also include a data storage module (a memory, for example flash) and advantageously a user interface (typically a screen), and biometric acquisition means.
Said plurality of transitions is assigned into two or more contiguous groups of transitions, into said predefined list of transitions, using the processor.
According to an embodiment, the two or more contiguous groups of transitions are associated with groups of peptides, each of the peptides being specific of a microorganism genus and/or species.
Then a step of monitoring at least one sentinel transition associated with one sentinel compound in each group of the two or more contiguous groups is performed, wherein said at least one sentinel transition is selected as having the latest expected retention time in the group, using the processor.
Sentinel compounds are presented in more details in a dedicated chapter.
At the next step, when the signal of at least one sentinel transition of a group is detected with the mass spectrometer, the monitoring of at least one sentinel transition in a next contiguous group starts, while the monitoring of the transitions of the preceding group is stopped, using the processor.
A chromatogram or electropherogram may be generated, from the detection of transitions read from a predefined list with said mass spectrometer, using the processor.
In this chromatogram or electropherogram, each peptide is represented by a peak that is “reconstituted” from the data obtained with the mass spectrometer.
While this step is not mandatory, it is useful for visual interpretation of the results.
The method for identification of microorganism(s) is based on the detection of peptides issued from the cleavage of ribosomal proteins belonging to said microorganism. Ribosomal proteins are known to be abundant, stable over time, that is to say not prone to mutations. These proteins are part of the ribosome and, among other things, translate genes encoded on messenger RNAs. There are two types of ribosomal proteins depending on the ribosome subunit to which it belongs. The letter L (for large) qualifies proteins for the large subunit and the letter S (for small) for the small subunit.
In the method of the invention, each transition read from the predefined list is associated to a peptide that is further represented by a peak on the edited chromatogram or electropherogram.
As shown in the examples section, based on the peaks present in said chromatogram or electropherogram, the microorganism can be identified.
In an embodiment of the invention, detection of one peptide specific of the genus and/or species of a microorganism is sufficient to identify such microorganism.
In another embodiment of the invention, detection of at least two peptides, specific of the genus and/or species of a microorganism, is used to identify said microorganism.
Advantageously, in the process of the invention, two or more distinct species can be identified with the detection of two or more peptides present in a same sample, each one being specific of a genus and/or a species.
Each transition is associated to a peptide issued from a ribosomal protein from a microorganism, hereafter designated as a “biomarker peptide”, that has been thoroughly selected according to the features presented below.
First, these biomarker peptides need to be specific to the genus and/or species of the microorganisms to be identified.
Secondly, the biomarker peptides need to harbor physico-chemical properties that allow them to meet the specifications set for the liquid separation, i.e., an optimal peak capacity during a short gradient time of few minutes.
Peak capacity is defined by the following equation:
where:
For example, in an experimental set-up employing a column of 100 mm length, an internal diameter of 1 mm, a particle size of 3.5 μm, a flow of 100 μL/min and a reduced gradient time (4.12 min) to implement a rapid turnaround time, the peak capacity reaches an optimal value as soon as 30-35% of acetonitrile in the gradient solvent. Exceeding this percentage implies that more peptides will be eluted at the same peak capacity, which increases the probability of interference in the signals associated with the targets of interest.
Thirdly, the biomarker peptides are also selected as a function of their sequence length, as this feature is correlated with the retention factor k, hence the percentage of acetonitrile required for their elution out of the reverse phase column, in particular for elution out of an octadecyl reverse phase column. Among all the peptide candidates identified as specific biomarkers of the species, only those containing between 6 and 20 amino-acids were thus finally kept in the identification assay to ensure no more than 40% of acetonitrile in the gradient solvent.
In a preferred embodiment of the invention, the predefined list comprises at least one transition that is associated to a peptide comprising between 6 and 20 amino-acids, and that is decomplexed during step (b) with a mobile phase comprising less than 40% of acetonitrile. More specifically, the predefined list comprises at least one transition that is associated to a peptide presenting a peptide sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423, as presented in table 1 below.
Advantageously, each transition of the predefined list is associated to a peptide selected among the group of peptides comprising, or consisting of, peptides having the sequences as shown in SEQ ID NO. 1 to SEQ ID NO. 423.
In a specific implementation of the process, in the predefined list, at least one transition is associated with at least one peptide presenting a sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423.
In another embodiment, the predefined list comprises transitions associated exclusively to at least one of the following group of peptides:
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Abiotrophia defectiva
Achromobacter
xylosoxidans and
Achromobacter
denitrificans
Achromobacter
xylosoxidans and
Achromobacter
denitrificans
Achromobacter
xylosoxidans and
Achromobacter
denitrificans
Achromobacter
xylosoxidans and
Achromobacter
denitrificans
Acinetobacter baumannii
Acinetobacter baumannii
Acinetobacter baumannii
Acinetobacter baumannii
Acinetobacter baumannii
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter common
Acinetobacter lwoffii and
Acinetobacter ursingii
Acinetobacter lwoffii and
Acinetobacter ursingii
Acinetobacter lwoffii and
Acinetobacter ursingii
Acinetobacter lwoffii and
Acinetobacter ursingii
Acinetobacter pittii
Acinetobacter pittii
Acinetobacter pittii
Acinetobacter pittii
Acinetobacter pittii
Actinomyces
odontolyticus
Actinomyces
odontolyticus
Actinomyces
odontolyticus
Actinomyces
odontolyticus
Aerococcus viridans
Aerococcus viridans
Aerococcus viridans
Aerococcus viridans
Aerococcus viridans
Aerococcus viridans
Aerococcus viridans
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacillus simplex and
Bacillus cereus
Bacteroides fragilis
Bacteroides fragilis
Bacteroides fragilis
Bacteroides fragilis and
Bacteroides
thetaiotamicron and
Bacteroides vulgatus
Bacteroides fragilis and
Bacteroides
thetaiotamicron and
Bacteroides vulgatus
Bacteroides fragilis and
Bacteroides
thetaiotamicron and
Bacteroides vulgatus
Bacteroides
thetaiotaomicron
Bacteroides
thetaiotaomicron and
Bacteroides vulgatus
Bacteroides
thetaiotaomicron and
Bacteroides vulgatus
Bacteroides
thetaiotaomicron and
Bacteroides vulgatus
Bacteroides vulgatus
Bacteroides vulgatus
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Campylobacter coli and
Campylobacter fetus and
Capylobacter jejuni
Candida albicans (yeast)
Candida albicans (yeast)
Candida albicans (yeast)
Candida albicans (yeast)
Candida albicans (yeast)
Candida albicans (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida auris (yeast)
Candida common
Candida common
Candida common
Candida common
Candida common
Candida common
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida glabrata (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida kefyr
(Kluyveromyces
marxianus) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida krusei (Pichia
kudriavzevii) (yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida parapsilosis
(yeast)
Candida tropicalis (yeast)
Candida tropicalis (yeast)
Candida tropicalis (yeast)
Candida tropicalis (yeast)
Candida tropicalis (yeast)
Candida tropicalis (yeast)
Capnocytophaga
sputigena
Capnocytophaga
sputigena
Capnocytophaga
sputigena
Capnocytophaga
sputigena
Citrobacter freundii and
Citrobacter braakii
Citrobacter freundii and
Citrobacter braakii
Citrobacter koseri
Citrobacter koseri
Clostridium perfringens
Clostridium perfringens
Clostridium perfringens
Clostridium perfringens
Clostridium perfringens
Eggerthella lenta
Eggerthella lenta
Eggerthella lenta
Eggerthella lenta
Enterobacter asburiae
hormachei and
Enterobacter cloacae
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterobacterales
Enterococcus common
Enterococcus common
Enterococcus common
Enterococcus common
Enterococcus common
Enterococcus common
Enterococcus common
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecalis
Enterococcus faecium
Enterococcus faecium
Enterococcus faecium
Enterococcus faecium
Enterococcus faecium
Escherichia coli
Escherichia coli
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Fusobacterium
necrophorum and
Fusobacterium
nucleatum
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Granulicatella adiacens
Haemophilus influenzae
Haemophilus influenzae
Haemophilus influenzae
Haemophilus influenzae
Haemophilus influenzae
Hafnia alvei
Hafnia alvei
Hafnia alvei
Hafnia alvei
Hafnia alvei
Hafnia alvei
Hafnia alvei
Klebsiella aerogenes
Klebsiella aerogenes
Klebsiella oxytoca
Klebsiella oxytoca
Klebsiella oxytoca
Klebsiella pneumoniae
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Lactobacillus casei
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Morganella morganii
Neisseria meningitidis
Neisseria meningitidis
Neisseria meningitidis
Neisseria meningitidis
Neisseria meningitidis
Neisseria meningitidis
Ochrobactrum anthropi
Ochrobactrum anthropi
Ochrobactrum anthropi
Pantoea agglomerans
Pantoea agglomerans
Pantoea agglomerans
Pantoea agglomerans
Parvimonas micra
Parvimonas micra
Parvimonas micra
Parvimonas micra
Proteus mirabilis
Proteus mirabilis
Proteus mirabilis
Proteus mirabilis
Proteus mirabilis
Proteus vulgaris
Proteus vulgaris
Proteus vulgaris
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas
oryzihabitans and
Pseudomonas putida
Pseudomonas
oryzihabitans and
Pseudomonas putida
Pseudomonas
oryzihabitans and
Pseudomonas putida
Pseudomonas
oryzihabitans and
Pseudomonas putida
Pseudomonas
oryzihabitans and
Pseudomonas putida
Raoultella
ornithinolytica
Raoultella
ornithinolytica
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Rothia dentocariosa
Salmonella enterica
Salmonella enterica
Serratia marcescens
Serratia marcescens
Serratia marcescens
Serratia marcescens
Serratia marcescens
Serratia marcescens
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus aureus
argenteus
Staphylococcus coagulase
Staphylococcus coagulase
Staphylococcus coagulase
Staphylococcus coagulase
Staphylococcus coagulase
Staphylococcus
pettenkorferi
Staphylococcus
saprophyticus
Staphylococcus
saprophyticus
Stenotrophomonas
maltophilia
Stenotrophomonas
maltophilia
Stenotrophomonas
maltophilia
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus agalactiae
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococcus bovis and
Streptococccus common
Streptococccus common
Streptococcus common
Streptococcus common
Streptococcus common
Streptococcus common
Streptococcus common
Streptococcus common
Streptococcus
dysgalactiae
Streptococcus
dysgalactiae
Streptococcus
dysgalactiae
Streptococcus
dysgalactiae
Streptococcus other
streptococcus
Streptococcus other
streptococcus
Streptococcus other
streptococcus
Streptococcus other
streptococcus
Streptococcus other
streptococcus
Streptococcus
pneumoniae
Streptococcus
pneumoniae
Streptococcus pyogenes
Streptococcus pyogenes
Streptococcus pyogenes
Streptococcus pyogenes
Citrobacter amalonaticus
Citrobacter amalonaticus
Citrobacter amalonaticus
Bacteroides fragilis and
Bacteroides
thetaiotamicron and
Bacteroides vulgatus
Bacteroides fragilis and
Bacteroides
thetaiotamicron and
Bacteroides vulgatus
Citrobacter braakii and
Citrobacter freundii and
Citrobacter youngae and
Citrobacter werkmanii
portucalensis and
Citrobacter cronae
Citrobacter braakii and
Citrobacter freundii and
Citrobacter youngae and
Citrobacter werkmanii
portucalensis and
Citrobacter cronae
Citrobacter braakii and
Citrobacter cronae
Klebsiella pneumoniae
Proteus mirabilis
Proteus vulgaris and
Proteus columbae and
Proteus penneri and
Proteus terrae
Proteus vulgaris and
Proteus columbae and
Proteus penneri and
Proteus terrae
Providencia rettgeri and
Providencia stuartii
Providencia rettgeri and
Providencia stuartii
Providencia rettgeri and
Providencia stuartii
Providencia rettgeri and
Providencia stuartii
Providencia rettgeri and
Providencia stuartii
Staphylococcus capitis
Staphylococcus capitis
caprae
Staphylococcus capitis
caprae and
Staphylococcus
haemolyticus
Staphylococcus capitis
haemolyticus
Staphylococcus caprae
haemolyticus and
Staphylococcus hominis
Staphylococcus
epidermidis
Staphylococcus
epidermidis
Staphylococcus
epidermidis
Staphylococcus hominis
Staphylococcus hominis
Staphylococcus
lugdunensis
Staphylococcus
lugdunensis
Proteus vulgaris and
Proteus columbae and
Proteus penneri and
Proteus terrae and
Proteus mirabilis
Proteus vulgaris and
Proteus columbae and
Proteus penneri and
Proteus terrae and
Proteus mirabilis
The method of the invention allows in particular the identification of the microorganisms belonging to the following groups:
The group of Enterobacterales called Enterobacterales_common includes 32 species: Citrobacter freundii, Citrobacter braakii, Citrobacter koseri, Citrobacter youngae, Citrobacter werkmanii, Citrobacter portucalensis, Citrobacter cronae, Citrobacter amalonaticus, Citrobacter farmeri, Citrobacter sedlakii, Citrobacter koseri, Enterobacter asburiae, Enterobacter cloacae, Enterobacter hormachei, Escherichia Coli, Hafnia alvei, Klebsiella aerogenes, Klebsiella oxytoca, Klebsiella pneumoniae, Morganella_morganii, Pantoea agglomerans, Proteus mirabilis, Proteus vulgaris, Proteus columbae, Proteus penneri, Proteus terrae, Raoultella ornithinolytica, Salmonella enterica, Serratia marcescens, Providencia rettgeri and Providencia stuartii.
Peptides for this Enterobacterales_common group are common to all species in the group.
The Acinetobacter group called Acinetobacter_common includes 4 Acinetobacter: Acinetobacter baumannii, Acinetobacter lwoffii, Acinetobacter ursingii and Acinetobacter pittii.
Peptides for this Acinetobacter_common group are common to all species in the group.
The Enterococcus group called Enterococcus_common includes 2 Enterococcus: Enterococcus faecium and Enterococcus faecalis.
Peptides for this Enterococcus_common group are common to all species in the group.
The group of Candida called Candida_common includes 7 Candida: Candida albicans, Candida auris, Candida glabrata, Candida kefyr, Candida krusei, Candida tropicalis and Candida parapsilosis.
Peptides for this Candida_common group are common to all species in the group.
The Staphylococcus_coagulase_negative group comprises 10 Coagulase Negative Staphylococcus: Staphylococcus capitis, Staphylococcus caprae, Stapylococcus cohnii, Staphylococcus epidermidis, Stahylococcus haemolyticus, Staphylococcus hominis, Staphylococcus lugdunensis, Staphylococcus pettenkorferi, Staphylococcus saprophyticus, Staphylococcus warneri.
Peptides for this Staphylococcus_coagulase_negative group are common to all species in the group.
The Streptococcus_common group includes 17 Streptococcus: Streptococcus agalactiae, Streptococcus dysgalactiae, Streptococcus pneunomiae, Streptococcus pyogenes, Streptococcus gallolyticus subsp. Gallolyticus, Streptococcus pasteurianus (Streptococcus gallolyticus spp. Pasteurianus), Streptococcus infantarius spp. Coli (or Streptococcus lutetiensis), Streptococcus infantarius subsp. Infantarius, Streptococcus mitis, Streptococcus oralis, Streptococcus salivarius, Streptococcus anginosus, Streptococcus parasanguinis, Streptococcus constellatus, Streptococcus sanguinis, Streptococcus gordonii, Streptococcus intermedius.
Peptides for this Streptococcus_common group are common to all species in the group.
The Streptococcus_bovis_and_related group includes 4 Streptococcus: Streptococcus gallolyticus subsp. Gallolyticus, Streptococcus pasteurianus (Streptococcus gallolyticus spp. Pasteurianus), Streptococcus infantarius spp. Coli (or Streptococcus lutetiensis), Streptococcus infantarius subsp. Infantarius.
Peptides for this Streptococcus_bovis_and_related group are common to all species in the group.
The Streptococcus_other_streptococcus group includes 9 Streptococcus: Streptococcus mitis, Streptococcus oralis, Streptococcus salivarius, Streptococcus anginosus, Streptococcus parasanguinis, Streptococcus constellatus, Streptococcus sanguinis, Streptococcus gordonii, Streptococcus intermedius.
Peptides for this Streptococcus_other_streptococcus group are common to all species in the group.
The present method uses a mass spectrometer coupled to a liquid separation device and to processing means.
In a specific embodiment of the invention, the mass spectrometer is a tandem mass spectrometer.
A tandem mass spectrometer is capable of multiple rounds of mass spectrometry, usually separated by some form of molecule fragmentation. Tandem MS can also be done in a single mass analyzer over time, as in a quadrupole ion trap. There are various methods for fragmenting molecules for tandem MS, including collision-induced dissociation (CID), electron capture dissociation (ECD), electron transfer dissociation (ETD), infrared multiphoton dissociation (IRMPD), blackbody infrared radiative dissociation (BIRD), electron-detachment dissociation (EDD) and surface-induced dissociation (SID).
In another embodiment of the invention, the mass spectrometer uses one of the following technologies: PRM (Parallel Reaction Monitoring), MRM (Multi Reaction Monitoring), DIA (Data Independent Acquisition) or SWATH (Sequential Window Acquisition of all THeoretical fragment ion spectra mass spectrometry).
These techniques are well known by the person skilled in the art.
The present invention also concerns a system for the implementation of the method described above, comprising a mass spectrometer coupled to a liquid separation device, and comprising processing means adapted for implementing steps (e) to (h), in particular adapted:
In a classical way, the system comprises a data processing module, i.e. a computer such as a processor, a microprocessor, a controller, a microcontroller, an FPGA, etc. This computer is adapted to execute code instructions to implement, if necessary, part of the data processing which is presented above. This computer is adapted to execute code instructions to implement part of the data processing that is presented above.
The system also includes a data storage module (a memory, for example flash) and advantageously a user interface (typically a screen), and biometric acquisition means.
The present invention uses the technology described in the patent EP 3 384 517, herein designated as the “Sentinel” acquisition mode, that allows great multiplexing capacity.
This methodology involves detection of “sentinel compounds” with a tandem mass spectrometer, which is more precisely a method for triggering a group of multiple reaction monitoring (MRM) transitions from a series of contiguous groups when at least one sentinel transition of the group is detected as part of a previous group, comprising:
Application of this method to the detection of microorganisms is described in the present specification.
The sentinel compound used in the present method may be chosen among the following compounds:
Each of the implementation of the method is presented in more details in the examples section.
During the process of the invention, in steps (g) and (h), at least one sentinel transition associated with one sentinel compound is monitored, using the processor; and when the signal of at least one sentinel transition of a group is detected with the mass spectrometer, the monitoring of at least one sentinel transition in a next contiguous group starts, while the monitoring of the transitions of the preceding group is stopped, using the processor.
Sentinel compounds are selected as having the latest expected retention time in their group of transitions. In other words, they are adapted to stop the monitoring of transitions associated to a peptides group with earlier retention times than the sentinel, and thus to initiate monitoring of transitions associated to the peptides group with later retention times than the sentinel, using the processor.
In another aspect, the present invention relates to a group of peptides adapted for the implementation of the method as described above, wherein said peptides are issued from ribosomal proteins of microorganisms, comprise between 6 and 20 amino acids, and are decomplexed with a mobile phase comprising less than 40% of acetonitrile, on a reverse phase column, preferentially on an octadecyl reverse phase column.
Furthermore, these peptides are specific of a genus and/or a species of a microorganism, and therefore are useful for its identification.
This group of peptides may comprise at least two, three, four, five, six, seven, eight, nine ten, twenty, thirty, forty, fifty, sixty, seventy, eighty, ninety, hundred, two hundred, three hundred or four hundred distinct peptides.
In a specific embodiment of the invention, the group of peptides comprises at least one peptide presenting a peptide sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423.
Advantageously, this group of peptides comprise at least two, three, four, five, six, seven, eight, nine ten, twenty, thirty, forty, fifty, sixty, seventy, eighty, ninety, hundred, two hundred, three hundred or four hundred distinct peptides chosen among the group of peptides having a peptide sequence selected from SEQ ID NO. 1 to SEQ ID NO. 423.
Particular groups of peptides according to the invention are the following:
In a specific embodiment, the group of peptides comprises all the peptides listed in table 1.
In another embodiment, the group of peptides consists of the 423 peptides as listed in table 1.
These groups of peptides according to the invention may be used in any method or process for the identification of at least one microorganism in a sample.
The present invention also relates to the use of one of this group of peptides as defined above, for the identification of at least one microorganism in a sample, in particular in a biological sample, more particularly in a human blood sample.
Although the present invention herein has been described with reference to particular embodiments, it is to be understood that these embodiments are merely illustrative of the principles and applications of the present invention. It is therefore to be understood that numerous modifications may be made to the illustrative embodiments and that other arrangements may be devised without departing from the spirit and scope of the present invention as defined by the appended claims.
To identify a microorganism, it is possible, for example, to use endogenous peptides as group triggers, i.e., as sentinel compounds.
For example, it is possible to build a Sentinel-MRM method as described below.
The specific peptides of each micro-organism are divided into the following 8 major groups:
Each group (except group h) comprises peptides specific to each species of the group and peptides common to all species of the group.
For groups a to f, two Sentinel peptides are able to trigger the group. These two Sentinel peptides are strictly specific to the desired genus and common to all the species of the group.
For example, for the group a) Enterobacterales, the Sentinel peptides are two peptides common to all Enterobacterales and present only in Enterobacterales species, meaning they are not found in any of the other groups.
Consider the example of a sample containing the pathogen Acinetobacter baumannii, during the Sentinel-MRM analysis of the sample, group d) and only group d) will be triggered and the transitions of the Acinetobacter peptides will be monitored. As the group also includes peptides specific to Acinetobacter baumannii, the identification will be successful.
The interest of using two peptides as sentinel compounds, instead of only one, is to secure the trigger of a transition group. For example, if a peptide is mutated, or non-present in the analyzed sample, the second peptide will be able to trigger the transition group.
Trypsin is used as a digesting enzyme in the preparation of the samples. It is therefore present in excess in all samples; the peptides resulting from the self-digestion of trypsin itself can be used as sentinel compounds of groups of transitions. The principle is to distribute the specific peptides of each bacterial species (see table 1) into 4 groups triggered by 4 peptides resulting from the self-digestion of trypsin.
The FASTA sequence of trypsin (accession number P00761), hereafter referenced as SEQ ID NO. 428, is as follows:
The 4 peptides selected as Sentinel triggers (sentinel compounds) are as follows:
One of the advantages of using peptides derived from trypsin is the possibility of following all the transitions of the selected peptides, without the risk of not triggering a group due to a low intensity (few quantity of bacteria present in the sample for example) or the triggering of a group by an interference in the sample.
Another advantage of this implementation is to be able to identify several bacteria in the context of a poly-infection, for example.
This implementation of the method could also be more easily incremented than the “endogenous” method with peptides from new or different species from the panel chosen in the context of this invention. For example, it will suffice to create an MRM method with the “new” peptides to know their retention time and to place them in the group of transitions corresponding to the order of elution of the tryptic peptides.
1. Isolation of Microorganisms from a Positive Blood Culture
To isolate the bacteria/yeast present in a blood culture flask that has been detected as being positive, i.e., as comprising at least one microorganism, the procedure consists of lysing the blood cells using a lysis buffer (here, 12% SDS) and then recovering the bacteria by centrifugation.
Each sample is treated according to the protocols of paragraphs 1 and 2, then a volume of 5 μL of digested proteins is injected and analyzed under the following conditions:
The decomplexing step (i.e. partial separation) of the peptides is performed under conditions with less than 40% of solvent B, mainly composed of the polar solvent acetonitrile.
5 The eluate coming from the chromatographic column is injected directly into the ionization source of the QTRAP®6500+mass spectrometer from AB SCIEX (Framingham, Massachussetts, United States of America).
The other settings of the instrument are gathered in table 3 below.
The peptides resulting from the digestion of the proteins of the bacteria with trypsin are analyzed by the mass spectrometer in the Sentinel-MRM mode. The peptides tracked and detected allow the identification of the microorganism because they are specific to it.
4. Identification of a Microorganism by Sentinel-MRM Mode of Acquisition, Use of Endogenous Peptides such as Sentinel, Application to a Blood Culture Sample (Blind Identification)
The Sentinel-MRM method shown in Example 1 is applied to a blood culture sample.
The Sentinel-MRM acquisition method uses 3 or more transitions of each peptide (see the acquisition method in table 4), which constitutes a method containing more than 1500 transitions. To increase the specificity of the trigger Sentinel and thus avoid triggering a group by an interference present in the sample, it was decided that the alignment of three transitions was necessary to trigger a group.
The chromatogram obtained is shown in
5. Identification of the Microorganism by Sentinel-MRM Mode of Acquisition, Use of Trypsine-Issued Peptides as Sentinel Compounds The same sample as the example above is analyzed by applying the Sentinel-MRM acquisition method with trypsin peptides as Sentinel triggering groups of transitions.
Results are presented in
To validate the two acquisition methods, 42 samples have been analyzed. The results are shown in table 4.
Staphylococcus
Staphylococcus
Staphylococcus
epidermidis
coagulase negative
coagulase negative
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Morganella morganii
Morganella morganii
Morganella morganii
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella aerogenes
Klebsiella aerogenes
Klebsiella aerogenes
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Escherichia coli
Escherichia coli
Escherichia coli
Enterrococcus faecium
Enterrococcus faecium
Enterrococcus faecium
Streptococcus
Streptococcus bovis
Streptococcus bovis
gallolyticus
Klebsiella oxytoca
Klebsiella oxytoca
Klebsiella oxytoca
Escherichia coli
Escherichia coli
Escherichia coli
Staphylococcus aureus
Staphylococcus aureus
Staphylococcus aureus
Escherichia coli
Escherichia coli
Escherichia coli
Staphylococcus aureus
Staphylococcus aureus
Staphylococcus aureus or
argenteus and Bacillus
Enterrococcus faecalis
Enterrococcus faecalis
Enterrococcus faecalis
Enterobacter cloacae
Enterobacter asburiae
Enterobacter asburiae
hormachei cloacae
hormachei cloacae
Proteus mirabilis
Proteus mirabilis
Proteus mirabilis
Enterobacter cloacae
Enterobacter asburiae
Enterobacter asburiae
hormachei cloacae
hormachei cloacae
Escherichia coli
Escherichia coli
Escherichia coli
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli
Escherichia coli and
Escherichia coli and
Escherichia coli and
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Escherichia coli
Escherichia coli
Escherichia coli
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Escherichia coli
Escherichia coli
Escherichia coli
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Enterrococcus faecalis
Enterrococcus faecalis
Enterrococcus faecalis
Bacillus spp
Bacillus cereus or
Bacillus cereus or
Bacillus simplex
Bacillus simplex
Staphylococcus
Staphylococcus
Staphylococcus
epidermidis
coagulase negative
coagulase negative
Escherichia coli
Escherichia coli
Escherichia coli
Staphylococcus
Staphylococcus
Staphylococcus
epidermidis
coagulase negative
coagulase negative
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella pneumoniae
Klebsiella aerogenes
Klebsiella aerogenes
Klebsiella aerogenes
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Pseudomonas aeruginosa
Escherichia coli
Escherichia coli
Escherichia coli
Proteus mirabilis
Proteus mirabilis
Proteus mirabilis
Staphylococcus
Staphylococcus
Staphylococcus
haemolyticus
coagulase negative
coagulase negative
Staphylococcus
Staphylococcus
Staphylococcus
epidermidis
coagulase negative
coagulase negative
Other tests on 264 positive blood culture (bacteria or yeast) samples obtained from patients have been conducted.
Results obtained with the process of the invention have been compared with those obtained with MALDI-TOF MS identification technique: a correlation of 100% of the results have been observed.
Regarding the percentage of identification, the process of the invention allowed the identification of at least one bacterial or yeast species in 93% of the assayed samples. In 7% of the samples, no identification could be obtained, probably due to an insufficient amount of microorganisms in the sample, or because the sample was actually microorganism-free.
A positive blood sample has been analyzed by applying the Sentinel-MRM acquisition method with trypsin peptides as Sentinel triggering groups of transitions.
Results are presented in
Advantageously, the process of the invention allows the identification of at least two different species in a same sample.
Number | Date | Country | Kind |
---|---|---|---|
21305988.4 | Jul 2021 | EP | regional |
Filing Document | Filing Date | Country | Kind |
---|---|---|---|
PCT/EP2022/069857 | 7/15/2022 | WO |