Number | Name | Date | Kind |
---|---|---|---|
1930414 | Buhr | Oct 1933 | A |
2494864 | Erickson | Jan 1950 | A |
3267585 | Futer | Aug 1966 | A |
3864931 | Guttinger | Feb 1975 | A |
3871190 | Harper et al. | Mar 1975 | A |
3898863 | Wagner | Aug 1975 | A |
4077226 | Strong | Mar 1978 | A |
4175396 | Miller et al. | Nov 1979 | A |
4462383 | Henke et al. | Jul 1984 | A |
4474498 | Smith | Oct 1984 | A |
4479776 | Smith | Oct 1984 | A |
4481782 | Mukerjee | Nov 1984 | A |
4523391 | Smith et al. | Jun 1985 | A |
4783972 | Tyree, Jr. et al. | Nov 1988 | A |
4852358 | Acharya et al. | Aug 1989 | A |
4912943 | Hubert et al. | Apr 1990 | A |
4947654 | Sink et al. | Aug 1990 | A |
4955206 | Lang et al. | Sep 1990 | A |
5123261 | Cope | Jun 1992 | A |
5168711 | Moore et al. | Dec 1992 | A |
5365752 | Coffre | Nov 1994 | A |
5408921 | Persson et al. | Apr 1995 | A |
5444985 | Lang et al. | Aug 1995 | A |
5467612 | Venetucci | Nov 1995 | A |
5474794 | Anderson et al. | Dec 1995 | A |
5509277 | Kiczek et al. | Apr 1996 | A |
5606861 | Renz | Mar 1997 | A |
5694836 | Blevins | Dec 1997 | A |
5715688 | Jones, III | Feb 1998 | A |
5740678 | Lee et al. | Apr 1998 | A |
5765394 | Rhoades | Jun 1998 | A |
5868003 | Simas et al. | Feb 1999 | A |
6334330 | Lang et al. | Jan 2002 | B2 |
Number | Date | Country |
---|---|---|
0089762 | Sep 1983 | EP |
1164653 | Jun 1999 | EP |
975566 | Mar 1951 | FR |
WO 9849505 | Nov 1998 | WO |
WO 0042869 | Jul 2000 | WO |
Entry |
---|
Ovidia, David Z. et al. “Impingement in Food Processing”, Food Technology, vol. 52, No. 4, pp 46-50 (Apr. 1998). |