This disclosure relates generally to containers for food and other items and more specifically to methods and devices for sealing a metal end to the plastic body of a food container, and specifically a can.
Metal cans have long been used to contain a wide variety of food items. With increases in the price of metal, however, it is thought that multilayer extruded plastic tubes with metal ends may be price competitive with metal cans. A multilayer plastic body can be designed to be retortable and provides highly effective barrier against oxygen and thereby preserves freshness and flavor. Organoliptic properties of plastics also are good. Properly selected plastic material can be free of environmentally undesirable elements such as BPA, phthalates, and the like. It is therefore believed that food cans and other containers with plastic bodies to which metal ends are sealed offer promise. Sealing thicker and larger metal ends effectively and efficiently to a plastic can body, however, can present challenges.
Radio frequency heating devices, also known as inductive heating devices, have been used in the packaging industry to, for example, seal foil liners of bottle caps to the plastic material of the bottle opening. Early attempts to seal metal ends to plastic can bodies involved the use of such devices. These attempts generally have included seaming the ends of a plastic tube body to metal ends, followed by inductively heating the metal ends through radio frequency inductive heating to melt the plastic-metal interface in an attempt to obtain a bond. The metal of the end may be pre-coated with a plastic or other tie layer material having good bonding affinity for the plastic material of the body. Standard radio frequency induction sealing equipment normally used for sealing the foil liners of bottle caps has been used to attempt to melt the plastic-metal interface. Results have thus far not been completely satisfactory, particularly for use in modern high speed canning lines. Difficulties may be generally summarized as follows.
Normally the foil liners in a bottle cap are very thin, compared to the thickness of the metal in a metal can end. As is known in the induction heating industry, heating thicker metal requires a different range of radio frequency current in the induction head compared to the frequencies used to heat thin foil. For instance, inductively heating thin foils normally requires relatively higher frequencies of about 450 KHz and higher while heating the thicker metal of a can end requires relatively lower frequencies of about 150 KHz and lower. Existing induction sealing devices used in the food packaging industry to heat foils generally are not designed or easily adaptable to function at such lower frequencies.
Existing bottle cap induction coils are designed to heat the entire foil membrane of the caps thereby melting the interface between the foil and the plastic of the caps. During this heating, the foil liner is held securely in position by being captured between the bottle cap and the bottle to which it is attached. Since the mass of the metal liner in a bottle cap is very small, the total heat associated with this process also is small and little heat is imparted to the space between the cap and the contents of its bottle. However, when commercial induction heating equipment is used for sealing the much thicker and more massive metal end to a plastic can, the entire metal end is heated and, due to its mass, much more total heat energy is generated. While melting of the plastic-metal interface is obtained, other challenges are created. For example, the heated metal end increases, through radiant heating, the temperature in the head space between a food item in the can and the metal end. This, in turn, results in higher internal pressure within the can. Since the bonding strength between at the plastic-metal interface is low when the plastic is molten, the internal pressure tends to cause the metal end to pop off of the plastic body unless the end is held against the body until the plastic re-solidifies. Providing a hold-down mechanism in a modern packaging machine is disadvantageous at least because it increases the cost and complexity of the packaging machine and, since it can take the molten plastic some time to solidify, can slow down the packaging process.
A need exists for a device and method for sealing a metal end to an extruded plastic body in a food packaging process that successfully addresses the above and other shortcomings. It is to the provision of such a device in the form of an improved induction seal coil and a method of sealing metal ends to plastic can bodies using such a coil that the present invention is primarily directed.
Briefly described, and in one embodiment, an induction or radio frequency induction heating coil comprises hollow rectangular copper conductor formed into an annular loop. The annular loop is sized to be fitted around or adjacent the rim only of a metal end that has been mechanically seamed to an end of a plastic can body. Passage of electrical current through the copper conductor at the appropriate resonate frequency induces heating currents in the metal end and these currents are concentrated in the rim portion of the metal end. The rim of the metal end is thus heated to cause the plastic of the can body to melt and fuse with metal end to form a bond and a seal. The coil is designed such that little or no heating occurs in the central portion of the metal end, which stays generally cool. Since the entire metal end is not heated, very little heat is generated in the head space between the metal end and the food inside the can, and so very little excess pressure is imparted to the can. As a result, the end does not tend to pop off during the time when the plastic is molten and before it re-solidifies. Further, since the central portion of the metal end remains cool, it acts as a heat sink after application of the inductive heating and draws heat from the rim portion of the metal end. This, in turn, results in rapid cooling of the rim portion, which causes the melted plastic of the can body to solidify quickly forming a strong bond and air-tight seal with the metal end. Accordingly, the step of sealing the end to the can occurs relatively quickly and does not slow down a packaging machine in which the invention is deployed.
Thus, an improved inductive heating coil is provided that is effective, efficient, and particularly suitable for sealing relatively massive metal ends to plastic can bodies. These and other features, aspects, and advantages will become more apparent upon review of the detailed description set forth below when taken in conjunction with the accompanying drawing figures, which are briefly described as follows.
Reference will now be made to the drawing figures, wherein like reference numerals designate like parts throughout the various views.
With the coil portion so positioned, high frequency electric current is passed through the copper conductor 27. The frequency of the current is set approximately to the resonate frequency of the system determined by the capacitance of the electronic supply and the inductance of the copper conductor of the coil. It has been found that, for a typical size metal end, an electrical current of about 100 amps with a frequency of about 16 KHz functions well with the test equipment used by the inventors. However, it will be understood that these parameters will vary and can vary significantly depending upon application specific conditions including the capacitance and reactance of the system. The relationship between frequency (f), reactance (L) and capacitance (C) of a particular radio frequency system is defined by the equation:
2πf=1/(LC)1/2
Thus, although 16 KHz functioned well during inventor investigations, frequencies between about 10 KHz and about 450 KHz may be appropriate depending upon the characteristics of the system being used. In any event, the current passing through the conductor causes, through electrical induction, corresponding electrical currents to develop within the rim 22 of the metal end. These currents, in turn, cause the rim to heat resistively and rapidly to a temperature sufficient to melt the plastic of the can body, which previously has been mechanically seamed to the metal end. The molten plastic bonds to the metal of the rim. A tie layer coating with an affinity for the molten plastic may be applied to the metal end to improve the bond. When the molten plastic cools, it re-solidifies to form a very secure bonded attachment with the metal end and a substantially complete seal between the metal end and the plastic can body.
It has been discovered that the above method and apparatus provides several unique and somewhat surprising advantages in this application over traditional induction heating systems. For instance, since virtually all of the induced currents in the metal end are localized to the rim, the rim of the metal end heats very rapidly to the temperature required to melt the plastic of the adjoined body. Thus, dwell time is low and production rate can be high. Further, after treatment, the central portion 23 of the metal end remains relatively cool and serves as a heat sink to draw and dissipate heat from the rim of the metal end. This causes the molten plastic to re-solidify substantially more rapidly than it otherwise would have, had the entire end been heated as is the case in the prior art. Again, dwell time remains low and production rate remains high. In addition, and perhaps most salient, due to the rapid localized heating and cooling of the rims of the metal end, and the fact that the central portion of the end is not heated in the process, the headspace between the contents of the can and the metal end remain cool and pressure within the can does not rise significantly. The result is that metal ends do not pop off of their plastic can bodies while the plastic is in a molten state. Accordingly, no ancillary hold-down mechanism needs to be added to a packaging machine in which the coil is implemented.
Embodiments of the invention will now be described in more detail with reference to
In order to improve the bond between the plastic of the can body and the metal end, a coating or tie layer preferably is applied at least within the channel of the rim 22, and may be applied to the entire inner surface of the end. For example, if the material of the plastic body 19 is a polypropylene, then a polypropylene coating can be applied to the inside surface of the metal end and/or within the channel. This tie layer material has an affinity for the molten plastic of the can body and enhances the bond and seal created between the plastic of the can body and the metal of the end.
The non-conducting dielectric disc 66 is formed on its bottom surface with an annular groove or race 69 that is sized to receive the rim 22 of the metal end when the coil is positioned atop the can. The annular groove is positioned below the annular conductor 57 such that when the rim 22 of the end is nestled within the annular groove 69, the metal conductor 57 is precisely centered and aligned just above the rim. It has been found that this embodiment effectively addresses the need to center the coil with respect to the rim and thereby to prevent distortion and buckling of the metal end due to uneven heating of the rim. As with the previous embodiment, application of a radio frequency current to the annular copper conductor induces currents in the rim of the metal end that heats the rim to melt the plastic edge of the can body within the channel of the rim thereby creating a bond and a seal. Again, the heat imparted to the rim is rapidly dissipated into the cool central portion of the metal end and pressure buildup within the can is minimized because the head space 21 within the can is not significantly heated in the process.
The induction seal coil of the first embodiment described above was constructed and tested. In this embodiment and this example test, an attempt was made to heat only the very outside rim of the metal end. The configuration of the induction seal coil relative to the metal end for this test is illustrated in
In the second coil design, the conductor coil was placed above the rim as shown in the
The invention has been described herein in terms of preferred embodiments and methodologies considered by the inventors to represent the best mode of carrying out the invention. It will be clear to those of skill in the art, however, that a wide variety of additions, deletions, and modifications might well be made to the illustrated embodiments. For example, while copper is the preferred material for the conductor of the coil, other metals or conductive materials might be substituted to obtain similar results. Further, the conductor itself need not be rectangular in cross section as illustrated. Instead it might be formed with other profiles designed for a specific sealing scenario. Also, when sealing a metal end to a non-cylindrical can body, the coil would not be shaped in an annular configuration as in the illustrated embodiments, but instead would be shaped to conform to the peripheral profile of the corresponding non-circular metal end. These and other variations, both subtle and gross, may be made to the illustrated embodiments without departing from the spirit and scope of the invention, which is limited only by the claims.