Koziel, M. G. et al., “Optimizing expression of transgenes with an emphasis on post-transcriptional events.” 1996, Plant Molecular Biology, vol. 32, pp. 393-405.* |
Stam, M. et al., “The Silence of Genes in Transgenic Plants.” 1997, Annals of Botany, vol. 79, pp. 3-12.* |
Camara, et al., Enzymological Characterization of S-Adenosylmethionine δ-Tocopherol Methyltransferase From Capsicum Chromoplasts, Abstract from Supplement to Plant Physiology Apr. 1975, vol. 77, p. 48. |
d'Harlingue et al., “Plastid Enzymes of Terpenoid Biosynthesis,” The Journal of Biological Chemistry 260:15200-15023 (1985). |
Fillatti et al., “Efficient Transfer of a Glyphosate Tolerance Gene into Tomato Using a Binary Agrobacterium tumefaciens Vector” Bio/Technology 5:726-730 (1987). |
Hess, John L., “Vitamin E, α-Tocopherol,” Antioxidants in Higher Plants, 111-134 (1993). |
Ishiko et al., “Some Properties of γ-Tocopherol Methyltransferase Solubilized from Spinach Chloroplasts,” Phytochemistry 31:1499-1500 (1992). |
Michalowski et al., “Preliminary Characterization of S-adenosylmethionine: tocopherol methyltransferase from chloroplasts of Calendula officinalis seelings,” Acta Biochimica Polonica 40:116-119 (1993). |
Mullineaux et al., “Opportunities for the genetic manipulation of antioxidants in plant foods,” Bioactive Components of Food (1996). |
Shigeoka et al., Isolation and properties of γ-tocopherol methyltransferase in Euglena gracilis, Biochimica et Biophysica Acta 1128:220-226 (1992). |
Smith et al., “Antisense RNA inhibition of polygalacturonase gene expression in transgenic tomatoes,” Letters to Nature 334:724-726(1988). |
Soll et al., “Localization and Synthesis of Prenylquinones in Isolated Outer and Inner Envelope Membranes from Spinach Chloroplasts,” Archives of Biochemistry and Biophysics 238:290-299 (1985). |