Claims
- 1. A method for feeding an infant with milk equivalent, the method comprising:
(a) feeding the infant by fore-milk equivalent; and (b) feeding the infant by hind-milk equivalent.
- 2. The method of claim 1, wherein said fore-milk equivalent has a volume of 30-60% of a total meal fed to the infant and a percentage of fat of 2.5 -3.5%, and said hind-milk equivalent has a volume of 40-70% of the total meal and a percentage of fat of 3.7-5.5%.
- 3. The method of claim 1, wherein said feeding is performed either by feeding said fore-milk equivalent and said hind-milk equivalent one after another or by first feeding said fore-milk equivalent which is gradually admixed with said hind-milk equivalent.
- 4. The method of claim 2, wherein the percentage of said fore-milk equivalent in the total meal volume is 31-47% and the fat content therein is 2.8% -3.3%, and the percentage of said hind-milk equivalent in the total meal volume is 53-67% and the fat content therein is 4.5% -5%.
- 5. The method of claim 4, wherein the percentage of said fore-milk equivalent in the total meal is 40% and the fat content therein is 3%, and the percentage of said hind-milk equivalent in the total meal volume is 60% and the fat content therein is 4.8%.
- 6. The method of claim 1, wherein said feeding is performed using two bottles, one being filled with said fore-milk equivalent and one being filled with said hind-milk equivalent, the contents of said bottles being forwarded one after the other.
- 7. The method of claim 1, wherein said feeding is performed with a bottle which is divided into two compartments, one being filled with said fore-milk equivalent and the other being filled with said hind-milk equivalent, the bottle being designed in such a manner enabling the infant to consume at first said fore-milk equivalent and thereafter said fore-milk equivalent gradually admixed with said hind-milk equivalent.
- 8. A kit for feeding an infant with milk equivalent, the kit comprising:
(a) a first container containing a fore-milk equivalent formula; and (b) a second container containing a hind-milk equivalent formula.
- 9. The kit of claim 8, wherein said fore-milk equivalent formula has a percentage of fat of 2.5-3.5%, and said hind-milk equivalent formula has a percentage of fat of 3.7-5.5%.
- 10. The kit of claim 8, wherein said fore-milk equivalent formula has a percentage of fat of 2.8-3.3%, and said hind-milk equivalent formula has a percentage of fat of 4.5-5%.
- 11. The kit of claim 8, wherein said fore-milk equivalent formula has a percentage of fat of 3%, and said hind-milk equivalent formula has a percentage of fat of 4.8%.
- 12. The kit of claim 8, wherein an amount of said hind-milk equivalent formula in the kit is between 1.5 and 2.3 fold an amount of said fore-milk equivalent formula in the kit.
- 13. The kit of claim 8, wherein said fore-milk equivalent formula and said hind-milk equivalent formula is each independently selected from the group consisting of a soy base milk equivalent formula and milk base milk equivalent formula.
- 14. The kit of claim 8, wherein said fore-milk equivalent formula and said hind-milk equivalent formula is each independently selected from the group consisting of a powder milk equivalent formula and a liquid milk equivalent formula.
Priority Claims (1)
Number |
Date |
Country |
Kind |
119982 |
Jan 1997 |
IL |
|
Parent Case Info
[0001] This is a continuation of U.S. patent application Ser. No. 09/341,266, filed Jul. 7, 1999, which is a U.S. National Phase Application of PCT/US98/00915, filed Jan. 5, 1998, which claims priority from IL 119982, filed Jan. 9, 1997.
Continuations (1)
|
Number |
Date |
Country |
Parent |
09341266 |
Jul 1999 |
US |
Child |
09887028 |
Jun 2001 |
US |