1. Field of the Invention
This invention relates generally to vapor compression refrigeration in which the flow rate of refrigerant is controlled by a pulse width modulated expansion valve.
2. Description of Related Art
It is well known in the field of the invention that refrigeration efficiency increases as evaporator superheat decreases. To realize high efficiency, expansion valves are commonly used in feedback systems that achieve low superheat by increasing the flow of refrigerant when superheat increases above a design value and decreasing flow when superheat falls below the design value. Such systems are prone to superheat oscillation because of the thermal time constant of evaporator temperature in response to changing flow rate, and also because of transit time delay between a change in flow rate at the evaporator inlet and consequent change in flow at the evaporator outlet. Stability commonly requires relatively expensive controls, and may only be achieved if superheat is relatively high. The present invention is a method according to which an inexpensive control, used with a pulse width modulated expansion valve, can provide superheat that is both stable and lower than is realized in existing art.
A pulse width modulated expansion valve, when used to control refrigerant flow, is opened at constant frequency and held open for a controllable time. “Duty Cycle”, abbreviated hereafter by DCY, is the ratio of the time the valve is open to the interval between successive openings of the valve. Generally, evaporator superheat control with a pulse width modulated expansion valve comprises lowering DCY when superheat decreases and conversely. This constitutes negative feedback since reduced DCY raises superheat. Thus, if the system is stable, superheat will be maintained near a constant value. Unless measures are taken to prevent it, instability will occur, particularly at low superheat because the ratio [(change in superheat/change in DCY)] increases rapidly as superheat approaches zero. Thus, in existing art, it is difficult to maintain average superheat below 5° C. A controller according to the method of the invention achieves stable average superheat of about 3° C. with the following basic method;
It can be shown that a system controlled according to the above method is stable within wide ranges of Δt, increments of DCY, and decrements of DCY, and when used in a conventional refrigerator in which the compressor is turned on and off by a thermostat, can maintain average superheat close to the center of the dead band.
Superheat excursions outside the dead band can be reduced in amplitude and number of occurrences by augmenting the basic method with a “rate correction” as follows;
In describing the preferred embodiment of the invention which is illustrated in the drawings, specific terminology will be resorted to for the sake of clarity. However, it is not intended that the invention be limited to the specific term so selected and it is to be understood that each specific term includes all technical equivalents which operate in a similar manner to accomplish a similar purpose.
Referring to
Again referring to
From the above, it follows that SH can be controlled by periodically either incrementing DCY if SH is above a specified value SH(design) or decrementing DCY if SH is below SH(design). However, such a control would not cause SH to converge to SH (design). Rather, SH would oscillate around SH (design) because of the thermal time constant of the evaporator and the evaporator transit time.
The basic invention overcomes instability by periodically, at time intervals Δt, incrementing or decrementing DCY if SH is respectively above or below a range of SH referred to herein as the “dead band”, and maintaining existing DCY if SH is within the dead band. For example, if the dead band is 2.5° C. ≦SH ≦4.5° C., SH is incremented if SH exceeds 4.5° C., decremented if SH is less than 2.5° C., and maintained at the existing DCY if SH is within the dead band. It can be shown that SH will stabilize within the dead band over wide ranges of Δt, DCY increment, and DCY decrement.
The term [0.001×(SH−4.5)]×DCY is included in the increment of DCY to hasten reduction of SH from high values such as 15-20° C. to the dead band.
A preferred method which will reduce the number of occurrences and the amplitude of overshoots is shown in
In
Rate correction corrects for trends in SH. Its effect is shown in
The effect of the rate correction is to substantially reduce time during which SH is outside the dead band.
Wide ranges of values of values of the parameters Δt, increment, decrement, and rate correction will result in acceptable control of superheat according to the method of the invention. Any practically useful set of values of these parameters, when used with the method of the invention, is considered to be within the scope of the invention.