METHOD FOR EVALUATING SAMPLE, ANALYSIS METHOD, METHOD FOR DETECTING DEGRADED SAMPLE, MARKER FOR DETECTING DEGRADED BLOOD PLASMA SAMPLE, AND MARKER FOR DETECTING DEGRADED SERUM SAMPLE

Information

  • Patent Application
  • 20220146526
  • Publication Number
    20220146526
  • Date Filed
    January 27, 2020
    5 years ago
  • Date Published
    May 12, 2022
    2 years ago
Abstract
A method for evaluating a sample includes obtaining a blood plasma sample prepared from human blood, conducting detection of a predetermined molecule in the blood plasma sample, and evaluating the quality of the blood plasma sample based on the intensity of the molecule acquired by the detection.
Description
TECHNICAL FIELD

The present invention relates to a method for evaluating a sample, an analysis method, a method for detecting a degraded sample, a marker for detecting a degraded blood plasma sample, and a marker for detecting a degraded serum sample.


BACKGROUND ART

Methods for acquiring information on the assessment of the risk of suffering from disease, the diagnosis, or the prediction of prognosis by detecting molecules contained in blood plasma or serum by analysis such as mass spectrometry have been studied. In this analysis, the results acquired may vary depending on the conditions under which the blood plasma sample or serum sample is prepared or stored.


In Non-Patent Document 1, fluctuations in the amount of metabolites detected depending on the conditions for preparation or storage of blood plasma samples or serum samples are observed by capillary electrophoresis-mass spectrometry. In Non-Patent Document 2, similar observation is conducted by gas chromatography/mass spectrometry and liquid chromatography/mass spectrometry. Non-Patent Document 3 and Non-Patent Document 4 propose to search for molecules of which the detected amount fluctuates depending on the conditions for preparation or storage as markers for quality evaluation.


PRIOR ART DOCUMENTS
Non-Patent Documents



  • Non-Patent Document 1: Hirayama A, Sugimoto M, Suzuki A, Hatakeyama Y, Enomoto A, Harada S, Soga T, Tomita M, Takebayashi T. “Effects of processing and storage conditions on charged metabolomic profiles in blood.” Electrophoresis, (Germany), Wiley-VCH, September 2015, Volume 36, Issue 18, p.2148-2155

  • Non-Patent Document 2: Nishiumi S, Suzuki M, Kobayashi T, Yoshida M. “Differences in metabolite profiles caused by pre-analytical blood processing procedures.” Journal of bioscience and bioengineering, (Japan), Society for Bioscience and Bioengineering, Japan, May 2018, Volume 125, Issue 5, p.613-618

  • Non-Patent Document 3: Kamlage B, Maldonado SG, Bethan B, Peter E, Schmitz O, Liebenberg V, Schatz P. “Serum metabolomics reveals γ-glutamyl dipeptides as biomarkers for discrimination among different forms of liver disease.” Clinical Chemistry (USA), American Association For Clinical Chemistry, February 2014, Volume 60, Issue 2, p.399-412

  • Non-Patent Document 4: Supervised by Kasuga and 3 others, written by Minegishi and 18 others, “Report on handling of biological samples for omics research”, [online], Aug. 1, 2017, Japan Agency for Medical Research and Development, [Searched on Mar. 22, 2019], Internet (https://www.biobank.amed.go.jp/2017/08/08/content/pdf/medical/omicsreport0810.pdf)



SUMMARY OF THE INVENTION
Problems to be Solved by the Invention

It is desirable to accurately evaluate the quality of a blood plasma sample or a serum sample using a proper marker.


Means for Solving the Problems

A first aspect of the present invention relates to a method for evaluating a sample, which includes: obtaining a blood plasma sample prepared from human blood; conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid in the blood plasma sample; and evaluating quality of the blood plasma sample based on intensity of the molecule acquired by the detection.


A second aspect of the present invention relates to an analysis method, which includes conducting evaluation of a blood plasma sample by the method for evaluating a sample according to the first aspect and conducting analysis of a blood plasma sample based on the evaluation.


A third aspect of the present invention relates to a method for detecting a degraded sample, which includes: obtaining a blood plasma sample prepared from human blood; and conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid in the blood plasma sample.


A fourth aspect of the present invention relates to a marker for detecting a degraded blood plasma sample, which contains at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid.


A fifth aspect of the present invention relates to a method for evaluating a sample, which includes: obtaining a serum sample prepared from human blood; conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid in the serum sample; and evaluating quality of the serum sample based on intensity of the molecule acquired by the detection.


A sixth aspect of the present invention relates to an analysis method, which includes: conducting evaluation of a serum sample by the method for evaluating a sample according to the fifth aspect; and conducting analysis of a serum sample based on the evaluation.


A seventh aspect of the present invention relates to a method for detecting a degraded sample, which includes: obtaining a serum sample prepared from human blood; and conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid in the serum sample.


An eighth aspect of the present invention relates to a marker for detecting a degraded serum sample, which contains at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′, 5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid.


Effects of the Invention

According to the present invention, it is possible to accurately evaluate the quality of a blood plasma sample or a serum sample based on a proper marker.





BRIEF DESCRIPTION OF THE DRAWINGS


FIG. 1 is a flowchart illustrating the flow of an analysis method according to an embodiment.



FIG. 2 is a conceptual diagram for explaining the preparation of a blood plasma sample.



FIG. 3 is a conceptual diagram for explaining the preparation of a serum sample.





MODE FOR CARRYING OUT THE INVENTION

Hereinafter, embodiments for carrying out the present invention will be described with reference to the drawings. The method for evaluating a sample of the following embodiments is to conduct the detection of a predetermined molecule in a sample derived from human blood and to evaluate the quality of the sample based on the detection.


The predetermined molecule is a molecule of which the concentration in a sample that is poor in quality or is degraded is different from the concentration in a sample that is not poor in quality or is not degraded. Here, “poor in quality” and “degraded” mean that the quantitative values such as concentration corresponding to at least a part of the molecules of analysis targets that are contained in the sample may be changed and it is difficult or impossible to acquire the quantitative values before being changed. The information on the quality of a sample is acquired by detecting the above predetermined molecule in the sample, and thus the above predetermined molecule functions as a marker when evaluating the quality of a sample or for detecting a degraded sample and is hereinafter referred to as a marker.



FIG. 1 is a flowchart illustrating the flow of an analysis method including the method for evaluating a sample of the present embodiment. In step S101, a blood plasma sample or a serum sample is obtained. Specific molecules to be detected as markers will be described later.


(Sample)


The sample is not particularly limited as long as it is a blood plasma sample or a serum sample prepared from blood of a human (hereinafter referred to as a blood donor). The blood donor may be a healthy person or a patient suffering from some sort of disease. The method for evaluating a sample of the present embodiment can be applied to samples to be subjected to analysis for arbitrary purposes such as research in addition to analysis for examination or diagnosis of blood donors.


As a suitable example, a case is mentioned in which blood plasma samples or serum samples are prepared and stored at a plurality of facilities and these samples are subjected to analysis at a certain time point in a cohort study. In such a case, when the conditions for preparation or storage are different in different facilities, the results of the analysis vary, and it is difficult to acquire highly reliable results. Hence, by performing the method for evaluating a sample of the present embodiment on at least a part of the stored samples, before the analysis is conducted, to detect a sample that is assumed to be degraded and exclude the sample from the analysis target, the reliability of analysis can be improved.


As described above, the method for evaluating a sample of the present embodiment may be used to evaluate the quality of a blood plasma sample or a serum sample obtained from a patient at a medical institution, a laboratory or the like as well as is used for the research.


When step S101 is ended, step S103 is started. In S103, the blood plasma sample or serum sample obtained in step S101 is analyzed and a marker is detected in vitro. The analysis here is called the first analysis.


(Detection of Marker)


The method for detecting a marker in a blood plasma sample or a serum sample is not particularly limited as long as it is possible to determine with desired accuracy whether or not the concentration of the detected marker satisfies a condition prescribed by a threshold value, a numerical range, or the like.


In the following embodiments, “detecting a marker” refers to performing detection to quantify a marker contained in a blood plasma sample or a serum sample, a substance derived from a marker, such as an ionized marker, a dissociated marker or an ion thereof, or a derivative of a marker or an ion thereof, is directly detected but a case where a marker itself is not directly detected is also included.


From the viewpoint of suitably separating and detecting the intended marker from a sample containing various kinds of substances, the marker contained in a sample is preferably detected by mass spectrometry and is more preferably detected by gas chromatography/mass spectrometry (hereinafter referred to as GC/MS) or liquid chromatography/mass spectrometry (hereinafter referred to as LC/MS). Here, GC/MS and LC/IVIS also include a case of performing multiple times of mass separations such as tandem mass spectrometry and MSn.


Hence, a mass spectrometer is preferable as a detector for detecting a marker contained in a sample in the first analysis. In particular, it is preferable to conduct GC/MS by a gas chromatograph-mass spectrometer (hereinafter referred to as GC-MS) or LC/MS by a liquid chromatograph-mass spectrometer (hereinafter referred to as LC-MS). The mass spectrometer may be a single mass spectrometer or a mass spectrometer capable of conducting two or more mass separation stages. The type of mass analyzer that conducts these mass separations inside the mass spectrometer is also not particularly limited, and the mass analyzer can include one or more of a quadrupole mass filter, an ion trap, a time-of-flight mass analyzer or the like in appropriate combination.


The data acquired by the detection of marker in the first analysis (hereinafter referred to as the first data) is appropriately stored in an arbitrary storage medium. The first data is not particularly limited as long as it indicates the detection signal generated by the detection of marker. The first data can be data corresponding to the mass chromatogram (hereinafter referred to as mass chromatogram data), data corresponding to a mass spectrum (hereinafter, referred to as mass spectrum data) or the like when the first analysis is mass spectrometry. The mass chromatogram data is data indicating the magnitude of the detection signal at each retention time. The mass spectrum data is data indicating the magnitude of the detection signal corresponding to each m/z (corresponding to the mass-to-charge ratio).


When step S103 is ended, step S105 is started. In step S105, the quality of the blood plasma sample or serum sample is evaluated based on the data acquired by the detection of marker in step S103.


In step S105, the marker is quantified by the data analysis of the first data. The calculation in step S105 may be performed manually, but is preferably performed by a control unit or the like including a CPU or the like. The concentration of the marker is calculated using the first data and the calibration data such as the calibration curve or the relative response coefficient acquired in advance. For example, when GC/MS or LC/MS has been conducted in step S103, the peak area or peak intensity of the peak corresponding to the marker in the mass chromatogram is calculated as the magnitude of the detection signal corresponding to the marker (hereinafter, referred to as the detection intensity). The detection intensity is converted using the calibration data to acquire the concentration of the marker in the blood plasma sample or serum sample.


Once the concentration of the marker is acquired, it is determined whether or not the concentration satisfies a prescribed condition (hereinafter referred to as a quality condition) by a threshold value or a numerical range corresponding to the marker. In Tables A to M to be described later, compounds are listed which serve as markers indicating whether or not a predetermined quality condition for preparation or storage of blood plasma samples and serum samples is satisfied. For example, it is assumed that threshold values are prescribed for markers which are listed in Tables A to M and increase under predetermined preparation or storage conditions and the acquired concentrations of the markers are higher than the threshold values. In this case, the sample does not satisfy the quality condition, and the quality of the sample can be evaluated to be insufficient, poor or the like. It is assumed that threshold values are prescribed for markers which are listed in Tables A to M and decrease under predetermined preparation or storage conditions in Tables A to M and the acquired concentrations of the markers are lower than the threshold values. In this case, the sample does not satisfy the quality condition, and the quality of the sample can be evaluated to be insufficient, poor or the like. It is assumed that the numerical ranges are prescribed for markers which are listed in Tables A to M and fluctuate to increase or decrease under predetermined preparation or storage conditions and the concentrations of the markers are out of the numerical ranges. In this case, the sample does not satisfy the quality condition, and the quality of the sample can be evaluated to be insufficient, poor or the like.


In a case where the quality of a sample is evaluated using a plurality of markers, the quality of the sample can be evaluated to be poor when any one or all of the plurality of markers or an arbitrary number of markers do not satisfy the quality condition. In Tables A to M, there are markers of which the detection intensities increase under predetermined conditions as compared with those under the conditions to be comparison target, markers of which the detection intensities decrease, and markers of which the detection intensities fluctuate to increase or decrease, and one or a plurality of these markers can be appropriately combined to evaluate the quality or detect a degraded blood plasma sample or a degraded serum sample. The methods of evaluation algorithm and the like such as the method for setting the quality condition are not particularly limited.


Depending on the marker, it is also possible to evaluate the quality of a sample as being affected by differences in specific conditions in the preparation of a blood plasma sample or serum sample.



FIG. 2 is a conceptual diagram for explaining the preparation of a blood plasma sample. In the preparation of blood plasma sample, blood is collected from a blood donor to be stored in a blood-collecting vessel or the like containing an anticoagulant such as EDTA. After blood collection, mixing is performed by shaking the blood-collecting vessel containing blood (arrow A1). After mixing, the blood is cooled and allowed to stand at a low temperature such as 4° C. (arrow A2). After standing, the blood is centrifuged (arrow A3). The conditions for centrifugation are not particularly limited as long as the blood plasma is separated, and the centrifugation is performed, for example, at 4° C. and 3000 rpm for 15 minutes. After centrifugation, the blood is separated into blood cells that are precipitates and the supernatant, and the blood plasma contained in the supernatant is isolated (arrow A4). The isolated blood plasma is frozen and stored as a blood plasma sample (arrow A5).


When the marker that is affected by the time from blood collection to centrifugation does not satisfy the quality condition, the blood plasma sample can be evaluated as that the time from blood collection to centrifugation does not satisfy the condition in the preparation of blood plasma sample. Alternatively, the time from blood collection to centrifugation can be estimated by detecting the marker. When the marker that is affected by the time from blood collection to cooling of the blood does not satisfy the quality condition, the blood plasma sample can be evaluated as that the time from blood collection to standing at 4° C. does not satisfy the condition in the preparation of blood plasma sample. Alternatively, the time from blood collection to cooling of the blood can be estimated by detecting the marker. When the marker that is affected by the number of times of freezing and thawing does not satisfy the quality condition, the blood plasma sample can be evaluated as that the number of times of freezing and thawing does not satisfy the condition in the preparation or storage of blood plasma sample. Alternatively, the number of times of freezing and thawing can be estimated by detecting the marker. The information acquired by such quality evaluation can be utilized to match the blood plasma sample used in analysis to certain preparation or storage conditions, and the like.



FIG. 3 is a conceptual diagram for explaining the preparation of a serum sample. In the preparation of serum sample, blood is collected from a blood donor to be stored in a blood-collecting vessel or the like that does not contain an anticoagulant. After blood collection, mixing is performed by shaking the blood-collecting vessel containing blood (arrow A10). After mixing, the blood is allowed to stand at room temperature (arrow A20). After standing, the blood is centrifuged (arrow A30). The conditions for centrifugation are not particularly limited as long as the serum is separated, and the centrifugation is performed, for example, at room temperature and 3500 rpm for 5 minutes. After centrifugation, the blood is separated into a clot that is a precipitate, a serum separating medium, and serum, and the serum contained in the supernatant is isolated (arrow A40). The isolated serum is frozen and stored as a serum sample (arrow A50).


When the marker that is affected by the time from blood collection to centrifugation does not satisfy the quality condition, the serum sample can be evaluated as that the time from blood collection to centrifugation does not satisfy the condition in the preparation of serum sample. Alternatively, the time from blood collection to centrifugation can be estimated by detecting the marker. When the marker that is affected by the time from centrifugation to isolation does not satisfy the quality condition, the serum sample can be evaluated as that the time from centrifugation to isolation does not satisfy the condition in the preparation of serum sample. Alternatively, the time from centrifugation to isolation can be estimated by detecting the marker. When the marker that is affected by the number of times of freezing and thawing does not satisfy the quality condition, the serum sample can be evaluated as that the number of times of freezing and thawing does not satisfy the condition in the preparation of serum sample. Alternatively, the number of times of freezing and thawing can be estimated by detecting the marker. The information acquired by such quality evaluation can be utilized to match the serum sample used in analysis to certain preparation or storage conditions, and the like.


Returning to FIG. 1, when step S105 is ended, step S107 is started. Analysis of a blood plasma sample or serum sample is conducted based on the evaluation acquired in step S105. The analysis here is called the second analysis. Based on the evaluation, blood plasma samples or serum samples of poor quality or samples obtained from facilities in which these samples of poor quality have been prepared or stored can be excluded from the analysis target. Alternatively, based on the evaluation, information indicating the reliability of the second analysis may be generated and added to the data acquired by analysis. In the second analysis, the analysis is conducted for arbitrary purposes such as research in addition to analysis for examination or diagnosis of blood donors as described above. It is preferable to conduct the first analysis and the second analysis by the same kind of analysis method from the viewpoint of improving accuracy, but the analysis methods are not particularly limited to this, and the second analysis can be conducted by an arbitrary analysis method. The information acquired by the second analysis is appropriately output to a display unit such as a liquid crystal monitor. When step S107 is ended, the treatment is ended.


(Marker of Blood Plasma Sample)


(1A) In the case of blood plasma samples, the marker can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′, 5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid.


(1B) When the detection of a marker is conducted by GC/MS of a blood plasma sample, the marker can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, N6-acetyllysine, N-acetylserine, aconitic acid, ascorbic acid, azelaic acid, allantoin, indoxyl sulfate, uridine, octadecanol, oleic acid, cabroic acid, galacturonic acid, xanthine, xylose, quinolinic acid, glyoxylic acid, glycolic acid, glycerol-3-phosphate, creatinine, cholesterol, cytosine, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, sorbose, docosahexaenoic acid, tryptamine, trehalose, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, hydroquinone, hypotaurine, psicose, boric acid, maleic acid, mannose, myristic acid, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, and uric acid.


(1C) When the detection of a marker is conducted by GC/MS of a blood plasma sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to centrifugation can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-hydroxypyridine, 2-ketobutyric acid, 3-sulfinoalanine, aconitic acid, allantoin, arachidonic acid, ascorbic acid, azelaic acid, cytosine, dihydroxyacetone phosphate, glycerol-3-phosphate, histamine, hydroquinone, lactitol, maleic acid, mannose, methionine sulfone, N-acetylserine, octadecanol, oxalic acid, pantothenic acid, psicose, quinolinic acid, ribonic acid, ribulose, sorbose, sucrose, uridine, xanthine, xylose, docosahexaenoic acid, hypotaurine, trehalose, 2′-deoxyuridine, 3-aminoisobutyric acid, 4-hydroxyphenyllactic acid, cholesterol, dimethylglycine, indoxyl sulfate, lactose, linoleic acid, malic acid, monostearin, myristic acid, oleic acid, palmitic acid, stearic acid, and uric acid.


(1D) When the detection of a marker is conducted by GC/MS of a blood plasma sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to cooling can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 2-ketobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, allantoin, azelaic acid, dihydrouracil, dihydroxyacetone phosphate, docosahexaenoic acid, glycerol-3-phosphate, glycolic acid, glyoxylic acid, histamine, hydroquinone, hypotaurine, lactitol, lactose, maleic acid, mannose, methionine sulfone, N6-acetyllysine, N-acetylserine, oxalic acid, pantothenic acid, paraxanthine, psicose, quinolinic acid, ribose, ribulose, sucrose, trehalose, uric acid, uridine, and xanthine.


(1E) When the detection of a marker is conducted by GC/MS of a blood plasma sample, the marker that is affected by the number of times of freezing and thawing can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2-hydroxypyridine, 3-sulfinoalanine, ascorbic acid, azelaic acid, boric acid, cabroic acid, galacturonic acid, hydroquinone, lactose, methionine sulfone, pantothenic acid, psicose, quinolinic acid, ribonic acid, ribulose, sucrose, 2′-deoxyuridine, 2-hydroxyisocaproic acid, cytosine, dihydroxyacetone phosphate, glycerol-3-phosphate, indoxyl sulfate, mannose, monostearin, N6-acetyllysine, N-acetylserine, octadecanol, ribose, scyllo-inositol, trehalose, uridine, xanthine, xylose, 1-hexadecanol (cetanol), 3-phenyllactic acid, allantoin, creatinine, dimethylglycine, histamine, lactitol, maleic acid, and tryptamine.


(1F) When the detection of a marker is conducted by LC/MS of a blood plasma sample, the marker can be at least one molecule selected from the group consisting of 2-aminobutyric acid, 4-aminobutyric acid, 4-hydroxyproline, 5-glutamylcysteine, S-adenosylhomocysteine, S-adenosylmethionine, asparagine, aspartic acid, acetylcarnitine, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, uridine, ornithine, carnitine, xanthine, kynurenine, guanosine, guanosine monophosphate, glycine, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, citrulline, dimethylglycine, serotonin, symmetric dimethylarginine, symmetric dimethylarginine, dopa, dopamine, tryptophan, nicotinamide, pantothenic acid, histidine, asymmetric dimethylarginine, hypoxanthine, proline, homocysteine, methionine sulfoxide, malic acid, leucine, and uric acid.


(1G) When the detection of a marker is conducted by LC/MS of a blood plasma sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to centrifugation can be at least one molecule selected from the group consisting of 5-glutamylcysteine, adenosine, adenosine monophosphate, allantoin, citicoline, cysteine, cytidine, cytidine monophosphate, dopa, guanosine monophosphate, hypoxanthine, inosine, nicotinamide, proline, S-adenosylhomocysteine, serotonin, succinic acid, 4-aminobutyric acid, adenine, arginine, aspartic acid, dopamine, guanosine, malic acid, pantothenic acid, S-adenosylmethionine, succinic acid, xanthine, 2-aminobutyric acid, 4-hydroxyproline, acetylcarnitine, adenosine 3′,5′-cyclic monophosphate, alanine, argininosuccinic acid, asymmetric dimethylarginine, carnitine, cholic acid, choline, citrulline, creatine, creatinine, cystathionine, cystine, dimethylglycine, isoleucine, kynurenine, leucine, methionine sulfoxide, symmetric dimethylarginine, tryptophan, uric acid, and uridine.


(1H) When the detection of a marker is conducted by LC/MS of a blood plasma sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to cooling can be at least one molecule selected from the group consisting of 4-aminobutyric acid, 5-glutamylcysteine, adenine, adenosine, adenosine monophosphate, allantoin, aspartic acid, asymmetric dimethylarginine, cholic acid, choline, citicoline, cysteine, cytidine, cytidine monophosphate, dimethylglycine, dopa, dopamine, guanosine monophosphate, hypoxanthine, inosine, nicotinamide, ornithine, proline, S-adenosylhomocysteine, S-adenosylmethionine, serotonin, and xanthine.


(1I) When the detection of a marker is conducted by LC/MS of a blood plasma sample, the marker that is affected by the number of times of freezing and thawing can be at least one molecule selected from the group consisting of 4-aminobutyric acid, 5-glutamylcysteine, adenine, adenosine, adenosine monophosphate, allantoin, arginine, argininosuccinic acid, choline, creatine, creatinine, cystathionine, cysteine, cytidine monophosphate, dopa, malic acid, S-adenosylhomocysteine, S-adenosylmethionine, succinic acid, xanthine, carnitine, citicoline, cytidine, guanosine, guanosine monophosphate, hypoxanthine, inosine, kynurenine, nicotinamide, serotonin, uridine, 4-hydroxyproline, alanine, asparagine, aspartic acid, cholic acid, citrulline, cystine, dimethylglycine, glutamic acid, glutamine, glycine, histidine, homocysteine, isoleucine, leucine, pantothenic acid, and symmetric dimethylarginine.


(Marker of Serum Sample)


(2A) In the case of serum samples, the marker can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid (β-alanine), 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid.


(2B) When the detection of a marker is conducted by GC/MS of a serum sample, the marker can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranylic acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, aconitic acid, adipic acid, ascorbic acid, acetylglycine, acetoacetic acid, azelaic acid, adenosine, arachidonic acid, allantoin, arginine, allose, benzoic acid, inositol, uracil, eicosapentaenoic acid, erythrulose, octadecanol, oleamide, cadaverine, cabroic acid, galacturonic acid, xylitol, xylulose, xylose, glyoxylic acid, glycolic acid, glycerol-3-phosphate, glucosamine, gluconic acid, glutaric acid, sarcosine, citramalic acid, dihydrouracil, dihydroxyacetone phosphate, oxalic acid, scyllo-inositol, sucrose, stearic acid, sorbitol, sorbose, tyramine, decanoic acid, dopamine, docosahexaenoic acid, threonic acid, trehalose, paraxanthine, pantothenic acid, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, pelargonic acid, boric acid, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, benzoic acid, and uric acid.


(2C) When the detection of a marker is conducted by GC/MS of a serum sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to centrifugation can be at least one molecule selected from the group consisting of 2-aminooctanoic acid, 2-hydroxypyridine, 3-hydroxyanthranyl acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, 3-sulfinoalanine, acetylglycine, aconitic acid, adenosine, adipic acid, allantoin, ascorbic acid, azelaic acid, benzoic acid, cadaverine, citramalic acid, dihydrouracil, dihydroxyacetone phosphate, dopamine, erythrulose, glycerol-3-phosphate, glycolic acid, hypotaurine, hypoxanthine, lactitol, lactose, maleic acid, monostearin, N6-acetyllysine, octadecanol, oxalic acid, pantothenic acid, paraxanthine, pyridoxamine, pyruvic acid, ribose, sorbose, sucrose, tyramine, uracil, xylose, 1,6-anhydroglucose, 2-hydroxyglutaric acid, 2-ketoisovaleric acid, 3-aminopropionic acid, acetoacetic acid, decanoic acid, galacturonic acid, galacturonic acid, glutaric acid, inositol, lactose, meso-erythritol, myo-inositol, myristic acid, psicose, putrescine, ribitol, ribonic acid lactone, ribulose, scyllo-inositol, sorbitol, threonic acid, trehalose, uric acid, xylitol, xylose, xylulose, 1-hexadecanol, 3-hydroxyisovaleric acid, 4-hydroxyproline, dihydrouracil, gluconic acid, N-acetylserine, phenylbutyric acid, and ribonic acid.


(2D) When the detection of a marker is conducted by GC/MS of a serum sample, the marker that is affected by the time from when centrifugation of the blood is conducted until the serum obtained by the centrifugation is isolated can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-sulfinoalanine, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, aconitic acid, adenosine, adipic acid, azelaic acid, benzoic acid, boric acid, cadaverine, citramalic acid, dihydrouracil, dopamine, erythrulose, galacturonic acid, hypoxanthine, lactitol, lactose, maleic acid, N-acetylserine, octadecanol, pantothenic acid, phenylbutyric acid, psicose, putrescine, pyruvic acid, ribitol, ribonic acid lactone, ribose, sucrose, trehalose, 2-aminobutyric acid, 3-hydroxypropionic acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, acetoacetic acid, allantoin, dihydroxyacetone phosphate, glucosamine, hydroxylamine, lactose, monostearin, N6-acetyllysine, N-acetylglutamine, oxalic acid, paraxanthine, phenylpyruvic acid, pyruvic oxime, threonic acid, tyramine, uracil, and xylulose.


(2E) When the detection of a marker is conducted by GC/MS of a serum sample, the marker that is affected by the number of times of freezing and thawing can be at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2-aminooctanoic acid, 2-hydroxypyridine, 3-hydroxypropionic acid, 3-phenyllactic acid, 3-sulfinoalanine, 4-hydroxyproline, acetoacetic acid, adenosine, boric acid, dihydrouracil, dihydrouracil, dihydroxyacetone phosphate, dopamine, erythrulose, erythrulose, glyoxylic acid, lactose, maleic acid, N6-acetyllysine, oleamide, oxalic acid, pantothenic acid, phenylbutyric acid, psicose, ribonic acid lactone, ribose, threonic acid, 3-hydroxyanthranic acid, allose, cadaverine, lactose, octadecanol, psicose, uracil, 1-hexadecanol, 2-aminobutyric acid, 3-aminoisobutyric acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, adipic acid, allantoin, arachidonic acid, arginine, azelaic acid, benzoic acid, cabroic acid, citramalic acid, docosahexaenoic acid, eicosapentaenoic acid, glucosamine, glycolic acid, hydroxylamine, hypoxanthine, margaric acid, meso-erythritol, monostearin, N-acetylglutamine, pelargonic acid, paraxanthine, phenylpyruvic acid, putrescine, pyridoxamine, pyruvic oxime, ribulose, sarcosine, sorbitol, sorbose, stearic acid, sucrose, trehalose, tyramine, and uric acid.


(2F) When the detection of a marker is conducted by LC/MS of a serum sample, the marker can be at least one molecule selected from the group consisting of 2-aminobutyric acid, 4-hydroxyproline, S-adenosylhomocysteine, asparagine, aspartic acid, acetylcarnitine, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, uridine, ornithine, carnitine, carnosine, xanthine, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glycine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cystine, cysteine, cytidine, citrulline, dimethylglycine, serine, serotonin, tyrosine, dopa, dopamine, tryptophan, threonine, nicotinamide, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hypoxanthine, phenylalanine, proline, homocysteine, methionine, methionine sulfoxide, malic acid, leucine, symmetric dimethylarginine, and uric acid.


(2G) When the detection of a marker is conducted by LC/MS of a serum sample, the marker that is affected by the time from when the blood is collected until the blood is subjected to centrifugation can be at least one molecule selected from the group consisting of adenosine, adenosine 3′,5′-cyclic monophosphate, allantoin, aspartic acid, carnosine, choline, cytidine, dopa, glutamic acid, guanosine, guanosine 3′,5′-cyclic monophosphate, hypoxanthine, inosine, malic acid, nicotinamide, ornithine, S-adenosylhomocysteine, uridine, xanthine, arginine, argininosuccinic acid, cysteine, methionine sulfoxide, serine, succinic acid, asparagine, proline, histidine, pantothenic acid, isoleucine, leucine, dopamine, and glycine.


(2H) When the detection of a marker is conducted by LC/MS of a serum sample, the marker that is affected by the time from when centrifugation of the blood is conducted until the serum obtained by the centrifugation is isolated can be at least one molecule selected from the group consisting of adenine, adenosine, adenosine monophosphate, argininosuccinic acid, carnosine, cystine, cytidine, glutamic acid, guanosine, guanosine 3′,5′-cyclic monophosphate, inosine, malic acid, S-adenosylhomocysteine, serotonin, adenosine 3′,5′-cyclic monophosphate, allantoin, aspartic acid, cysteine, hypoxanthine, methionine sulfoxide, proline, and xanthine.


(2I) When the detection of a marker is conducted by LC/MS of a serum sample, the marker that is affected by the number of times of freezing and thawing can be at least one molecule selected from the group consisting of adenine, adenosine, adenosine 3′,5′-cyclic monophosphate, adenosine monophosphate, allantoin, carnosine, creatine, cysteine, cystine, cytidine, guanosine 3′,5′-cyclic monophosphate, hypoxanthine, inosine, kynurenine, methionine sulfoxide, succinic acid, uridine, xanthine, 2-aminobutyric acid, 4-hydroxyproline, alanine, arginine, argininosuccinic acid, asparagine, asymmetric dimethylarginine, carnitine, cholic acid, choline, citrulline, creatinine, dimethylglycine, dopa, glycine, guanosine, histidine, homocysteine, isoleucine, leucine, methionine, nicotinamide, S-adenosylhomocysteine, serine, symmetric dimethylarginine, threonine, tryptophan, tyrosine, uric acid, acetylcarnitine, aspartic acid, glutamic acid, malic acid, ornithine, pantothenic acid, phenylalanine, proline, serotonin, and valine.


The markers used to evaluate the quality of blood plasma samples and serum samples can be used as markers for detecting degraded blood plasma samples and markers for detecting degraded serum samples, respectively. A method for detecting a degraded sample is provided, which includes determining that a blood plasma sample or a serum sample is degraded based on the detection of at least one molecule selected from these markers.


(Aspect)


It will be understood by those skilled in the art that the plurality of exemplary embodiments described above are specific examples of the following aspects.


(Paragraph 1) The method for evaluating a sample according to an aspect includes obtaining a blood plasma sample prepared from human blood, conducting detection of at least one molecule presented in (1A) above in the blood plasma sample, and evaluating the quality of the blood plasma sample based on the intensity of the molecule acquired by the detection. This makes it possible to accurately evaluate the quality of a blood plasma sample based on a proper marker.


(Paragraph 2) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1B) above in the blood plasma sample by gas chromatography/mass spectrometry is conducted in the detection in the method for evaluating a sample described in paragraph 1. This makes it possible to accurately evaluate the quality of a blood plasma sample based on a proper marker when detection is conducted by GC/MS.


(Paragraph 3) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1C) above in the blood plasma sample is conducted in the detection and the quality of the blood plasma sample based on the time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 2. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this time based on a proper marker when detection is conducted by GC/MS.


(Paragraph 4) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1D) above in the blood plasma sample is conducted in the detection and the quality of the blood plasma sample based on the time from when the blood is collected until the blood is subjected to cooling is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 2. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this time based on a proper marker when detection is conducted by GC/MS.


(Paragraph 5) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1E) above in the blood plasma sample is conducted in the detection and the quality of the blood plasma sample based on the number of times by which the blood plasma sample is subjected to freezing and thawing is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 2. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this number of times based on a proper marker when detection is conducted by GC/MS.


(Paragraph 6) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1F) above in the blood plasma sample by liquid chromatography/mass spectrometry is conducted in the detection in the method for evaluating a sample described in paragraph 1. This makes it possible to accurately evaluate the quality of a blood plasma sample based on a proper marker when detection is conducted by LC/MS.


(Paragraph 7) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1G) above in the blood plasma sample is conducted in the detection and the quality of the blood plasma sample based on the time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 6. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this time based on a proper marker when detection is conducted by LC/MS.


(Paragraph 8) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1H) above in the blood plasma sample is conducted in the detection and the quality of the sample based on the time from when the blood is collected until the blood is subjected to cooling is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 6. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this time based on a proper marker when detection is conducted by LC/MS.


(Paragraph 9) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (1I) above in the blood plasma sample is conducted in the detection and the quality of the blood plasma sample based on the number of times by which the blood plasma sample is subjected to freezing and thawing is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 6. This makes it possible to accurately evaluate the quality of a blood plasma sample relating to this number of times based on a proper marker when detection is conducted by LC/MS.


(Paragraph 10) The analysis method according to another aspect includes conducting evaluation of a blood plasma sample by the method for evaluating a sample described in any one of paragraphs 1 to 9; and conducting analysis of a blood plasma sample based on the evaluation. This makes it possible to match the conditions for preparation of samples and to conduct analysis with high accuracy.


(Paragraph 11) The method for detecting a degraded sample according to another aspect includes obtaining a blood plasma sample prepared from human blood and conducting detection of at least one molecule presented in (1A) above in the blood plasma sample. This makes it possible to accurately evaluate the quality of a blood plasma sample based on a proper marker.


(Paragraph 12) The marker for detecting a degraded blood plasma sample according to another aspect contains at least one molecule presented in (1A) above. This makes it possible to accurately evaluate the quality of a blood plasma sample.


(Paragraph 13) The method for evaluating a sample according to an aspect includes obtaining a serum sample prepared from human blood, conducting detection of at least one molecule presented in (2A) above in the serum sample, and evaluating the quality of the serum sample based on the intensity of the molecule acquired by the detection. This makes it possible to accurately evaluate the quality of a serum sample based on a proper marker.


(Paragraph 14) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2B) above in the serum sample by gas chromatography/mass spectrometry is conducted in the detection in the method for evaluating a sample described in paragraph 13. This makes it possible to accurately evaluate the quality of a serum sample based on a proper marker when detection is conducted by GC/MS.


(Paragraph 15) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2C) above in the serum sample is conducted in the detection and the quality of the serum sample based on the time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 14. This makes it possible to accurately evaluate the quality of a serum sample relating to this time based on a proper marker when detection is conducted by GC/MS.


(Paragraph 16) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2D) above in the serum sample is conducted in the detection and the quality of the sample based on the time from when centrifugation of the blood is conducted until the serum obtained by the centrifugation is isolated is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 14. This makes it possible to accurately evaluate the quality of a serum sample relating to this time based on a proper marker when detection is conducted by GC/MS.


(Paragraph 17) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2E) above in the serum sample is conducted in the detection and the quality of the serum sample based on the number of times by which the serum sample is subjected to freezing and thawing is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 14. This makes it possible to accurately evaluate the quality of a serum sample relating to this number of times based on a proper marker when detection is conducted by GC/MS.


(Paragraph 18) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2F) above in the serum sample by liquid chromatography/mass spectrometry is conducted in the detection in the method for evaluating a sample described in paragraph 13. This makes it possible to accurately evaluate the quality of a serum sample based on a proper marker when detection is conducted by LC/MS.


(Paragraph 19) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2G) above in the serum sample is conducted in the detection and the quality of the serum sample based on the time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 18. This makes it possible to accurately evaluate the quality of a serum sample changed relating to this time based on a proper marker when detection is conducted by LC/MS.


(Paragraph 20) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2H) above in the serum sample is conducted in the detection and the quality of the serum sample based on the time from when centrifugation of the blood is conducted until the serum obtained by the centrifugation is isolated is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 18. This makes it possible to accurately evaluate the quality of a serum sample changed relating to this time based on a proper marker when detection is conducted by LC/MS.


(Paragraph 21) In the method for evaluating a sample according to another aspect, detection of at least one molecule presented in (2I) above in the serum sample is conducted in the detection and the quality of the serum sample based on the number of times by which the serum sample is subjected to freezing and thawing is evaluated based on the intensity of the molecule acquired by the detection in the method for evaluating a sample described in paragraph 18. This makes it possible to accurately evaluate the quality of a serum sample relating to this number of times based on a proper marker when detection is conducted by LC/MS.


(Paragraph 22) The analysis method according to another aspect includes conducting evaluation of a serum sample by the method for evaluating a sample described in any one of paragraphs 13 to 21; and conducting analysis of a serum sample based on the evaluation. This makes it possible to match the conditions for preparation of samples and to conduct analysis with high accuracy.


(Paragraph 23) The method for detecting a degraded sample according to another aspect includes obtaining a serum sample prepared from human blood and conducting detection of at least one molecule presented in (2A) above in the serum sample. This makes it possible to accurately evaluate the quality of a serum sample based on a proper marker.


(Paragraph 24) The marker for detecting a degraded serum sample according to another aspect contains at least one molecule presented in (2A) above. This makes it possible to accurately evaluate the quality of a serum sample.


The present invention is not limited to the contents of the above embodiments. Other aspects considered within the scope of the technical idea of the present invention are also included within the scope of the present invention.


Examples

Hereinafter, Examples according to the above-described embodiments will be described, but the present invention is not limited to the specific instruments, conditions or the like in the following Examples.


Interviews were conducted with facilities in which blood was collected and blood plasma samples and serum samples were stored, and information on the permissible range such as the time from blood collection to centrifugation of blood in the preparation of blood plasma samples and serum samples was acquired. Based on this information, blood plasma samples and serum samples were prepared under a plurality of different conditions.


Preparation of Blood Plasma Sample


At room temperature, 5 mL of blood from a healthy subject was taken into a blood-collecting vessel containing EDTA, and the blood-collecting vessel was inverted for mixing, then cooled, and allowed to stand at 4° C. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in a case where the time to cooling was set to 5 minutes or more as compared to that in a case where the time to cooling was set to 1 minute or less, preparations were performed under both the former condition and the latter condition. After standing, the blood sample was subjected to centrifugation under a condition of 4° C., 3000 rpm, and 15 minutes. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in cases where the time from blood collection to centrifugation was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes, preparations were performed under the respective conditions of 15 minutes, 1 hour, 4 hours, 8 hours, and 12 hours. After centrifugation, the blood-collecting vessel was left to stand at room temperature for 30 minutes, and the blood plasma was isolated during this 30 minutes. The obtained blood plasma sample was frozen and stored. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in cases where freezing and thawing was performed 4 times, 6 times, and 10 times after freezing as compared to that in a case where freezing and thawing was performed 2 times after freezing, freezing and thawing was performed under the respective conditions of 2, 4, 6, and 10 times.


Preparation of Serum Sample


At room temperature, 4 mL of blood from a healthy subject was taken into a blood-collecting vessel that did not contain an anticoagulant, and the blood-collecting vessel was inverted for mixing, and then allowed to stand at room temperature. After standing, the blood sample was subjected to centrifugation under a condition of room temperature, 3500 rpm, and 5 minutes. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in cases where the time from blood collection to centrifugation was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes, preparations were performed under the respective conditions of 15 minutes, 1 hour, 4 hours, 8 hours, and 12 hours. After centrifugation, the blood-collecting vessel was left to stand at room temperature, and the serum was isolated during this time. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in cases where the time during which the blood-collecting vessel was left at room temperature was set to 1 hour and 6 hours as compared to that in a case where the time was set to 30 minutes, preparations were performed under the respective conditions of 30 minutes, 1 hour, and 6 hours. The obtained serum sample was frozen and stored. Here, in order to investigate how the detection intensity of molecules contained in the sample was affected in cases where freezing and thawing was performed 4 times, 6 times, and 10 times after freezing as compared to that in a case where freezing and thawing was performed 2 times after freezing, freezing and thawing was performed under the respective conditions of 2, 4, 6, and 10 times.


Analysis


Frozen blood plasma samples and serum samples were subjected to GC/MS or LC/MS. In GC/MS, the blood plasma samples and serum samples were subjected to methoxymation and trimethylsilylation and then introduced to GC-MS.


GC/MS


GC/MS was conducted using GCMS·TQ8040 (Shimadzu Corporation) that was a GC·MS equipped with AOC·20i (Shimadzu Corporation) as an autosampler.


Condition for Gas Chromatography


Number and order of cleaning before injection: 3 times


(cleaning with acetone 2 times and then with pyridine 1 time)


Number and order of cleaning after injection: 7 times


(cleaning with acetone 5 times and then with pyridine 2 times)


Column: BPX5 (inner diameter of 0.25 mm, length of 30 m, and film thickness of 0.25 μm) (SGE)


Column temperature: maintained at 60° C. for 2 minutes, then raised at 15° C./min, and maintained at 330° C. for 3 minutes.


Inlet temperature: 250° C.


Carrier gas: helium


Carrier gas control mode: constant linear velocity of 39.0 cm/sec


Sample introduction method: split (split ratio of 30:1) Injection volume: 1 μL


Condition for Mass Spectrometry


Ionization method: electron ionization


Ionization voltage: 70 V


Ionization current: 60 μA


Interface temperature: 280° C.


Ion source temperature: 200° C.


Gain: reference value (relative auto tuning result value of +0.35 kV)


Mode: multiple reaction monitoring (MRM)


LC/MS


LC/MS was conducted using LCMS-8050 (Shimadzu Corporation) that was a triple quadrupole LC·MS.


Condition for Liquid Chromatography


Analysis column: Discovery HS F5-3 (inner diameter of 2.1 mm, length of 150 mm, film thickness of 3 μm) (Sigma-Aldrich)


Column temperature: 40° C.


Injection volume: 3 μL


Mobile phase:


(A) 0.1% formic acid (dissolved in water)


(B) 0.1% formic acid (dissolved in acetonitrile)


Flow velocity: 0.25 mL/min


Gradient program:
















time (minutes)
concentration of mobile phase B (%)



















0
0



2.0
0



5.0
25



11.0
35



15.0
95



20.0
95



20.1
0



25.0
stop










Condition for Mass Spectrometry


Ionization method: electrospray


Temperature:

    • Desolvation Line (DL) temperature: 250° C.
    • Heat block temperature: 400° C.
    • Interface temperature: 300° C.


Gas flow rate:

    • Nebulizer gas flow rate: 3.0 L/min
    • Drying gas flow rate: 10.0 L/min
    • Heating gas flow rate: 10.0 L/min


Mode: multiple reaction monitoring (MRM)


Result


Table A presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the time from blood collection to centrifugation, when a blood plasma sample was analyzed by GC/MS, was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes. The rate of increase or decrease in Table A is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to centrifugation is set to 15 minutes.









TABLE A







compounds affected by time from blood collection


to centrifugation in GC/MS of blood plasma sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





1,6-Anhydroglucose
After 4 hours
Increase
1.42


1-Hexadecanol (cetanol)
After 4 hours
Decrease
0.60


2-Hydroxypyridine
After 4 hours
Decrease
0.57


2-Ketobutyric acid
After 4 hours
Different from individual
1.48/0.64




to individual


3-Sulfinoalanine
After 4 hours
Different from individual
1.88/0.32




to individual


Aconitic acid
After 4 hours
Decrease
0.41


Allantoin
After 4 hours
Decrease
0.18


Arachidonic acid
After 4 hours
Increase
1.56


Ascorbic acid
After 4 hours
Increase
1.77


Azelaic acid
After 4 hours
Increase
2.03


Cytosine
After 4 hours
Increase
1.50


Dihydroxyacetone
After 4 hours
Different from individual
3.64/0.38


phosphate

to individual


Glycerol-3-phosphate
After 4 hours
Different from individual
4.90/0.32




to individual


Histamine
After 4 hours
Increase
1.78


Hydroquinone
After 4 hours
Increase
17.48 


Lactitol
After 4 hours
Different from individual
3.36/0.22




to individual


Maleic acid
After 4 hours
Different from individual
1.75/0.47




to individual


Mannose
After 4 hours
Different from individual
4.61/0.47




to individual


Methionine sulfone
After 4 hours
Increase
4.98


N-acetylserine
After 4 hours
Different from individual
1.69/0.66




to individual


Octadecanol
After 4 hours
Increase
1.62


Oxalic acid
After 4 hours
Different from individual
3.80/0.32




to individual


Pantothenic acid
After 4 hours
Increase
3.15


Psicose
After 4 hours
Increase
4.33


Quinolinic acid
After 4 hours
Increase
2.24


Ribonic acid
After 4 hours
Decrease
0.17


Ribulose
After 4 hours
Different from individual
4.41/0.66




to individual


Sorbose
After 4 hours
Different from individual
2.10/0.67




to individual


Sucrose
After 4 hours
Different from individual
2.53/0.69




to individual


Uridine
After 4 hours
Different from individual
1.48/0.48




to individual


Xanthine
After 4 hours
Different from individual
1.83/0.49




to individual


Xylose
After 4 hours
Different from individual
1.68/0.69




to individual


Docosahexaenoic acid
After 8 hours
Increase
1.48


Hypotaurine
After 8 hours
Increase
1.36


Trehalose
After 8 hours
Decrease
0.56


2′-Deoxyuridine
After 12 hours
Increase
1.43


3-Aminoisobutyric acid
After 12 hours
Increase
1.44


4-Hydroxyphenyllactic acid
After 12 hours
Increase
1.33


Cholesterol
After 12 hours
Increase
1.38


Dimethylglycine
After 12 hours
Increase
1.41


Indoxyl sulfate
After 12 hours
Increase
1.50


Lactose
After 12 hours
Decrease
0.70


Linoleic acid
After 12 hours
Increase
1.34


Malic acid
After 12 hours
Increase
1.36


Monostearin
After 12 hours
Increase
1.35


Myristic acid
After 12 hours
Increase
1.55


Oleic acid
After 12 hours
Increase
4.05


Palmitic acid
After 12 hours
Increase
4.05


Stearic acid
After 12 hours
Increase
2.13


Uric acid
After 12 hours
Increase
1.89









Table B presents compounds of which the detection intensity increased or decreased by 30% or more in a case where the time from blood collection to cooling of blood, when a blood plasma sample was analyzed by GC/MS, was set to 5 minutes or more as compared to that in a case where the time was set to 1 minute or less. The rate of increase or decrease in Table B is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to cooling is set to 1 minute or less.









TABLE B







compounds affected by time from blood collection to


cooling of blood in GC/MS of blood plasma sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





1,6-Anhydroglucose
5 minutes
Decrease
0.62


2′-Deoxyuridine
5 minutes
Decrease
0.68


2-Hydroxyisocaproic acid
5 minutes
Increase
1.31


2-Hydroxypyridine
5 minutes
Decrease
0.59


2-Ketobutyric acid
5 minutes
Decrease
0.67


3-Sulfinoalanine
5 minutes
Decrease
0.61


3-Phenyllactic acid
5 minutes
Different from individual
1.47/0.60




to individual


Allantoin
5 minutes
Different from individual
1.30/0.57




to individual


Azelaic acid
5 minutes
Decrease
0.67


Dihydrouracil
5 minutes
Increase
1.42


Dihydroxyacetone
5 minutes
Decrease
0.62


phosphate


Docosahexaenoic acid
5 minutes
Increase
1.38


Glycerol-3-phosphate
5 minutes
Increase
1.49


Glycolic acid
5 minutes
Decrease
0.61


Glyoxylic acid
5 minutes
Increase
1.37


Histamine
5 minutes
Decrease
0.67


Hydroquinone
5 minutes
Decrease
0.66


Hypotaurine
5 minutes
Increase
1.43


Lactitol
5 minutes
Decrease
0.67


Lactose
5 minutes
Decrease
0.56


Maleic acid
5 minutes
Different from individual
1.38/0.54




to individual


Mannose
5 minutes
Decrease
0.64


Methionine sulfone
5 minutes
Decrease
0.70


N6-acetyllysine
5 minutes
Decrease
0.61


N-acetylserine
5 minutes
Different from individual
1.64/0.69




to individual


Oxalic acid
5 minutes
Increase
1.58


Pantothenic acid
5 minutes
Increase
3.56


Paraxanthine
5 minutes
Different from individual
2.33/0.67




to individual


Psicose
5 minutes
Different from individual
3.24/0.43




to individual


Psicose
5 minutes
Different from individual
1.94/0.27




to individual


Quinolinic acid
5 minutes
Different from individual
1.67/0.41




to individual


Ribose
5 minutes
Increase
2.09


Ribulose
5 minutes
Increase
1.96


Sucrose
5 minutes
Different from individual
2.20/0.69




to individual


Trehalose
5 minutes
Different from individual
5.01/0.58




to individual


Uric acid
5 minutes
Decrease
0.49


Uridine
5 minutes
Different from individual
2.62/0.64




to individual


Xanthine
5 minutes
Decrease
0.45









Table C presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the number of times of freezing and thawing was set to 4 times, 6 times, and 10 times as compared to that in a case where the number of times was set to 2 times when a blood plasma sample was analyzed by GC/MS. The rate of increase or decrease in Table C is the value of detection intensity relative to 1 that is the detection intensity in a case where the number of times of freezing and thawing is set to 2 times.









TABLE C







compounds affected by number of times of freezing


and thawing in GC/MS of blood plasma sample











Number of times when

Rate of increase


Compound name
compound is affected
Increase or decrease
or decrease





1,6-Anhydroglucose
4 times
Different from individual
3.49/0.42




to individual


2-Hydroxypyridine
4 times
Different from individual
2.48/0.54




to individual


3-Sulfinoalanine
4 times
Different from individual
1.59/0.58




to individual


Ascorbic acid
4 times
Increase
1.41


Azelaic acid
4 times
Different from individual
1.45/0.66




to individual


Boric acid
4 times
Increase
1.56


Cabroic acid
4 times
Increase
1.58


Galacturonic acid
4 times
Increase
1.44


Hydroquinone
4 times
Different from individual
3.54/0.69




to individual


Lactose
4 times
Increase
1.40


Methionine sulfone
4 times
Increase
1.77


Pantothenic acid
4 times
Increase
3.07


Psicose
4 times
Different from individual
1.77/0.70




to individual


Quinolinic acid
4 times
Different from individual
1.70/0.68




to individual


Ribonic acid
4 times
Increase
1.62


Ribulose
4 times
Increase
1.38


Sucrose
4 times
Decrease
0.53


2′-Deoxyuridine
6 times
Different from individual
1.43/0.67




to individual


2-Hydroxyisocaproic acid
6 times
Decrease
0.66


Cytosine
6 times
Different from individual
1.93/0.62




to individual


Dihydroxyacetone
6 times
Decrease
0.42


phosphate


Glycerol-3-phosphate
6 times
Decrease
0.41


Indoxyl sulfate
6 times
Decrease
0.68


Mannose
6 times
Decrease
0.51


Monostearin
6 times
Decrease
0.67


N6-acetyllysine
6 times
Decrease
0.57


N-acetylserine
6 times
Different from individual
1.39/0.69




to individual


Octadecanol
6 times
Different from individual
1.63/0.68




to individual


Ribose
6 times
Different from individual
1.39/0.70




to individual


Scyllo-inositol
6 times
Decrease
0.68


Trehalose
6 times
Increase
1.98


Uridine
6 times
Decrease
0.69


Xanthine
6 times
Different from individual
2.21/0.51




to individual


Xylose
6 times
Decrease
0.68


1-Hexadecanol (cetanol)
10 times 
Increase
1.88


3-Phenyllactic acid
10 times 
Decrease
0.62


Allantoin
10 times 
Increase
1.42


Creatinine
10 times 
Increase
1.43


Dimethylglycine
10 times 
Increase
1.34


Histamine
10 times 
Increase
1.63


Lactitol
10 times 
Increase
1.73


Maleic acid
10 times 
Increase
2.12


Tryptamine
10 times 
Decrease
0.69









Table D presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the time from blood collection to centrifugation when a blood plasma sample was analyzed by LC/MS was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes. The rate of increase or decrease in Table D is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to centrifugation is set to 15 minutes.









TABLE D







compounds affected by time from blood collection


to centrifugation in LC/MS of blood plasma sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





5-Glutamylcysteine
After 4 hours
Different from individual
1.79/0.70




to individual


Adenosine
After 4 hours
Increase
1.39


Adenosine monophosphate
After 4 hours
Increase
1.56


Allantoin
After 4 hours
Decrease
0.52


Citicoline
After 4 hours
Increase
1.55


Cysteine
After 4 hours
Increase
1.33


Cytidine
After 4 hours
Increase
1.95


Cytidine monophosphate
After 4 hours
Increase
1.75


Dopa
After 4 hours
Increase
2.57


Guanosine monophosphate
After 4 hours
Increase
1.89


Hypoxanthine
After 4 hours
Different from individual
3.84/0.70




to individual


Inosine
After 4 hours
Increase
2.26


Nicotinamide
After 4 hours
Increase
1.44


Proline
After 4 hours
Increase
2.20


S-adenosylhomocysteine
After 4 hours
Decrease
0.66


Serotonin
After 4 hours
Increase
2.95


Succinic acid
After 4 hours
Decrease
0.50


4-Aminobutyric acid
After 6 hours
Decrease
0.70


Adenine
After 6 hours
Decrease
0.63


Arginine
After 6 hours
Decrease
0.69


Aspartic acid
After 6 hours
Increase
1.46


Dopamine
After 6 hours
Decrease
0.53


Guanosine
After 6 hours
Increase
1.57


Malic acid
After 6 hours
Decrease
0.58


Pantothenic acid
After 6 hours
Increase
1.32


S-adenosylmethionine
After 6 hours
Decrease
0.62


Succinic acid
After 6 hours
Decrease
0.61


Xanthine
After 6 hours
Increase
1.39


2-Aminobutyric acid
After 12 hours
Different from individual
1.53/0.65




to individual


4-Hydroxyproline
After 12 hours
Different from individual
1.33/0.69




to individual


Acetylcarnitine
After 12 hours
Different from individual
1.69/0.64




to individual


Adenosine 3′,5′-cyclic
After 12 hours
Different from individual
1.49/0.65


monophosphate

to individual


Alanine
After 12 hours
Different from individual
1.41/0.64




to individual


Argininosuccinic acid
After 12 hours
Decrease
0.61


Asymmetric
After 12 hours
Different from individual
1.78/0.66


dimethylarginine

to individual


Carnitine
After 12 hours
Different from individual
1.57/0.64




to individual


Cholic acid
After 12 hours
Increase
1.99


Choline
After 12 hours
Different from individual
1.83/0.70




to individual


Citrulline
After 12 hours
Decrease
0.68


Creatine
After 12 hours
Different from individual
1.67/0.66




to individual


Creatinine
After 12 hours
Different from individual
1.59/0.65




to individual


Cystathionine
After 12 hours
Increase
1.44


Cystine
After 12 hours
Decrease
0.45


Dimethylglycine
After 12 hours
Different from individual
1.57/0.63




to individual


Isoleucine
After 12 hours
Different from individual
1.31/0.65




to individual


Kynurenine
After 12 hours
Different from individual
1.85/0.66




to individual


Leucine
After 12 hours
Decrease
0.69


Methionine sulfoxide
After 12 hours
Different from individual
1.36/0.54




to individual


Symmetric
After 12 hours
Different from individual
1.78/0.68


dimethylarginine

to individual


Tryptophan
After 12 hours
Different from individual
1.62/0.66




to individual


Uric acid
After 12 hours
Increase
1.52


Uridine
After 12 hours
Different from individual
1.67/0.60




to individual









Table E presents compounds of which the detection intensity increased or decreased by 30% or more in a case where the time from blood collection to cooling of blood, when a blood plasma sample was analyzed by LC/MS, was set to 5 minutes or more as compared to that in a case where the time was set to 1 minute or less. The rate of increase or decrease in Table E is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to cooling is set to 1 minute or less.









TABLE E







compounds affected by time from blood collection to


cooling of blood in LC/MS of blood plasma sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





4-Aminobutyric acid
5 minutes
Increase
1.50


5-Glutamylcysteine
5 minutes
Increase
1.33


Adenine
5 minutes
Increase
1.31


Adenosine
5 minutes
Increase
1.52


Adenosine monophosphate
5 minutes
Different from individual
1.43/0.62




to individual


Allantoin
5 minutes
Different from individual
1.57/0.40




to individual


Aspartic acid
5 minutes
Increase
1.93


Asymmetric
5 minutes
Increase
1.31


dimethylarginine


Cholic acid
5 minutes
Increase
1.36


Choline
5 minutes
Increase
1.37


Citicoline
5 minutes
Different from individual
1.48/0.38




to individual


Cysteine
5 minutes
Increase
1.67


Cytidine
5 minutes
Different from individual
2.56/0.46




to individual


Cytidine monophosphate
5 minutes
Increase
1.34


Dimethylglycine
5 minutes
Decrease
0.66


Dopa
5 minutes
Increase
2.30


Dopamine
5 minutes
Increase
1.43


Guanosine monophosphate
5 minutes
Different from individual
1.47/0.59




to individual


Hypoxanthine
5 minutes
Increase
7.92


Inosine
5 minutes
Different from individual
18.25/0.64 




to individual


Nicotinamide
5 minutes
Increase
1.40


Ornithine
5 minutes
Increase
1.32


Proline
5 minutes
Increase
1.41


S-adenosylhomocysteine
5 minutes
Different from individual
1.40/0.49




to individual


S-adenosylmethionine
5 minutes
Increase
1.60


Serotonin
5 minutes
Different from individual
1.62/0.63




to individual


Xanthine
5 minutes
Increase
1.47









Table F presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the number of times of freezing and thawing, when a blood plasma sample was analyzed by LC/MS, was set to 4 times, 6 times, and 10 times as compared to that in a case where the number of times was set to 2 times. The rate of increase or decrease in Table F is the value of detection intensity relative to 1 that is the detection intensity in a case where the number of times of freezing and thawing is set to 2 times.









TABLE F







compounds affected by number of times of freezing


and thawing in LC/MS of blood plasma sample











Number of times when

Rate of increase


Compound name
compound is affected
Increase or decrease
or decrease





4-Aminobutyric acid
4 times
Increase
1.76


5-Glutamylcysteine
4 times
Increase
1.32


Adenine
4 times
Increase
1.37


Adenosine
4 times
Decrease
0.58


Adenosine monophosphate
4 times
Increase
1.50


Allantoin
4 times
Decrease
0.55


Arginine
4 times
Increase
1.34


Argininosuccinic acid
4 times
Increase
2.01


Choline
4 times
Increase
1.35


Creatine
4 times
Increase
1.39


Creatinine
4 times
Increase
1.31


Cystathionine
4 times
Increase
1.52


Cysteine
4 times
Increase
1.99


Cytidine cytidine
4 times
Increase
1.98


monophosphate


Dopa
4 times
Decrease
0.95


Malic acid
4 times
Increase
2.37


S-adenosylhomocysteine
4 times
Increase
2.09


S-adenosylmethionine
4 times
Increase
1.33


Succinic acid
4 times
Increase
1.46


Xanthine
4 times
Increase
1.77


Carnitine
6 times
Increase
1.30


Citicoline
6 times
Different from individual
1.32/0.62




to individual


Cytidine
6 times
Different from individual
1.54/0.30




to individual


Guanosine
6 times
Decrease
0.58


Guanosine monophosphate
6 times
Increase
1.95


Hypoxanthine
6 times
Increase
2.04


Inosine
6 times
Different from individual
1.67/0.53




to individual


Kynurenine
6 times
Increase
1.37


Nicotinamide
6 times
Increase
1.32


Serotonin
6 times
Different from individual
1.57/0.68




to individual


Uridine
6 times
Increase
1.31


4-Hydroxyproline
10 times 
Increase
1.34


Alanine
10 times 
Increase
1.34


Asparagine
10 times 
Increase
1.38


Aspartic acid
10 times 
Increase
1.76


Cholic acid
10 times 
Increase
3.26


Citrulline
10 times 
Increase
1.33


Cystine
10 times 
Decrease
0.54


Dimethylglycine
10 times 
Increase
1.37


Glutamic acid
10 times 
Increase
5.21


Glutamine
10 times 
Increase
1.34


Glycine
10 times 
Increase
1.32


Histidine
10 times 
Increase
1.36


Homocysteine
10 times 
Increase
1.37


Isoleucine
10 times 
Increase
1.44


Leucine
10 times 
Increase
1.35


Pantothenic acid
10 times 
Increase
1.43


Symmetric
10 times 
Increase
1.31


dimethylarginine









Table G presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the time from blood collection to centrifugation, when a serum sample was analyzed by GC/MS, was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes. The rate of increase or decrease in Table G is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to centrifugation is set to 15 minutes.









TABLE G







compounds affected by time from blood collection


to centrifugation in GC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





2-Aminooctanoic acid
After 4 hours
Increase
1.60


2-Hydroxypyridine
After 4 hours
Increase
2.55


3-Hydroxyanthranyl acid
After 4 hours
Decrease
0.59


3-Hydroxypyruvic acid
After 4 hours
Decrease
0.58


3-Indolepropionic acid
After 4 hours
Increase
1.93


3-Sulfinoalanine
After 4 hours
Increase
1.91


Acetylglycine
After 4 hours
Decrease
0.68


Aconitic acid
After 4 hours
Increase
1.52


Adenosine
After 4 hours
Decrease
0.17


Adipic acid
After 4 hours
Different from individual
2.06/0.61




to individual


Allantoin
After 4 hours
Increase
1.67


Ascorbic acid
After 4 hours
Decrease
0.62


Azelaic acid
After 4 hours
Decrease
0.51


Benzoic acid
After 4 hours
Decrease
1.30


Cadaverine
After 4 hours
Increase
1.38


Citramalic acid
After 4 hours
Increase
2.01


Dihydrouracil
After 4 hours
Increase
3.17


Dihydroxyacetone
After 4 hours
Increase
1.36


phosphate


Dopamine
After 4 hours
Increase
1.50


Erythrulose
After 4 hours
Decrease
0.58


Erythrulose
After 4 hours
Decrease
0.55


Glycerol-3-phosphate
After 4 hours
Increase
1.39


Glycolic acid
After 4 hours
Increase
1.40


Hypotaurine
After 4 hours
Increase
1.69


Hypoxanthine
After 4 hours
Increase
2.11


Lactitol
After 4 hours
Increase
3.20


Lactose
After 4 hours
Different from individual
1.31/0.62




to individual


Maleic acid
After 4 hours
Increase
1.65


Monostearin
After 4 hours
Increase
1.98


N6-acetyllysine
After 4 hours
Increase
1.55


Octadecanol
After 4 hours
Increase
1.32


Oxalic acid
After 4 hours
Increase
1.31


Pantothenic acid
After 4 hours
Different from individual
1.78/0.51




to individual


Paraxanthine
After 4 hours
Increase
2.98


Pyridoxamine
After 4 hours
Increase
1.52


Pyruvic acid
After 4 hours
Decrease
0.65


Ribose
After 4 hours
Decrease
0.41


Sorbose
After 4 hours
Increase
1.53


Sucrose
After 4 hours
Increase
18.00 


Tyramine
After 4 hours
Increase
2.37


Uracil
After 4 hours
Increase
1.38


Xylose
After 4 hours
Increase
1.47


1,6-Anhydroglucose
After 8 hours
Decrease
0.62
















TABLE G







compounds affected by time from blood collection


to centrifugation in GC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





2-Hydroxyglutaric acid
After 8 hours
Increase
2.00


2-Ketoisovaleric acid
After 8 hours
Decrease
0.67


3-Aminopropionic acid
After 8 hours
Increase
1.46


(β-alanine)


Acetoacetic acid
After 8 hours
Increase
1.46


Decanoic acid
After 8 hours
Decrease
0.69


Galacturonic acid
After 8 hours
Decrease
0.60


Galacturonic acid
After 8 hours
Decrease
0.64


Glutaric acid
After 8 hours
Increase
1.39


Inositol
After 8 hours
Increase
1.46


Lactose
After 8 hours
Different from individual
3.99/0.65




to individual


Meso-erythritol
After 8 hours
Decrease
0.66


Myo-inositol
After 8 hours
Increase
1.46


Myristic acid
After 8 hours
Decrease
1.30


Psicose
After 8 hours
Decrease
0.65


Putrescine
After 8 hours
Increase
1.44


Ribitol
After 8 hours
Increase
1.44


Ribonic acid lactone
After 8 hours
Decrease
0.68


Ribulose
After 8 hours
Increase
1.72


Scyllo-inositol
After 8 hours
Decrease
0.66


Sorbitol
After 8 hours
Increase
1.54


Threonic acid
After 8 hours
Decrease
0.55


Trehalose
After 8 hours
Increase
1.50


Uric acid
After 8 hours
Decrease
0.69


Xylitol
After 8 hours
Decrease
0.62


Xylose
After 8 hours
Decrease
0.68


Xylulose
After 8 hours
Increase
1.95


1-Hexadecanol (cetanol)
After 12 hours
Increase
1.38


3-Hydroxyisovaleric acid
After 12 hours
Increase
1.35


4-Hydroxyproline
After 12 hours
Increase
1.44


Dihydrouracil
After 12 hours
Decrease
1.30


Gluconic acid
After 12 hours
Increase
1.32


N-acetylserine
After 12 hours
Increase
1.44


Phenylbutyric acid
After 12 hours
Increase
2.17


Ribonic acid
After 12 hours
Increase
1.46









Table H presents compounds of which the detection intensity increased or decreased by 30% or more in a case where the time from centrifugation to isolation, when a serum sample was analyzed by GC/MS, was set to 1 hour or 6 hours as compared to that in a case where the time was set to 30 minutes. The rate of increase or decrease in Table H is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from centrifugation to isolation is set to 30 minutes.









TABLE H







compounds affected by time from centrifugation to isolation in GC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





1,6-Anhydroglucose
After 1 hour
Increase
2.25


1-Hexadecanol (cetanol)
After 1 hour
Increase
1.36


2-Aminooctanoic acid
After 1 hour
Increase
1.67


2-Hydroxyglutaric acid
After 1 hour
Increase
1.31


2-Hydroxypyridine
After 1 hour
Increase
1.44


3-Sulfinoalanine
After 1 hour
Increase
3.07


4-Hydroxyphenyllactic acid
After 1 hour
Decrease
0.64


4-Hydroxyproline
After 1 hour
Increase
1.33


5-Hydroxymethyl-2-
After 1 hour
Increase
1.71


furancarboxylic acid


Aconitic acid
After 1 hour
Decrease
0.04


Adenosine
After 1 hour
Increase
3.11


Adipic acid
After 1 hour
Increase
2.50


Azelaic acid
After 1 hour
Increase
1.71


Benzoic acid
After 1 hour
Decrease
0.69


Boric acid
After 1 hour
Increase
2.06


Cadaverine
After 1 hour
Decrease
0.50


Citramalic acid
After 1 hour
Decrease
0.33


Dihydrouracil
After 1 hour
Decrease
0.30


Dopamine
After 1 hour
Decrease
0.64


Erythrulose
After 1 hour
Increase
1.31


Galacturonic acid
After 1 hour
Increase
1.87


Hypoxanthine
After 1 hour
Increase
1.36


Lactitol
After 1 hour
Increase
1.60


Lactose
After 1 hour
Increase
2.37


Maleic acid
After 1 hour
Increase
1.43


N-acetylserine
After 1 hour
Increase
1.69


Octadecanol
After 1 hour
Increase
2.08


Pantothenic acid
After 1 hour
Decrease
0.66


Phenylbutyric acid
After 1 hour
Increase
1.75


Psicose
After 1 hour
Decrease
0.57


Putrescine
After 1 hour
Increase
1.54


Pyruvic acid
After 1 hour
Decrease
0.66


Ribitol
After 1 hour
Increase
2.32


Ribonic acid lactone
After 1 hour
Different from individual
1.71/0.57




to individual


Ribose
After 1 hour
Increase
1.76


Sucrose
After 1 hour
Increase
2.12


Trehalose
After 1 hour
Increase
1.45


2-Aminobutyric acid
After 6 hours
Increase
1.60


3-Hydroxypropionic acid
After 6 hours
Different from individual
1.91/0.65




to individual


3-Hydroxypyruvic acid
After 6 hours
Increase
1.88


3-Indolepropionic acid
After 6 hours
Increase
1.54
















TABLE H







compounds affected by time from centrifugation


to isolation in GC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





Acetoacetic acid
After 6 hours
Increase
1.39


Allantoin
After 6 hours
Increase
3.00


Dihydroxyacetone
After 6 hours
Increase
1.34


phosphate


Glucosamine
After 6 hours
Increase
1.69


Hydroxylamine
After 6 hours
Increase
1.87


Lactose
After 6 hours
Increase
1.43


Monostearin
After 6 hours
Increase
2.08


N6-acetyllysine
After 6 hours
Different from individual
1.71/0.58




to individual


N-acetylglutamine
After 6 hours
Increase
1.58


Oxalic acid
After 6 hours
Increase
1.67


Paraxanthine
After 6 hours
Different from individual
2.04/0.61




to individual


Phenylpyruvic acid
After 6 hours
Increase
1.45


Pyruvic oxime
After 6 hours
Increase
1.34


Threonic acid
After 6 hours
Increase
1.45


Tyramine
After 6 hours
Increase
3.34


Uracil
After 6 hours
Increase
4.84


Xylulose
After 6 hours
Increase
2.48









Table I presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the number of times of freezing and thawing, when a serum sample was analyzed by GC/MS, was set to 4 times, 6 times, and 10 times as compared to that in a case where the number of times was set to 2 times. The rate of increase or decrease in Table I is the value of detection intensity relative to 1 that is the detection intensity in a case where the number of times of freezing and thawing is set to 2 times.









TABLE I







compounds affected by number of times of freezing


and thawing in GC/MS of serum sample











Number of times when

Rate of increase


Compound name
compound is affected
Increase or decrease
or decrease





1,6-Anhydroglucose
4 times
Increase
2.25


2-Aminooctanoic acid
4 times
Increase
2.80


2-Hydroxypyridine
4 times
Decrease
0.50


3-Hydroxypropionic acid
4 times
Decrease
0.55


3-Phenyllactic acid
4 times
Decrease
0.68


3-Sulfinoalanine
4 times
Decrease
0.47


4-Hydroxyproline
4 times
Increase
1.40


Acetoacetic acid
4 times
Increase
1.39


Adenosine
4 times
Decrease
0.36


Boric acid
4 times
Decrease
0.63


Dihydrouracil
4 times
Increase
2.27


Dihydrouracil
4 times
Decrease
0.61


Dihydroxyacetone
4 times
Decrease
0.65


phosphate


Dopamine
4 times
Decrease
0.53


Erythrulose
4 times
Decrease
0.45


Erythrulose
4 times
Decrease
0.46


Glyoxylic acid
4 times
Decrease
0.63


Lactose
4 times
Increase
1.60


Maleic acid
4 times
Increase
2.62


N6-acetyllysine
4 times
Decrease
0.67


Oleamide
4 times
Increase
2.08


Oxalic acid
4 times
Decrease
0.61


Pantothenic acid
4 times
Increase
1.39


Phenylbutyric acid
4 times
Increase
2.61


Psicose
4 times
Decrease
0.54


Ribonic acid lactone
4 times
Increase
1.33


Ribose
4 times
Increase
1.68


Threonic acid
4 times
Decrease
0.56


3-Hydroxyanthranic acid
6 times
Increase
1.34


Allose
6 times
Decrease
0.62


Cadaverine
6 times
Increase
2.31


Lactose
6 times
Increase
1.33


Octadecanol
6 times
Increase
1.64


Psicose
6 times
Increase
1.30


Uracil
6 times
Increase
1.54


1-Hexadecanol (cetanol)
10 times 
Different from individual
1.34/0.70




to individual


2-Aminobutyric acid
10 times 
Increase
2.63


3-Aminoisobutyric acid
10 times 
Increase
1.47


3-Hydroxypyruvic acid
10 times 
Increase
4.59


3-Indolepropionic acid
10 times 
Different from individual
2.21/0.67




to individual


Adipic acid
10 times 
Increase
2.14


Allantoin
10 times 
Increase
2.94


Arachidonic acid
10 times 
Increase
1.52


Arginine
10 times 
Increase
1.51
















TABLE I







compounds affected by number of times of freezing


and thawing in GC/MS of serum sample











Number of times when

Rate of increase


Compound name
compound is affected
Increase or decrease
or decrease





Azelaic acid
10 times
Increase
9.39


Benzoic acid
10 times
Increase
3.86


Cabroic acid
10 times
Increase
1.32


Citramalic acid
10 times
Decrease
0.53


Docosahexaenoic acid
10 times
Increase
1.58


Eicosapentaenoic acid
10 times
Increase
1.51


Glucosamine
10 times
Increase
2.43


Glycolic acid
10 times
Decrease
0.66


Hydroxylamine
10 times
Increase
2.31


Hypoxanthine
10 times
Different from individual
1.47/0.66




to individual


Margaric acid
10 times
Increase
1.35


Meso-erythritol
10 times
Decrease
0.69


Monostearin
10 times
Decrease
0.60


N-acetylglutamine
10 times
Increase
2.17


Pelargonic acid
10 times
Decrease
0.67


Paraxanthine
10 times
Different from individual
2.65/0.63




to individual


Phenylpyruvic acid
10 times
Increase
2.06


Putrescine
10 times
Increase
1.77


Pyridoxamine
10 times
Decrease
0.61


Pyruvic oxime
10 times
Increase
1.69


Ribulose
10 times
Decrease
0.68


Sarcosine
10 times
Increase
1.32


Sorbitol
10 times
Decrease
0.61


Sorbose
10 times
Decrease
0.68


Stearic acid
10 times
Increase
1.33


Sucrose
10 times
Decrease
0.64


Trehalose
10 times
Decrease
0.69


Tyramine
10 times
Increase
3.78


Uric acid
10 times
Different from individual
1.33/0.66




to individual









Table J presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the time from blood collection to centrifugation, when a serum sample was analyzed by LC/MS, was set to 1 hour, 4 hours, 8 hours, and 12 hours as compared to that in a case where the time was set to 15 minutes. The rate of increase or decrease in Table J is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from blood collection to centrifugation is set to 15 minutes.









TABLE J







compounds affected by time from blood collection


to centrifugation in LC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





Adenosine
After 4 hours
Decrease
0.29


Adenosine 3′,5′-cyclic
After 4 hours
Decrease
0.60


monophosphate


Allantoin
After 4 hours
Different from individual
1.78/0.40




to individual


Aspartic acid
After 4 hours
Increase
2.10


Carnosine
After 4 hours
Increase
2.83


Choline
After 4 hours
Increase
1.48


Cytidine
After 4 hours
Decrease
0.62


Dopa
After 4 hours
Decrease
0.56


Glutamic acid
After 4 hours
Increase
3.09


Guanosine
After 4 hours
Decrease
0.08


Guanosine 3′,5′-cyclic
After 4 hours
Different from individual
3.62/0.58


monophosphate

to individual


Hypoxanthine
After 4 hours
Increase
2.24


Inosine
After 4 hours
Decrease
0.17


Malic acid
After 4 hours
Increase
1.33


Nicotinamide
After 4 hours
Increase
2.16


Ornithine
After 4 hours
Increase
1.48


S-adenosylhomocysteine
After 4 hours
Increase
2.82


Uridine
After 4 hours
Increase
1.42


Xanthine
After 4 hours
Increase
1.92


Arginine
After 6 hours
Decrease
0.54


Argininosuccinic acid
After 6 hours
Decrease
0.65


Cysteine
After 6 hours
Increase
1.39


Methionine sulfoxide
After 6 hours
Increase
1.65


Serine
After 6 hours
Increase
1.44


Succinic acid
After 6 hours
Increase
1.57


Asparagine
After 12 hours
Increase
1.40


Proline
After 12 hours
Increase
1.32


Histidine
After 12 hours
Increase
1.46


Pantothenic acid
After 12 hours
Increase
1.43


Isoleucine
After 12 hours
Increase
1.34


Leucine
After 12 hours
Increase
1.35


Dopamine
After 12 hours
Increase
1.39


Glycine
After 12 hours
Increase
1.50









Table K presents compounds of which the detection intensity increased or decreased by 30% or more in a case where the time from centrifugation to isolation, when a serum sample was analyzed by LC/MS, was set to 1 hour or 6 hours as compared to that in a case where the time was set to 30 minutes. The rate of increase or decrease in Table K is the value of detection intensity relative to 1 that is the detection intensity in a case where the time from centrifugation to isolation is set to 30 minutes.









TABLE K







compounds affected by time from centrifugation to isolation in LC/MS of serum sample











Time when compound

Rate of increase


Compound name
is affected
Increase or decrease
or decrease





Adenine
After 1 hour
Decrease
0.39


Adenosine
After 1 hour
Decrease
0.07


Adenosine monophosphate
After 1 hour
Decrease
0.13


Argininosuccinic acid
After 1 hour
Increase
1.32


Carnosine
After 1 hour
Different from individual
1.41/0.56




to individual


Cystine
After 1 hour
Decrease
0.67


Cytidine
After 1 hour
Decrease
0.70


Glutamic acid
After 1 hour
Decrease
0.53


Guanosine
After 1 hour
Decrease
0.57


Guanosine 3′,5′-cyclic
After 1 hour
Different from individual
1.49/0.46


monophosphate

to individual


Inosine
After 1 hour
Decrease
0.61


Malic acid
After 1 hour
Increase
1.38


S-adenosylhomocysteine
After 1 hour
Increase
1.51


Serotonin
After 1 hour
Decrease
0.52


Adenosine 3′,5′-cyclic
After 6 hours
Decrease
0.60


monophosphate


Allantoin
After 6 hours
Increase
10.46


Aspartic acid
After 6 hours
Increase
2.40


Cysteine
After 6 hours
Decrease
0.61


Hypoxanthine
After 6 hours
Increase
2.78


Methionine sulfoxide
After 6 hours
Increase
1.77


Proline
After 6 hours
Increase
2.35


Xanthine
After 6 hours
Increase
2.50









Table M presents compounds of which the detection intensity increased or decreased by 30% or more in cases where the number of times of freezing and thawing, when a serum sample was analyzed by LC/MS, was set to 4 times, 6 times, and 10 times as compared to that in a case where the number of times was set to 2 times. The rate of increase or decrease in Table M is the value of detection intensity relative to 1 that is the detection intensity in a case where the number of times of freezing and thawing is set to 2 times.









TABLE M







compounds affected by number of times of freezing


and thawing in LC/MS of serum sample











Number of times when

Rate of increase


Compound name
compound is affected
Increase or decrease
or decrease





Adenine
4 times
Decrease
0.57


Adenosine
4 times
Decrease
0.54


Adenosine 3′,5′-cyclic
4 times
Increase
1.32


monophosphate


Adenosine monophosphate
4 times
Decrease
0.23


Allantoin
4 times
Increase
3.27


Carnosine
4 times
Decrease
0.59


Creatine
4 times
Decrease
0.63


Cysteine
4 times
Increase
1.37


Cystine
4 times
Increase
1.56


Cytidine
4 times
Increase
1.52


Guanosine 3′,5′-cyclic
4 times
Increase
1.47


monophosphate


Hypoxanthine
4 times
Different from individual
1.35/0.61




to individual


Inosine
4 times
Increase
1.44


Kynurenine
4 times
Decrease
0.67


Methionine sulfoxide
4 times
Increase
1.55


Succinic acid
4 times
Increase
1.47


Uridine
4 times
Decrease
0.68


Xanthine
4 times
Different from individual
1.37/0.70




to individual


2-Aminobutyric acid
6 times
Different from individual
1.31/0.61




to individual


4-Hydroxyproline
6 times
Decrease
0.66


Alanine
6 times
Different from individual
1.32/0.63




to individual


Arginine
6 times
Decrease
0.64


Argininosuccinic acid
6 times
Different from individual
1.38/0.49




to individual


Asparagine
6 times
Decrease
0.66


Asymmetric
6 times
Decrease
0.69


dimethylarginine


Carnitine
6 times
Decrease
0.67


Cholic acid
6 times
Decrease
0.57


Choline
6 times
Decrease
0.68


Citrulline
6 times
Decrease
0.62


Creatinine
6 times
Decrease
0.67


Dimethylglycine
6 times
Different from individual
1.34/0.61




to individual


Dopa
6 times
Different from individual
1.30/0.31




to individual


Glycine
6 times
Decrease
0.69


Guanosine
6 times
Decrease
0.62


Histidine
6 times
Decrease
0.61


Homocysteine
6 times
Decrease
1.30


Isoleucine
6 times
Different from individual
1.33/0.66




to individual


Leucine
6 times
Decrease
0.66


Methionine
6 times
Decrease
0.69


Nicotinamide
6 times
Decrease
0.69


S-adenosylhomocysteine
6 times
Different from individual
1.62/0.49




to individual


Serine
6 times
Decrease
0.66


Symmetric
6 times
Decrease
0.55


dimethylarginine


Threonine
6 times
Different from individual
1.31/0.69




to individual


Tryptophan
6 times
Decrease
0.66


Tyrosine
6 times
Decrease
0.60


Uric acid
6 times
Decrease
0.70


Acetylcarnitine
10 times 
Decrease
0.70


Aspartic acid
10 times 
Decrease
0.53


Glutamic acid
10 times 
Decrease
0.63


Malic acid
10 times 
Decrease
0.64


Ornithine
10 times 
Increase
1.31


Pantothenic acid
10 times 
Decrease
0.55


Phenylalanine
10 times 
Decrease
0.57


Proline
10 times 
Decrease
0.59


Serotonin
10 times 
Decrease
0.65


Valine
10 times 
Decrease
0.56









The disclosed contents of the next application as the basis of priority are incorporated herein by reference.


Japanese Patent Application No. 2019-089363 (filed on May 9, 2019)

Claims
  • 1. A method for evaluating a sample, which comprises: obtaining a blood plasma sample prepared from human blood;conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid in the blood plasma sample; andevaluating quality of the blood plasma sample based on intensity of the molecule acquired by the detection.
  • 2. The method for evaluating a sample according to claim 1, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, N6-acetyllysine, N-acetylserine, aconitic acid, ascorbic acid, azelaic acid, allantoin, indoxyl sulfate, uridine, octadecanol, oleic acid, cabroic acid, galacturonic acid, xanthine, xylose, quinolinic acid, glyoxylic acid, glycolic acid, glycerol-3-phosphate, creatinine, cholesterol, cytosine, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, sorbose, docosahexaenoic acid, tryptamine, trehalose, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, hydroquinone, hypotaurine, psicose, boric acid, maleic acid, mannose, myristic acid, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, and uric acid in the blood plasma sample is conducted by gas chromatography/mass spectrometry in the detection.
  • 3. The method for evaluating a sample according to claim 2, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-hydroxypyridine, 2-ketobutyric acid, 3-sulfinoalanine, aconitic acid, allantoin, arachidonic acid, ascorbic acid, azelaic acid, cytosine, dihydroxyacetone phosphate, glycerol-3-phosphate, histamine, hydroquinone, lactitol, maleic acid, mannose, methionine sulfone, N-acetylserine, octadecanol, oxalic acid, pantothenic acid, psicose, quinolinic acid, ribonic acid, ribulose, sorbose, sucrose, uridine, xanthine, xylose, docosahexaenoic acid, hypotaurine, trehalose, 2′-deoxyuridine, 3-aminoisobutyric acid, 4-hydroxyphenyllactic acid, cholesterol, dimethylglycine, indoxyl sulfate, lactose, linoleic acid, malic acid, monostearin, myristic acid, oleic acid, palmitic acid, stearic acid, and uric acid in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on intensity of the molecule acquired by the detection.
  • 4. The method for evaluating a sample according to claim 2, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 2-ketobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, allantoin, azelaic acid, dihydrouracil, dihydroxyacetone phosphate, docosahexaenoic acid, glycerol-3-phosphate, glycolic acid, glyoxylic acid, histamine, hydroquinone, hypotaurine, lactitol, lactose, maleic acid, mannose, methionine sulfone, N6-acetyllysine, N-acetylserine, oxalic acid, pantothenic acid, paraxanthine, psicose, quinolinic acid, ribose, ribulose, sucrose, trehalose, uric acid, uridine, and xanthine in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on time from when the blood is collected until the blood is subjected to cooling is evaluated based on intensity of the molecule acquired by the detection.
  • 5. The method for evaluating a sample according to claim 2, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2-hydroxypyridine, 3-sulfinoalanine, ascorbic acid, azelaic acid, boric acid, cabroic acid, galacturonic acid, hydroquinone, lactose, methionine sulfone, pantothenic acid, psicose, quinolinic acid, ribonic acid, ribulose, sucrose, 2′-deoxyuridine, 2-hydroxyisocaproic acid, cytosine, dihydroxyacetone phosphate, glycerol-3-phosphate, indoxyl sulfate, mannose, monostearin, N6-acetyllysine, N-acetylserine, octadecanol, ribose, scyllo-inositol, trehalose, uridine, xanthine, xylose, 1-hexadecanol, cetanol, 3-phenyllactic acid, allantoin, creatinine, dimethylglycine, histamine, lactitol, maleic acid, and tryptamine in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on a number of times by which the blood plasma sample is subjected to freezing and thawing is evaluated based on intensity of the molecule acquired by the detection.
  • 6. The method for evaluating a sample according to claim 1, wherein detection of at least one molecule selected from the group consisting of 2-aminobutyric acid, 4-aminobutyric acid, 4-hydroxyproline, 5-glutamylcysteine, S-adenosylhomocysteine, S-adenosylmethionine, asparagine, aspartic acid, acetylcarnitine, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, uridine, ornithine, carnitine, xanthine, kynurenine, guanosine, guanosine monophosphate, glycine, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, citrulline, dimethylglycine, serotonin, symmetric dimethylarginine, symmetric dimethylarginine, dopa, dopamine, tryptophan, nicotinamide, pantothenic acid, histidine, asymmetric dimethylarginine, hypoxanthine, proline, homocysteine, methionine sulfoxide, malic acid, leucine, and uric acid in the blood plasma sample by liquid chromatography/mass spectrometry is conducted in the detection.
  • 7. The method for evaluating a sample according to claim 6, wherein detection of at least one molecule selected from the group consisting of 5-glutamylcysteine, adenosine, adenosine monophosphate, allantoin, citicoline, cysteine, cytidine, cytidine monophosphate, dopa, guanosine monophosphate, hypoxanthine, inosine, nicotinamide, proline, S-adenosylhomocysteine, serotonin, succinic acid, 4-aminobutyric acid, adenine, arginine, aspartic acid, dopamine, guanosine, malic acid, pantothenic acid, S-adenosylmethionine, succinic acid, xanthine, 2-aminobutyric acid, 4-hydroxyproline, acetylcarnitine, adenosine 3′,5′-cyclic monophosphate, alanine, argininosuccinic acid, asymmetric dimethylarginine, carnitine, cholic acid, choline, citrulline, creatine, creatinine, cystathionine, cystine, dimethylglycine, isoleucine, kynurenine, leucine, methionine sulfoxide, symmetric dimethylarginine, tryptophan, uric acid, and uridine in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on intensity of the molecule acquired by the detection.
  • 8. The method for evaluating a sample according to claim 6, wherein detection of at least one molecule selected from the group consisting of 4-aminobutyric acid, 5-glutamylcysteine, adenine, adenosine, adenosine monophosphate, allantoin, aspartic acid, asymmetric dimethylarginine, cholic acid, choline, citicoline, cysteine, cytidine, cytidine monophosphate, dimethylglycine, dopa, dopamine, guanosine monophosphate, hypoxanthine, inosine, nicotinamide, ornithine, proline, S-adenosylhomocysteine, S-adenosylmethionine, serotonin, and xanthine in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on time from when the blood is collected until the blood is subjected to cooling is evaluated based on intensity of the molecule acquired by the detection.
  • 9. The method for evaluating a sample according to claim 6, wherein detection of at least one molecule selected from the group consisting of 4-aminobutyric acid, 5-glutamylcysteine, adenine, adenosine, adenosine monophosphate, allantoin, arginine, argininosuccinic acid, choline, creatine, creatinine, cystathionine, cysteine, cytidine monophosphate, dopa, malic acid, S-adenosylhomocysteine, S-adenosylmethionine, succinic acid, xanthine, carnitine, citicoline, cytidine, guanosine, guanosine monophosphate, hypoxanthine, inosine, kynurenine, nicotinamide, serotonin, uridine, 4-hydroxyproline, alanine, asparagine, aspartic acid, cholic acid, citrulline, cystine, dimethylglycine, glutamic acid, glutamine, glycine, histidine, homocysteine, isoleucine, leucine, pantothenic acid, and symmetric dimethylarginine in the blood plasma sample is conducted in the detection, andquality of the blood plasma sample based on a number of times by which the blood plasma sample is subjected to freezing and thawing is evaluated based on intensity of the molecule acquired by the detection.
  • 10. An analysis method, which comprises: conducting evaluation of a blood plasma sample by the method for evaluating a sample according to claim 1; andconducting analysis of a blood plasma sample based on the evaluation.
  • 11. A method for detecting a degraded sample, which comprises: obtaining a blood plasma sample prepared from human blood; andconducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid in the blood plasma sample.
  • 12. A marker for detecting a degraded blood plasma sample, which comprises at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminobutyric acid, 2-ketobutyric acid, 2′-deoxyuridine, 2-hydroxyisocaproic acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-sulfinoalanine, 3-phenyllactic acid, 4-aminobutyric acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-glutamylcysteine, N6-acetyllysine, N-acetylserine, S-adenosylhomocysteine, S-adenosylmethionine, aconitic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, indoxyl sulfate, uridine, octadecanol, ornithine, oleic acid, cabroic acid, galacturonic acid, carnitine, xanthine, xylose, kynurenine, quinolinic acid, guanosine, guanosine monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glutamine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cholesterol, cystathionine, cystine, cysteine, citicoline, cytidine, cytidine monophosphate, cytosine, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serotonin, sorbose, symmetric dimethylarginine, dopa, dopamine, docosahexaenoic acid, tryptamine, tryptophan, trehalose, nicotinamide, uric acid, paraxanthine, palmitic acid, pantothenic acid, histamine, histidine, asymmetric dimethylarginine, hydroquinone, hypoxanthine, hypoxanthine, hypotaurine, psicose, proline, boric acid, homocysteine, maleic acid, mannose, myristic acid, methionine sulfoxide, methionine sulfone, monostearin, lactitol, lactose, linoleic acid, ribulose, ribose, ribonic acid, malic acid, leucine, and uric acid.
  • 13. A method for evaluating a sample, which comprises: obtaining a serum sample prepared from human blood;conducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid in the serum sample; andevaluating quality of the serum sample based on intensity of the molecule acquired by the detection.
  • 14. The method for evaluating a sample according to claim 13, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranylic acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, aconitic acid, adipic acid, ascorbic acid, acetylglycine, acetoacetic acid, azelaic acid, adenosine, arachidonic acid, allantoin, arginine, allose, benzoic acid, inositol, uracil, eicosapentaenoic acid, erythrulose, octadecanol, oleamide, cadaverine, cabroic acid, galacturonic acid, xylitol, xylulose, xylose, glyoxylic acid, glycolic acid, glycerol-3-phosphate, glucosamine, gluconic acid, glutaric acid, sarcosine, citramalic acid, dihydrouracil, dihydroxyacetone phosphate, oxalic acid, scyllo-inositol, sucrose, stearic acid, sorbitol, sorbose, tyramine, decanoic acid, dopamine, docosahexaenoic acid, threonic acid, trehalose, paraxanthine, pantothenic acid, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, pelargonic acid, boric acid, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, benzoic acid, and uric acid in the serum sample by gas chromatography/mass spectrometry is conducted.
  • 15. The method for evaluating a sample according to claim 14, wherein detection of at least one molecule selected from the group consisting of 2-aminooctanoic acid, 2-hydroxypyridine, 3-hydroxyanthranyl acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, 3-sulfinoalanine, acetylglycine, aconitic acid, adenosine, adipic acid, allantoin, ascorbic acid, azelaic acid, benzoic acid, cadaverine, citramalic acid, dihydrouracil, dihydroxyacetone phosphate, dopamine, erythrulose, glycerol-3-phosphate, glycolic acid, hypotaurine, hypoxanthine, lactitol, lactose, maleic acid, monostearin, N6-acetyllysine, octadecanol, oxalic acid, pantothenic acid, paraxanthine, pyridoxamine, pyruvic acid, ribose, sorbose, sucrose, tyramine, uracil, xylose, 1,6-anhydroglucose, 2-hydroxyglutaric acid, 2-ketoisovaleric acid, 3-aminopropionic acid, acetoacetic acid, decanoic acid, galacturonic acid, galacturonic acid, glutaric acid, inositol, lactose, meso-erythritol, myo-inositol, myristic acid, psicose, putrescine, ribitol, ribonic acid lactone, ribulose, scyllo-inositol, sorbitol, threonic acid, trehalose, uric acid, xylitol, xylose, xylulose, 1-hexadecanol, 3-hydroxyisovaleric acid, 4-hydroxyproline, dihydrouracil, gluconic acid, N-acetylserine, phenylbutyric acid, and ribonic acid in the serum sample is conducted in the detection, andquality of the serum sample based on time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on intensity of the molecule acquired by the detection.
  • 16. The method for evaluating a sample according to claim 14, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-sulfinoalanine, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, aconitic acid, adenosine, adipic acid, azelaic acid, benzoic acid, boric acid, cadaverine, citramalic acid, dihydrouracil, dopamine, erythrulose, galacturonic acid, hypoxanthine, lactitol, lactose, maleic acid, N-acetylserine, octadecanol, pantothenic acid, phenylbutyric acid, psicose, putrescine, pyruvic acid, ribitol, ribonic acid lactone, ribose, sucrose, trehalose, 2-aminobutyric acid, 3-hydroxypropionic acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, acetoacetic acid, allantoin, dihydroxyacetone phosphate, glucosamine, hydroxylamine, lactose, monostearin, N6-acetyllysine, N-acetylglutamine, oxalic acid, paraxanthine, phenylpyruvic acid, pyruvic oxime, threonic acid, tyramine, uracil, and xylulose in the serum sample is conducted in the detection, andquality of the serum sample based on time from when centrifugation of the blood is conducted until serum obtained by the centrifugation is isolated is evaluated based on intensity of the molecule acquired by the detection.
  • 17. The method for evaluating a sample according to claim 14, wherein detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 2-aminooctanoic acid, 2-hydroxypyridine, 3-hydroxypropionic acid, 3-phenyllactic acid, 3-sulfinoalanine, 4-hydroxyproline, acetoacetic acid, adenosine, boric acid, dihydrouracil, dihydrouracil, dihydroxyacetone phosphate, dopamine, erythrulose, erythrulose, glyoxylic acid, lactose, maleic acid, N6-acetyllysine, oleamide, oxalic acid, pantothenic acid, phenylbutyric acid, psicose, ribonic acid lactone, ribose, threonic acid, 3-hydroxyanthranic acid, allose, cadaverine, lactose, octadecanol, psicose, uracil, 1-hexadecanol, 2-aminobutyric acid, 3-aminoisobutyric acid, 3-hydroxypyruvic acid, 3-indolepropionic acid, adipic acid, allantoin, arachidonic acid, arginine, azelaic acid, benzoic acid, cabroic acid, citramalic acid, docosahexaenoic acid, eicosapentaenoic acid, glucosamine, glycolic acid, hydroxylamine, hypoxanthine, margaric acid, meso-erythritol, monostearin, N-acetylglutamine, pelargonic acid, paraxanthine, phenylpyruvic acid, putrescine, pyridoxamine, pyruvic oxime, ribulose, sarcosine, sorbitol, sorbose, stearic acid, sucrose, trehalose, tyramine, and uric acid in the serum sample is conducted in the detection, andquality of the serum sample based on a number of times by which the serum sample is subjected to freezing and thawing is evaluated based on intensity of the molecule acquired by the detection.
  • 18. The method for evaluating a sample according to claim 13, wherein detection of at least one molecule selected from the group consisting of 2-aminobutyric acid, 4-hydroxyproline, S-adenosylhomocysteine, asparagine, aspartic acid, acetylcarnitine, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, alanine, allantoin, argininosuccinic acid, arginine, isoleucine, inosine, uridine, ornithine, carnitine, carnosine, xanthine, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glycine, glutamic acid, creatinine, creatine, cholic acid, succinic acid, choline, cystine, cysteine, cytidine, citrulline, dimethylglycine, serine, serotonin, tyrosine, dopa, dopamine, tryptophan, threonine, nicotinamide, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hypoxanthine, phenylalanine, proline, homocysteine, methionine, methionine sulfoxide, malic acid, leucine, symmetric dimethylarginine, and uric acid in the serum sample by liquid chromatography/mass spectrometry is conducted.
  • 19. The method for evaluating a sample according to claim 18, wherein detection of at least one molecule selected from the group consisting of adenosine, adenosine 3′,5′-cyclic monophosphate, allantoin, aspartic acid, carnosine, choline, cytidine, dopa, glutamic acid, guanosine, guanosine 3′,5′-cyclic monophosphate, hypoxanthine, inosine, malic acid, nicotinamide, ornithine, S-adenosylhomocysteine, uridine, xanthine, arginine, argininosuccinic acid, cysteine, methionine sulfoxide, serine, succinic acid, asparagine, proline, histidine, pantothenic acid, isoleucine, leucine, dopamine, and glycine in the serum sample is conducted in the detection, andquality of the serum sample based on time from when the blood is collected until the blood is subjected to centrifugation is evaluated based on intensity of the molecule acquired by the detection.
  • 20. The method for evaluating a sample according to claim 18, wherein detection of at least one molecule selected from the group consisting of adenine, adenosine, adenosine monophosphate, argininosuccinic acid, carnosine, cystine, cytidine, glutamic acid, guanosine, guanosine 3′,5′-cyclic monophosphate, inosine, malic acid, S-adenosylhomocysteine, serotonin, adenosine 3′,5′-cyclic monophosphate, allantoin, aspartic acid, cysteine, hypoxanthine, methionine sulfoxide, proline, and xanthine in the serum sample is conducted in the detection, andquality of the serum sample based on time from when centrifugation of the blood is conducted until serum obtained by the centrifugation is isolated is evaluated based on intensity of the molecule acquired by the detection.
  • 21. The method for evaluating a sample according to claim 18, wherein detection of at least one molecule selected from the group consisting of adenine, adenosine, adenosine 3′,5′-cyclic monophosphate, adenosine monophosphate, allantoin, carnosine, creatine, cysteine, cystine, cytidine, guanosine 3′,5′-cyclic monophosphate, hypoxanthine, inosine, kynurenine, methionine sulfoxide, succinic acid, uridine, xanthine, 2-aminobutyric acid, 4-hydroxyproline, alanine, arginine, argininosuccinic acid, asparagine, asymmetric dimethylarginine, carnitine, cholic acid, choline, citrulline, creatinine, dimethylglycine, dopa, glycine, guanosine, histidine, homocysteine, isoleucine, leucine, methionine, nicotinamide, S-adenosylhomocysteine, serine, symmetric dimethylarginine, threonine, tryptophan, tyrosine, uric acid, acetylcarnitine, aspartic acid, glutamic acid, malic acid, ornithine, pantothenic acid, phenylalanine, proline, serotonin, and valine in the serum sample is conducted in the detection, andquality of the serum sample based on a number of times by which the serum sample is subjected to freezing and thawing is evaluated based on intensity of the molecule acquired by the detection.
  • 22. An analysis method, which comprises: conducting evaluation of a serum sample by the method for evaluating a sample according to claim 13; andconducting analysis of a serum sample based on the evaluation.
  • 23. A method for detecting a degraded sample, which comprises: obtaining a serum sample prepared from human blood; andconducting detection of at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid in the serum sample.
  • 24. A marker for detecting a degraded serum sample, which comprises at least one molecule selected from the group consisting of 1,6-anhydroglucose, 1-hexadecanol, 2-aminooctanoic acid, 2-aminobutyric acid, 2-ketoisovaleric acid, 2-hydroxyglutaric acid, 2-hydroxypyridine, 3-aminoisobutyric acid, 3-aminopropionic acid, β-alanine, 3-indolepropionic acid, 3-sulfinoalanine, 3-hydroxyanthranyl acid, 3-hydroxyisovaleric acid, 3-hydroxypyruvic acid, 3-hydroxypropionic acid, 3-phenyllactic acid, 4-hydroxyphenyllactic acid, 4-hydroxyproline, 5-hydroxymethyl-2-furancarboxylic acid, N6-acetyllysine, N-acetylglutamine, N-acetylserine, S-adenosylhomocysteine, aconitic acid, adipic acid, ascorbic acid, asparagine, aspartic acid, acetylcarnitine, acetylglycine, acetoacetic acid, azelaic acid, adenine, adenosine, adenosine monophosphate, adenosine 3′,5′-cyclic monophosphate, arachidonic acid, alanine, allantoin, argininosuccinic acid, arginine, allose, benzoic acid, isoleucine, inositol, inosine, uracil, uridine, eicosapentaenoic acid, erythrulose, octadecanol, ornithine, oleamide, cadaverine, cabroic acid, galacturonic acid, carnitine, carnosine, xanthine, xylitol, xylulose, xylose, kynurenine, guanosine, guanosine 3′,5′-cyclic monophosphate, glyoxylic acid, glycolic acid, glycine, glycerol-3-phosphate, glucosamine, gluconic acid, glutamic acid, glutaric acid, creatinine, creatine, cholic acid, succinic acid, choline, sarcosine, cystine, cysteine, cytidine, citramalic acid, citrulline, dihydrouracil, dihydroxyacetone phosphate, dimethylglycine, oxalic acid, scyllo-inositol, sucrose, stearic acid, serine, serotonin, sorbitol, sorbose, tyramine, tyrosine, decanoic acid, dopa, dopamine, docosahexaenoic acid, tryptophan, threonine, threonic acid, trehalose, nicotinamide, paraxanthine, valine, pantothenic acid, histidine, asymmetric dimethylarginine, hydroxylamine, hypoxanthine, hypotaurine, pyridoxamine, pyruvic oxime, pyruvic acid, phenylalanine, phenylpyruvic acid, phenylbutyric acid, psicose, putrescine, proline, pelargonic acid, boric acid, homocysteine, margaric acid, maleic acid, myo-inositol, myristic acid, meso-erythritol, methionine, methionine sulfoxide, monostearin, lactitol, lactose, ribitol, ribulose, ribose, ribonic acid, ribonic acid lactone, malic acid, leucine, benzoic acid, symmetric dimethylarginine, and uric acid.
Priority Claims (1)
Number Date Country Kind
2019-089363 May 2019 JP national
PCT Information
Filing Document Filing Date Country Kind
PCT/JP2020/002842 1/27/2020 WO 00