This application claims priority benefits to Chinese Patent Application No. 201910411123.7 filed with the National Intellectual Property Administration of the People's Republic of China on May 17, 2019. The contents of all of the aforementioned application are all incorporated herein by reference.
Sequence Listing Statement
The ASCII file, entitled SHP211121US_Sequence Listing.txt, created on Sep. 13, 2022, comprising 5,362 bytes, submitted concurrently with the filing of this application is incorporated herein by reference.
The present disclosure relates to the field of microbial engineering. More specifically, the present disclosure improves the production of polyketide compounds from engineered bacteria by improving the decomposition of triacylglycerol (TAG) in engineered Streptomyces during a stationary phase of fermentation.
Polyketide compounds are a class of secondary metabolites synthesized by organisms, and they are usually organic substances with high biological activity. Many drugs in clinic use, such as antibiotics, immunosuppressants, antiparasitics, and antineoplastic agents, are naturally synthesized or derived polyketide compounds.
Industrial Streptomyces is the most important engineered bacteria for producing polyketide compounds by fermentation. In the initial stage of fermentation, bacteria consume external nutrients and grow rapidly. When essential nutrients become limited, Streptomyces undergoes a metabolic switching from primary metabolism to secondary metabolism (Nieselt K. et al., BMC Genomics 11, 10, 2010), and begins to synthesize secondary metabolites (such as polyketide compounds) (Bibb M. J et al., Curr Opin Microbiol 8,208-215, 2005; Alam M et al., BMC Genomics 11, 202, 2010). Carbon sources in the culture medium are almost depleted at this time. Although substantial progress has been made in the research on polyketone biosynthetic pathway and its regulation pathway in the art, carbon sources used in polyketone synthesis pathway, that is, sources of intracellular direct precursors, still remain unknown after the exogenous carbon sources are consumed.
According to the present disclosure, metabolic flux in the biosynthesis process of polyketide compounds is dynamically analyzed for the first time, and it is proposed that the production of polyketide compounds can be improved by strengthening a triacylglycerol (TAG) decomposition pathway in Streptomyces during a stationary phase.
In a first aspect, the present disclosure provides a method for improving the production of a polyketide compound in a Streptomyces, comprising a step of strengthening a triacylglycerol decomposition pathway in a Streptomyces, preferably the Streptomyces during a stationary phase.
In a second aspect, the present disclosure provides a method for switching a primary metabolism to a secondary metabolism in a Streptomyces, comprising strengthening a triacylglycerol decomposition pathway in the Streptomyces.
In a third aspect, the present disclosure provides a Streptomyces for producing a polyketide compound by fermentation, wherein an expression level and/or activity of at least one enzyme in the Streptomyces that catalyzes an irreversible reaction of a β-oxidation pathway is enhanced compared with an original strain.
In a fourth aspect, the present disclosure provides a use of the Streptomyces of the third aspect in the production of a polyketide compound by fermentation.
Most microorganisms start secondary metabolism when nutrients are depleted. Therefore, a better understanding of the turning-on and switching pathways of secondary metabolism (for example, switching from an extracellular carbon source to an intracellular carbon source) is of great significance for fermentation engineering based on secondary metabolism. Direct carbon sources for biosynthesis of polyketide compounds after depletion of external nutrients remain unknown. The experimental results of this study demonstrate that an intracellular TAG pool provides precursors for polyketide biosynthesis during a stationary phase (i.e., provides a carbon source) and regulates direction of metabolic flux. Specifically, since a large amount of NADH with reducing power is generated via a fatty acid β-oxidation pathway during the decomposition of TAG, and the activities of citrate synthase, isocitrate dehydrogenase and α-ketoglutarate dehydrogenation in the TCA cycle are repressed by high level of reducing power, the metabolic flow at the node of acetyl-coenzyme A to TCA is thus reduced, thereby enhancing the flow to polyketide biosynthesis. This is completely different from previous studies in which TAG pathway is only a competitive pathway for polyketide biosynthesis (Craney, A. et al., Chem Bio119, 1020-1027 (2012); Zabala, D. et al., Metab Eng 20, 187-197 (2013)).
Although changes in the transcription profile during the switching from primary metabolism to secondary metabolism have been revealed in the field (Nieselt, K., et al., BMC Genomics 11, 10 (2010); Liu, G, et al., Microbiol Mol Biol Rev 77, 112-143 (2013); Bibb, M J, et al., Curr Opin Microbiol 8, 208-215 (2005)), it is not yet possible to account for a decrease in the activity (post-translational level) of primary metabolic enzymes during the stationary phase. Our research found that a high NADH/NAD+ ratio during the stationary phase can inhibit citrate synthase, isocitrate dehydrogenase and α-ketoglutarate dehydrogenase, which in turn leads to a decrease in carbon flux to TCA cycle. In particular, the inventors found that this high NADH/NAD+ ratio is mainly caused by TAG decomposition in view of the fact that β-oxidation provides a large amount of reducing equivalents (NADH and FADH). Therefore, the decomposition of TAG during the stationary phase has a dual effect: it not only provides precursors (carbon sources) and energy (reducing power) for the synthesis of polyketide compounds, but also regulates the redistribution of carbon flux. The result of the present disclosure provides a basic mechanism for dynamic change of carbon metabolic flux during the whole fermentation process, and proposes a new mechanism for switching from primary metabolism to secondary metabolism in Streptomyces.
Based on this mechanism, the present disclosure proposes to increase the production of polyketide compounds from engineered Streptomyces through temporal regulation of TAG decomposition. As proved by the embodiments, the regulation method in the present disclosure has wide applicability in Streptomyces: on a laboratory scale, amount of actinorhodin produced by Streptomyces coelicolor is increased by 190%, amount of jadomycin B produced by Streptomyces venezuelae is increased by 170%, and amount of oxytetracycline produced by Streptomyces rimosus is increased by 47%, which reaches 9.17 g/L; and on an industrial fermentation scale, amount of abamectin B1a is increased by 50%, which reaches 9.31 g/L. It is the highest production currently reported available on an industrial scale. The strategy of enhancing TAG decomposition during the stationary phase proposed by the present disclosure provides a new solution for the fermentation improvement of polyketide compounds.
It is known in the art that, in a closed culture system, the growth of microorganisms is generally divided into a lag phase, an exponential phase (also known as a logarithmic growth phase), a stationary phase (wherein the specific growth rate of bacteria is zero), and a decay phase. In the exponential period, the medium is rich in nutrients and the number of microorganisms increases substantially. However, due to large consumption of nutrients in the exponential phase, remaining nutrients are not enough to support the continued mass reproduction of microorganisms. The population of microorganisms slows down during the stationary phase, a relatively stable number of individuals is maintained, and a large number of secondary metabolites are produced (
Polyketide compounds are secondary metabolites synthesized by bacteria, fungi, plants and animals. The biosynthetic pathway is mainly as follows: adding a two-carbon unit of malonyl-CoA to an extending carbon chain through clathenate condensation reaction. Polyketide compounds can be roughly divided into three categories: a type I polyketide compound (a macrolide typically catalyzed by a multimodular megasynthase), a type II polyketide compound (an aromatic molecule typically produced by an iterative reaction of resolvase) and a type III polyketide compound (a small aromatic molecule typically produced by fungal species). A polyketide compound involved in the present disclosure comprise various polyketide compounds that can be produced by the fermentation of Streptomyces, such as, but not limited to an actinomycin, a jedomycin, an abamectin, a milbemycin, an oxytetracycline, a nemadectin, etc.
As used herein, the term “triacylglycerol” is also called triglyceride (abbreviated as TG, TAG), which is an ester organic compound formed by esterification of one glycerol molecule and three fatty acid molecules. Its general formula is CH2COOR—CHCOOR′—CH2COOR″, wherein R, R′, R″ are the same, partly the same or different long alkyl chains. As a main component of oil, triacylglycerol can be decomposed into glycerol and fatty acids to provide energy for organisms. In the present disclosure, the triacylglycerol which provides carbon sources and reducing power for secondary metabolism can be any triglyceride present in Streptomyces cells, the fatty acid moieties of which can be saturated or unsaturated (monounsaturated or polyunsaturated) having a carbon number of, for example, 12-24. The fatty acid moieties of triacylglycerol in the present disclosure can be an even-numbered carbon fatty acid or an odd-numbered carbon fatty acid, such as a dodecanoic acid, a tridecanoic acid, a tetradecanoic acid, a pentadecanoic acid, a hexadecanoic acid, a heptadecanoic acid, an octadecanoic acid, a nonadecanic acid, an eicosanic acid, a behenic acid, a tetracosanoic acid, etc.
Metabolism of fatty acids in organisms means fatty acids are decomposed through β-oxidation into acetyl-coenzyme A, which then enters a tricarboxylic acid cycle for further oxidation. In this process, enzymes that catalyze an irreversible step comprise, for example, an acyl-coenzyme A synthase, an acyl-coenzyme A dehydrogenase, and an acyl-coenzyme A hydratase.
Streptomyces that can be regulated by the method in the present disclosure comprise any industrial Streptomyces of the genus Streptomyces, comprising but not limited to a Streptomyces coelicolor, a Streptomyces albus, a Streptomyces venezuelae, a Streptomyces lividans, a Streptomyces avermitilis, a Streptomyces rimosus and a Streptomyces bingchenggensis.
In Streptomyces coelicolor, acyl-coenzyme A synthetase can be SCO1330 (having a NCBI registration number of 1096753), SCO2131 (having a NCBI registration number of 1097565), SCO2444 (having a NCBI registration number of 1097878), SCO2561 (having a NCBI registration number of 1097995), SCO2720 (having a NCBI registration number of 1098154), SCO3436 (having a NCBI registration number of 1098873), SCO4006 (having a NCBI registration number of 1099442), SCO4503 (having a NCBI registration number of 1099943), SCO5983 (having a NCBI registration number of 1101425), SCO6196 (having a NCBI registration number of 1101637), SCO6552 (having a NCBI registration number of 1101991), SCO6790 (having a NCBI registration number of 1102229), SCO6968 (having a NCBI registration number of 1102406), SCO7244 (having a NCBI registration number of 1102682), SCO7329 (having a NCBI registration number of 1102767), and SCO4383 (having a NCBI registration number of 1099823). Acyl-coenzyme A dehydrogenase can be SCO1690 (having a NCBI registration number of 1097121), SCO2774 (having a NCBI registration number of 1098208), and SCO6787 (having a NCBI registration number of 1102226). Acyl-coenzyme A hydratase can be SCO4384 (having a NCBI registration number of 1099824) and SCO6732 (having a NCBI registration number of 1102171).
In Streptomyces albus, acyl-coenzyme A synthetase can be SLNWT_0050 (having a NCBI registration number of 749644876), SLNWT_0304 (having a NCBI registration number of 749645099), SLNWT_0327 (having a NCBI registration number of 749645115), SLNWT_0598 (having a NCBI registration number of 749645407), SLNWT_0621 (having a NCBI registration number of 749645437), SLNWT_3453 (having a NCBI registration number of 1154940117), SLNWT_4291 (having a NCBI registration number of 912432010), SLNWT_6199 (having a NCBI registration number of 749654619), and SLNWT_6951 (having a NCBI registration number of 749655284). Acyl-coenzyme A dehydrogenase can be SLNWT_4686 (having a NCBI registration number of 749652342). Acyl-coenzyme A hydratase can be SLNWT_0723 (having a NCBI registration number of 749645556), SLNWT_0850 (having a NCBI registration number of 749645763), SLNWT_4292 (having a NCBI registration number of 749651797), SLNWT_6769 (having a NCBI registration number of 749655095), and SLNWT_6771 (having a NCBI registration number of 749655096).
In Streptomyces venezuelae, acyl-coenzyme A synthetase can be SVEN_0294 (having a NCBI registration number of 504844398), SVEN_0876 (having a NCBI registration number of 504844980), SVEN_2231 (having a NCBI registration number of 1154133092), SVEN_3097 (having a NCBI registration number of 75396681), SVEN_4199 (having a NCBI registration number of 753966229), SVEN_6078 (having a NCBI registration number of 504850157), SVEN_6188 (having a NCBI registration number of 504850267), SVEN_6773 (having a NCBI registration number of 504850852), SVEN_6774 (having a NCBI registration number of 504850853), and SVEN_7224 (having a NCBI registration number of 753967331). Acyl-coenzyme A dehydrogenase can be SVEN_0520 (having a NCBI registration number of 504844624), and SVEN_1293 (having a NCBI registration number of 504845396). Acyl-coenzyme A hydratase can be SVEN_0030 (having a NCBI registration number of 504844136), SVEN_0204 (having a NCBI registration number of 1368970457), SVEN_0279 (having a NCBI registration number of 504844384), SVEN_1657 (having a NCBI registration number of 504845760), SVEN_4200 (having a NCBI registration number of 504848295), SVEN_5574 (having a NCBI registration number of 504849653), SVEN_5576 (having a NCBI registration number of 504849655), and SVEN_6413 (having a NCBI registration number of 504850492).
In Streptomyces lividans, acyl-coenzyme A synthetase can be SLIV_03075 (having a NCBI registration number of 490069726), SLIV_04410 (having a NCBI registration number of 490070002), SLIV_07155 (having a NCBI registration number of 490070554), SLIV_16515 (having a NCBI registration number of 490072425), SLIV_25480 (having a NCBI registration number of 490074187), and SLIV_36365 (having a NCBI registration number of 490076385). Acyl-coenzyme A dehydrogenase can be SLIV_29290 (having a NCBI registration number of 511095400). The acyl-coenzyme A hydratase can be SLIV_16510 (having a NCBI registration number of 490072424), and SLIV_36115 (having a NCBI registration number of 490076331).
In Streptomyces avermitilis, acyl-coenzyme A synthetase can be SAVERM_1258 (having a NCBI registration number of WP_010982696.1), SAVERM_1346 (having a NCBI registration number of WP_010982784.1), SAVERM_1603 (having a NCBI registration number of WP_010983042.1), SAVERM_2030 (having a NCBI registration number of WP_010983470.1), SAVERM_2279 (having a NCBI registration number of WP_010983718.1), SAVERM_377 (having a NCBI registration number of WP_010981813.1), SAVERM_3806 (having a NCBI registration number of WP_010985237.1), SAVERM_3864 (having a NCBI registration number of WP_010985295.1), SAVERM_5723 (having a NCBI registration number of WP_010987125.1), SAVERM_605 (having a NCBI registration number of WP_037651173.1), and SAVERM_6612 (having a NCBI registration number of WP_010988013.1). Acyl-coenzyme A dehydrogenase can be SAVERM_1381 (having a NCBI registration number of WP_010982819.1), SAVERM_5280 (having a NCBI registration number of WP_010986684.1), and SAVERM_6614 (having a NCBI registration number of WP_010988015.1). Acyl-coenzyme A hydratase can be SAVERM_1245 (having a NCBI registration number of WP_037646088.1), SAVERM_1680 (having a NCBI registration number of WP_010983119.1), SAVERM_3863 (having a NCBI registration number of WP_010985294.1), SAVERM_6203 (having a NCBI registration number of WP_010987604.1), SAVERM_717 (having a NCBI registration number of WP_010982155.1), and SAVERM_7216 (having a NCBI registration number of WP_010988611.1).
In Streptomyces rimosus, the NCBI registration numbers of acyl-coenzyme A synthetase are WP_053803359.1, ELQ77730.1, WP_033034442.1, KOT44666.1, and WP_033033106.1, respectively. The NCBI registration numbers of acyl-coenzyme A dehydrogenase are WP_125057199.1, WP_033031914.1, WP_030661846.1, WP_030634872.1, and WP_030370993.1, respectively. The NCBI registration numbers of acyl-coenzyme A hydratase are WP_030669923.1 and WP_125053679.1, respectively.
In Streptomyces bingchenggensis, acyl-coenzyme A synthetase can be SBI_00524 (having a NCBI registration number of WP_014173124.1), SBI_02958 (having a NCBI registration number of 503941562), SBI_03178 (having a NCBI registration number of 1154238763), SBI_04546 (having a NCBI registration number of 1154238845), SBI_04871 (having a NCBI registration number of 759782012), SBI_06310 (having a NCBI registration number of 503944887), SBI_07635 (having a NCBI registration number of 503946211), SBI_08381 (having a NCBI registration number of 503946955), SBI_08662 (having a NCBI registration number of 759784200), and SBI_09123 (having a NCBI registration number of 503947694). Acyl-coenzyme A dehydrogenase can be SBI_08383 (having a NCBI registration number of 503946957) and SBI_09842 (having a NCBI registration number of 759779066). Acyl-coenzyme A hydratase can be SBI_01088 (having a NCBI registration number of 503939694), SBI_01673 (having a NCBI registration number of 503940279), SBI_01731 (having a having a NCBI registration number of 503940337), SBI_02642 (having a NCBI registration number of 503941246), and SBI_04870 (having a NCBI registration number of 503943465).
In the present disclosure, it is also possible to promote β-oxidation pathway by expressing a protein having a corresponding function and having a homology of 70% or more, 80% or more, 85% or more, preferably 95% or more and 99% or more with the above-mentioned acyl-coenzyme A synthetase, acyl-coenzyme A dehydrogenase and acyl-coenzyme A hydratase in Streptomyces.
In some embodiments, the triacylglycerol decomposition can be enhanced by overexpressing endogenous esterase or expressing exogenous esterase in Streptomyces, thereby promoting the synthesis of polyketide compounds. The esterase can be an intracellular or extracellular esterase (EC: 3.1.1.3) that catalyzes the degradation of intracellular or extracellular triacylglycerol to produce fatty acids. The esterase can be selected from, for example, a Streptomyces coelicolor esterase selected from SCO0713 (NP_625018.1), SCO1265 (NP_625552.1), SCO1735 (NP_626008.1), SCO3219 (NP_627433.1), SCO4368 (NP_628538.1), SCO4746 (NP_628904.1), SCO4799 (NP_628956.1), SCO6966 (NP_631032.1) and SCO7131 (NP_631192.1); a Streptomyces bingchenggensis esterase selected from SBI_00115 (WP_014172715.1), SBI_00631 (WP_014173231.1), SBI_01149 (WP_014173749.1), SBI_01728 (WP_014174328.1); a Streptomyces avermitilis esterase selected from SAVERM_RS02860 (WP_010981907.1), SAVERM_RS04345 (WP_010036168.1), SAVERM_RS04550 (WP_107083239.1) and SAVERM_RS23405 (WP_010985956.1); a Streptomyces albus esterase selected from SLNWT_RS18180 (WP_078845043.1), SLNWT_RS12910 (WP_040249758.1), SLNWT_RS12900 (WP_040249752.1); and a Bacillus subtilis esterase selected from BSU_08350 (NP_388716.1), BSU_24510 (NP_390331.1) and BSU_21740 (NP_390057.1). The esterase may also be from other microbials, animals or plants. In the present disclosure, β-oxidation pathway can be promoted by expressing a protein having an esterase activity and having 70% or more, 80% or more, 85% or more, preferably 95% or more, 99% or more homology with the above-mentioned esterase in Streptomyces.
As used to describe a polypeptide or a protein, the term “homology” as used herein means that at least 70%, usually about 75%-99%, and more preferably at least about 98%-99% of the amino acids in two polypeptides are identical when performing an optimal alignment (for example, BLAST with default parameters for alignment is used).
It is known in the art that the coding sequence can be operably linked to downstream of an inducible promoter to dynamically regulate the expression of a certain gene by means of the inducible promoter, and an inducer can be added at a required time to dynamically turn on or turn off the expression of this gene. An expression cassette containing this inducible promoter and coding sequence can be integrated into the genome or be present on an exogenous plasmid. In the present disclosure, the production of polyketide compounds (such as abamectin) is increased by turning on or enhancing the expression of genes related to the TAG degradation pathway during the stationary phase. Inducible promoters commonly used in various Streptomyces have been characterized in the art, such as those described in Horbal et al., 2014, Appl Microbiol Biotechnol, 98:8641-8655 and Wang et al. 2016, ACS Synth Biol, 5:765-773.
As used herein, all the terms “increase”, “promote/improve”, “enhance”, “activate” or “overexpress” generally refer to increase by a statistically significant amount. For the avoidance of doubt, the terms “increase”, “promote/improve”, “enhance”, “activate” or “overexpress” usually means an increase of at least 10% compared with strains without genetic modification, for example, an increase of at least about 20%, or at least about 30%, or at least about 40%, or at least about 50%, or at least about 60%, or at least about 70%, or at least about 80%, or at least about 90%, or up to and including an increase of 100%, or any increase between 10%-100% compared with strains without genetic modification; or at least about 2-fold, or at least about 3-fold, or at least about 4-fold, or at least about 5-fold, or at least about 10-fold, or any increase between 2-fold to 10-fold compared with strains without genetic modification.
Implementations of each aspect described herein can be illustrated by the following numbered paragraphs:
1. A method for improving the production of a polyketide compound in a Streptomyces, comprising a step of strengthening a triacylglycerol decomposition pathway in a Streptomyces, and preferably the Streptomyces during a stationary phase.
2. The method of paragraph 1, wherein the triacylglycerol decomposition pathway is a β-oxidation pathway.
3. The method of paragraph 1 or 2, wherein the polyketide compound is selected from the group consisting of a type I polyketone compound, a type II polyketone compound, and a type III polyketone compound.
4. The method of paragraph 3, wherein the polyketide is selected from the group consisting of actinomycin, jadomycin, avermectin, milbemycin, oxytetracycline and nemadectin.
5. The method of any one of paragraphs 1-4, wherein a fatty acid moiety of the triacylglycerol is a fatty acid having a carbon number of 12-24.
6. The method of any one of paragraphs 1-5, wherein the Streptomyces is selected from the group consisting of a Streptomyces coelicolor, a Streptomyces albus, a Streptomyces venezuelae, Streptomyces lividans, a Streptomyces avermitilis, a Streptomyces rimosus, a Streptomyces hygroscopicus, a Streptomyces cyaneogriseus, and a Streptomyces bingchenggensis.
7. The method of any one of paragraphs 1-6, wherein the triacylglycerol decomposition pathway is strengthened by enhancing an expression level and/or activity of at least one enzyme in the Streptomyces that catalyzes an irreversible reaction of the β-oxidation pathway.
8. The method of paragraph 7, wherein the enzyme that catalyzes an irreversible reaction of the β-oxidation pathway is selected from the group consisting of an acyl-coenzyme A synthetase, an acyl-coenzyme A dehydrogenase, an acyl-coenzyme A hydratase, and any combination thereof.
9. The method of paragraph 8, wherein the Streptomyces is a Streptomyces coelicolor, the acyl-coenzyme A synthetase is selected from the group consisting of SCO1330, SCO2131, SCO2444, SCO2561, SCO2720, SCO3436, SCO4006, SCO4503, SCO5983, SCO6196, SCO6552, SCO6790, SCO6968, SCO7244, SCO7329, SCO4383, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SCO1690, SCO2774, SCO6787, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SCO4384 and/or SCO6732.
10. The method of paragraph 8, wherein the Streptomyces is a Streptomyces albus, the acyl coenzyme A synthetase is selected from the group consisting of SLNWT_0050, SLNWT_0304, SLNWT_0327, SLNWT_0598, SLNWT_0621, SLNWT_3453, SLNWT_4291, SLNWT_6199, SLNWT_6951, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLNWT_4686; and the acyl-coenzyme A hydratase is selected from the group consisting of SLNWT_0723, SLNWT_0850, SLNWT_4292, SLNWT_6769, SLNWT_6771, and any combination thereof.
11. The method of paragraph 8, wherein the Streptomyces is a Streptomyces venezuelae, the acyl-coenzyme A synthetase is selected from the group consisting of SVEN_0294, SVEN_0876, SVEN_2231, SVEN_3097, SVEN_4199, SVEN_6078, SVEN_6188, SVEN_6773, SVEN_6774, SVEN_7224, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SVEN_0520 and/or SVEN_1293; and the acyl-coenzyme A hydratase is selected from the group consisting of SVEN_0030, SVEN_0204, SVEN_0279, SVEN_1657, SVEN_4200, SVEN_5574, SVEN_5576, SVEN_6413, and any combination thereof.
12. The method of paragraph 8, wherein the Streptomyces is a Streptomyces lividans, the acyl-coenzyme A synthetase is selected from the group consisting of SLIV_03075, SLIV_04410, SLIV_07155, SLIV_16515, SLIV_25480, SLIV_36365, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLIV_29290; and the acyl-coenzyme A hydratase is selected from SLIV_16510 and/or SLIV_36115.
13. The method of paragraph 8, wherein the Streptomyces is a Streptomyces avermitilis, the acyl-coenzyme A synthetase is selected from the group consisting of SAVERM_1258, SAVERM_1346, SAVERM_1603, SAVERM_2030, SAVERM_2279, SAVERM_377, SAVERM_3806, SAVERM_3864, SAVERM_5723, SAVERM_605 and SAVERM_6612; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SAVERM_1381, SAVERM_5280, SAVERM_6614, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SAVERM_1245, SAVERM_1680, SAVERM_3863, SAVERM_6203, SAVERM_717 and/or SAVERM_7216.
14. The method of paragraph 8, wherein the Streptomyces is a Streptomyces rimosus, the acyl-coenzyme A synthetase is selected from the group consisting of an acyl-coenzyme A synthetase having a NCBI registration number of WP_053803359.1, ELQ77730.1, WP_033034442.1, KOT44666.1, WP_033033106.1, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of an acyl-coenzyme A synthetase having a NCBI registration number of WP_125057199.1, WP_033031914.1, WP_030661846.1, WP_030634872.1, WP_030370993.1, and any combination thereof; and the acyl-coenzyme A hydratase is selected from an acyl-coenzyme A hydratase having a NCBI registration number of WP_030669923.1 and/or WP_125053679.1.
15. The method of paragraph 8, wherein the Streptomyces is a Streptomyces bingchenggensis, the acyl-coenzyme A synthetase is selected from the group consisting of SBI_00524, SBI_02958, SBI_03178, SBI_04546, SBI_04871, SBI_06310, SBI_07635, SBI_08381, SBI_08662, SBI_09123, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SBI_08383 and/or SBI_09842; and the acyl-coenzyme A hydratase is selected from the group consisting of SBI_01088, SBI_01673, SBI_01731, SBI_02642, SBI_04870, and any combination thereof.
16. The method of paragraph 6, wherein the triacylglycerol decomposition pathway is strengthened by enhancing an expression level and/or activity of an esterase in the Streptomyces.
17. The method of paragraph 16, wherein the esterase is selected from the group consisting of the following proteins: a Streptomyces coelicolor esterase selected from SCO0713 (NP_625018.1), SCO1265 (NP_625552.1), SCO1735 (NP_626008.1), SCO3219 (NP_627433.1), SCO4368 (NP_628538.1), SCO4746 (NP_628904.1), SCO4799 (NP_628956.1), SCO6966 (NP_631032.1) and SCO7131 (NP_631192.1); a Streptomyces bingchenggensis esterase selected from SBI_00115 (WP_014172715.1), SBI_00631 (WP_014173231.1), SBI_01149 (WP_014173749.1) and SBI_01728 (WP_014174328.1); a Streptomyces avermitilis esterase selected from SAVERM_RS02860 (WP_010981907.1), SAVERM_RS04345 (WP_010036168.1), SAVERM_RS04550 (WP_107083239.1), and SAVERM_RS23405(WP_010985956.1); a Streptomyces albus esterase selected from SLNWT_RS18180 (WP_078845043.1), SLNWT_RS12910 (WP_040249758.1) and SLNWT_RS12900 (WP_040249752.1); and a Bacillus subtilis esterase selected from BSU_08350 (NP_388716.1), BSU_24510 (NP_390331.1) and BSU_21740 (NP_390057.1).
18. The method of any one of paragraphs 8-17, wherein the enzyme is operably linked to downstream of an inducible promoter and induced during the stationary phase.
19. The method of any one of paragraphs 1-18, wherein the triacylglycerol decomposition pathway in the Streptomyces is strengthened during the stationary phase by inhibiting a carbon metabolism flow from an acetyl-coenzyme A to a tricarboxylic acid cycle.
20. The method of any one of paragraphs 1-19, further comprising increasing a NADH/NAD+ ratio in the Streptomyces.
21. The method of paragraph 20, wherein the NADH/NAD+ ratio is increased by adding NADH and/or ATP to a medium.
22. A method for switching a primary metabolism to a secondary metabolism in a Streptomyces, comprising strengthening a triacylglycerol decomposition pathway in the Streptomyces.
23. The method of paragraph 22, wherein the triacylglycerol decomposition pathway is a β-oxidation pathway.
24. The method of paragraph 22 or 23, wherein a fatty acid moiety of the triacylglycerol is a fatty acid having a carbon number of 12-24.
25. The method of any one of paragraphs 22-24, wherein the Streptomyces is selected from the group consisting of a Streptomyces coelicolor, a Streptomyces albus, a Streptomyces venezuelae, a Streptomyces lividans, a Streptomyces avermitilis, a Streptomyces rimosus, Streptomyces hygroscopicus, a Streptomyces cyaneogriseus, and a Streptomyces bingchenggensis.
26. The method of any one of paragraphs 22-25, wherein the triacylglycerol decomposition pathway is strengthened by enhancing an expression level and/or activity of at least one enzyme in the Streptomyces that catalyzes an irreversible reaction of the β-oxidation pathway.
27. The method of paragraph 26, wherein the enzyme that catalyzes an irreversible reaction of the β-oxidation pathway is selected from the group consisting of an acyl-coenzyme A synthetase, an acyl-coenzyme A dehydrogenase, and an acyl-coenzyme A hydratase.
28. The method of paragraph 27, wherein the Streptomyces is a Streptomyces coelicolor, the acyl-coenzyme A synthetase is selected from the group consisting of SCO1330, SCO2131, SCO2444, SCO2561, SCO2720, SCO3436, SCO4006, SCO4503, SCO5983, SCO6196, SCO6552, SCO6790, SCO6968, SCO7244, SCO7329, SCO4383, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SCO1690, SCO2774, SCO6787, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SCO4384 and/or SCO6732.
29. The method of paragraph 27, wherein the Streptomyces is a Streptomyces albus, the acyl-coenzyme A synthetase is selected from the group consisting of SLNWT_0050, SLNWT_0304, SLNWT_0327, SLNWT_0598, SLNWT_0621, SLNWT_3453, SLNWT_4291, SLNWT_6199, SLNWT_6951, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLNWT_4686; and the acyl-coenzyme A hydratase is selected from the group consisting of SLNWT_0723, SLNWT_0850, SLNWT_4292, SLNWT_6769, SLNWT_6771, and any combination thereof.
30. The method of paragraph 27, wherein the Streptomyces is a Streptomyces venezuelae, the acyl-coenzyme A synthetase is selected from the group consisting of SVEN_0294, SVEN_0876, SVEN_2231, SVEN_3097, SVEN_4199, SVEN_6078, SVEN_6188, SVEN_6773, SVEN_6774, SVEN_7224, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SVEN_0520 and/or SVEN_1293; and the acyl-coenzyme A hydratase is selected from the group consisting of SVEN_0030, SVEN_0204, SVEN_0279, SVEN_1657, SVEN_4200, SVEN_5574, SVEN_5576, SVEN_6413, and any combination thereof.
31. The method of paragraph 27, wherein the Streptomyces is a Streptomyces lividans, the acyl-coenzyme A synthetase is selected from the group consisting of SLIV_03075, SLIV_04410, SLIV_07155, SLIV_16515, SLIV_25480, SLIV_36365, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLIV_29290; and the acyl-coenzyme A hydratase is selected from SLIV_16510 and/or SLIV_36115.
32. The method of paragraph 27, wherein the Streptomyces is a Streptomyces avermitilis, the acyl-coenzyme A synthetase is selected from the group consisting of SAVERM_1258, SAVERM_1346, SAVERM_1603, SAVERM_2030, SAVERM_2279, SAVERM_377, SAVERM_3806, SAVERM_3864, SAVERM_5723, SAVERM_605 and SAVERM_6612; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SAVERM_1381, SAVERM_5280, SAVERM_6614, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SAVERM_1245, SAVERM_1680, SAVERM_3863, SAVERM_6203, SAVERM_717 and/or SAVERM_7216.
33. The method of paragraph 27, wherein the Streptomyces is Streptomyces rimosus, the acyl-coenzyme A synthetase is selected from the group consisting of an acyl-coenzyme A synthetase having a NCBI registration number of WP_053803359.1, ELQ77730.1, WP_033034442.1, KOT44666.1, WP_033033106.1, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of an acyl coenzyme A synthetase having a NCBI registration number of WP_125057199.1, WP_033031914.1, WP_030661846.1, WP_030634872.1, WP_030370993.1, and any combination thereof; and the acyl-coenzyme A hydratase is selected from an acyl-coenzyme A hydratase having a NCBI registration number of WP_030669923.1 and/or WP_125053679.1.
34. The method of paragraph 27, wherein the Streptomyces is a Streptomyces bingchenggensis, the acyl-coenzyme A synthetase is selected from the group consisting of SBI_00524, SBI_02958, SBI_03178, SBI_04546, SBI_04871, SBI_06310, SBI_07635, SBI_08381, SBI_08662, SBI_09123, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SBI_08383 and/or SBI_09842; and the acyl-coenzyme A hydratase is selected from the group consisting of SBI_01088, SBI_01673, SBI_01731, SBI_02642, SBI_04870, and any combination thereof.
35. The method of paragraphs 22-25, wherein the triacylglycerol decomposition pathway is strengthened by enhancing an expression level and/or activity of an esterase in the Streptomyces.
36. The method of paragraph 35, wherein the esterase is selected from the group consisting of the following proteins: a Streptomyces coelicolor esterase selected from SCO0713 (NP_625018.1), SCO1265 (NP_625552.1), SCO1735 (NP_626008.1), SCO3219 (NP_627433.1), SCO4368 (NP_628538.1), SCO4746 (NP_628904.1), SCO4799 (NP_628956.1), SCO6966 (NP_631032.1) and SCO7131 (NP_631192.1); a Streptomyces bingchenggensis esterase selected from SBI_00115 (WP_014172715.1), SBI_00631 (WP_014173231.1), SBI_01149 (WP_014173749.1) and SBI_01728 (WP_014174328.1); a Streptomyces avermitilis esterase selected from SAVERM_RS02860 (WP_010981907.1), SAVERM_RS04345 (WP_010036168.1), SAVERM_RS04550 (WP_107083239.1), and SAVERM_RS23405(WP_010985956.1); a Streptomyces albus esterase selected from SLNWT_RS18180 (WP_078845043.1), SLNWT_RS12910 (WP_040249758.1) and SLNWT_RS12900 (WP_040249752.1); and a Bacillus subtilis esterase selected from BSU_08350 (NP_388716.1), BSU_24510 (NP_390331.1) and BSU_21740 (NP_390057.1).
37. The method of any one of paragraphs 27-36, wherein the enzyme is operably linked to downstream of an inducible promoter, and switching from a primary metabolism to a secondary metabolism is achieved by inducing expression.
38. A Streptomyces for producing a polyketide compound by fermentation, wherein an expression level and/or activity of at least one enzyme in the Streptomyces that catalyzes an irreversible reaction of a β-oxidation pathway is enhanced compared with an original strain.
39. The Streptomyces of paragraph 38, wherein at least one enzyme that catalyzes an irreversible reaction of the β-oxidation pathway is provided downstream of an inducible promoter.
40. The Streptomyces of paragraph 39, wherein the enzyme that catalyzes an irreversible reaction of the β-oxidation pathway is selected from the group consisting of an acyl-coenzyme A synthetase, an acyl-coenzyme A dehydrogenase, and an acyl-coenzyme A hydratase.
41. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces coelicolor, and the acyl-coenzyme A synthetase is selected from the group consisting of SCO1330, SCO2131, SCO2444, SCO2561, SCO2720, SCO3436, SCO4006, SCO4503, SCO5983, SCO6196, SCO6552, SCO6790, SCO6968, SCO7244, SCO7329, SCO4383, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SCO1690, SCO2774, SCO6787, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SCO4384 and/or SCO6732.
42. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces albus, the acyl-coenzyme A synthetase is selected from the group consisting of SLNWT_0050, SLNWT_0304, SLNWT_0327, SLNWT_0598, SLNWT_0621, SLNWT_3453, SLNWT_4291, SLNWT_6199, SLNWT_6951, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLNWT_4686; and the acyl-coenzyme A hydratase is selected from the group consisting of SLNWT_0723, SLNWT_0850, SLNWT_4292, SLNWT_6769, SLNWT_6771, and any combination thereof.
43. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces venezuelae, the acyl-coenzyme A synthetase is selected from the group consisting of SVEN_0294, SVEN_0876, SVEN_2231, SVEN_3097, SVEN_4199, SVEN_6078, SVEN_6188, SVEN_6773, SVEN_6774, SVEN_7224, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SVEN_0520 and/or SVEN_1293; and the acyl-coenzyme A hydratase is selected from the group consisting of SVEN_0030, SVEN_0204, SVEN_0279, SVEN_1657, SVEN_4200, SVEN_5574, SVEN_5576, SVEN_6413, and any combination thereof.
44. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces lividans, and the acyl-coenzyme A synthetase is selected from the group consisting of SLIV_03075, SLIV_04410, SLIV_07155, SLIV_16515, SLIV_25480, SLIV_36365, and any combination thereof; the acyl-coenzyme A dehydrogenase is SLIV_29290; and the acyl-coenzyme A hydratase is selected from SLIV_16510 and/or SLIV_36115.
45. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces avermitilis, and the acyl-coenzyme A synthetase is selected from the group consisting of SAVERM_1258, SAVERM_1346, SAVERM_1603, SAVERM_2030, SAVERM_2279, SAVERM_377, SAVERM_3806, SAVERM_3864, SAVERM_5723, SAVERM_605 and SAVERM_6612; the acyl-coenzyme A dehydrogenase is selected from the group consisting of SAVERM_1381, SAVERM_5280, SAVERM_6614, and any combination thereof; and the acyl-coenzyme A hydratase is selected from SAVERM_1245, SAVERM_1680, SAVERM_3863, SAVERM_6203, SAVERM_717 and/or SAVERM_7216.
46. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces rimosus, and the acyl-coenzyme A synthetase is selected from the group consisting of an acyl-coenzyme A synthetase having a NCBI registration number of WP_053803359.1, ELQ77730.1, WP_033034442.1, KOT44666.1, WP_033033106.1, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from the group consisting of an acyl-coenzyme A synthetase having a NCBI registration number of WP_125057199.1, WP_033031914.1, WP_030661846.1, WP_030634872.1, WP_030370993.1, and any combination thereof; and the acyl-coenzyme A hydratase is selected from an acyl-coenzyme A hydratase having a NCBI registration number of WP_030669923.1 and/or WP_125053679.1.
47. The Streptomyces of paragraph 40, wherein the Streptomyces is a Streptomyces bingchenggensis, and the acyl-coenzyme A synthetase is selected from the group consisting of SBI_00524, SBI_02958, SBI_03178, SBI_04546, SBI_04871, SBI_06310, SBI_07635, SBI_08381, SBI_08662, SBI_09123, and any combination thereof; the acyl-coenzyme A dehydrogenase is selected from SBI_08383 and/or SBI_09842; and the acyl-coenzyme A hydratase is selected from the group consisting of SBI_01088, SBI_01673, SBI_01731, SBI_02642, SBI_04870, and any combination thereof.
48. The Streptomyces of any one of paragraphs 38-47, wherein the polyketide compound is selected from the group consisting of a type I polyketone compound, a type II polyketone compound, and a type III polyketone compound.
49. The Streptomyces of paragraph 48, wherein the polyketide is selected from the group consisting of actinomycin, jadomycin, avermectin, milbemycin, oxytetracycline and nemadectin.
50. The Streptomyces of any one of paragraphs 38-49, wherein a fatty acid moiety of the triacylglycerol is a fatty acid having a carbon number of 12-24.
51. The Streptomyces of any one of paragraphs 38-50, wherein the Streptomyces is selected from the group consisting of a Streptomyces coelicolor, a Streptomyces albus, a Streptomyces venezuelae, a Streptomyces lividans, a Streptomyces avermitilis, a Streptomyces rimosus, a Streptomyces hygroscopicus, a Streptomyces cyaneogriseus, and a Streptomyces bingchenggensis.
52. Use of the Streptomyces of any one of paragraphs 38-51 in the production of a polyketide compound by fermentation.
Streptomyces coelicolor M145 used in the embodiments are purchased from ATCC (ATCC BAA-471). HY01 is preserved in the Institute of Microbiology, Chinese Academy of Sciences. Streptomyces venezuelae ISP5230 is purchased from ATCC (ATCC 10712). Streptomyces avermitilis A56 is as described in the following documents: Zhuo, Y. etc., Reverse biological engineering of hrdB to enhance the production of avermectins in an industrial strain of Streptomyces avermitilis. Proc Natl Acad Sci 107, 11250, USA (2010); and J. et al., Interrogation of Streptomyces avermitilis for efficient production of avermectins. Synth Syst Biotechnol 1, 7-16 (2016). Streptomyces rimosus M4018 and its high-yielding engineered strain M2R (i.e., strain M4018::2SFotrR) are from the following document: Yin, S., etc., Identification of a cluster-situated activator of oxytetracycline biosynthesis and management of its expression for improved oxytetracycline production in Streptomyces rimosus. Microb Cell Fact 14, 46 (2015). Unless otherwise specified, the reagents used in the present disclosure are purchased from Aladdin or Sigma. For media and buffers used in the experiments, please refer to appendix 2 of the second volume of “Molecular Cloning: A Laboratory Manual” (Third edition, Science Press, 2002). For the cultivation and molecular manipulation of Streptomyces, please refer to “Practical Streptomyces Genetics” (John⋅Innice Foundation, Norwich, U K, 2000).
Studies have shown that when Streptomyces are cultured on a solid medium, mycelia begin to die during a late stationary phase and release nutrients for secondary metabolite and morphological differentiation (Rigali, S., etc., EMBO reports 9, 670-675 (2008)). However, this phenomenon is not observed in Streptomyces cultured in liquid medium (van Dissel, D. et al., Adv Appl Microbiol 89, 1-45 (2014)). In addition, previous studies have shown that in a variety of liquid media, the intracellular concentration of many metabolites (such as intermediates of central carbon metabolic intermediates) involved in primary metabolism during the stationary phase, the regulatory levels of the corresponding genes, and activity of the enzymes that regulate these pathways decrease significantly (Nieselt, K., etc., BMC Genomics 11, 10 (2010); Wentzel, A., etc., Metabolites 2, 178-194 (2012); Jankevics, A., etc., PROTEOMICS 11, 4622-4631 (2011); Huang, J., etc., Genes Dev 15, 3183-3192 (2001); D'Huys, P J, etc., J Biotechnol 161, 1-13 (2012)). Theoretically, primary metabolic pathway should provide energy and material sources for the secondary metabolic pathway including biosynthesis of polyketide compounds. In fact, however, the primary metabolic pathway is nearly closed during the stationary phase (
TAG pool is an intracellular carbon source during secondary metabolism: The batch fermentation of Streptomyces coelicolor wild-strain M145 and Actinopurin (Act) high-yielding strain HY01 show the following trends: Act is synthesized when the growth slows down, phosphorus source is limited, and glucose is about to be depleted. Compared with M145, HY01 can consume less glucose and synthesize more Act (
HA and MAG are the intermediates of cell lipid metabolism in Streptomyces, which mainly comprise phospholipids (PL) and triacylglycerols (TAG) (Olukoshi, E. R. & Packter, N. M., Microbiology 140 (Pt 4), 931-943 (1994)); Shim, M.-s., etc., Biotechnology Letters 19, 221-224 (1997)). As PL and TAG cannot be detected using GC-MS, thin-layer chromatography (TLC) is used to determine the amount of FFA and MAG at 20 h, 36 h, 48 h, 60 h, 72 h and 96 h of fermentation, so as to analyze the dynamic characteristics of PL and TAG As shown in
Furthermore, changes in TAG pool during the stationary phase (48-96h) of M145 and HY01 strains are analyzed, and the fatty acid moieties obtained by TAG decomposition is quantitatively analyzed by GC-MS. The results show that the consumption of TAG pool in HY01 is significantly higher than the consumption of TAG pool in M145 (
The dynamic change trend of TAG pool is common in Streptomyces bacteria: Based on the glucose consumption, Act synthesis and time-course change of TAG pool of M145 in a closed culture system, it can be found that the amount of TAG pool inside the bacteria shows an upward trend during the primary metabolism phase and a downward trend during the Act synthesis phase (
The expression of genes related to TAG metabolism is analyzed (see Li et al., 2015, SciRep, 5:15840 for analysis method) by profiling the time-course transcriptome of M145 in the same culture condition (Gene Expression Omnibus (GEO) no. GSE53562). As shown in
TAG Degradation Affects Metabolic Flux of Strains
As mentioned above, there is a great difference in Act production between M145 and HY01 during the stationary phase, which is mainly due to the fact that more TAG is degraded during the stationary phase of HY01. In order to further confirm this point, the source of carbon atoms in Act during the stationary phase is traced by using stable isotope (13C) labeling. Experiments of fully labeled oleic acid ([U-13C]-oleic acid) and fully labeled glucose ([U-13C]-glucose) show that both TAG pool and glucose contribute significantly to Act synthesis. In addition, TAG degradation pathway is found more active in high-yielding Act strains (
Identification of Key Genes Affecting TAG Pool Degradation
It is observed that about 6-85% of different TAG fatty acid moieties still exist in M145 at the end of the fermentation. As mentioned above, due to the fact that TAG pool provides carbon sources for the generation of secondary metabolites during the stationary phase and regulates the metabolic pathway, it is hypothesized that that regulating TAG decomposition at a specific time during the stationary phase can increase the production of polyketide compounds. To verify this, it is envisaged that acyl-coenzyme A synthetase can be manipulated to carry out the timing regulation of TAG decomposition in M145 (
Universality of the strategy of increasing production of polyketide compounds by controlling the timing of TAG decomposition.
Furthermore, a strategy is proposed to increase the production of polyketide compounds by using an induced expression system to control the expression of gene sco6196 and TAG pool degradation in a real-time quantitative manner (
The TAG decomposition real-time control module constructed as above is integrated into the genome of Streptomyces venezuelae ISP5230 to obtain an engineered strain Sv-DT. ISP5230 strain is used to produce Jedomycin B (JdB). The productions of JdB at different induction concentrations (0.1-30 μM) and different induction times (8-24h) are measured, and the best induction condition is to add 10 μM cumate in the medium at 16 h. Under this condition, Sv-DT produces 133.0±9.4 mg/L of JdB at 48 h, which is 1.7-fold higher than the parent strain ISP5230 (
The TAG decomposition real-time control module constructed as above is integrated into the genomes of Streptomyces rimosus M4018 and its high-yielding engineered strain M2R to obtain engineered strains M-DT and M2R-DT, respectively. M4018 strain is used to produce oxytetracycline (Otc). The productions of Otc at different induction concentrations (0.1-30 μM) and different induction times (48-96 h) are measured, and the best induction condition for the two strains (M-DT and M2R-DT) are to add 10 μM cumate in the medium at 72 h and 5 μM cumate at 60 h, respectively. Under this condition, the productions of the two strains are increased by 3.7-fold to reach 4.54±0.58 g/L and by 48% to reach 9.17±0.82 g/L (
The above results all indicate that real-time control of TAG decomposition can improve fermentation productions on a laboratory scale. Furthermore, the effect of this strategy is evaluated on an industrial scale (such as a stirred tank bioreactor). The TAG decomposition real-time control module constructed as above is integrated into the genome of Streptomyces avermitilis to obtain an engineered strain A56-DT. The TAG decomposition of A56-DT is real-time controlled in a 180 m3 fermentor, and A56-DT produces 9.31 g/L of abamectin B1a (
Method
Construction method of TAG degradation regulation module and engineering bacteria M145-DT, Sv-DT, M-DT, M2R-DT, A56-DT, 61960E and 6196DM. Plasmid pGCymRP21 (Horbal et al., 2014, Appl Microbiol Biotechnol, 98:8641-8655) is used as a template, and the cumate inducible promoter is amplified by using primer pairs CuF and CuR. Genome of Streptomyces coelicolor M145 is used as a template, and gene sco6196 is amplified by using primer pairs 6196F and 6196R. These two fragments are subjected to Gibson assembled with pSET152 linear fragment (Bierman et al., 1992, Gene, 116:43-49) digested with restriction enzymes XbaI/EcoRV by using a Gibson method, and plasmid pCu-SCO6196 is obtained, namely TAG degradation control module. This plasmid can be used to control degradation of the intracellular TAG in a real-time quantitative manner. The plasmid is integrated into genomes of Streptomyces coelicolor M145, Streptomyces venezuelae ISP5230, Streptomyces rimosus M4018 and M2R, and Streptomyces avermitilis industrial strain A56 by conjugation transfer method (Tobias et al., 2000, Practical Streptomyces Genetics, The John Inns Foundation, Norwich, UK) to obtain strains M145-DT, Sv-DT, M-DT, M2R-DT and A56-DT, respectively.
Construction of 61960E: firstly, M145 is used as a template, and gene sco6196 is amplified by using primer pairs 96F1 and 96R1. The amplified product is ligated with plasmid plMEP (Wang et al., 2014, Proc Natl Acad Sci USA 111, 5688-5693) digested with EcoRV and EcoRI by using a Gibson method, and plasmid pIMEP-960E is obtained. This plasmid is integrated into the genome of M145 strain by conjugation transfer method to obtain 61960E strain.
6196DM is constructed by homologous recombination. Firstly, the plasmid backbone of PKC 1132 (Tobias et al., 2000, Practical Streptomyces Genetics, The John Inns Foundation, Norwich, UK) is amplified by using primers 1132F and 1132R, then the upper and lower arms of gene sco6196 are amplified by using 96LF and 96LR, and 96RF and 96RR, respectively. The three amplified fragments are ligated together to obtain plasmid pKC1132-96DM. This plasmid is integrated into the genome of M145 strain by conjugation transfer method, and a homologous double-exchange strain 6196DM is obtained by screening.
The primer sequences used for strain construction are shown in Table 2.
Analytical Method
All analyzed samples are provided for 3 or 5 biological replicates.
Determination of intracellular metabolites of Streptomyces coelicolor by GC-MS.
Cultures collected at different fermentation times are collected and pretreated as follows. (1) Bacteria in the fermentation broth are quickly collected and filtered (acetyl cellulose membrane having a pore size of 0.8 μm, filtration time<30 s), and washed with 30 ml of deionized water precooled to 0° C. (2) The collected cells are quickly transferred to a mortar and immersed in liquid nitrogen (30 s) for quenching. If the following steps cannot be performed immediately, the cells can be frozen at −80° C. for several weeks. (3) The frozen cells are ground into powders in liquid nitrogen. (4) The cell powders (200 mg) are quickly suspended in 1.0 ml of 50v/v % methanol/water extraction buffer pre-cooled to −20° C., and vortexed and mixed in a cold ethanol bath at −20° C. for 30 s. The mixture is subjected to three freeze-thaw cycles (45 s/3 min for each cycle). After centrifugation at the condition of −15° C. and 13,000×g for 10 min, the supernatant (0.8 ml) is collected, and the precipitate is re-extracted twice by adding 0.5 ml of extraction buffer, then the extracts are combined. 100 μL of succinic-d4 acid (0.14 mg/ml) used as an internal standard is added to a total of 1.3 ml of metabolite extract for correction. (5) The extract is freezed and freeze-dried overnight in a vacuum concentrator. (6) Methoxyamine hydrochloride is dissolved in pyridine at a concentration of 20 mg/ml before use (Winder, C. L., etc., Anal. Chem. 80, 2939-2948, 2008). For each sample, 60 μL of methoxyamine hydrochloride solution is added and incubated in a water bath at 40° C. for 90 min. The samples are vortexed and mixed for 30 s every 15 min of incubation. (7) N-methyl-N-(trimethylsilyl)-trifluoroacetamide (MSTFA) (80 μL) is added and the sample is incubated under the same conditions as (6). (8) The sample is centrifuged at 13,000×g for 10 min, and GC-MS analysis is performed within 24 h.
Glucose: 1 ml of fermentation broth is centrifuged at 12000 rpm for 10 min, then supernatant of the sample is diluted, and glucose in the fermentation broth is analyzed by using an enzyme analyzer (type SBA-40C).
Malonyl-CoA and acetyl-coenzyme A: The above quenched and ground bacterial powders are extracted by a trichloroacetic acid-ether extraction method. The specific method is as follows: 1.3 ml of trichloroacetic acid pre-cooled by ice-water is added to 200 mg of bacterial grinding materials, which was shaken at 0° C. for 3 min, followed by centrifuging at 0° C. for 10 min, then the supernatant is collected, and 2 ml of pre-cooled (−20° C.) ether is added to remove trichloroacetic acid. The aqueous phase is recovered and freeze-dried, and the freeze-dried product is re-dissolved in 300 μL of ice-precooled ammonium formate (25 mM). The malonyl-CoA and acetyl-coenzyme A are detected by LC-MS/MS after passing through a membrane (0.22 μm).
Act: 1 mL of fermentation broth is collected, and the bacteria are collected by centrifuging at 4° C. and 10000×g, then 1 mol/L KOH is added to continue to centrifuge to obtain a supernatant, and OD640 is measured by using a microplate reader. Act production is calculated according to the molar absorption coefficient (ε640=25320) at this wavelength.
Gedomycin B, oxytetracycline and abamectin B1a: Gedomycin B (Chen et al., 2005, J Biol Chem, 280: 22508-22514), oxytetracycline (Yin et al., 2015, Microb Cell Fact, 14: 46) and abamectin B1a (Zhuo et al., 2010, PNAS, 107: 11250-11254) are detected according to the method reported previous literature.
Measurement method of biomass: 1 mL of fermentation broth is collected and centrifuged, then the supernatant is removed, and the precipitate is washed with SET buffer once, then centrifuging is performed, and the supernatant is removed. The bacteria are re-suspended in 2 mL of diphenylamine reagent, and bathed in water at 60° C. for 1 h, followed by centrifuging, and the supernatant is determined for OD595.
TAG analysis: The fermentation broth is collected, and the bacteria are collected by centrifuging at −9° C. and 13000×g for 1 min. Then the cells are snap frozen in liquid nitrogen for 2 min, and then freeze-dried in a freeze drier. 10 mg of freeze-dried bacteria are extracted with chloroform/methanol (2:1, v/v) in a water bath at 40° C. for 3 h, and shaken vigorously for 1 min every half h. TAG is separated by a thin-layer chromatography chromatographic plate, wherein n-hexane: ether: acetic acid (80:20:1) is used as a developing solvent, and copper phosphate is used as a color developer to develop at 100° C. Tanon 1600 gel imaging system is used for quantitative analysis based on TAG grayscale.
Determination of reducing power: NADH/NAD+, ATP/ADP and NADPH/NADP+ are determined by using a kit (BioVision, USA) according to the manufacturer's instructions.
Activity determination of citrate synthase, isocitrate dehydrogenase and α-ketoglutarate dehydrogenase in vitro: After 36 h of cultivation in SMM medium, the collected fermentation broth is centrifuged for collecting the bacteria, which are washed with deionized water for 3 times, followed by crushing the cells by ultrasound. The crushed cells are centrifuged, and the supernatant is collected to obtain a crude enzyme solution, which is used to analyze the activities of three different enzymes. To determine the activity of citric acid synthase, add oxaloacetate (0.5 mM), acetyl-coenzyme A (0.2 mM), Tris-HCl (100 mM, pH 7.5), 5,5′-disulfide bis (2-nitrobenzoic acid) and the crude enzyme solution (200 μL) are added to a 2 mL reaction system, and the activity of citrate synthase is determined by measuring the change in the content of citric acid by HPLC. To determine the activity of isocitrate dehydrogenase, Tris-HCl (100 mM, pH 7.5), isocitrate (0.2 mM), manganese sulfate (1.5 mM) and the crude enzyme solution (200 μL) are added to a 2 mL reaction system, and the content of α-ketoglutarate is determined by HPLC, so as to determine the activity of isocitrate dehydrogenase. To determine the activity of α-ketoglutarate dehydrogenase, Tris-HCl (150 mM, pH 8.0), coenzyme A (0.1 mM), thiamine pyrophosphate (0.2 mM), and L-cysteine (2.5 mM), α-ketoglutarate (2.5 mM) and the crude enzyme solution (200 μL) are added to a 2 mL reaction system, and the content change of succinyl-CoA is determined by HPLC-MS/MS, so as to determine the activity of α-ketoglutarate dehydrogenase. To determine the effects of NADH or/and ATP on the activities of three different enzymes, 0.1 mM NADH or/and ATP is added to each reaction system as needed. All reactions are carried out at 30° C. for 15 min.
Isotope labeling analysis: Labelled intracellular metabolites are analyzed by using a multi-reaction monitoring model in LC-MSMS (Han, J. et al. Metabolomic analysis of key central carbon metabolism carboxylic acids as their 3-nitrophenylhydrazones by UPLC/ESI-MS. Electrophoresis 34,2891-2900 (2013)), and natural isotope abundance is corrected (Yuan, J. et al. Kinetic flux profiling for quantitation of cellular metabolic fluxes. Nature Protocols 3, 1328-1340 (2008)).
Fluorescence quantitative PCR analysis: The primers used are shown in Table 3.
a The putative metabolites are identified by searching the commercial database National Institute of Standards and Technology (NIST 8.0) Mass Spectrometry Library and Fiehn Metabolism Library3. Metabolites with indications greater than 80% are identified directly. For metabolites with indications between 40% and 80%, manual correction is performed by comparing the measured mass spectrum with the putative compound in NIST8.0. Metabolites indicated below 40% are ignored.
Number | Date | Country | Kind |
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201910411123.7 | May 2019 | CN | national |
Filing Document | Filing Date | Country | Kind |
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PCT/CN2020/090452 | 5/15/2020 | WO |