Rieger, Martin M. “Surfactants in Cosmetics”, Marcel Dekker, Inc., New York. 2nd Edition, Revised and Expanded., 1997, pp. 29-43; Thau, Paul “Surfactants for Skin Cleansers”, Marcel Dekker, Inc., New York, 2nd Edition, Revised and Expanded., 1997, pp. 285-306. |
Dominguez, J. Garcia, et al.; “The inhibitory effect of some amphoteric surfactants on the irritation potential of alkylsulphates”; International Journal of Cosmetic Science, Apr. 1, 1981; pp. 57-68. |
Goldembert, Robert L.; “Reduction of topical irritation,”; Journal of the Society Cosmetic Chemists, Nov. 1977, pp. 667-679. |
Miyazawa, K., et al, “The physico-chemical properties and protein denaturation potential of surfactant mixtures”; International Journal of Cosmetic Science, 1984; pp. 33-46. |
Turkoglu, T. et al; “Evaluation of irritation potential of surfactant mixtures”; International Journal of Cosmetic Science, 1999, pp. 371-382. |
Hall-Manning, T.J.; “Skin Irritation Potential of Mixed Surfactant Systems”; Food and Chemical Toxicology, 1998; pp. 233-238. |
Rhein, Linda D, et al; “Human Cutaneous Response to a Mixed Surfactant System: Role of Solution Phenomena in Controlling Surfactant Irritation”; Dermatologica, 1990; pp. 18-23. |
Zehnder, Sophie; “A human in vivomethod for assessing reduction of the irritation potential of sodium lauryl sulfate by mild surfactants: Validation with an ether carboxylate with two different degrees of ethoxylation”; Journal of the Society Cosmetic Chemists, Nov./Dec. 1993; pp. 313-330. |