Information
-
Patent Grant
-
6737617
-
Patent Number
6,737,617
-
Date Filed
Monday, January 24, 200025 years ago
-
Date Issued
Tuesday, May 18, 200420 years ago
-
Inventors
-
Original Assignees
-
Examiners
Agents
- Houser, Esq.; H. Neil
- Armstrong Teasdale LLP
-
CPC
-
US Classifications
Field of Search
US
- 219 620
- 219 621
- 219 623
- 219 625
- 219 626
- 219 627
- 219 661
- 219 662
- 219 663
- 219 665
- 219 667
- 219 671
- 219 518
- 324 239
- 324 243
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International Classifications
-
Abstract
Methods and Apparatus for detecting the presence of a conductor near an inductive coupling loop are disclosed. The method includes supplying an excitation to the coupling loop, measuring the signal distortion induced by the excitation signal, and monitoring the distortion in the signal for a change in harmonic content.
Description
BACKGROUND OF THE INVENTION
This invention relates generally to the detection of conductors near inductive coupling loops, and more specifically to the detection of cookware on a cooktop or heating surface and determination of the size and/or the temperature of the cookware located thereon.
Cookware detection, size determination, and temperature determination features for induction heating cooking appliances provide added convenience to usera as well as allowing an added level of safety to be incorporated into cooking surface control schemes. For example, in some induction cooktops, power is disabled to heating elements until a presence of an item of cookware is detected on the cooktop, therfore providing automatic power control to heating elements while conserving energy and at least partially reducing a likelihood of injury from contact with unoccupied heating elements.
In at least one known pan detection system, an induction coil is used and the presence of an item of cookware on the cooking surface induces frequency changes detected in a detection circuit coupled to the controls for operating heating elements. However, electronic components used in such applications are sensitive to heat degradation because the heat generated in a cooking surface environment changes electronic components values and tolerances over time. In addition, during cooking cycles, the electronic components are exposed to fluctuating heat generated in the cooking elements so electronic component values and characteristics fluctuate during the cooking cycle. As applied to the known detection systems, the heat fluctuation in the cooking environment, and thus the fluctuations in component value, induces fluctuations in a detected frequency in the detection circuit. These fluctuations in frequency require a sophisticated control circuit with a particular bandwidth to accurately detect presence of cookware and to control heating elements accordingly.
Accordingly, it would therefore be desirable to provide a circuit for accurately detecting cookware presence and size for an induction based cooking system that is not based upon frequency change as the detection mechanism, thereby eliminating the problems associated with fluctuating component values induced by exposure to heat in the cooking environment.
BRIEF SUMMARY OF THE INVENTION
In an exemplary embodiment of the invention, a method of detecting the presence of a conductor, for example a piece of cookware, near an inductive coupling loop includes the steps of introducing an excitation signal to a coupling loop, measuring the amount of signal distortion induced in the coupling loop by the excitation signal, and monitoring the harmonic content of the distorted signal.
The inductive coupling loop is located within a cooking surface or cooktop, near a heating element. A signal generating circuit is used to generate an excitation signal that is applied to the coupling loop. The effect of a conductor, such as a piece of cookware, is to distort the excitation signal as the cookware is positioned over the coupling loop. The distortion is in the form of harmonics of the excitation signal, and the harmonics are detected with a detection circuit. Therefore by detecting signal distortion harmonics rather than frequency changes, a cookware detection system is provided that is not as susceptible to heat effects of the cooktop in comparison to known detection systems.
BRIEF DESCRIPTION OF THE DRAWINGS
FIG. 1
is a schematic diagram of a signal distortion based detection system; and
FIG. 2
is schematic view of an exemplary pan presence and pan size detection system.
DETAILED DESCRIPTION OF THE INVENTION
FIG. 1
is a circuit schematic diagram of an exemplary detection circuit, or unit,
50
that may be used, for example, to detect cookware on an induction cooking surface or cooktop. Generally, unit
50
induces a signal into an inductive loop which is embedded within a cooktop (not shown in FIG.
1
), as described below in more detail. The induced signal, along with the presence of a conductor, such as a piece of cookware placed near the inductive loop, distorts the signal in the inductive loop and causes changes in the harmonics of the induced signal that may be seen at the inductive loop and detected, as further described below, to control cooktop heating elements accordingly.
Unit
50
includes a known signal generating source
52
, for example, an oscillator circuit, that is connected in parallel with a load resistor
54
. A first terminal of load resistor
54
and signal generating source
52
is connected to circuit ground
56
. A second terminal of load resistor
54
and signal generating source
52
are connected to a clock input
58
of a D-type flip-flop
60
. Preset
62
and clear
64
inputs to the D-type flip-flop
60
are connected to a voltage source
66
. The D input
68
to the D-type flip-flop
60
is connected to the Q
not
output
70
of the D-type flip-flop
60
. The Q
not
output
70
of the D-type flip-flop
60
is connected to the B
2
input
72
of an open collector driver
74
. The Q output
76
of the D-type flip-flop
60
is connected to the A
1
input
78
of open collector driver
74
. The A
2
and B
1
inputs
80
of open collector driver
74
are connected to circuit ground
56
. Although unit
50
as described and illustrated in terms of clocking a signal through a flip-flop, it is understood that other combinatorial logic circuits could be used in the circuit within the scope of the present invention. Therefore, the invention is not limited to the specific embodiment of exemplary unit
50
.
Output Y
1
82
of open collector driver
74
is connected to lead one of transformer
84
. Transformer
84
has a balanced internal capacitance and a high tolerance for mismatched loads. Output Y
2
86
of open collector driver
74
is connected to lead three of transformer
84
. Leads two and four of transformer
84
are electrically connected to one another and to a first terminal of resistor
88
and a first terminal of capacitor
90
. A second terminal of resistor
88
is connected to the voltage source
66
. A second terminal of capacitor
90
is connected to circuit ground
56
. Leads six and eight of transformer
84
are electrically connected to one another and further connected to circuit ground
56
. Lead five of transformer
84
is connected to a first terminal of resistor
92
. A second terminal of resistor
92
is connected to a first terminal of capacitor
94
and a first terminal of inductor
96
. Lead seven of transformer
84
is connected to a second terminal of capacitor
94
and a second terminal of inductor
96
. Inductor
96
serves as the sensor for the circuit and is also referred to as a coupling loop.
FIG. 2
depicts an exemplary pan presence and pan size detection system
100
configured to measure signal distortion given a predefined non-varying excitation signal. Therefore, the losses and hence the amount of harmonic content in the excitation signal is varying given the placement of a conductive pan
102
on a heating surface
104
near the coupling loop
96
. The circuit design described in relation to
FIG. 1
uses push/pull circuitry and a balanced load in order to cancel the even harmonics of the excitation signal, and the presence of a conductive pan
102
introduces detectable changes in the odd harmonics of the excitation signal, the presence of which are verified using a gated comparator circuit
106
. In one exemplary embodiment, a third harmonic of the excitation signal is detected using gated comparator circuit
106
. In alternative embodiments, any odd harmonic or a sum of any number of odd harmonics can be detected. If the circuit does not have a balanced load, even harmonics of the excitation signal can be detected. In this approach, a frequency bandwidth is inconsequential since no change in frequency is required, unlike existing detection systems. In addition, a size of a cooking pan
102
is also determined by changes in harmonic content of the excitation signal because different size cookware
102
contains varying conductive material content, thereby allowing not only the presence of cookware
102
to be detected, but the relative size of cookware
102
using properly calibrated detection circuits.
Using a pan presence and pan size detection system as described above, such as exemplary system
100
, cookware presence and size may be detected according to the following method. An excitation signal is introduced to the coupling loop. In the following step, an amount of signal distortion on the coupling loop is measured. The signal distortion is induced by the excitation signal and caused by the presence of a conductor, such as a piece of cookware, near the coupling loop. The signal distortion at the coupling loop is monitored for a change in harmonic content, thereby detecting the presence of such a conductor.
In another aspect of the invention, losses in harmonic level (a change in the amount of signal distortion) directly related to temperature inside the cooking pan
102
are used for detection purposes. Measuring loss in harmonic level allows boil detection and control. In a further embodiment, detector unit
50
may be coupled to audible or visual alarms to alert users of boiling conditions To detect and control boil, a circuit, such as a gated comparator circuit
106
, is used to detect harmonic level change to control a heating element control circuit
108
which in turn supplies power to a heating element
110
.
In a further embodiment, multiple heating elements are located in a cooking surface, such as those found in a residential or commercial cooking appliances, and each heating element is controlled and monitored using the inductive coupling loop circuit and method.
By using the inductive coupling loop and using an excitation circuit to induce harmonics to be monitored by a circuit, safe detection of cookware, or lack thereof, and the monitoring of size and temperature of the cookware is achieved. In addition, focusing on harmonic detection, as opposed to known pan detection systems and methods that monitor changes in frequency, allows for a simpler and more cost effective circuit design. Performance of the circuit is substantially unaffected by heat fluctuations generated during heating cycles. Accurate cookware detection is provided despite variations in electronic component values over time due to multiple heating and cooling cycles.
While the invention has been described in terms of various specific embodiments, those skilled in the art will recognize that the invention can be practiced with modification within the spirit and scope of the claims.
Claims
- 1. A method of detecting the presence of a conductor near an inductive coupling loop, said method comprising the steps of:introducing an excitation signal to the coupling loop; measuring an amount of signal distortion induced by the excitation signal; monitoring the signal distortion for a change in harmonic content; notifying a control circuit when changes in harmonic content are detected; and using the monitored changes in harmonic content to control power supplied to a heating element.
- 2. A method according to claim 1 wherein the signal distortion measured is the third harmonic of the excitation signal.
- 3. A method according to claim 2 wherein change in third harmonic content is monitored with a gated comparator circuit.
- 4. A method of detecting the presence of a conductor near an inductive coupling loop, said method comprising the steps of:introducing an excitation signal to the coupling loop; measuring an amount of signal distortion induced by the excitation signal; monitoring the signal distortion for a change in harmonic content; and determining a temperature when changes in harmonic content are detected.
- 5. A system for detecting the presence of a conductor near an coupling loop comprising:a coupling loop; an excitation circuit configured to introduce an excitation signal to the coupling loop; monitoring circuit configured to measure signal distortion at the coupling loop, to monitor signal distortion for a change in harmonic content, and to use detected changes in harmonic content to control power supplied to a heating element.
- 6. A system according to claim 5 wherein said monitoring circuit is further configured to monitor the third harmonic of the excitation signal.
- 7. A system according to claim 6 wherein said monitoring circuit further comprises a gated comparator circuit.
- 8. A system according to claim 5 wherein said coupling loop is located in a cooktop and the conductor detected is a piece of cookware.
- 9. A system according to claim 8 further configured to determine a size of the cookware.
- 10. A system according to claim 8 further configured to determine a temperature within the cookware.
- 11. A system according to claim 5 further comprising a plurality of said coupling loops, one for each of a plurality of heating elements.
- 12. A system according to claim 11 wherein said excitation circuit is further configured to excite a plurality of said coupling loops.
- 13. A system according to claim 12 wherein said monitoring circuit is further configured to monitor a plurality of said coupling loops.
- 14. A cooking appliance configured to detect the presence of cookware, said cooking appliance comprising:a cooking surface; at least one heating element located under said cooking surface; and a cookware presence detection circuit configured to detect the presence of a piece of cookware on said cooking surface, said circuit comprising at least one coupling loop located under said cooking surface and further located near said at least one heating element, an excitation circuit configured to introduce an excitation signal to the coupling loop; and a monitoring circuit configured to measure signal distortion at the coupling loop and to use detected changes in harmonic content to control power supplied to a heating element.
- 15. A cooking appliance according to claim 14, wherein said cookware presence detection circuit is further configured to detect the size of a piece of cookware located on said cooking surface.
- 16. A cooking appliance configured to detect the presence of cookware, said cooking appliance comprising:a cooking surface; at least one heating element located under said cooking surface; and a cookware presence detection circuit configured to detect the presence of a piece of cookware on said cooking surface, said circuit comprising at least one coupling loop located under said cooking surface and further located near said at least one heating element, an excitation circuit configured to introduce an excitation signal to the coupling loop; a monitoring circuit configured to measure signal distortion at the coupling loop and to determine a temperature inside a piece of cookware located on said cooking surface utilizing said measured signal distortion.
- 17. A cooking appliance in accordance with claim 16 wherein said monitoring circuit is configured to detect boiling.
- 18. A cooking appliance in accordance with claim 17 wherein said monitoring circuit is further configured to control power supplied to a heating element to control boiling.
US Referenced Citations (11)
Foreign Referenced Citations (1)
Number |
Date |
Country |
62-067484 |
Mar 1987 |
JP |