Filing Document | Filing Date | Country | Kind |
---|---|---|---|
PCT/US97/13168 | WO | 00 |
Publishing Document | Publishing Date | Country | Kind |
---|---|---|---|
WO99/05519 | 2/4/1999 | WO | A |
Number | Name | Date | Kind |
---|---|---|---|
2770530 | Bergstrom | Nov 1956 | A |
2953439 | Elliott et al. | Sep 1960 | A |
3030190 | Seeman et al. | Apr 1962 | A |
3615226 | Apter | Oct 1971 | A |
4349353 | Blumenthal et al. | Sep 1982 | A |
4582684 | Vogel et al. | Apr 1986 | A |
4623638 | Hayatsu et al. | Nov 1986 | A |
4654309 | Mlinar et al. | Mar 1987 | A |
4988627 | Smith-Lewis | Jan 1991 | A |
5082626 | Grage, Jr. | Jan 1992 | A |
5356667 | Hench et al. | Oct 1994 | A |
6140134 | Rittenburg | Oct 2000 | A |
Entry |
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“Determination of Polar Compounds Content in Animal and Vegetable Fats and Oils”, International Organization for Standardization, IS 8420, pp. 1-5, 1990. |
“Practice of Thin Layer Chromatograpy”, Joseph C. Touchstone, Department of Obstretics and Gynecology, University of Pennsylvania, p. 25, 1992. |
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“Regulation of Frying Fats and Oils”, Food Technology, pp. 90-93, Feb., 1991. |
Operating Manual—Food Oil Sensor, Northern Instruments Corp. pp. 1-11. |