Multi-layer uncooked dough product

Information

  • Patent Grant
  • D431342
  • Patent Number
    D431,342
  • Date Filed
    Thursday, January 27, 2000
    24 years ago
  • Date Issued
    Tuesday, October 3, 2000
    23 years ago
  • US Classifications
    Field of Search
    • US
    • D01 125-129
    • D01 199
    • 426 94
    • 426 104
    • 426 249
    • 426 282-284
    • 426 289
    • 426 549
    • 426 559
    • 426 496
    • 426 451
    • 426 502
    • 426 503
  • International Classifications
    • 0101
    • Term of Grant
      14Years
Abstract
Description
Claims
  • The ornamental design for a multi-layer uncooked dough product, as shown and described.
US Referenced Citations (4)
Number Name Date Kind
D14842 Griscom, Jr. Mar 1884
RE19153 Battista May 1934
D193170 Porambo Jul 1962
1888763 Trettin Nov 1932
Non-Patent Literature Citations (2)
Entry
Ghirardelli.RTM. Chocolate Cookbook.COPYRGT., Ten Speed Press, Berkeley, CA, baklava on p. 118, 1995.
Practical Baking, Fifth Edition, .COPYRGT. Van Nostrand Reinhold, New York, NY, Napolean slice, p. 447, 1990.