Number | Name | Date | Kind |
---|---|---|---|
4536408 | Morehouse | Aug 1985 | |
4869919 | Lowery | Sep 1989 | |
4882187 | Izzo | Nov 1989 | |
5264568 | Yamada et al. | Nov 1993 | |
5344824 | Ohkuma et al. | Sep 1994 | |
5358729 | Ohkuma et al. | Oct 1994 | |
5364652 | Ohkuma et al. | Nov 1994 | |
5380717 | Ohkuma et al. | Jan 1995 | |
5410035 | Wakabayashi et al. | Apr 1995 | |
5430141 | Ohkuma et al. | Jul 1995 | |
5447741 | Goldman | Sep 1995 | |
5451422 | Cain | Sep 1995 | |
5472728 | Muller | Dec 1995 | |
5472732 | Ohkuma et al. | Dec 1995 | |
5505981 | Wakabayashi et al. | Apr 1996 | |
5536523 | Blauel | Jul 1996 | |
5554407 | Bodor | Sep 1996 | |
5558897 | Goldman | Sep 1996 | |
5614245 | Gupta | Mar 1997 | |
5753295 | Goldman | May 1998 |
Number | Date | Country |
---|---|---|
0368451 | May 1990 | EPX |
0443788 | Aug 1991 | EPX |
0444891 | Sep 1991 | EPX |
Entry |
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Gunston 1983 Lipids in Foods Chemistry Biochemistry and Technology Pergamon Press New York pp. 154-155. |