The present invention relates to the processing of wine grapes, and more specifically to an apparatus, process and related equipment for separating wine grape berries prior to conversion into must and juice for wine making
The manufacture of the highest quality wines requires the use of nearly perfect wines grapes, which are of perfect ripeness and free form foreign and extraneous matter that would lead to off flavors and/or hinder or degrade the fermentation process.
Wine grapes, being a natural agriculture product that is harvested in large commercial quantities for commercial wine making, inevitably contains some quantity of foreign or otherwise undesirable matter, be it from field contamination, so-called MOG (an acronym for “material other than grapes”) or natural variation in fruit ripeness and quality as caused by weather, pestilence, genetic variation and the like. MOG may include stems or portions thereof (such as sheared stem material produced by the action of the destemming machine), leaf material, bugs, pebbles and the like.
Current industrial practice at premium commercial wineries is to employ crews that visual inspect grapes, either before or after de-stemming, in order to manually cull and remove the undesirable matter. However, hand sorting is limited in efficiency, completeness and in particular, is not practical to remove some undesirable components. Indeed it is difficult to remove by hand sorting “shot berries” (immature grapes) as well as overripe grapes or raisins, both of which although technically grape matter, adversely effect wine taste, flavor and aroma.
Accordingly, there is a need for automated equipment and processes to remove undesirable matter from wine grape berries after de-stemming.
It is therefore a first object of the present invention to provide such equipment and a process that has the general attributes of removing MOG from de-stemmed grape berries.
It is another objective of the invention to provide such equipment and a process that removes “shot berries” as well as raisins without damaging or crushing whole ripe grapes.
It is a further objective of the invention to provide the above automated process that is highly efficient at removing undesirable components, yet does so at a high throughput of grape berries.
Still yet another object of the invention is to provide such a process and equipment which is relatively easy to maintain, with minimum and infrequent downtime for cleaning or refreshing by removing the separated undesirable materials.
In the present invention, the above and other objects of the invention are achieved by providing an oscillating flow platform that receives the de-stemmed grapes at one end directly from a grape de-stemming machine, and then separates out the undesirable mater through a screen as the grapes are conveyed via a trough to holding tank, press or crusher.
The oscillating flow platform includes a support stand on which a trough having a screen at its bottom surface is oscillated back and forth by a motor driven cam mechanism. The screen in the preferred embodiments has a mesh pattern that facilitates remove of the undesirable MOG other matter without damaging whole grape berries.
Use of the above apparatus, with a preferred screen results in the removal of MOG, “shot berries” (immature grapes), raisins, stems, leaf material, bugs, pebbles and the like from de-stemmed grape berries, while largely maintaining the integrity of the ripe grape berries. Further, the device and method provide a high efficiency of removal at a high throughput of grape berries, yet with a minimal of maintenance downtime for cleaning or refreshing the screen.
The above and other objects, effects, features, and advantages of the present invention will become more apparent from the following description of the embodiments thereof taken in conjunction with the accompanying drawings.
Referring to
In accordance with the present invention,
The agitation induced by the oscillating trough 160 results in multiple opportunities for the MOG, raisons and shot berries to contact and pass through screen 500. In contrast, the larger whole berries, being bigger than the slots in the screen 500, pass over it and exit the trough 160 at open mouth 166. As will be further described with respect to
The matter passing through screen 500 is directed by funnel trough 106, placed there under, into a removable open box-like catch basin 108. Catch basin 108 has a secondary screen 560 its bottom surface. Secondary screen 560 has a finer mesh pattern than screen 500 so that solid MOG is now retained, but grape juice generated from broken berries passes through, to be collected in the underlying secondary trough 167. Secondary trough 167 has a solid bottom surface that tapers toward a drain hole 168 and connected drain pipe 169. Thus, any juice produced by rupturing the grape berries, either during the de-stemming process or separation of MOG in oscillating flow platform 100, is readily removed and collected via a hose line or bucket placed under drain 168. Catch basin 108 rests on secondary trough 167 so that it is readily removed therefrom to periodically disposed of the solid materials separated from the grape berries by screen 500. It should be appreciated that catch basin 108 need not be limited to a discrete fixed member as illustrated, but in other embodiments may take the form of a screen conveyer belt so that that MOG, raisons and shot berries are continuously removed from the apparatus, before they have a chance to accumulate as they would in the discrete catch basin 108 illustrated herein.
Trough 160 is oscillated about the four pivot legs 101 via motor 120 and drive assembly 125. The upper ends of the pivot legs 101 are connected to trough 160 via upper bearings 164, whereas the lower ends of the pivot legs 101 are connected to trough 160 via lower bearings 102. The upper 164 and lower 102 bearing structures are preferably bushings, but are alternatively a roller bearing, a ball bearing and the like.
The motor 120 and drive assembly 125 are mounted to support frame 110 just below the upper end 160a of the trough 160. The oscillation frequency of trough 160 is readily varied to suit the characteristics of the grape variety being treated by modulating the speed of motor 120 via frequency drive controller 125. Frequency drive controller 125 allows the user to control the speed of electric motor 120 by modulating the applied current.
As shown in further detail in
Still referring now to
It should be appreciated that support stand 110 is attached to or rests on the ground via stand feet 105. The stand support feet terminate in rubber damping pads 104 which contact the supporting floor or ground surface 10 to minimize vibration transmitted from the oscillatory motion of the trough 160. However, it has been discovered that the counterweight assembly 145 vastly minimizes such vibration. In the most preferred embodiment, the counter weight is configured to provide a non-uniform radial distribution of weight with respect to the axis of drive shaft 140. The weight is distributed such that the center of gravity of each counterweight assembly 145 is directly on the opposite side of drive shaft 140 from cam 150 and cam follower 155.
In
Reducing vibration of oscillating flow platform 100 not only reduces noise to nearby workers, but also greatly reduces the tendency for the unit to move during use, and is expected to generally extend the useful product life. Without wishing to rely on theory, it is believed that as vibration is reduced with counterweight assembly 145 there is also a more efficient coupling of the rotary motion of motor 120, into the oscillatory motion of trough 160, increasing the potential throughput of whole berries in trough 160 while maintaining the high separation yield of undesirable material through screen 500.
The optimum construction and function of screen 500 is more fully described below with respect to
In the embodiment of screen 500 in
In the preferred embodiment of the oscillating flow platform 100 screen 500 is mounted with the leading edge (that is the side closer to grape receiving end 160a) depressed or at least level with the bottom of the trough and the trailing edge (the side closer to open mouth 166) above or at least level with the interior bottom of the trough 160.
The screen construction shown in
Not wishing to be bound by theory, it is currently believed that one reason for the higher throughput of screen 500 is that once MOG particles passes through aperture 501, they are unlikely to re-enter in the opposite direction. Further, the size and spacing of the triangular rods and wires is such that high aspect ratio MOG, (such as stems, twigs and insects and the like) will not collect on these members, but rather fall downward toward secondary screen 560 for catching separated MOG. Likewise, it is believed that the inverted shape of the triangular shafts 510, with the narrow opening W at the upper or entry surface at plane 505 makes it unlikely that matter vibrating free or hitting wires 520 will reverse direction and pass back up above plane 505 into trough 160. Although the wires 520 are a locus for the potential buildup of matter that passes through the gap W (between triangular shafts in plane 505), the tendency toward build-up is reduced as the inverted triangular shape of the shafts 510 provides a wider gap, w, and hence more space for such matter to tumble free of the wires 520 due to the oscillation induced vibration of the matter as it enters and then traverses screen 500.
It should be appreciated that for some varieties of grapes it has been discovered that the orientation of the rectangular slots 502′ in screen 500, as shown in
While the invention has been described in connection with a preferred embodiment, it is not intended to limit the scope of the invention to the particular form set forth, but on the contrary, it is intended to cover such alternatives, modifications, and equivalents as may be within the spirit and scope of the invention as defined by the appended claims.
The current application is a Continuation of and claims priority to the application for an “Oscillating Sorting Device for Grape Berries”, filed on Jul. 6, 2005, having Ser. No. 11,176,431.
Number | Date | Country | |
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Parent | 11176431 | Jul 2005 | US |
Child | 11394509 | Mar 2006 | US |