Number | Name | Date | Kind |
---|---|---|---|
2624675 | Wallerstein et al. | Jan 1953 | |
4518692 | Rozzell | May 1985 |
Entry |
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DeClerek, "A Textbook of Brewing", vol. 1, Chapman & Hall Publishers, London, 1957, p. 553. |
Jakoby, "Oxalate Decarboxylation", Methods of Enzymology, vol. V (1962), pp. 637-640. |