Gyeszly, et al., "Two Packages Are Better Than One," Sep. 1978, Modern Packaging, pp. 37-39. |
Takashi Kadoya, Food Packaging (1988), Chapters 1-4 (pp. 1-67), 7 (pp. 115-135) and 19 (371-395). |
A.L. Brody, Controlled/Modified Atmosphere/Vacuum Packaging of Foods (1989), pp. 1-179. |
A. Hirsch, "Flexible Food Packaging", Van Nostrand Reinhold (1991) Chapters 2 (pp. 5-19), 6(pp. 28-37) and 33 (pp. 203-212). |
Ph.D. Dissertation of J.J. Kester (1988), pp. 129 and 152. |
Masters Dissertation of I. Greener (1988), pp. 79 and 118. |