PROCESS FOR EXTRACTION OF NUTRACEUTICAL COMPOUNDS FROM MICROALGAE BY USING CO2 IN SUPERCRITICAL CONDITIONS

Information

  • Patent Application
  • 20220364015
  • Publication Number
    20220364015
  • Date Filed
    July 16, 2019
    5 years ago
  • Date Published
    November 17, 2022
    2 years ago
Abstract
A process that allows the extraction of compounds of nutraceutical interest (specifically omega-3 and carotenoids) from microalgae and their separation through the use of CO2 in supercritical conditions (and when necessary a co-solvent), at the same time, wherein the removal of an unwanted component (tripalmitin) from the lipid extract, always by using supercritical CO2 in a fractional extraction, is advantageously carried out using its different extraction kinetics respect to the component present in the lipid phase.
Description
BACKGROUND OF THE INVENTION
Field of the Invention

The present invention consists in a process that allows the extraction of compounds of nutraceutical interest (specifically omega-3 and carotenoids) from microalgae and their separation through the use of CO2 in supercritical conditions (and when necessary a co-solvent), at the same time.


Description of the Related Art

Today, there is a growing interest in products of organic origin. Regarding this, one of the most widely used sources is represented by microalgae, that is able to produce a wide variety of compounds with a high added value.


In the present invention a process that allows the extraction of compounds of nutraceutical interest (specifically omega-3 and carotenoids) from microalgae and their separation using CO2 in supercritical conditions (and when necessary a co-solvent), at the same time, has been developed.


One of the main problems in the treatment of microalgae matrices consists in the difficulty of extraction and subsequent separation through a process that is completely green.


From this point of view, supercritical CO2 is an excellent solution to the problem, indeed supercritical CO2 (sCO2) offers many advantages such: it is not toxic, it is not flammable, it is odorless, it is inert, it is easily separable, it has a competitive cost compared to common organic solvents and is recognized as GRAS (Generally Recognized As Safe).


For some component (carotenoids), where the use of the only supercritical CO2, doesn't allow the extraction, according to another feature of the present application, is foreseen the use of an hydrophilic polar solvents such as methanol, ethyl acetate, ethanol, ethylene glycol or acetone, in which only ethanol is generally recognized as safe (GRAS).


SUMMARY OF THE INVENTION

The first aim of the present invention is the development of an innovative process for the extraction of components with a high added value, including carotenoids and omega-3, from microalgae and using only carbon dioxide in a supercritical state (sCO2 and when necessary a co-solvent).


A second aim of the present invention is the removal of an unwanted component (tripalmitin) from the lipid extract, always by using supercritical CO2 in a fractional extraction, and advantageously using its different extraction kinetics respect to the component present in the lipid phase.


A third aim of the present invention is the use of green and GRAS (Generally Recognized As Safe) recognized solvents, that are suitable for nutraceutical purposes.


A fourth aim of the present invention is the use of supercritical CO2, in all the extraction steps, obtaining a process easy to implement (being made up of the same equipments), in which the higher cost is the extractor's cost.





BRIEF DESCRIPTION OF THE DRAWINGS

The solution proposed will be better understood by referring to the detailed description, in which is presented a preferred embodiment, but not limiting, and by referring to the following figures wherein:



FIG. 1 shows the block flow diagram of the designed process;



FIG. 2 shows the triolein extraction yield as a function of time at different temperatures;



FIG. 3 shows the enlargement of tri-EPA extraction yield as a function of time at different temperatures;



FIG. 4 shows the enlargement of tri-DHA extraction yield as a function of time at different temperatures;



FIG. 5 shows the extraction yield trend of tripalmitin at different temperatures;



FIG. 6 shows the extraction yield trend of triolein at different pressures;



FIG. 7 shows the extraction yield trend of tripalmitin at different pressures;



FIG. 8 shows the extraction yield trend of triolein at different SSR;



FIG. 9 shows the extraction yield trend of tripalmitin at different SSR;



FIG. 10 shows the comparison of the extraction yield for the studied triglycerides;



FIG. 11 shows the enlargement of the tripalmitin extraction yield trend at different temperatures (P=250 bar and SSR=5 h−1);



FIG. 12 shows the tripalmitin extraction yield trend at different pressures (T=55° C. e SSR=5 h−1);



FIG. 13 shows the tripalmitin extraction yield trend at different SSR (T=55° C. e P=250 bar);



FIG. 14 shows the carotenoids extraction yield (T=60° C. e SSR=5 h−1);



FIG. 15 shows the carotenoids extraction yield at different temperatures (P=500 bar e SSR=5 h−1);



FIG. 16 shows the carotenoids extraction yield at different pressures (T=60° C. e SSR=5 h−1);



FIG. 17 shows the process scheme for triglycerides extraction;



FIG. 18 shows the process scheme for carotenoids extraction;



FIG. 19 shows the triglycerides behavior (EPA) at different pressures, with constant temperature and SSR ratio (T=55° C.; SSR=5 h−1) expressed as extraction yield in function of extraction time;



FIG. 20 shows the triglycerides behavior (triolein) at different temperatures, with costant pressure and SSR value (P=200 bar; SSR=5 h−1) expressed as extraction yield in function of extraction time.





DESCRIPTION OF THE PREFERRED EMBODIMENTS

The inlet feed of the process, corresponding to the present invention, consists in a daily quantity of lyophilized microalgal biomass; the microalgal biomass that can be used in the process can belong to one of the following classes:

    • Chlorophyceae, which includes Chlorella, Scendesmus, Chlamydomonas, Haematococcus;
    • Eustigmatophyte, which includes, for example, Nannochloropsis;
    • Porphyridiophyaceae, which includes for example Porphyridium, and


Bacillariophyceae, which includes Phaeodactylum tricornutum.


With reference to the figures, the present invention consists in a process wherein the inlet feed is a daily quantity of lyophilized microalgal biomass equal to 360 kg, splitted in more cycles.


According to this preferred embodiment, but not limiting, it was decided to use three extractors: first two extractors has been used for triglycerides extraction and the last one has been used for carotenoids extraction.


The developed process scheme is shown in FIG. 1.


The Chlorella vulgaris has been selected as inlet biomass for the development of the present process; as abovementioned, some other microalgae can be used in the same process, as “pure” on in mixed feed; the only difference between the abovementioned microalgae is recognizable in the quantity of recovered components, which depends on initial composition of microalgae.


The microalgal composition of a freeze dried Chlorella vulgaris, as reported in Table 1, has been considered for the process development.









TABLE 1







Composition of the chosen microalga (Chlorella vulgaris).











Weight



Component
percentage














Triolein
0.14



TriEPA
0.15



TriDHA
0.06



Tripalmitin
0.13



Lutein
0.08



Astaxanthin
0.065



Starch
0.17



Proteins
0.205










Triolein has been used as representative of triglycerides (considered as simple triglycerides, consisting of three chains of the same fatty acid) containing fatty acid's chains with 18-carbon-atom, tripalmitin for chains with 16-carbon-atom, and EPA and DHA as representatives of omega-3 compounds.


For carotenoids, astaxanthin and lutein has been chosen as representatives of the category.


A functional fraction of starch and proteins has also been considered.


This microalga is loaded into the extractor, from the top of which the CO2 is fed in a supercritical state. In particular the extractor is constituted by a vertical stainless stell cylindrical vessel, internally equipped with a closed basket occupying, depending on its dimensions, from 60 to 80% of the reactor's internal volume. In this preferred embodiment, for a optimized operational activity, the extracted output is collected from the bottom, but this position can be relocated together with the solvent inlet nozzle depending on the choice of countercurrent or equicurrent flow regime. Furthermore, these extractor are equipped with a half-pipe jacket in order to keep the extraction temperature at its set point during the process. The jacket's configuration, increasing the specific surface in contact with the extractor, optimizes the thermal exchange during the extraction process.


For more clarity, the two extraction sections, extracting respectively triglycerides and carotenoids, have been described separately below.


In both cases, carbon dioxide is initially available in a gaseous state, stored in containers at a temperature of 25° C. and atmospheric pressure.


The gaseous stream is initially delivered at a pressure of 47 bar, by using a multistage compressor (RC-101).


Then the compressed stream is cooled to a temperature of 10° C. by means of a special heat exchanger (C-101).


In this condition (47 bar and 10° C.) CO2 is liquid, and this liquid flow is pressurized to a pressure higher than the critical one, which correspond to 250 bar, by using a pump (P-101 or P-102).


In order to use the CO2 in its supercritical state, it is necessary to raise the temperature to a higher value than the supercritical temperature, corresponding to 55° C., which is also the result of the optimization process; an heat exchanger (H-101 or H-104) is used for this purpose.


With the aim to develop a process able to obtain the desired product, is necessary to implement, in the simulation software, an appropriate mathematical model deduced and optimized from literature. Semi-empirical mathematical models and process simulators have been used in order to analyze the extraction kinetics, to calculate the volumes and flow-rates involved and to estimate the utilities consumption required by the process.


Two different models have been used: the first one has been used for the evaluation of triglyceride extraction using only supercritical CO2; the second one has been used for the evaluation of carotenoid extraction using sCO2 and co-solvent.


For the supercritical CO2 extraction modeling, the Sovová model has been used as the basis, in order to consider the diffusional kinetics of the metabolites inside the microalgae.


For the modeling of the extraction with supercritical CO2 and solvent, the model proposed by Reverchon has been used as the basis, also suitably modified to the needs.


These models have been used in order to calculate the key variables of the process: temperature, pressure and solvent to solid ratio (SSR=Solvent to Solid Ratio).


These variables are always associated with the extraction yield, always with the aim of maximizing the extraction. The mathematical modeling of the system allows the calculation of the time required to reach the equilibrium value for the triglycerides present in the microalgae by varying the three main variables previously mentioned: pressure, temperature and SSR.


The extent of extract and residue have been characterized in terms of quantity and composition of all the target components, by starting from the input parameters as mass of microalga and its composition obtained by bibliographic research, as previously mentioned.


Triglycerides Extraction

The triglycerides extraction section of the developed process, according to a preferred embodiment of the present invention, but not limiting, is shown in FIG. 17.


In particular, the extractors one and two (E-101 and E-102) are used to remove triglycerides from solid biomass, as previously mentioned.


This feature derives both by the needs to extract the components with high added value and to separate the tripalmitin from triolein and from the EPA and DHA triglycerides.


Tripalmitin, indeed, is composed by saturated fatty acids chains that are harmful to health and therefore not usable for nutraceutical purposes.


The effect of each variable such as temperature, pressure and solvent to solid ratio, has been analyzed separately, by varying in turn the own value of one of them and maintaining constants the remaining two.


The studied ranges for the mentioned variables, have been chosen after bibliographic research and these choices has been confirmed by the trends obtained for process optimization.


Ranges and trends are shown in FIGS. 19 and 20, in which are respectively presented: in FIG. 19 pressure ranges, at constant temperature and SSR value, and temperature ranges in FIG. 20, at constant pressure and SSR value, expressed as extraction yields in function of extraction time.


It can be recognized that low pressure and temperature values reduce the extraction speed, making the process too slow.


On the contrary, a marked increase in the variables does not significantly change the extraction speed.


For this reason, is not convenient to work in such conditions of high pressure and high temperature.


The pressure range investigated is comprised between 130 bar and 600 bar; temperature range investigated is comprised between 30° C. and 100° C.


In this preferred embodiment, both extractors work in the same temperature conditions (55° C.), whereas about the pressure, the first one is set at 200 bar and the second one is set at 250 bar.


Once the desired conditions of 55° C. and 200 bar are reached in the first extractor and 55° C. and 250 bar in the second, the CO2 flows inside the extractors through the solid bed of freeze-dried microalgae.


In this preferred embodiment, the Solvent to Solid Ratio (SSR), has been set at 5 h−1 which allows a lower solvent consumption and, thus advantageously, lower costs.


As previously explained the mathematical modeling of the system allows the calculation of the time required to reach the equilibrium value for the triglycerides present in the microalgae by considering pressure, temperature and SSR.


For technical reason, the extraction process shall be divided in more cycles, each one is characterized by the same physical parameters such as operating temperature, operating pressure, SSR value and, thus, extraction time of each cycle.


The single cycle extraction time has been obtained by the analysis of physical variable's influence on process. At this obtained extraction time is necessary to consider some additional hours for all the operations related to the load/unload of biomass in the extractors, the initial pressurization of the system and the final depressurization; for this preferred embodiment, this time has been considered by adding two hours for the load of the lyophilized microalgae into the extractor and to pressurize the system and for reactor depressurization and exhausted biomass discharge after extraction.


In each cycle, after the mentioned extraction time, an extract is obtained, consisting mainly of a mixture of triolein and triglycerides of EPA and DHA, with a quantity of tripalmitin close to zero.


After the extraction time, previously mentioned, the solvent containing the compounds of interest, is first expanded through a valve (V-102 and V-103), until to 47 bar, and then is heated by heat exchanger (H-102 and H-103) to the extraction temperature of 55° C. This heating is necessary due to the decrease of temperature caused by the expansion of solvent in the valve.


In these conditions (47 bar and 55° C.), CO2 returns to its gaseous state and spontaneously separates from the extracted components (S-101 and S-102).


The triglycerides and the residue are collected at the bottom of the separator and sent to special storage vessels (T-101, T-102 and T-105), while the CO2 in its gaseous state, is recirculated to the system. These special storage vessels, used also in the carotenoids' extraction (T-103 and T-104), are a pressurized and refrigerated stainless steel vessels.


The analyzed storage temperatures are between −10° C. to 10° C. but the best temperature, able to preserve the bioactive properties of both triglycerides and carotenoids, without requiring too much energy demand, is 4° C.


Also a slight pressurization has been kept in order to avoid contaminations, the studied range are between 1.02 bar to 2.5 bar, but the chosen pressure for this preferred embodiment is 1.5 bar.


As additional improvement of the metabolites' properties preservation, these vessels are sterilized and maintained at a controlled atmosphere with a CO2 that is the best option for our case, but also N2 or Ar atmospheres can be used.


By using an exchanger (C-102), the recirculated solvent is restored to a temperature of 10° C. in order to be routed at pump inlet (P-101) with the incoming CO2 from cooler (C-101) at the same physical conditions. The procedure described up to now for CO2 from the liquid state onwards, is repeated for a certain number of times within the same extraction cycle until it reaches the total extraction time calculated through simulation for each individual extractor.


As previously explained, the total duration of the cycle is a sum of three times:

    • tp: time needed to load the lyophilized microalgae into the extractor and to pressurize the system;
    • te: extraction time;
    • td: time needed to reactor depressurization and exhausted biomass discharge.


In the present invention has been considered a total of 2 h for pressurization and for depressurization.


During the depressurization phase, the amount of solvent present in the extractor at that time is lost, so it is necessary to consider a daily make-up of CO2 equal to 300 kg for the first extractor and 214 kg for the second, considering an initial quantity of microalga equal to 360 kg, according to a preferred embodiment of this invention.


Finally, with regard to the storage of extracted compounds and residual biomass, the presence of appropriate storage tanks is considered.


Specifically, there are two storage tanks for the extract located downstream of the CO2/triglyceride separators and two tanks for the residual biomass located at the bottom of the extractors.


All outgoing extract and residual currents are stored at extraction temperature of 55° C. and at atmospheric pressure.


Through the modified model of Sovová, based on the characteristic times, has been calculated the required time to reach saturation of triglycerides inside the sCO2.


The values of the saturation yield (cu) for the four considered components are shown in Table 2:









TABLE 2







sC02 extraction saturation yield for each component











Saturation




Yield (Cu)



Component
[gTAGgDW−1]







Triolein
0.13



TriEPA
0.05



TriDHA
0.11



Tripalmitin
0.12










In order to obtain the desired results, a series of parameters shall be included in the model in order to calculate the solubility of triglycerides in supercritical CO2: density, viscosity of the solvent and the external mass transfer coefficient have been investigated, which in turn requires knowledge of the diffusivity values.


Regarding solubility, has been observed that the extraction of carotenoids by sCO2 doesn't happen, except in a very small quantities practically zero, and therefore has occurred the need to use a co-solvent and, thus, the Reverchon model.


The Table 3 shows the values of triglycerides' diffusivity in supercritical CO2.









TABLE 3







Diffusivity values of soluble triglycerides in supercritical C02.











D12 × 10−9



TAG
[m2s−1]














Tripalmitin
4.32



Triolein
4.13



TriEPA
4



TriDHA
3.84










The values shown in Tab.3 has been calculated at 200 bar pressure and at 55° C. temperature, according to a preferred embodiment of the process, but not limiting to.


The mathematical modeling of the system allows, as specified above, the calculation of the time required to reach the equilibrium value for the triglycerides present in the microalgae varying the three main variables: pressure, temperature and SSR.


The preferred values of the aforementioned variables, used within the code, are listed below:

    • Pressure [bar]: 200, 250 e 300;
    • Temperature [° C.]: 50, 55, 60;
    • SSR [kgsolventkgbiomass]: 5, 10 e 20.


Temperature Effects

The temperature effects, in the range 50, 55, 60° C., have been analyzed at the same pressure and SSR fixed at 200 bar and 5 h−1, respectively, for all the components considered.


The trends obtained are shown in FIGS. 2 to 5.


An increase in temperature usually results in a decrease in the time needed to reach saturation.


As a result, it is possible to carry out a greater number of cycles and thus extract a greater number of components.


For the triolein the model allows to obtain the trend shown in the following FIG. 2.


Particularly, no appreciable effect on the extraction yield has been observed by increasing the temperature value from 55° C. to 65° C.


For this reason, an increase of the extraction temperature is useless, thus has been decided to perform the extraction at the lowest temperature analyzed (55° C.).


As regarding EPA and DHA triglycerides, the influence of temperature on solubility, and consequently on extraction yield, has an opposite effect at the same pressure.


By analyzing FIGS. 3 and 4 is possible to affirm, also in this case, that at the different temperatures there was an almost similar extraction yield in the three analyzed cases, at the same time.


Specifically it can be noticed that at higher temperatures corresponds to a lower extraction.


This opposite behavior, compared to that observed for triolein, is due to the cross-over phenomenon.


The cross-over pressure (PCO) is defined as the pressure for which:

    • At a P>PCO the solubility increases with increasing temperature;
    • At a P=PCO the temperature has no effect on solubility and therefore on the extraction yield;
    • At a P<PCO the solubility decreases with increasing temperature.


The cross-over phenomenon can be explained by considering the effect that temperature has on two quantities, namely the density of solvent and the solute vapor pressure.


The solute vapor pressure increases with temperature while the density of a fluid decreases with the increasing of temperature.


As a result, temperature and pressure affect the sCO2 extraction process in a complex way due to their combined effect on the above parameters.


In particular, below the cross-over pressure, the effect of the density is controlling and the solubility decreases with the increase in temperature.


Above the cross-over pressure, on the contrary, the effect of the solute vapor pressure is the controlling parameter and the solubility increases with the temperature increase.


Through the trends shown in FIGS. 3 and 4, it is possible to notice that as the temperature varies, there is no remarkable variation in the yield trend as a function of time.


Moreover, according to what was reported on the cross-over phenomenon, in this specific case the extraction has been carried out at a lower pressure than the PCO.


As previously affirmed, this confirm that working at lower temperatures reduces the extraction time, and thus is convenient to keep the temperature at 55° C.


Finally, by considering tripalmitin, the trends obtained at different temperatures are reported, again at a pressure of 200 bar and an SSR value of 5 h−1.


In this case, the time required to reach saturation under the specified conditions is bigger than for the other considered components.


The obtained trend is shown in FIG. 5, also in this one the effect of the cross-over is visible.


The plotted figures shows that by increasing the temperature from 55° C. to 65° C., the trend obtained didn't vary significantly and consequently the time to reach saturation remained almost unchanged; for this reason, in this preferred embodiment, has been decided to set the extractor temperature at the lowest temperature, corresponding to 55° C.


Moreover, this choice is also convenient by considering the loss of the properties of thermosensitive and thermolabile compounds, such as omega-3 and carotenoids, due to high temperatures.


Pressure Effects

The effects of the pressure on the extraction process have been evaluated by using a procedure similar to the above described for the temperature.


In this case the temperature has been set at 55° C., as above discussed, and the solvent/biomass ratio has been fixed at 5 h−1.


An increase in pressure corresponds to an increase in solubility and consequently a decrease in the time required to reach saturation.


This feature derives from the effect that the pressure has on the density of the CO2.


At higher pressures, in fact, the density of the solvent and the solute vapor pressure increases and this leads to an increase in the solubility of the individual component in the solvent itself. However, moving from a pressure of 200 bar to a pressure of 300 bar, no substantial increase has been notice in the extraction speed, as shown in FIG. 6 for triolein, with the exception of tripalmitin, which trend is shown in FIG. 7.


As regarding the results shown in previous figures, the extraction pressure has been set at the lowest pressure, corresponding to 200 bar, since an increase from this lowest value of pressure to 250 bar or to 300 bar, did not lead to an improve in extraction.


Moreover, an increase of the operating pressure inside the extractor involve in an increase of costs, both operational and also investment costs.


Solvent to Solid Ratio (SSR) Effects

The last variable analyzed is the solvent/biomass ratio; once its value was established, the kg of solvent to be inserted into the extractor is calculated.


Advantageously, in a preferred embodiment, but not limiting, of this invention, the daily available quantity of biomass has been considered equal to 360 kg.


The SSR range [kgsolventkgbiomass−1h−1] investigated is between 2 and 20 kgsolventkgbiomass−1h−1; the advantageously interesting values are: 5, 10 and 20.


Temperature and pressure has been set respectively to 55° C. and 200 bar, as result of previous optimization.


The SSR variable has been increased in the above mentioned range, at fixed temperature and pressure, and the extraction yields of the individual components has been calculated.


The trends obtained for triolein (given the similarity with tri-EPA and tri-DHA) and for tripalmitin are shown in FIGS. 8 and 9.


The calculated extraction times are resumed in the table 4:









TABLE 4







Extraction times calculated for each component









Time


SSR
[min]











[kgsolventkgbiomass−1h−1]
Triolein
Tripalmitin
TriEPA
TriDHA














5
234.5
869.5
179.6
220


10
228.8
537.5
176.7
217.4


20
226.1
377.1
175.4
216.1









As regarding the results listed in the above table, has been noted that an increase in the solvent/biomass ratio from 5 h−1 to 20 h−1 didn't result in a considerable reduction in the time required to reach saturation, with the exception of tripalmitin.


However, tripalmitin is not desired in the final product as it is harmful to human health.


For this reason, advantageously in this preferred embodiment, the SSR value has been set at 5 h−1; this value allows a lower solvents consumption and, consequently, lower costs.


As previously mentioned, is necessary the addition of two hours to the above extraction time, in order to consider the time of loading and pressurization before the extraction and the time of depressurization and unloading carried out at the end of each cycle.


After evaluating the time for each cycle, the daily cycles have been calculated and, with that, the total extracted quantity compared to the total dry biomass loaded.


Once the number of cycles is known, is possible to obtain the kg of microalgae to be inserted into the extractor for each cycle by dividing the total biomass available of 360 kg, by the number of cycles.


Therefore, the procedure adopted to calculate the daily amount of the extract can be summarized in this sequence:

    • Set the extraction time to reach saturation, equal to that obtained for the slowest component;
    • At that time, evaluate the quantity of components extracted;
    • Calculate the number of daily cycles to be carried out;
    • Calculate the microalgae to be loaded per cycle;
    • Calculate the solvent flow rate to be inserted per cycle;
    • Finally, evaluate the total daily amount of extract and residue.


This preferred embodiment has been decided to work for a total extraction time of 4 hours, corresponding to 234.5 minutes (as shown in table 4), to which is necessary to add two hours for the load of the lyophilized microalgae into the extractor and to pressurize the system and for reactor depressurization and exhausted biomass discharge after extraction.


The overall cycle time is, thus, about 6 hours.


At the chosen time, an extract was obtained, consisting mainly of a mixture of triolein and triglycerides of EPA and DHA, with a quantity of tripalmitin close to zero.


The results are shown in the following table (Table 5):









TABLE 5







Operative variables studied in this work and


calculated output coming out the 1° extractor.










Variable
Results







Daily Cycles
4



Biomass treaded in each cycle
  90 kg



sC02 flowrate
  450 kgh−1



Total extract
105.0018 kg  



Total residue
255.6 kg










Results for Tripalmitin Fractional Extraction

According to the results above reported has been developed a process that works, in a preferred embodiment of this invention, but not limiting, at a temperature of 55° C., a pressure of 200 bar and a solvent to solid ratio (SSR) equal to 5 h-1, and that is able to obtain a product extracted rich in omega-3 and triolein with a quantity of tripalmitin close to zero (about 0.0018 kg).


As result, the residue stream outcoming from the first extractor contains all the tripalmitin present in the starting biomass.


An advantageously innovation of the developed process, indeed, is the possibility of the tripalmitin removal from the final product avoiding any further purification phases on the latter.


The time-dependent extraction yield, obtained for the four components at the preferred and selected conditions for the first extractor (200 bar and 55° C.), are shown in FIG. 10.


In FIG. 10 the trends of extraction yield for triolein, tri EPS, tri DHA and tripalmitin are shown. It can be recognized that for the triolein, tri EPA and tri DHA, the yield is constant, after the extraction time of 234.5 min; on the contrary the tripalmitin extracted during this time of 234.5 minutes is an amount of 0.0018 kg.


Consequently, is possible to obtain tripalmitin separately from the other triglycerides by performing a second extraction with sCO2.


Through the use of the second extractor the separation between the residual biomass is performed, including the latter carotenoids, starch and proteins that can be sent to the following separation and recovery treatments, and all the residual triglycerides.


By splitting the extraction in two consecutive steps, in the second extractor there will be a solid residue in which the concentration of tripalmitin will be higher, as already specified.


In this case, the same procedure described in the above paragraphs has been carried out.


As previously mentioned, the pressure range investigated is comprised between 130 bar and 600 bar; temperature range investigated is comprised between 30° C. and 100° C.


Also for this extraction, the SSR range [kgsolventkgbiomass−1h−1] investigated is between 2 and 20 kgsolventkgbiomass−1h−1; the advantageously interesting values are: 5, 10 and 20.


First, the effect of the temperature has been evaluated, maintaining constant the pressure and the SSR ratio value.


Secondly, the pressure effect has been then studied, setting the temperature and SSR values.


Finally the solvent/biomass ratio effect has been evaluated in order to maximize the design, at fixed temperature and pressure.


The results are shown in FIGS. 11 to 13.


The cross-over phenomenon has been detected also in this case, by considering the temperature effect; consequently, an increase of the temperature from 55° C. to 65° C. involve in a decrease of the solubility as reported in FIG. 11, even if this effect is not remarkable.


Considering this, also in this case and for this preferred embodiment, temperature has been set at the lowest value equal to 55° C.


As regarding pressure has been detected that an increase of pressure, as shown in FIG. 12, from 200 to 250 bar, causes a considerable reduction in the time required to reach saturation.


A further increase of 50 bar, on the other hand, did not produce a marked improvement.


For these reasons, in this preferred embodiment, but not limited, it has been decided to operate with a set pressure equal to an intermediate value of 250 bar.


Finally, once the pressure and temperature values inside the extractor are established, has been studied the SSR value, in order to optimize the quantity of CO2 to be used, as shown in FIG. 13. The saturation times for the different SSR values are resumed in Table 6:









TABLE 6







Extraction times calculated for tripalmitin extraction










SSR
t



[kgsolventkgbiomass−1h−1]
[min]














5
401



10
318



20
277










The results, shown in the above Table 6, indicates that an increase in the amount of solvent allows to reduce the extraction time of about 1 hour, from a value of SSR equal to 5 h−1 to a value of 20 h−1. However, the solvent/biomass ratio has been again fixed at 5 h−1 in order to reduce operating costs. With this fixed parameters of temperature, pressure and SSR value, the following results have been obtained and resumed in the following table (Table 7):









TABLE 7







Operative variables studied in this work and


calculated output coming out the 2° extractor.










Variable
Results







Daily Cycles
2



Biomass treaded in each cycle
127.5 kg  



sC02 flowrate
637.5 kgh−1



Total extract
61 kg



Total residue
194.6 kg  










Carotenoids Extraction

The carotenoids extraction section of the developed process, according to a preferred embodiment of the present invention, but not limiting, is shown in FIG. 18.


After the removal of triglycerides from the biomass entering in the process, a daily solid residue of 194.2 kg is obtained from the second extractor.


The residual biomass, incoming from the triglycerides section, specifically from the bottom of the second extractor (E-102), is stored in the special tank (T-105). After this storage, the residual biomass is routed to the next stages of the process; in particular this biomass is put inside the extractor (E-103) where the optimized thermal and pressure conditions, further described, are reached.


As already mentioned, the extraction of carotenoids from the solid residue requires the use of a co-solvent, within the Reverchon model as previously mentioned.


Thus, the amount of residue is treated in a third extractor (E-103) in which the extraction is carried out by using supercritical CO2 with, in this preferred embodiment, but not limiting, ethanol as a co-solvent.


The co-solvent is necessary due to the capacity of increase the solubility of carotenoids by CO2. The yield obtained, reported as a function of time, has been expressed in relation to the total solid residue from previous extractions.


In this preferred embodiment ethanol has been selected as co-solvent for the feature that this alcohol is not harmful to human health in small quantity, and is generally recognized as safe (GRAS), such as CO2 as previously mentioned.


Both the extracted carotenoids and the residue stream (made of starch and proteins) are collected into the special vessels (T-103 and T-104), which operative conditions have been previously described.


The typical trends obtained were shown in FIG. 14.


As shown in the FIG. 14, an increase in the extraction pressure has a positive effect on the extraction yield.


Conceptually, the process follows the same steps described above for the extraction of triglycerides.


The substantial difference is due to the presence of co-solvent (ethanol).


In this preferred embodiment, ethanol is available in liquid form at a temperature of 25° C. and at atmospheric pressure.


Ethanol, as well as CO2 must therefore be brought to the operating conditions of the extractor.


This requires the presence of a second pump (P-103) necessary to raise the co-solvent pressure to 500 bar.


The mixture of CO2 and ethanol is then heated through a special heat exchanger (H-104) to reach a temperature of 60° C. and sent to the third extractor (E-103).


All the considerations previously disclaimed in the triglycerides' extraction, about the recovery and the recirculation of carbon dioxide, have been applied in carotenoids section for carbon dioxide recovery and recirculation.


A vacuum evaporator (EV-101), to recover the solvent (ethanol) collected at the bottom of the separator (S-103), is used.


The separation is carried out at lower pressures than the atmospheric one, and, in this preferred embodiment, between 0.01 and 0.5 bar, in order to avoid the increase of temperature to a value that could damage the extracted components.


Specifically, in this embodiment, temperature has been set at 40° C. and operating pressure has been consequently calculated.


The solvent (ethanol) recovery rate has been fixed at 99% in order to minimize the loss of solvent and in order to maximize recovery.


As regarding the parameters above mentioned (temperature and recovery rate), the evaporator set pressure has been calculated and established at 0.05 bar. The vacuum inside the evaporator is maintained by the use of an ejector.


As regarding the solvent recovery rate, in this preferred embodiment ethanol recovery rate has been fixed at 99%; the extract obtained at the bottom will contain small amounts of co-solvent, corresponding to about 1% by weight, considering the preferred embodiment in which the daily inlet quantity of overall process is about 360 kg of lyophilized microalgal biomass.


However, is well known by literature that the presence of traces of ethanol is not harmful to human health.


Ethanol is collected on the top of the evaporator and is cooled by an heat exchanger (C-104) at a temperature equal to the temperature of the co-solvent at the inlet of the process, and is recirculated at PUMP-103 inlet by a recirculating pump (P-104).


Due to the loss of co-solvent inside the evaporator, a daily make-up of solvent (ethanol) has been calculated, and correspond to about 8.3 kg of ethanol per day, according to this preferred embodiment.


In this case a total extraction time of 4 hours has been fixed and the quantity extracted has been evaluated at different conditions.


The quantities of carotenoids extracted from the residual biomass using sCO2 and co-solvent have been calculated by using Reverchon's modified model.


The carotenoids present within the biomass after the first two extraction cycles remain within the residue as they are not soluble within the supercritical CO2 thus the use of co-solvent is necessary, in order to increase the solvation of carotenoids by supercritical CO2.


The same procedure used for triglycerides has been followed: optimizing temperature, pressure and SSR to obtain the maximum yield.


As previously mentioned, the pressure range investigated is comprised between 130 bar and 600 bar; temperature range investigated is comprised between 30° C. and 100° C.


Also for this extraction, the SSR range [kgsolventkgbiomass−1h−1] investigated is between 2 and 20 kgsolventkgbiomass−1h−1; the advantageously interesting values are: 5, 10 and 20.


In particular, internal diffusivity values have been derived from literature, since no specific equations are available for their calculation. The following table shows the diffusivities at different pressures and temperatures:









TABLE 8







Calculated carotenoids diffusivities (Dm).













T = 40° C.
T = 50° C.
T = 60° C.



P
Dm × 10−19
Dm × 10−19
Dm × 10−19



[bar]
[m2s−1]
[m2s−1]
[m2s−1]
















200
2.8
5
0.75



300
4.38
24.5
26.3



400
0.75
27
50



500
13
44.3
90










The preferred values of pressure, temperature and SSR used in the mathematical model are listed below:

    • Pressure [bar]: 200, 300, 400 e 500;
    • Temperature [° C.]: 40, 50, 60;
    • SSR kgsolventkgbiomass−1h−1: 2, 5 e 10.


The effect of each individual variable has been analyzed while keeping the remaining two fixed, with regard to the optimization of the carotenoid extraction process.


Temperature Effect

As regarding temperature, the pressure has been set at 500 bar and the SSR variable at 5 h−1.


The trends are illustrated in FIG. 15.


As shown in the picture, an increase in temperature has a positive effect on the extraction yield, at fixed pressure and SSR value; by considering this temperature has been set at 60° C.


This value allows to optimize the extraction and, at the same time, did not involve in the loss of properties of the extracted compounds; indeed, higher temperatures can degrade the component.


Pressure Effect

Pressure effect on the extraction yield has been evaluated by fixing temperature and SSR values.


In FIG. 16 the trends obtained at 60° C. and with an SSR value set at 5 h−1 are shown.


As shown in the picture, an increase of pressure has a remarkable positive effect on the extraction yield.


Starting from these remarkable positive effects, the combined effects of pressure and temperature, at SSR value fixed at 5 h−1 have been considered; the results are shown in the table below:









TABLE 9







Results obtained for carotenoids' extraction yield


at different P and T (SSR = 5 h−1)












P






[bar]
T = 40° C.
T = 50° C.
T = 60° C.







200
0.028
0.036
0.015



300
0.034
0.069
0.072



400
0.015
0.072
0.088



500
0.054
0.084
0.099










As regarding the results shown in previous table, any further improve in pressure at different temperature, with the SSR value fixed, has a positive on the extraction yield; by considering this, the pressure has been set at the highest value, equal to 500 bar, increasing thus the total quantity of the extracted molecules.


Solvent to Solid Ratio (SSR) Effect

It's known by literature that an increase on the amount of total solvent, equal to the sum of sCO2 and solvent (ethanol), has no remarkable effect on the amount extracted.


A range of three different values of the SSR variable has been analyzed, in order to evaluate the exact quantity of the total solvent to be added in the third and last extractor; the optimization has been carried out by varying the solvent flowrate while keeping fixed the quantity of residual biomass.


Specifically, the analyzed ratio are as follows:









Mass
microalga


Flowrate
solvent


=

1
2







Mass
microalga


Flowrate
solvent


=

1
5







Mass
microalga


Flowrate
solvent


=

1
10






in which the term Flowratesolvent refers to the total quantity of solvent used, consisting of 95% by weight of supercritical CO2 and 5% of solvent (ethanol).


The combined effects of SSR ratio and pressure have been analyzed at fixed temperature; the results are shown in the following table 10:









TABLE 10







Carotenoids' extraction yield at different SSR [h −1].












P
SSR = 2
SSR = 5
SSR = 10



[bar]
[h−1]
[h−1]
[h−1]







200
0.013
0.015
0.016



300
0.058
0.072
0.076



400
0.067
0.088
0.094



500
0.071
0.099
0.109










As shown in the above table, an increase in the SSR value, passing from 5 h−1 to 10 h−1 involves to an increase in the quantity of extract equal only to 6%.


As a result, the doubling of solvent is useless if compared with the low increase in the extraction yield amount.


For these reasons, the solvent/biomass ratio has been set at 5 h−1. The following results have been obtained (Table 11):









TABLE 11







Operative variables studied in this work and


calculated output coming out the 3° extractor










Variable
Results







Daily Cycles
4



Biomass treaded in each cycle
48.6 kg



sC02 flowrate
   243 kgh−1



Total extract
40.3 kg



Total residue
154.3 kg 










Characterization of Extract and Residual Streams

The outgoing extract and the residual streams have been characterized, with the optimized variable as previously explained, and according to a preferred embodiment of this invention, but not limiting.


All the results shown in Table 12-13 shall be referred to daily quantities, by considering an inlet quantity of microalgae of 360 kg, entering in the first extractor.


Each stream shall be routed to a storage tank, subsequently sized, based on the quantities obtained.


In the following table (Table 12) are presented the amount of compounds in kilograms available in the three extracted streams incoming from the extractors.









TABLE 12







Characterization of the daily extract quantity.












Component
E1 [kg]
E2 [kg]
E3 [kg]
















Triolein
46.8
7.2




TriEPA
18.4
3.6



TriDHA
39.8
7.2



Tripalmitin
0.0018
43



Lutein


22.2



Astaxanthin


18.1



Starch



Protein






Total extract
105.0018
61
40.3










Specifically, E1 corresponds to the stream incoming from the first extractor and rich in EPA and DHA triglycerides and triolein; E2 represents the stream incoming from the second extractor consisting mainly of tripalmitin; finally, E3 correspond to the stream incoming from the third extractor containing mainly carotenoids (represented by astaxanthin and lutein, as previously mentioned).


As a result of this, it can be recognized that no protein or starch component can be found in each stream E1, E2 and E3.


This feature can be explained by referring to the insolubility of those component within sCO2 and sCO2 with co-solvent. As a consequence, both of these compounds will be found, after having carried out the extractions, in the residual solids coming out of the three extractors, as shown in Table 13:









TABLE 13







Characterization of the daily residue quantity












Component
R1 [kg]
R2 [kg]
R3 [kg]
















Triolein
7.2





TriEPA
3.6



TriDHA
7.2



Tripalmitin
50.4
7.4
7.4



Lutein
28.8
28.8
6.6



Astaxanthin
23.4
23.4
5.3



Starch
61.2
61.2
61.2



Protein
73.8
73.8
73.8



Total residue
255.6
194.6
154.3










Also in this case, the quantity shall referred to the kilograms of residue obtained daily. The streams R1, R2 and R3 are collected at the end of each cycle from the bottom of the extractor, after a proper system depressurization.

Claims
  • 1. A process for the discontinuous extraction of components of nutraceutical interest from microalgae biomass and, at the same time, their separation by using carbon dioxide in supercritical conditions both pure and in mixture with a solvent.
  • 2. The process according to claim 1, wherein the separation takes place selectively with respect to the components.
  • 3. The process according to claim 1, further comprising separating nutraceutical component by several subsequent extractions.
  • 4. The process according to claim 3, further comprising: a. a first extraction in which the triglycerides of EPA and DHA are separated from the biomass formed by microalgae by extraction with pure supercritical carbon dioxide;b. a second extraction in which the tripalmitin is separated from the residue of the previous extractor by extraction with pure supercritical carbon dioxide;c. a third extraction in which the carotenoids are separated from the residue of the previous extractor, by extraction with supercritical carbon dioxide mixed with a solvent consisting of ethanol at 5% by weight;d. a first phase separation in which is routed the extract outcoming from the first extractor, consisting of carbon dioxide and triglycerides, and which allows the recovery of carbon dioxide by desorption, and its recirculation at the beginning of the triglyceride extraction process;e. a second phase separation in which is routed the extract outcoming from the second extractor, consisting of carbon dioxide and tripalmitin, and which allows recovery of carbon dioxide by desorption, and recirculation of carbon dioxide at the beginning of the triglyceride extraction process;f. a third phase separation in which is routed the extract outcoming from the third extractor, consisting of the mixture of carbon dioxide/ethanol and carotenoids, and which allows the separation of carbon dioxide from the carotenoids and ethanol by desorption, and consequent recirculation of carbon dioxide at the beginning of the carotenoid extraction process;g. an evaporation operating at lower pressure or under vacuum condition, in which is routed the residue of the previous third separator, consisting of carotenoids and ethanol, and which allows the separation, by evaporation, of ethanol from carotenoids, and thus the recirculation of ethanol at the beginning of the carotenoid extraction process;h. the storage of the extracted product in storage tanks in which pressure and temperature are controlled;wherein all the auxiliary equipment are able to reach the process conditions suitable for the optimal performance of the aforementioned process.
  • 5. The process according to claim 4 in which first, second and third extraction pressure ranges are between 130 bar and 600 bar.
  • 6. The process according to claim 4 in which first, second and third extraction temperature ranges are between 30° C. and 100° C.
  • 7. The process according to claim 4 in which first, second and third extraction solvent to solid ratios (SSR) are between 2 h−1 and 20 h−1.
  • 8. The process according to claim 4 in which first extraction pressure range is between 200 bar and 300 bar.
  • 9. The process according to claim 4 in which first extraction temperature range is between 50° C. and 60° C.
  • 10. The process according to claim 4 in which first extraction solvent to solid ratio (SSR) is between 5 h−1 and 20 h−1.
  • 11. The process according to claim 4 in which first extraction is operated at 200 bar, 55° C. and a SSR value equal to 5h−1.
  • 12. The process according to claim 4 in which second extraction pressure range is between 200 bar and 300 bar.
  • 13. The process according to claim 4 in which second extraction temperature range is between 50° C. and 65° C.
  • 14. The process according to claim 4 in which second extraction solvent to solid ratio (SSR) is between 5 h−1 and 20 h−1.
  • 15. The process according to claim 4 in which second extraction is operated at 250 bar, 55° C. and a SSR value equal to 5h−1.
  • 16. The process according to claim 4 in which third extraction pressure range is between 200 bar and 500 bar.
  • 17. The process according to claim 4 in which third extraction temperature range is between 40° C. and 60° C.
  • 18. The process according to claim 4 in which third extraction solvent to solid ratio (SSR) is between 2 h−1 and 10 h−1.
  • 19. The process according to claim 4 in which third extraction is operated at 500 bar, 60° C. and a SSR value equal to 5h−1.
  • 20. The process according to claim 4 in which the range of pressure of stored product is between 1.02 bar and 2.5 bar.
  • 21. The process according to claim 4 in which the range of temperature of stored product is between −10° C. and 10° C.
  • 22. The process according to claim 4 in which extracted products are collected in storage tanks operating at 1.5 bar and 4° C.
  • 23. A product produced by a process for the discontinuous extraction of components of nutraceutical interest from microalgae biomass and, at the same time, their separation by using carbon dioxide in supercritical conditions both pure and in mixture with a solvent, the process comprising a first extraction in which the triglycerides of EPA and DHA are separated from the biomass formed by microalgae by extraction with pure supercritical carbon dioxide, wherein the product consists of triglycerides and less than 0.0018%, of tripalmitin.
  • 24. The product of claim 23, wherein the process further comprises: a second extraction in which the tripalmitin is separated from the residue of the previous extractor by extraction with pure supercritical carbon dioxide;wherein the product consists mainly of tripalmitin extracted and removed from the algae biomass.
  • 25. The product of claim 24, wherein the process further comprises: a third extraction in which the carotenoids are separated from the residue of the previous extractor, by extraction with supercritical carbon dioxide mixed with a solvent consisting of ethanol at 5% by weight;a first phase separation in which is routed the extract outcoming from the first extractor, consisting of carbon dioxide and triglycerides, and which allows the recovery of carbon dioxide by desorption, and its recirculation at the beginning of the triglyceride extraction process;a second phase separation in which is routed the extract outcoming from the second extractor, consisting of carbon dioxide and tripalmitin, and which allows recovery of carbon dioxide by desorption, and recirculation of carbon dioxide at the beginning of the triglyceride extraction process;a third phase separation in which is routed the extract outcoming from the third extractor, consisting of the mixture of carbon dioxide/ethanol and carotenoids, and which allows the separation of carbon dioxide from the carotenoids and ethanol by desorption, and consequent recirculation of carbon dioxide at the beginning of the carotenoid extraction process;an evaporation operating at lower pressure or under vacuum condition, in which is routed the residue of the previous third separator, consisting of carotenoids and ethanol, and which allows the separation, by evaporation, of ethanol from carotenoids, and thus the recirculation of ethanol at the beginning of the carotenoid extraction process;wherein the product consists only of carotenoids not contaminated with tripalmitin and, therefore, not sent to further purification processes.
  • 26. An apparatus, comprising: a. a first extractor in which the triglycerides of EPA and DHA are separated from the biomass formed by microalgae by extraction with pure supercritical carbon dioxide;b. a second extractor in which the tripalmitin is separated from the residue of the previous extractor by extraction with pure supercritical carbon dioxide;c. a third extractor in which the carotenoids are separated from the residue of the previous extractor, by extraction with supercritical carbon dioxide mixed with a solvent consisting of ethanol at 5% by weight;d. a first phase separator in which is routed the extract outcoming from the first extractor, consisting of carbon dioxide and triglycerides, and which allows the recovery of carbon dioxide by desorption, and recirculation of carbon dioxide at the beginning of the triglyceride extraction process;e. a second phase separator in which is routed the extract outcoming from the second extractor, consisting of carbon dioxide and tripalmitin, and which allows recovery of carbon dioxide by desorption, and recirculation of carbon dioxide at the beginning of the triglyceride extraction process;f. a third phase separator in which is routed the extract outcoming from the third extractor, consisting of the mixture of carbon dioxide/ethanol and carotenoids, and which allows the separation of carbon dioxide from the carotenoids and ethanol by desorption, and consequent recirculation of carbon dioxide at the beginning of the carotenoid extraction process;g. an evaporator operating at lower pressure or under vacuum condition, in which is routed the residue of the previous third separator, consisting of carotenoids and ethanol, and which allows the separation, by evaporation, of ethanol from carotenoids, and thus the recirculation of ethanol at the beginning of the carotenoid extraction process;h. storage tanks in which pressure and temperature are controlled, for storage of the extracted product;wherein all the auxiliary equipment are able to reach the process conditions suitable for the optimal performance of the aforementioned process.
CROSS-REFERENCE TO RELATED APPLICATIONS

This application is the U.S. national phase of International Application No. PCT/IT2019/000054 filed Jul. 16, 2019 which designated the U.S., the entire contents of which are hereby incorporated by reference.

PCT Information
Filing Document Filing Date Country Kind
PCT/IT2019/000054 7/16/2019 WO