The present invention relates generally to food slicers and more particularly to a locking mechanism for a food product table of a food slicer that provides for an enhanced sanitary environment, enables easier operation and cleaning and incorporates a number of enhanced ergonomic features.
The basic design of both manual and automatic food slicers has proven to be quite effective and durable throughout the years. Although various important improvements have been made to such slicers, the overall design has not changed very much particularly with regard to the overall cleanliness, ergonomics, or ease of operation.
Today, food slicers are utilized to slice a number of food products such as meats, cheeses and the like in a variety of environments such as delicatessens, supermarkets, and restaurants to name a few. Such food slicers need to be quite durable since they tend to be used for many hours during a day by many different individuals while providing the desired performance and cleanliness.
Additionally, food slicers need to be designed to allow adaptability since they need to handle a variety of products of different shapes, sizes, and textures while readily providing slices of different thicknesses of the product being sliced. The speed at which a particular product is moved across the cutting blade can also vary on automatic food slicers to improve productivity.
Three major components of a food slicer typically are a rotating blade, a food product table for holding food product to be sliced that moves back and forth across the cutting blade, and an adjustable gage plate that moves with respect to the blade to provide a slice thickness gap therebetween corresponding to the thickness of the desired slice. To enable easier cleaning of a food slicer, the product table can be designed to be removable from the food slicer. Mechanical or electromechanical methods are provided to only enable removal of the product table when both the product table and gage plate are in a particular position with respect to the blade.
In accordance with an embodiment, a food slicer is provided having a support member including a base portion and an upstanding portion integrally formed with the base portion. The upstanding portion includes a rotating cutting blade secured thereto for slicing food product and at least one motor positioned within the upstanding portion for rotating the cutting blade.
The base portion includes a food product table slidably secured thereto and is movable across the cutting blade for holding product while it is being sliced by the cutting blade. An adjustable gage plate also is provided for determining the thickness of a food product to be sliced by the cutting blade as well as a gage plate adjustment mechanism for adjustment of said gage plate by an operator where the gage plate adjustment mechanism is rotatable about an axis.
A table interlock mechanism is included for preventing removal of the food product table from the food slicer unless the food product table and the gage plate are in particular positions with respect to the food slicer. The interlock mechanism includes at least one cable member in operable communication with the gage plate adjustment mechanism where a distal end of the cable member proximate the gage plate adjustment mechanism is lockable within a portion of the gage plate adjustment mechanism upon longitudinal movement of the cable member substantially parallel to the axis of the gage plate adjustment mechanism when both the food product table and the gage plate are positioned in their particular positions.
The present disclosure will become better understood with reference to the following description and accompanying drawings, wherein:
The food slicer of the present invention is generally illustrated by numeral 10 of
The food handling portion 12 substantially includes a product table 16, a push arm or pusher 18 and a product table support arm 20. The support portion 14 substantially includes a base portion or member 22, an upstanding portion or member 23, a rotating circular slicing knife or cutting blade 24, a ring guard 25, a knife cover 26, an adjustable gage plate 28 for determining slicing thickness and a control member or operator interface 30 having a gage plate support and adjustment mechanism 32 for the gage plate 28 and control buttons 34 as illustrated in
The support portion 14 also includes at least one motor (not illustrated) positioned within the inside of the upstanding portion 23. If desired, a second motor (not illustrated) may be positioned within the inside of the support portion 14 along with associated structure for automatically moving the product table 16.
Briefly, for manual slicing, a food product (not illustrated) is placed on the product table 16 beneath the pusher 18 with the end to be cut or sliced resting upon the gage plate 28 with the product table 16 in its forward position. The operator adjusts the gage plate adjustment mechanism 32 which directly moves the gage plate 28 with respect to the blade 24 to provide a slice thickness gap therebetween that corresponds to the desired thickness for slicing of the product and gets bigger with thicker slices. The control buttons 34 are then accessed to turn the motor on which in turn rotates the blade 24.
The operator then pushes the product table 16 preferably via a handle 36 or other contact point forward or to the right with respect to
For ease of cleaning, the product table 16 is designed to be removed from the food slicer 10. It is desirable to provide measures to prevent removal of the product table 16 unless the gage plate 28 is in a fully closed position with respect to the blade 24 and the product table 16 is in its fully forward or “home” position.
The food slicer 10 provides such features by a unique interlock mechanism linking the product table 16, support arm 20 and gage plate adjustment mechanism 32 as will be explained in detail herein. Briefly, to ensure removal of the product table 16 only when the gage plate 28 is in its fully closed position and the product table 16 is in its home position, the underside of the product table 16 includes a pin 40 (
When secured to the support arm 20, the pin 40 engages within a recess 42 formed in a substantially circular flat disc or actuator member 44 (
It is to be understood that the interlock engaged position of
As
As
Only when the product table 16 is in the home position of
The first end 56 of the interlock shaft 54 also is connected to a second dual acting (push/pull) cable 60 having a first end 62 and a second end 64 (
As
Accordingly, if the product table 16 is not in the home position it cannot be removed from the support arm 20 since the disc 44 will not rotate because the first cable 46 cannot move the interlock shaft 54 within the fork 59 to the position illustrated in
It will be clear from the above brief description that the product table 16 cannot be removed from the support arm 20 unless the product table 16 is in the home position and the gage plate 28 is fully closed. Any other position of either the product table 16 and gage plate 28 will not allow an operator to remove the product table 16 from the slicer 10. Additionally, once the product table 16 is removed the interlock mechanism is in the engaged position which locks the gage plate 28 and the support arm 20 preventing the gage plate 28 from being opened and the support arm 20 from moving with respect to the slicer 10.
Details of the components and structure of the interlock mechanism will now be provided. Referring to
To assist with aligning and securing the product table 16 to a top surface or top cover of the support arm 20, the product table 16 includes opposing substantially “L” shaped flanges 82 that align with corresponding guide members 84 (
Referring generally to
The disc 44 is connected to the interlock mechanism by a clevis 96 that is mounted to the disc 44 through a rotating connection 97 at a point on the disc 44 that allows for the proper rotational movement of the disc 44 and operation of the interlock mechanism. As
To reduce the potential of defeating the interlock mechanism, first and second spring members 106 (
As
As
To provide further support for the support arm 20, a roller (not illustrated) can be provided that rides along a rail 120 secured to the underside of the base 22 running parallel to the guide rod 20. It is to be understood, however, that the particular mounting of the support arm 20 to the slicer 10 can vary.
As
The slider 52 is designed to move freely over the interlock shaft 54 while the slicer 10 is in its normal slicing operation without imparting significant friction on the interlock shaft 54. The slider 52 also is designed to move laterally in a direction perpendicular to the length of the interlock shaft 54 where the lateral distance the slider can be moved correlates to the rotation of the disc 44 of the interlock mechanism.
The second end 58 of the interlock shaft 54 is mounted via a pin joint 132 to the base 22 of the slicer 10 for rotation or pivoting movement with respect to the pin joint 132 and at the first end 56 to a guide 134 to form a sliding joint therewith. The slider 52 also serves to support and guide the first end 56 of the interlock shaft 54 and the length of the interlock shaft 54 substantially corresponds to the length of the stroke of the support arm 20 and product table 16.
As mentioned above, the interlock shaft 54 is round in cross section except near the first end 56 where it includes the flat portion 57. Thus, in the disengaged position of the interlock mechanism where the product table 16 is attached to the support arm 20 the interlock shaft 54 rides in a corresponding circular aperture 136 in the fork member 59. When the support arm 20 and product table 16 are in the home position illustrated in
It can be appreciated that with the interlock mechanism of the present invention longitudinal movement of the first cable 46 enables longitudinal movement of the second cable 60 through the coupling provided by the slider 52 and interlock shaft 54 and their associated components only when the gage plate 28 is fully closed and the product table 16 is in the home position. It is to be understood, however, that the particular design, materials and components used to accomplish this movement can vary.
The first end 62 of the second cable 60 is secured to the first end 56 of the interlock shaft 54 by a clevis type connector 140 and is secured to the base 22 of the slicer 10 by a clamp 142 via a ferrule 144. The second cable 60 is then routed through the upstanding portion 24 of the support portion 14 for engagement with the gage plate adjustment mechanism 32.
As
As
Accordingly, when the product table 16 is in position on the support arm 20 and the interlock mechanism is in the disengaged position the second end 64 of the cable 60 merely rides in the spiral groove 68 without impeding the rotation of the knob 66 or locking the knob 66 in position. When the product table 16 is in the home position but the knob 66 is not in the position where the gage plate 28 is fully closed, the second end 64 of the second cable 60 prevents the product table 16 from being removed since it will not move substantially parallel to the axis 152 of the knob 66 and forward into the detent or recess 72 in the knob 66.
In summary, with the gage plate 28 in any position but the fully closed position the product table 16 cannot be removed regardless if it is in the home position or not. If the gage plate 28 is in the fully closed position but the product table 16 is not in the home position, the product table 16 cannot be removed.
If the gage plate 28 is in the fully closed position and the product table 16 is in the home position the product table 16 can then be removed. Once the product table 16 is removed, the support arm 20 is locked in the home position and the gage plate 28 cannot be opened.
It will be appreciated that the design of the interlock mechanism provides a simple mechanical interlock that permits the desired motion of the product table 16 of the food slicer 10 while enabling communication to the gage plate control knob 66 positioned on a remote location on the slicer 10.
Numerous modifications and alternative embodiments of the present disclosure will be apparent to those skilled in the art in view of the foregoing description. Accordingly, this description is to be construed as illustrative only and is for the purpose of teaching those skilled in the art the best mode for carrying out the present disclosure. Details of the structure may vary substantially without departing from the spirit of the present disclosure, and exclusive use of all modifications that come within the scope of the appended claims is reserved. It is intended that the present disclosure be limited only to the extent required by the appended claims and the applicable rules of law.
This application claims benefit of U.S. provisional patent application Ser. No. 60/711,792, filed Aug. 26, 2005, which is herein incorporated by reference.
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