Rapid Fatty Acid Assay for Use in Pulp Pitch Control

Information

  • Patent Application
  • 20080078519
  • Publication Number
    20080078519
  • Date Filed
    September 21, 2006
    18 years ago
  • Date Published
    April 03, 2008
    16 years ago
Abstract
Methods are provided for determining the surface fatty acid content in a wood pulp or whitewater sample. The methods comprise reacting free fatty acids which are present on the surface of the wood pulp fibers in the sample or in the whitewater with one or more reagents to form a measurable species, and determining the fatty acid content from the quantitative measurement of the measurable species. The method is useful as a quick, portable, accurate and low cost assay for assessing the fatty acid content present at various sample points in pulp and paper mills. The method for determining the free fatty acid content can be conducted in a batch process (e.g. where samples are collected periodically and the test is conducted offline). Alternatively, the method for determining the free fatty acid content can be conducted in a continuous or semi-continuous process (e.g., online sampling/analysis).
Description

BRIEF DESCRIPTION OF THE DRAWINGS


FIG. 1 is a schematic representation of the β-oxidation of fatty acids.





DETAILED DESCRIPTION OF THE INVENTION

Methods for determining the surface or colloidal fatty acid content in a wood pulp or whitewater sample are described herein. The fatty acid content can be measured at various sample points in paper mills for use in predicting and controlling pitch deposition on paper machine components.


I. Definitions

As used herein, the term “depositable triglycerides” refers to triglycerides residing on the surface of the pulp fibers as well as free triglycerides suspended in the process water with the pulp fibers or tree triglycerides present in process water from which pulp fibers have been separated, such as whitewater. This is in contrast to the total triglycerides, which includes triglycerides trapped within the pulp fibers, which typically do not contribute to pitch deposition, but which are included in the total organic extractive content of the pulp. There can commonly be a poor correlation between the quantity of trapped or total triglycerides and the amount of pitch deposition observed.


As used herein, the term “free fatty acids” refers to fatty acids residing on the surface of the pulp fibers as well as free fatty acids suspended in the process water with the pulp fibers or tree fatty acids present in process water from which pulp fibers have been separated, such as whitewater. This is in contrast to the total fatty acids which includes fatty acids trapped within the pulp fibers, which typically do not contribute to pitch deposition, but which are included in the total organic extractives content of the pulp. There can commonly be a poor correlation between the quantity of trapped or total fatty acids and the amount of pitch deposition observed.


As used herein, the term “wood pulp sample” includes wood fiber suspensions, wood fibers, paper fibers, defibered waste paper, and process water taken from essentially any sampling points in a pulping or paper manufacturing mill, which may or may not contain wood or paper fibers.


II. Methods for Analyzing Free Fatty Acid Content

In one embodiment, the method for determining the fatty acid content in a wood pulp sample includes the steps of (1) reacting the free fatty acids in a wood pulp sample in one or more reactions to form a measurable species; and (2) determining the fatty acid content in the sample from the quantitative measurement of the measurable species. A variety of methods that have been developed to assay for fatty acids in biological applications can also be adapted for use in assaying for fatty acids as described herein. For example U.S. Pat. No. 4,301,244 to Kikuchi et al. describes a method for the quantitative analysis of free fatty acids in blood.


Similar but different methods can be used as a diagnostic tool to analyze paper machine deposition problems online as they occur because of the substantially shorter assay time as compared to currently used, extraction-based methods. The fatty acid assay can be conducted in preferably less than 6 hours, more preferably less than 4 hours, even more preferably less than 2 hours, and most preferably less than 1 hour (e.g. less than 30 minutes, less than 200 minutes).


The method for determining the fatty acid content can be conducted in a batch process (e.g., where samples are collected periodically and the test is conducted offline). Alternatively, the method for determining the fatty acid content can be conducted in a continuous or semi-continuous process (e.g. online sampling/analysis).


A. Wood Pulp and Sample Points


The fatty acid analytical methods described herein can be applied to any essentially wood pulp sample taken from essentially any sampling points in the pulping or paper manufacturing mills. The sampling point can be any point in the mill where pitch problems may exist. Representative examples of sample points include but are not limited to, the density chest: (LD), which is a storage chest for pulp; the high density chest (HD), which is another storage chest for pulp; the decker, which thickens the pulp; the whitewater sample, which is a sample of the water inside the system loop; the blend chest; the headbox, which is the location just before the paper machine where the stock is prepared for the paper making process; whitewater chests, and the paper machine (PM) where the paper is actually made. In recycling mills, examples of sample points include, but are not limited to, the pulper, dump chest, flotation cells, washers, bleaching stages, associated stock and water tanks of deinking plant equipment, water treatment systems, and the stock and water samples around the paper machine.


These methods are particularly useful in pulping and paper manufacturing mills that use a mechanical pulp. The methods are also useful with other pulps, such as Kraft and other chemical pulps.


B. Measurement of the Free Fatty Acid Concentration


The step of obtaining a quantitative measurement of the measurable species can be performed using a variety of different techniques and reaction sequences. These techniques are desirably conducted rapidly, simply, accurately, and at low cost. In one embodiment, the step is highly automated and suitable for use in continuous or semi-continuous diagnostic equipment. In another embodiment, the step is conducted as a batch process, for example, in which pulp samples are collected periodically and tested offline (e.g., periodic manual sampling and then field or laboratory testing of these samples).


In one embodiment, the measurement of the fatty acid content includes the steps of (a) reacting the free fatty acids in the wood pulp sample in one or more reactions to form a measurable species, in which the fatty acids present in the wood pulp sample are a reactant, (b) obtaining a quantitative measurement of the measurable species; and (c) determining the fatty acid content from the quantitative measurement of the measurable species.


In one embodiment, the method is an enzyme-based colorimetric method that uses a spectrophotometer for detection. It generally takes only between about 20 and 30 minutes to assay, a set of samples using such a method. The results are accurate and reproducible, and the method advantageously does not require use of the volatile organic compounds and solvents needed far use with extraction-based methods. The method also measures the fatty acid content in the pulp and in the water, which relates to pitch deposition problems.


In another embodiment non-colorimetric methods are used to determine the fatty acid content in a wood pulp sample. Representative examples of non-colorimetric methods employ tests based on turbidities, titrations, impacts of electrical current arrays, or spectroscopic methods such as GC, HPLC, and NMR.


C. Fatty Acid Detection


A variety of reaction sequences can be used to convert the free fatty acids to a quantifiable, measurable species. For example, the quantitative measurement can be obtained from a test measuring a property selected from concentration of an electrochemical species, spectrometric characteristics, and chromatographic characteristics.


In one embodiment, the fatty, acids are enzymatically reacted in a reaction sequence that produces the measurable species. For example the fatty acids are reacted with coenzyme A (CoA) and adenosine tri phosphate (ATP) to form acyl-coenzyme A (acyl-CoA) adenosime monophosphate (AMP), and pyrophosphate. The acyl-CoA is then enzymatically, oxidized with an electron acceptor.


Examples of electron acceptors include oxygen (O2), nicotinamide adenine dinucleotide (NAD+) and nicotinamide adenine dinucleotide phosphate (NADP+). Certain indolphenols, potassium ferricyanide, and certain tetrazolium salts can also be used as elect on acceptors. In one embodiment, Acyl-CoA is reacted with oxygen (O2) to from enoyl-CoA and hydrogen peroxide. The hydrogen peroxide is then reacted with any one of a variety of dye precursors to produce a measurable color change, which can be quantified for example using a spectrophotometer. For example, a quinoneimine dye can be produced by reacting the hydrogen peroxide with 4-aminoantipyrine (4-AA) and a hydrogen donor (chromogen) which develop color in the presence of a peroxidase. As the colorimetric method, the following) peroxidase chromogen may be used (a) 4-AA and 2,4,6-tribromo-3-hydroxybenzoic acid (TBHB) to form a red color, which may be detected at 546 nm (b) 4-AA and 3-methyl-N-ethyl N-(β-hydroxyethyl)-aniline (MEHA) to form a purple color, which may be detected at 550 nm; (c) 4-AA and phenol to form a red color, which may be detected at 505 nm (d) 3-methyl-2-benzothiazolinone hydrazone (MBTH) and dimethylaniline (DMA) to form a blue color, which may be detected at 590 nm; and (e) 4-AA and DMA or diethylaniline (DEA) to form a purple color, which may be detected at 550 nm, in the presence of a peroxidase.


The absorbance analysis can be conducted using essentially any commercially available spectrophotometer operable at a useful wavelength. The spectrophotometer preferably is portable, such as the HACH DR/2000 or DR2500. In an alternative embodiment, the methods described herein can be adapted to measure transmittance (which is related to absorbance) and the fatty acid content calculated accordingly.


Assay (1)


In this embodiment, the assay utilizes the following enzyme-coupled reactions







The free fatty acids on fibers and in fiber suspensions are reacted with co-enzyme A (CoA) and adenosine triphosphate (ATP) in the presence of acyl-CoA synthetase (Acyl CS) to form adenosine-5′-diphosphate (AMP) and acyl-coenzyme A (Acyl-CoA). Acyl-CoA reacts with an electron acceptor, such as oxygen, in the presence of acyl-coenzyme A oxidase (ACOD), to form 2,3-enoyl-coenzyme A (Enoyl-CoA) and hydrogen peroxide. The peroxide reacts with 4-aminoantipyrine and 2,4,6-tribromo-3-hydroxybenzoic acid (TBHB) to form a red dye and water.


From this series of reactions the concentration of the dye formed as the final product is directly, proportional to the concentration of the fatty acids initially present in the sample and can be detected with a spectrophotometer. In a preferred embodiment, absorbance is measured at a wavelength of 546 nm which is the optimum wavelength where absorbance is at its maximum value, but a range of other wavelengths e.g., between about 500 and 580 nm, can also be used.


Assay (2)


This assay is base on the complete degradation of long chain fatty acids through enzymatic β-oxidation. The reaction scheme is shown schematically in FIG. 1.


Reaction 1: Formation of fatty acyl-CoA by acyl-CoA synthetase (EC 6.2.1.3)







Reaction 2: Oxidation of fatty acyl-CoA by acyl-CoA dehydrogenase (EC 1.1.99.3) to form enoyl-CoA







Reaction 3: Hydration of enoyl-CoA by enoyl-CoA hydrolase (EC 4.2.1.17) to form 3-hydroxylacyl-CoA.







Reaction 4: Oxidation of 3-hydroxyacyl-CoA by 3-hydroxyacyl-CoA dehydrogenase (EC 1.1.1.35) to form 3-ketoacyl-CoA







Reaction 5: Hydrolysis of 3-ketoacyl-CoA by 3-ketoacyl-CoA thiolase (EC 2.3.1.16) to form acetyl-CoA and a fatty acid acyl-CoA, which is two carbons less than the initial fatty acid smarting material







Each round of the process results in the formation of one molecule of acetyl-CoA and a fatty acyl-CoA, which is two carbons shorter than the initial starting material. The fatty acyl-CoA continually re-enters the cycle until the fatty acid has been completely degraded into acetyl-CoA and NADH,.


For examples the overall reaction of stearic acid oxidation can be described as follows:





CH3(CH2)16CO2H+9CoASH+18 NAD+→9CH3COCoA+18NADA+18H+


For each mole of stearic acid that is oxidized, nine moles of acetyl-CoA and 18 moles of NADH will be produced. The concentration of NADH can be measured directly at 340 nm using a UV spectrophotometer.


Alternatively, NADH can be measured colormetrically via the following coupling reactions using 2-(p-iodophenyl)-3-(p-nitrophenyl)-5-phenyl tetrazolium chloride (INT):







Formazan has a sharp absorption peak at 500 nm (pint color). Note that each mole of stearic acid produces 18 moles of NADH, which in turn for 18 moles of formazan. The absorption of NADH is extremely strong, at least 18 times the values observed in Assay (1). Assay (2) should be a more sensitive assay than Assay (1).


III. Kits for Use in Conduction the Assays

In one embodiment, five reagents are prepared for use in the assay: (1) Bottle 1: a solution of pH 7.8 phosphate butler of 11 mL; (2) Bottle 2, a tablet containing ATP coenzyme A, acyl-CoA synthetase (Acyl CS), peroxidase, ascorbate oxidase, 4-aminoantipyrine and stabilizers; (3) Bottle 3: an N-ethylmaleimide solution with a stabilizer (N′-ethylmaleimide is necessary for the removal of any excess CoA before the oxidation of the activated fatty acids by, ACOD); (4) Bottle 4: a dilute solution of acyl-CoA oxidase (ACOD) and a stabilizer of 0.6 mL; and (5) Bottle 5: tablets of acyl-CoA oxidase (ACOD). The reagents preferably are provided as a kit of parts to perform the claimed assay. These kits may further include assay equipment, such as test tube vials filters syringes, water bath, pipettes, timers, and/or a spectrophotometer. The five reagents are preferrably stored at a temperature between 2 and 8° C.


These materials are available commercially. For example, some of the reagents can be obtained from Roche's free fatty acids, half-micro test available from Roche Applied Science, Indianapolis, Ind. The following table lists the concentrations for each component in Roche's testing kit and the suitable concentration ranges in one tablet or solutions.









TABLE 1







Concentration of each component and their ranges













Most






preferred
Preffered
Suitable


Bottle

con-
con-
con-


no.
Testing kit
centration
centration
centration





1
Phosphate buffer 7.8
0.05 mM
0.02–10 mM
0.01–2.0 mM


2
ATP
30
5–50
 2–200



Coenzyme A
6
3–10
2–25



Peroxidase
500 U 
 20–1000
 5–2000



Ascorbate oxidase
30
10–50 
 5–100



4-aminoantipyrine
3
1–5 
1–15



Surfactant


3
N-ethyl-
25%
5–50
 1–100



maleinimide


4
Buffer MOPS-
25
10–50 
 2–100



NaOH


5
Acyl-CoA oxidase
100
50–200
15–300



(ACOD)









The reagent compositions in bottles 2, 3 and 4 preferably are stabilized with a non-reactive stabilizer, such as sorbitol or propylene glycol, and preserved with a preservative, such as sodium azide at a concentration of 0.05% and a surfactant such as Triton X-100 at a concentration of 0.1%.


The reagents described above can be combined to make tot) solutions: solution A and solution B3 Solution A is prepared by dissolving one tablet from Bottle 2 (coenzyme A/Acyl CS) in Bottle 1 (phosphate buffer). Solution B is prepared by dissolving one table from Bottle 5 (acryl-coenzyme A oxidase) in Bottle 4 (dilute solution of ACOD and stabilizer). The solutions are stable for up to 5 days if stored at temperatures between 2 and 8° C. in the dark.


In other embodiments, peroxidase, TBHB and 4-aminioantipyrine can be substituted with functionally equivalent materials. The peroxidase catalyzes the oxidation of a chromogen of peroxidase in the presence of hydrogen peroxide. Examples of other substances that are not peroxidases, but possess peroxidase-like activity include, but are not limited to, iron sulfocyanate, iron tannate, ferrous ferrocyanide, and chromic salts absorbed in silica gel. TBHB and 4-aminoantipyrine combine with hydrogen peroxide in the presence of peroxidase to produce a red dye.


Chromogens of peroxidase are color-forming substrates, which produce a color change in the presence of hydrogen peroxide and peroxidase. Representative examples of peroxidase chromogens include monoamines, such as aniline and its derivatives; diamines, such as ortho-phenylenediamine, dianisidine, and benzidine; phenols such as thymol; polyphenols such as catechol; aromatic acids such as salicyclic acid; leuco dyes such as leucomalachite green; and colored dyes such as 2,6-dichlorophenolindophenol.


The present invention will be further understood by reference to the following non-limiting examples.


EXAMPLES
Example 1
Free Fatty Acid Analysis Procedure Using Roche's Testing Kit for Pulp Samples

To determine the absorbance of a pulp stock sample (AS), 1.00 mL of Solution A was pipetted into a capped test tube. 0.5 mL of pulp and 0.5 mL of water were also added to the capped test tube. The contents of the test tube were mixed, the test tube was heated to 25° C., and the contents were reacted for 10 minutes. After 10 minutes, 50 μL of Bottle-03) was added to the test tube and the contents were mixed well. The reaction was initiated by adding 0.05 mL, of Solution B to the test tube with mixing. The contents were reacted for 15 minutes in a 25° C. water bath. 1.00 mL of distilled water was added to the test tube. The supernatant obtained by centrifuge and/or filtration of the reacted pulp sample was measured at 546 nm using water as the blank.


To determine the absorbance of water (A0), 1.00 ml of Solution A was pipetted into a capped test tube followed by 1.0 mL of distilled water. The contents of the test tubes were mixed, the test tube was heated to 25° C., and the contents were reacted for 10 minutes. After 10 minutes, 50 μL of Bottle-03 was added to the test tube and the contents were mixed well. The reaction was initiated by ad cling 0.05 mL of Solution B to the test tube with mixing. The contents were reacted for 15 minutes in a 25° C. water bath. 1.00 mL of distilled water was added to the test tube. The sample was measured at 546 nm using water as the blank.


The free fatty acid (FFA) content is measured using: the following equation:







%





FFA

=



Δ





A


K
pulp


*

1
100

*

1
C






wherein ΔA=AS−A0 (AS is the absorbance of the pulp stock sample and A0 is the absorbance of water); Kpulp is a constant, depending on the pulp fiber characteristics, waiters in the pulp sample and their composition, and the type of dyes formed in the reaction, buffer solution and detection equipment. C is the consistency of the sample, expressed as a percentage.


Alternatively the free fatty acid (FFA) was measured in part per million (ppm) based on the wet pulp using the following equation:







FFA






(
ppm
)


=



Δ





A


K
pulp


*
DF





wherein DF is the dilution factor.


Example 2
Measurement of the Free Fatty Acid Content of Standard Solutions in Distilled Water

Fatty acid standard solutions were prepared in the following manner. 6.0 g of Triton X100 was dissolved in about 80 ml of double distilled water (30-40° C.). The solution was cooled to 15-25° C. and diluted to 1.00 ml in a graduated cylinder.


The desired amount of a fatty acid (i.e. oleic acid) was dissolved in about 6 ml of warm ethanol (about 5-40° C.) in a 100 mL beaker. The beaker was immediately sealed with Parafilm and cooled to 15-25° C.


To prepare the standard solutions, approximately 80 ml of the Triton X100 solution was added to the solution of the fatty acid, with stirring, to avoid the formation of microcrystals at the point of initial mixing. The solution was stirred for an additional 30 minutes using a magnetic stirrer and then transferred 20 quantitatively to a 100 ml volumetric flask and diluted to the mark.


The testing procedure is the same as described in Example 1. The results in Table 2 show the absorbance at 546 nm of different oleic acid standard solutions. The absorbance versus oleic acid concentration exhibited a linear relationship at the oleic acid concentration tested.









TABLE 2







Absorbance of Different Oleic Acid Standard Solutions













200 mg/L




Test
Total volume
Oleic acid
OA Conc, in 0.5 mL


No.
mL
added, mL
soln, mg/L
Abs at 546 nm





1
3.1
0.00
 0
0.016


2
3.1
0.05
20
0.235


3
3.1
0.10
40
0.470


4
3.1
0.20
80
0.918









Example 3
Measurement of the Free Fatty Acid Content for Pulp Samples Taken at Different Sample Locations

The free fatty acid test described herein was used for analyzing, the free fatty acid profile in a newsprint mill process where lipase enzyme was used for converting triglyceride into free fatty acid to control pitch deposition. The enzyme was added at the decker accept. The samples in the process roughly follow a similar order in the table. The free fatty acid analysis procedure is the same as described in Example 1. The results are given in Table 3









TABLE 3







Results of the Free Fatty Acid Analysis of Pulp Samples From


Newsprint Mill A.











Pulp
Abs Reading at



Sample
Consistency, %
546 nm
FFA, %





Latency Chest
3.37
0.022
0.06


TMP whitewater
0.11
0.021
0.50


Decker Accept
4.64
0.417
1.10


Low Density Chest
4.29
0.222
0.58


PM whitewater
0.54
0.356
1.73


Headbox 1
1.05
0.361
0.90


Headbox 2
1.27
0.521
1.08


Tray silo 1
0.50
0.314
1.65


Tray silo 2
0.59
0.315
1.40









It can be seen from Table 3 that the latency chest sample before lipase enzyme addition contained little fatty acid, while other samples after lipase enzyme addition showed very high free fatty acid contents. The analysis method makes it possible to profile the FFA distribution in the process and to help identify problems associated with free fatty acids in the paper making process.


Example 4
Measurement of the Free Fatty Acid Content of Pulp Samples Treated at Different Lipase Concentration

The free fatty acid content of pulp samples was measured using the procedure as described in Example 1. The results of these measurements are shown in Table 4









TABLE 4







Results of Free Fatty Acid Analysis of a Decker Feed Pulp


Sample Treated at Different Lipase Concentrations

















% FFA



Lipase



Calculated


Test
added,
Triglyceride
Abs Reading
% FFA
based on TG


No.
ppm
Content, %
for FFA test
Measured
Conversion















0
0
1.63
0.178
0.47
0.47


1
250
0.93
0.446
1.17
1.14


2
500
0.73
0.524
1.38
1.33


3
1000
0.55
0.590
1.55
1.51


4
2000
0.31
0.648
1.70
1.73









Table 4 shows the test results of a decker feed pulp sample flow a newsprint Mill A's thermomechanical pulping process after treatment with lipase at different concentrations at 65° C. for 2 hours. The triglycerides in the pulp were converted into glycerol and free fatty acids. As lipase enzyme dosage increased the triglyceride (TG) content in the pulp decreased and the free fatty acid content should increased. The last two columns in Table 4 indicated that the free fatty acid contents measured with the current method were very close to the free fatty acid calculated based on the triglyceride conversion. This demonstrated that the free fatty acid analysis method described herein is reliable; accurate and consistent with the triglyceride testing.


Example 5
Measurement of the Free Fatty Acid Content of Market Kraft, Newsprint Pulp and Recycled Pulp

The free fatty acid content of pulp samples was measured using the procedure as described in Example 1. The results of these measurements are shown in Table 5.









TABLE 5







Free Fatty Acid Analysis of Kraft pulps, recycling pulps and market


newsprint.













Free Fatty Acid




Absorbance at
Content, % Based


Mills
Pulp and paper samples
546 nm
on O.D. fibers





B
Softwood Kraft Pulp
0.015
0.060


B
Hardwood Kraft Pulp
0.015
0.060


C
100% Recycled Newsrpint
0.021
0.042


D
TMP Newsprint
0.038
0.076


E
TMP Newsprint
0.026
0.052


E
TMP Newsprint
0.067
0.134


F
100% Recycled Mixed
0.016
0.064



Office Waste Paper


G
70% ONP/30% OMG
0.066
0.071



Deinked Pulp









Table 5 shows the free fatty, acid analysis for pulp and paper samples from kraft pulp, recycling paper and markets newsprint. The results indicated that TMP newsprint has the highest fatty acid content compared with other pulp and paper products.


Unless defined otherwise, all technical and scientific terms used herein have the same meanings as commonly understood by one of skill in the art to which the disclosed invention belongs. Publications cited herein and the materials for which they are cited are specifically incorporated by references.


Those skilled in the alt will recognize, or be able to ascertain using no more than routine experimentation on many equivalents to the specific embodiments of the invention described herein. Such equivalents are intended to be encompassed by the following claims.

Claims
  • 1. A method for determining the fatty, acid content in wood fiber suspensions, the method comprising reacting the free fatty acids in a wood fiber suspension to form a measurable species anddetermining the concentration of the fatty acids from a quantitative measurement of the measurable species.
  • 2. The method of claim 1 wherein the wood pulp sample is selected from wood fibers, wood fiber suspensions, paper fibers, defibered waste paper, and process waters which may contain wood or paper fibers.
  • 3. The method of claim 1 wherein the quantitative measurement of the measurable species is obtained by measuring a properly selected from the group consisting of concentration of an electrochemical species, spectrometric characteristics, and chromatographic characterstics.
  • 4. The method of claim 3 wherein the measurable species is a colored substrate and the measurement is obtained spectrophotometrically.
  • 5. The method of claim 1 wherein the free fatty acids are converted to acyl-coenzymes A.
  • 6. The method of claim 5, wherein the acyl-coenzyme A is enzymatically oxidized with an electron acceptor.
  • 7. The method of claim 6, wherein the acyl-coenzymes A are reacted with oxygen (O2) to form enoyl-coenzymes A and hydrogen peroxide.
  • 8. The method of claim 7 wherein the hydrogen peroxide is reacted with a dye precursor to produce a measurable color change.
  • 9. The method of claim 8, wherein the reaction of the hydrogen peroxide with the dye precursor produces a dye.
  • 10. The method of claim 9, wherein peroxidase catalyzes the oxidation of a chromogen of peroxidase in the presence of hydrogen peroxide.
  • 11. The method of claim 9, wherein the hydrogen peroxide is reacted with 4-aminoantipyrine and a compound selected from the group consisting of 2,4,6-tribromo-3-hydroxy benzoic acid (TBHB), 3-methyl-N-ethyl-N-(β-hydroxyethyl)-aniline (MEHA), phenol, 3-methyl-2-benzothiazolinone hydrazone (MBTH), dimethylaniline (DMA) and DMA or diethylaniline (DEA) and 2-(p-iodophenyl)-3-(p-nitrophenyl)-5-phenyl tetrazolium chloride (INT), in the presence of a peroxidase.
  • 12. The method of claim 11 wherein the compound is 2,4,6-tribromo-3-hydroxybenzoic acid.
  • 13. The method of claim 3, wherein the chromatographic characteristics are obtained from a test selected from the group consisting of high performance liquid chromatography, gas chromatography, thin layer chromatography, nuclear magnetic resonance imaging, mass spectroscopy, flame ionization detection, and gas-liquid chromatography.
  • 14. The method of claim 1 conducted on-line.
  • 15. The method of claim 1 conducted in a batch process.
  • 16. The method of claim 1 conducted in a continuous or semi-continuous process.
  • 17. A method for enhancing pitch control in a pulp and paper mill comprising: (a) obtaining one or more wood pulp samples from a sampling point in a pulp and paper mill; (b) assaying for depositable triglycerides in said one or more wood pulp samples, by reacting depositable triglycerides in a wood pulp sample in the presence of a lipolytic enzyme to form fatty acids and comparing the amount of fatty acids present in the wood pulp sample before treatment with the lipolytic enzyme with the amount of fatty acids present in the wood pulp sample after treatment with the lipolytic enzyme, and (c) implementing one or more pitch control methods as needed based on the results obtained in step (b).
  • 18. The method for determining the triglyceride content in a pulp sample, the method comprising: (1) analyzing the free fatty acid content of the pulp sample; (2) analyzing, the free fatty acid contents of the same pulp sample treated with excess amount of lipase to convert triglyceride into fatty acids and glycerol; (3) calculating the triglyceride content by comparing the difference of the free fatty acid in the two samples before and after lipase treatment, multiplied by a conversion factor.
  • 19. A kit for pitch control in a pulp anti paper mill comprising: a means for assaying for depositable triglycerides in a wood pulp sample obtained from one or more sample points in a pulp and paper mill, wherein the means for assaying utilizes the method of claim 1; and a device for applying, one or more pitch control measures, wherein said device is in operable communication with said means for assaying, such that the device can hie activated as needed in response to the depositable triglycerides assay.
  • 20. The kit of claim 19, wherein the pitch control measures are activated automatically in response to the depositable triglycerides assay.
  • 21. The kit of claim 19, wherein the means for assaying the depositable triglycerides in a wood pulp sample comprises (1) a buffer, (2) one or more enzymes, (3) one or more electron acceptors, and (4) one or more, dye precursors and/or peroxidase chromagens.
  • 22. The kit of claim 21, wherein the one or more enzymes is selected from the group consisting of coenzyme A, acyl-CoA synthetase, peroxidase, ascorbate oxidase, acyl-CoA dehydrogenase, enoyl-CoA hydrogenase, 3-hydroxyacyl-CoA dehydrogenase, 3-ketoacyl-CoA thiolase, and combinations thereof.
  • 23. The kit of claim 21, wherein the electron acceptor is selected from the group consisting of molecular oxygen (O2), nicotinamide adenine dinucleotide (NAD+), nicotinamide adenine dinucleotide phosphate (NADP+), indophenols, potassium ferricyanide, tetrazolium salts, and combinations thereof.
  • 24. The kit of claim 21, wherein the dye precursor or peroxidase chromagen is selected from the group consisting of 4-aminoantipyrine, iron sulfocyanate, iron tannate, ferrous ferrocyanide, and chromic salts absorbed in silica gel, 3,4,6-tribromo-3-hydroxybenzoic acid (TBHB), 3-methyl-N-ethyl-N-(β-hydroxyethyl)-aniline (MEHA), phenol, 3-methyl-2-benzothiazolinone hydrazone (MBTH), dimethylaniline (DMA), diethylaniline (DEA), and combinations thereof.
  • 25. The kit of claim 21, wherein the kit comprises a first reagent comprising a phosphate buffer of pH 7.8; a second reagent comprising a tablet containing ATP, coenzyme A, acyl-CoA synthetase, peroxidase, ascorbate oxidase 4-aminoantipyrine, and optionally one or more stabilizers; a third reagent comprising a solution of acyl-CoA oxidase; and a fourth reagent comprising a tablet containing acyl-CoA oxidase.
  • 26. The kit of claim 19, wherein the means for assaying comprises a spectrophotometer suitable for measuring the change in concentration of a colored species which change is produced by treating the wood pulp sample with a lipolytic enzyme.
  • 27. The kit of claim 19, wherein the means for assaying comprises an electrode assembly suitable for measuring the change in concentration of an electrochemical species, which change is produced by treating the wood pulp sample with lipolytic enzyme.