Not Applicable.
Not Applicable.
Not Applicable.
The disclosure generally relates to a rotary grater and/or slicer. More particularly, the disclosure relates to a gravity-fed rotary grater and/or slicer for grating and/or slicing a variety of different workpieces, such as food items.
Cooks grate or slice comestibles to spread or mix them together and to thin them for fast and even cooking. Knives can be used, but it takes time and skill to make uniform cuts and to avoid cutting fingers. Flat graters, tower graters and mandolins allow faster, more even cuts and prevent serious loss of flesh, but still allow scraping and skinning of fingers. A number of utensils have been devised to speed up and neaten the process. In addition to cheese slicers and cheese grinders, there are also meat grinders, pepper grinders, coffee grinders, mixers, and even blenders used to granulate or slice foodstuffs. The former three devices employ a rotating helical plunger that feeds material into stationary cutters. The latter three employ rotating blades. Cheese, nut and butter graters or slicers feed materials into cutters arranged on a rotating disk or drum. Cylindrical drums grate more evenly, as all cutters are traveling at the same speed over equivalent distance. These devices are operated by a hand crank or electric motor, rotary motion being more accurate and efficient than reciprocating motion. Hand-held versions of modest size are intended for tabletop use.
People find it tiring to push on a plunger while cranking. Screw drives are slow and add complexity and weakness. Spring plungers add complexity, difficulty in cleaning and limit workpiece size.
Currently, there are two major classes of slicers and/or graters. One is bolted to a wall or clamped or suctioned to a countertop to process food in the kitchen. The other is a smaller portable device that grates hard cheese, nuts, chocolate or a cold stick of butter, often used at the table.
If the grater or mill is mounted securely on a countertop, tabletop, wall or other surface, the user can crank with one hand while pushing the plunger with the other, applying body weight if necessary. Stationary graters or mills feature a top-mounted funnel-shaped hopper. If they rely on gravity alone to press workpieces into rotating blades, they only work with pellet-shaped materials such as grains or peppercorns or nuts, as larger objects may jam. Hoppers are typically centered atop the drums, and not tangent to them: therefore, the drum is primarily pushing the material laterally, one half pushing it upwards while the other half pushes downwards. Often, the hoppers are funnel-shaped, which would cause solid chunks to jams. Plungers are employed to feed vegetables and other larger materials into a grater.
Portable graters are typically held in one hand, which simultaneously squeezes the plunger into the hopper while the other hand cranks a drum or disk. Continual squeezing is fatiguing. In any case, the plunger generally limits the length of material that can be introduced. Long objects such as carrots must be cut short. Objects longer than the hopper is deep tend to slide sideways off the surface of the plunger. Plungers themselves can advance into the cutters, introducing foreign substances into prepared food.
A number of tabletop cheese mills feature grating drums rotating on a vertical axis. The drum is enclosed, the enclosure widened at one side to form a hopper. The far wall of the hopper opposite the drum serves as a direct-drive plunger. The user holds the enclosure in one hand, squeezing the plunger towards the drum with one hand while cranking the drum with the other hand. The user's hand must surround the drum as well as the hopper. Although, most graters have drums turning on a horizontal axis.
Instead of levers, pressure can be applied by screws turned by large opposing knobs, but they slow the process. They complicate mechanisms, making them more expensive, more delicate and harder to clean.
As such, there is a need for a rotary grater and/or slicer that provides one or more of the following benefits: (1) the grater automatically feeds itself as the crank is turned, (2) the grater requires minimal force to crank, (3) the grater can be used easily by left- and right-handers, (4) the grater can process both hard and soft materials, (5) the grater can process spherical materials, (6) the grater can process materials of limitless length, (7) the grater is simple to manufacture, (8) the grater is simple to assemble, (9) the grater is easy to clean, (10) the grater takes up minimal storage space, (11) the grater takes up minimal space on a table or countertop, and (12) the grater retains processed or unprocessed material without spillage.
There is also a need for a rotary grater and/or slicer that can be held steady, can empty automatically into a vessel, and/or that can retain alternate parts.
Accordingly, the present disclosure is directed to a rotary grater and/or slicer that substantially obviates one or more problems resulting from the limitations and deficiencies of the related art.
In accordance with one or more embodiments of the present disclosure, there is provided a rotary grater that comprises a rotary grater and/or slicer that includes a grater body, the grater body including a cutter housing portion and a vertical hopper portion connected to the cutter housing portion, the vertical hopper portion of the grater body being configured to hold a workpiece for grating; a rotatable cutting device, the rotatable cutting device configured to be rotatably disposed inside the cutter housing portion of the grater body, the rotatable cutting device comprising a plurality of blade members for grating the workpiece; and a rotary input device coupled to the rotatable cutting device, the rotary input device configured to rotate the rotatable cutting device. In these one or more embodiments, the vertical hopper portion is configured to serve as a handle for the rotary grater and/or slicer, and the vertical hopper portion is used for feeding the workpiece to the rotatable cutting device.
In a further embodiment of the present disclosure, the rotatable cutting device comprises a rotatable drum with the blade members, and the rotary input device comprises a crank connected to the rotatable drum.
In yet a further embodiment, one wall of the vertical hopper portion is tangent to the rotatable drum.
In still a further embodiment, the one wall of the vertical hopper portion that is tangent to the rotatable drum or another wall portion beneath the one wall comprises a dam preceded by a cavity in order to discourage grated material from wedging between the rotatable drum and the grater body.
In yet a further embodiment, a wall area of the vertical hopper portion above the tangency is provided with sharp-edged horizontal ridges to prevent the workpiece from rolling.
In still a further embodiment, the crank is mounted on one edge of the rotatable drum.
In yet a further embodiment, the crank is removably coupled to the rotatable drum such that the crank is able to mounted interchangeable on a first side or a second side of the rotatable drum, the first side of the rotatable drum being oppositely disposed relative to the second side of the rotatable drum.
In still a further embodiment, the crank is removably coupled to the rotatable drum such that the crank is reversible from a first configuration where a handle portion of the crank projects outwardly from the rotary grater and/or slicer to a second configuration where the handle portion of the crank projects inwardly towards a centerline of the rotary grater and/or slicer, the second configuration enabling the rotary grater to be more compact for storage.
In yet a further embodiment, the crank is affixed to the rotatable drum by a bayonet mount.
In still a further embodiment, the bayonet mount is secured by a resilient protrusion pressing out from the rotatable drum to engage a side of a tooth protruding inwards from a ring affixed to the crank.
In yet a further embodiment, the bayonet mount is secured by a resilient protrusion pressing out from the rotatable drum to engage a side of a tooth protruding inwards from a bore surrounding axis of the crank.
In still a further embodiment, inner edges of lips of the rotatable drum are flared inwards to retain shavings when an axis of the rotatable drum is horizontal.
In yet a further embodiment, the blade members on the rotatable drum are arranged such that the workpiece can fully contact the drum between the blade members so that the blade members are able to make clear cuts through the workpiece.
In still a further embodiment, the vertical hopper portion comprises a top lip that is flared to prevent the rotary grater and/or slicer from slipping from a grip of a user.
In yet a further embodiment, the rotary grater and/or slicer further comprises a stand configured to maintain the vertical hopper portion in a generally vertical orientation when rotary grater and/or slicer is not being used for grating.
In still a further embodiment, the rotary grater and/or slicer further comprises a spring-loaded plunger configured to be received within the vertical hopper portion.
In yet a further embodiment, the plunger is configured to be clipped into place within the vertical hopper portion.
In still a further embodiment, the plunger is configured to be clipped into place at two or more locations so as to accommodate different workpiece volumes.
In yet a further embodiment, a workpiece engagement face of the plunger is provided with sharp-edged ridges parallel to a rotational axis of the rotatable cutting device to prevent the workpieces from rolling.
In still a further embodiment, sections of the plunger are held together by a rotatable key.
In yet a further embodiment, the rotary grater and/or slicer further comprises a plurality of gears to provide a mechanical advantage for a user of the rotary grater and/or slicer.
In still a further embodiment, one or more outer rims of the rotatable cutting device are provided with one or more of the plurality of gears that engage with a spur gear mounted on a crank or crankshaft.
It is to be understood that the foregoing general description and the following detailed description are merely exemplary and explanatory in nature. As such, the foregoing general description and the following detailed description should not be construed to limit the scope of the appended claims in any sense.
The rotary grater will now be described, by way of example, with reference to the accompanying drawings, in which:
Throughout the figures, the same parts are always denoted using the same reference characters so that, as a general rule, they will only be described once.
In one or more embodiments, a gravity-fed hand-held slicer/grater comprises a drum bearing cutters rotating within a horizontal barrel. The barrel is located roughly tangent to a vertical hopper that serves as a handle. The cutters, which can be full width or fine, face downwards and turn down towards the hopper. A crank is affixed to the drum so as to be able to rotate it. The crank can be affixed so as to swivel out and in on a pin. Like the lever on a nail clipper, it can be introduced from the side into a notch in the shaft. In this case, the shaft can be squared so as to be keyed to the gear. The lever can be inverted to conserve space, and mounted on either side of the grater. The crank can instead be affixed via bayonet mount, which would be a simpler, more solid structure, but less convenient for tabletop use.
In one or more embodiments, to avoid pushing the workpiece upwards, the interface between the hopper and drum is confined to the descending upper side of the drum—one quadrant.
In one or more embodiments, the cutters can be spaced such that, after each cut, the workpiece can drop down between them for the next pass. To permit the workpiece to drop down without interference, the cutter can be singular, or cutters can be spaced 90, 120, or 180 degrees apart. They can extend the full width of the drum to produce full width slices. To slice with a smoother sawing instead of a chiseling motion, they can be angled to spiral around the drum in the manner of helices.
In one or more embodiments, to produce strips or strings instead of broad slices, the blades can be reduced to a fraction of the width. In that case, they can be staggered, overlapping to remove the entire bottom surface of the workpiece in two, three or four passes. This spacing reduces the strength required of the user, though it increases the number of cranking cycles and the time required to process the material. (It may also increase the frictional resistance.) The smaller the circumferential distances between cutters, the smoother the rotations of the drum.
In one or more embodiments, for grating, tiny cutters can be spread over the entirety of the drum. Cutters can be pressed, punched and/or etched out of stainless-steel drums, or blades can be molded or swaged into plastic ones.
The rotary grater and/or slicer, which is described in the illustrative embodiments hereinafter, is useful for processing foodstuffs, such as potatoes, carrots and soft cheeses, Parmesan cheese, chocolate, and nutmeg. A vertical hopper doubles as a handle. Gravity feeds the material into cutters arrayed on a rotating drum. The cutters, rotating downwards into a narrowing channel, enhance the downward force, advancing the workpiece, slicing or shredding it, and eliminating it through an open end of the drum. Advantageously, the rotary grater and/or slicer can be used to slice and/or grate produce, such as potatoes and carrots in the kitchen, or to grate Parmesan cheese, nuts and spices at the table.
In one or more embodiments, a vertical hopper is wide enough to accept a stick of butter, a pickle, a carrot, or a banana, but narrow enough to serve as a handle. Material is fed into the rotating drum by gravity. The blades themselves assist by driving the material into a narrowing channel from which it can escape only by passing through the drum. Material length is not limited and the longer the material, the heavier and more force is applied.
In one or more embodiments, the drum helps feed the material in the following way: The hopper is placed tangent to the drum, so that as it rotates, the blades pinch the material, capturing it and guiding it into a narrowing space. The blades are spaced so that they drive through the material from one side to the other one layer at a time. Then, the material can drop down ready for the next cut.
In one or more embodiments, material is prevented from wedging between the drum and the barrel by a dam crossing at the tangent point. A cavity preceding it recirculates material blocked by the dam.
In one or more embodiments, for grating smaller chunks of harder materials such as Parmesan cheese or nuts, a spring-loaded plunger provides further pressure. Because this portable grater stands upright, it takes up little space on the table. To prevent gratings from littering the tabletop, the open ends of the grating drum can curve inwards. The grater can be tilted and shaken to evacuate gratings before being set down.
In one or more embodiments, a self-contained plunger can be provided to contain and advance material. The exterior of the plunger is relatively smooth for easy cleaning. If it does need to be cleaned inside, it can be disassembled with a screwdriver, or preferably, a coin. A keyed shaft, inserted in the upper plunger and turned a quarter turn clockwise, snaps in place to hold the upper and lower portions of the plunger together around a coil compression spring. Pins on the lower end of the key keep the two portions of the plunger together, while pins on the upper end of the key keep the key within the plunger. (The plunger face seen in the drawings can be permanently glued in place on the lower portion.)
In one or more embodiments, the vertical hopper takes up minimal surface area, reducing tabletop clutter. It can be sized to accept a stick of cold butter. The ends of the grating drum can be curved inwards to keep shavings from littering the tabletop. (It is less likely this would be desirable for a slicing drum.)
In one or more embodiments, the vertical hopper is positioned to one side of the grating drum so the blades attack the material from the side, then drive it down against the hopper's tangent far wall, compressing it as it reaches the cut-off point. A horizontal dam across the hopper wall roughly perpendicular to the wall of the drum catches material before it can be wedged between the hopper wall and the drum. The dam is the lower rim of a bay that captures and recirculates the material blocked by the dam.
In one or more embodiments, above the dam, horizontal ridges with sharp edges pointed downward prevent the rotating drum from rolling materials against the hopper wall instead of slicing into them.
In one or more embodiments, when not in use, the crank, unless it is integrated into the drum itself, by can be inverted to nest alongside the hopper. In the case of the discrete crank, notches mating with the drum can secure the crank, keeping it from turning away from the hopper.
In one or more embodiments, sprung bumps on the drum or crankshaft engage with tabs arranged alongside the inner wall of the crank ring or crankshaft bore to keep the parts locked in place while in use.
In one or more embodiments, a spring-loaded telescoping plunger can be clipped within the hopper at various heights to add downward force to different volumes of workpieces.
In one or more embodiments, the crank can drive the drum directly, or it can turn on a driveshaft so as to be geared down, requiring less strength of the user. Placing the crank axis closer to the grip minimizes the tendency of the device to flop about when cranked.
In one or more embodiments, the unit can be mounted in a stand that can funnel proceed material into a bowl or other vessel. The stand can be secured to a work surface.
In one or more embodiments, a gravity-fed rotary grater comprises a drum bearing one or more external cutters and rotatably constrained within a barrel-shaped enclosure. A hopper having vertical walls is situated tangent to one edge of the drum which serves as its bottom wall. A crank is affixed to the drum such that it can be inverted for storage as well as transferred from side-to-side for left- or right-handers. It also reduces packaging and drawer space without risking loss of parts. Turning the crank rotates the drum such that its blades engage with the workpiece, advancing it along the far wall of the hopper as they cut into it.
In one or more embodiments, the gravity-fed rotary grater can be used to slice or shred vegetables, cheese or other materials to prepare them for cooking or mixing them into salads. It can also be used to add condiments such as hard cheeses, nuts or chocolate to taste at the table.
In one or more embodiments, the gravity-driven feed can be employed with or without a plunger. Without a plunger, the length of the workpiece can be infinite. However, a plunger is of value when hard materials must be pressed against fine grating teeth, which would fail to advance them without assistance. A self-contained telescoping plunger can be positioned at one or another height within the hopper to suit the volume of the workpiece.
In one or more embodiments, to increase mechanical advantage, the crank can be affixed instead to a crankshaft mounted parallel to the drum, the crankshaft and drum fitted with gears mated to each other. The mechanical advantage can sufficiently outweigh the added frictional losses. The lever can then be raised for greater convenience and made longer, further increasing mechanical advantage.
In one or more embodiments, to steady the grater when processing meals in the kitchen and to leave one hand free for feeding the hopper, the grater can be mounted on a stand. The stand can raise the grater above the countertop, providing more clearance for the operator's hand in turning the crank. The stand can also angle the grater so that material slides out the side of the drum. A spout can guide the material from the drum into a plate, bowl or other container. A stand is most easily mated to the geared version of the slicer/grater.
In one or more embodiments, the grater can be secured to the stand by being introduced into a receiver. Walls of the receiver can be angled to guide the grater into place and to wedge it securely into position.
In one or more embodiments, spring clips, built into the receiver can persuade the grater to remain in place by locking into indentations along the bottom of the grater.
In one or more embodiments, the stand can also house an extra grating or slicing drum. The drum can be accessed either from behind or from underneath the stand. It can be held in by spring clips.
In one or more embodiments, if the stand is made of die-cast zinc or other weighty material, it may tend to stay in place on the countertop resisting the cranking action. If not, the stand can be secured to a smooth surface by one or more suction cups. It can have feet that can lock into a clamp or weight. It can be secured by means of a bayonet-type mount that engages with spool-shaped feet.
In
Now, an exemplary operation of the first illustrative embodiment of the rotary grater and/or slicer will be described. In the first illustrative embodiment, the rotary grater and/or slicer is assembled for slicing by inserting the slicing drum in the drum bore with the cutters facing down towards the bottom of the hopper. The crankshaft plunger is inserted into the crankshaft channel with the hook facing into the channel and exiting through the nut. The crankshaft spring s then loaded into the channel as the crankshaft plunger platform compresses it until the crankshaft plunger can fully seat in the crankshaft. The spring can then be extended slightly so that the platform is constrained by the channel walls. This assembly can then be inserted hook-first into the crankshaft bore. For right-handers, it would be inserted from the left side according to the drawings. The pivot gear would then be applied to the opposite side of the slicer/grater, with the socket engaging the nut. Depressing the button would then extend the hook so that, with the crank knob facing away from the slicer-grater the crank axle could be inserted. Releasing the button would retract the hook, which is then guided into position by the taper.
The hopper is then held in the left hand with the barrel facing away from the user while material to be sliced is introduced into it. The hopper is then tilted a few degrees to the left and held over a collection vessel. Turning the crank in a clockwise motion should slice the material and drop it into the vessel. If the cutters fail to slice the material because it is too light, too hard or because it is rolling, the plunger can be inserted as far as possible, the barbed tab snapping into the upper or lower hopper perch. If the upper hopper perch, the plunger, after some cranking, will have to be advanced to the lower perch. To retract the plunger for cleaning after use, the barbed tab can be pressed into the hopper perch and the upper sleeve above the hopper lip be withdrawn.
For compact storage, the crank can be flipped over. Pulling the crank knob to the right, the cams force the crank shaft plunger outwards, compressing the crankshaft spring. Continuing to swing the knob in the same direction aligns it with the hopper, and the spring expands, securing it in the folded position.
To disassemble for cleaning or to switch to a grating drum, the button is depressed and the crank removed. The drum can then be exchanged.
The first illustrative embodiment of the rotary grater and/or slicer is assembled for right-hand use by fitting the crank ring on one end of the slicing drum, with the upper cutters facing forwards away from the user and the crank knob facing away from the drum towards the right. The crank is pushed up and forward against the drum. The hopper is then held in the left hand with the barrel facing the user while the drum is then inserted into the barrel. The lock ring is applied to the other end of the drum and turned back, while the crank is pushed, once again, forward. The object or material to be sliced is then fed into the top of the hopper. The hopper is then tilted a few degrees to the left and held over a collection vessel. Turning the crank in a clockwise motion should slice the material and drop it into the vessel. If the cutters fail to slice the material because it is too light, too hard or because it is rolling, the plunger can be inserted as far as possible, the barbed tab snapping into the upper or lower hopper perch. If the upper hopper perch, the plunger, after some cranking, will have to be advanced to the lower perch. To retract the plunger for cleaning after use, the barbed tab can be pressed into the hopper perch and the upper sleeve above the hopper lip be withdrawn.
For compact storage, the crank can be flipped over. Pulling the crank knob to the right, the cams force the crank shaft plunger outwards, compressing the crankshaft spring. Continuing to swing the knob in the same direction aligns it with the hopper, and the spring expands, securing it in the folded position.
A second illustrative embodiment of the rotary grater and/or slicer is seen generally at 145 in
In the second illustrative embodiment, referring to
Now, an exemplary operation of the second illustrative embodiment of the rotary grater and/or slicer will be described. In the second embodiment, the drum is inserted as before, but the fixed crankshaft is inserted into the left side of the crankshaft bore. The fixed crank is then slid onto the end of the shaft and while the crankshaft knob is held still, twisted slightly forward. The detent then holds it in place. For storage, the crank can be twisted off and inverted. The drum notch engages with the drum to keep the crank from rotating freely. To disassemble for cleaning, the procedure is reversed. In other respects, the second embodiment operates like the first embodiment described above.
Now, the hopper plunger used in the illustrative embodiments of the rotary grater and/or slicer will be described.
Now, an exemplary operation of the hopper plunger of the illustrative embodiment of the grater will be described. In the illustrative embodiment, to open the hopper plunger for cleaning, one can place a coin, key or screwdriver tip in the slot on the top of the key and turn ¼ counter-clockwise. Then, one can pull the upper and lower parts away from each other. To reassemble, one places the spring on the cone on the lower inner part, and slips the upper outer part over the inner lower part and compresses the spring. Finally, one inserts the key and turns it clockwise ¼ turn.
Next, the stand 16 that may be used with the illustrative embodiments of the rotary grater and/or slicer will be explained.
Now, an exemplary operation of the stand of the illustrative embodiment of the grater will be described. First, one places the stand on a countertop. Then, with the crank pointing away from the spout, one inserts the base of the first or second embodiment of the slicer/grater into the receiver atop the stand until the detents snap into the grooves.
A third illustrative embodiment of the rotary grater and/or slicer is seen generally at 234 in
In the third illustrative embodiment, gravity rotary slicer/grater 234 does not include the gear mechanism.
Now, an exemplary operation of the third illustrative embodiment of the rotary grater and/or slicer will be described. In the third embodiment, the rotary grater and/or slicer is assembled for right-hand use by fitting the crank ring on one end of the slicing drum, with the upper cutters facing forwards away from the user and the crank knob facing away from the drum towards the right. The crank is pushed up and forward against the drum. The hopper is then held in the left hand with the barrel facing the user while the drum is then inserted into the barrel. The lock ring is applied to the other end of the drum and turned back, while the crank is pushed, once again, forward. The object or material to be sliced is then fed into the top of the hopper. The hopper is then tilted a few degrees to the left and held over a collection vessel.
Now, the drum used in the illustrative embodiments of the rotary grater and/or slicer will be described.
A fourth illustrative embodiment of the rotary grater and/or slicer is seen generally at 296 in
In the fourth illustrative embodiment, as depicted in
Now, an exemplary operation of the fourth illustrative embodiment of the rotary grater and/or slicer will be described. In fourth illustrative embodiment, because releasing the snap frees the drum, the drum, crank and lock ring can be made in one piece. If the slicing and grating drums are bi-directional, with blades or teeth pointing in opposite directions, the drums can be reversed for left-handers.
A fifth illustrative embodiment of the rotary grater and/or slicer is seen generally at 318 in
In the fifth illustrative embodiment, as depicted in
Now, an exemplary operation of the fifth illustrative embodiment of the rotary grater and/or slicer will be described. The fifth embodiment has the advantages of the fourth embodiment with the added benefit that it can be opened fully for cleaning. Furthermore, it is easier to mold and to include more anti-rolling ridges.
It is readily apparent that the aforedescribed rotary grater and/or slicer offers numerous advantages and benefits. For example, the rotary grater and/or slicer provides one or more of the following benefits: (1) reduced hand fatigue; (2) portability; (3) a smaller footprint; (4) increased tidiness; (5) accommodation to longer workpieces; (6) accommodation to sticks of butter; (7) ability to be hand-held or surface mounted; and (8) eliminates need to drill holes in walls or cabinetry.
The unique advantages of the rotary grater and/or slicer described herein may be derived from a combination of one or more the following features: (1) a vertical hopper having parallel walls, one being tangent to a rotating drum, and the distance from that wall to the opposite being less than the radius of the drum; (2) a base holding the hopper upright; (3) anti-roll ridges placed on the plunger face and/or the tangent wall; (5) a crank that folds away for storage and that can be reversed to suit users' hand preference; (6) inwardly-curved drum lips; (7) a spring-loaded plunger held together by a key; (8) a plunger that can be advanced by a clip that can secure it to any one of a number of slots; (9) a stand that holds the slicer/grater steady to enable one hand to feed; (10) the stand holding it at an angle to facilitate evacuation of product; (11) sprung tabs that secure the slicer/grater to the stand; (12) a receiver within the stand that harbors a spare drum; (13) sprung tabs that secure the drum; and (14) spool-feet that can engage with a keyholes to secure the stand.
In one or more embodiments, the disclosed slicer/grater advantageously fills the needs described above and addresses the aforementioned deficiencies by providing: a vertical hopper fed by gravity assisted by the motion of the crank, a base to stand upright, interchangeable reversible cutters, a transferable reversible crank, anti-roll ridges, inwardly-curved drum lips. It can also include an accessory spring-loaded plunger and/or a stand that raises and tilts it, can hold it securely, and that can hold an auxiliary drum.
In one or more embodiments, the disclosed slicer/grater can be used to slice or grate soft cheese, hard cheese, nuts, chocolate, butter, fruits and vegetables. In particular, it is well-adapted to process pickles, carrots, radishes and celery. It can slice bananas or sausages. It can also grind peanuts, cinnamon sticks or nutmeg.
Some features described above including, but not limited to, the bayonet mounting configuration, are described in U.S. Nonprovisional patent application Ser. No. 18/117,421 by the Applicant, and in U.S. provisional applications 63/316,418 and 63/407,724 by the Applicant, the disclosures of each of which are hereby incorporated by reference as if set forth in their entireties herein.
In one or more embodiments, a hand-held slicer/grater is disclosed in which the hopper serves as a positioning handle. Gravity funnels materials such as butter, cheese, chocolate, carrots or nutmeg into cutters mounted on a rotating drum. The rotating cutters enhance the downward gravitational force, advancing the workpiece as it is being shredded or sliced. Further downward force can be applied by a telescoping plunger. Mechanical advantage in rotating the drum can be increased by gearing. The device can be secured to a work surface by means of a dedicated stand, itself secured to the work surface by means of substantial weight or by suction cups, clips, screws or other means.
Any of the features or attributes of the above described embodiments and variations can be used in combination with any of the other features and attributes of the above described embodiments and variations as desired.
Although the rotary grater has been shown and described with respect to a certain embodiments, it is apparent that the aforedescribed rotary grater can be embodied in many different forms and that many other modifications and variations are possible without departing from the spirit and scope of the claimed invention.
Moreover, while exemplary embodiments have been described herein, one of ordinary skill in the art will readily appreciate that the exemplary embodiments set forth above are merely illustrative in nature and should not be construed as to limit the claims in any manner. Rather, the scope of the invention is defined only by the appended claims and their equivalents, and not, by the preceding description.
This patent application claims priority to U.S. Provisional Patent Application No. 63/439,553, entitled “Gravity-Fed Hand-Held Rotary Grater/Slicer Device, System and Method”, filed on Jan. 17, 2023, and U.S. Provisional Patent Application No. 63/581,280, entitled “Gravity-Operated Rotary Grater/Slicer”, filed on Sep. 7, 2023, the disclosure of each of which is hereby incorporated by reference as if set forth in its entirety herein.
Number | Date | Country | |
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63439553 | Jan 2023 | US | |
63581280 | Sep 2023 | US |