Number | Name | Date | Kind |
---|---|---|---|
2735783 | Tamblyn | Feb 1956 | |
3290499 | Vale | Dec 1966 | |
3366480 | Gaynor | Jan 1968 | |
3461288 | Oster | Aug 1969 | |
3743846 | Matsumoto | Jul 1973 | |
3845662 | Surgina et al. | Nov 1974 | |
3899677 | Hori | Aug 1975 | |
3933885 | Satomura | Jan 1976 | |
3942467 | Witonsky | Mar 1976 | |
3977945 | Tornmarck | Aug 1976 | |
3999946 | Patel | Dec 1976 | |
4001587 | Panchenkov | Jan 1977 | |
4065430 | Satomura | Dec 1977 | |
4154107 | Giezen et al. | May 1979 | |
4238352 | Patel | Dec 1980 | |
4280441 | McNeely | Jul 1981 | |
4675161 | Hashimoto et al. | Jun 1987 | |
4698296 | Lewis | Oct 1987 | |
5045283 | Patel | Sep 1991 | |
5053339 | Patel | Oct 1991 |
Number | Date | Country |
---|---|---|
2742756 | Apr 1979 | DEX |
2077918 | Dec 1981 | GBX |
Entry |
---|
Zall et al., Dairy and Food Sanitation, 6(7), 285-290 (1986) in FSTA 87: 2452. |
Dahlig et al., Polimery (Warsaw) 31(6) pp. 211-213 (1986), in Chemical Abstract, 26, 228734q. |
Pozdnyakovu, et al., Tr. Mosk. Khim.-Tekhnol. Inst. No. 61, pp. 237-240 (1969) in Chemical Abstract, 6, 26160j. |
"Shelf-Life Dating of Foods"-T. P. Labuza, pp. 154,238 Food and Nutrition Press, Connecticut (1982). |