Stackable food holder

Information

  • Patent Grant
  • 10398243
  • Patent Number
    10,398,243
  • Date Filed
    Tuesday, October 17, 2017
    6 years ago
  • Date Issued
    Tuesday, September 3, 2019
    4 years ago
  • CPC
  • Field of Search
    • US
    • D07 504
    • D07 546
    • D07 631
    • 211 085400
    • 211 073000
    • 211 072000
    • 229 904000
    • 229 938000
    • 229 407000
    • 229 12012-12018
    • 229 902000
    • 206 564000
    • 206 557000
    • 206 204000
    • 206 518000
    • 206 587000
    • 206 203000
    • 206 505000
    • 220 023800
    • 220 507000
    • 220 574100
    • 220 574000
    • 220 608000
    • D06 6824
    • 426 112000
    • 426 115000
    • 426 119000
    • 426 394000
    • 426 395000
    • 248 346010
    • 248 346030
    • 248 346400
    • CPC
    • A47G19/30
    • A47G2019/306
    • A47G23/06
    • A47G21/001
    • A47F7/0071
    • A47F7/0028
    • A47F7/0057
    • B65D5/5293
    • B65D25/10
    • B65D71/72
    • B65D1/36
    • B65D71/10
    • B65D5/5038
    • B65D81/133
    • B65D1/40
    • B65D1/42
    • B65D1/44
    • B65D1/46
    • B65D1/48
    • B65D25/103
    • B65D25/107
    • B65D5/04
    • B65D5/5052
    • B65D71/70
    • A21D13/42
    • Y10S229/904
    • Y10S229/938
    • A47J47/14
  • International Classifications
    • A47G19/30
    • Term Extension
      7
Abstract
A stackable food holder is disclosed. The food holder includes a first and second inclined sidewall separated by a mostly flat base portion. The inclined sidewalls include a plurality of channels configured to dissipate heat and humidity from the food item.
Description
TECHNICAL FIELD

This disclosure relates to food holders, and more particularly to stackable, disposable food holders.


BACKGROUND

The statements in this section merely provide background information related to the present disclosure and may not constitute prior art.


Restaurants, fast food businesses and other on-the-go food sellers generally serve food in various plastic and paper containers, packages, and trays. For some foods, the serving tray has been adapted specifically for the particular meal or snack. For example, nacho serving trays include an integral, divided area for keeping cheese or salsa separate from the nacho chips. For tacos, hot dogs and other like foodstuff, various holders are known in the art to keep the food upright until the food is picked up for consumption. In this way, food in the middle of the foodstuff remains in the center of the tortilla, wrap or hot dog bun instead of spilling outside.


These known taco holders are disadvantaged in that heat is not dissipated from an underside of the taco. Leaving the heated tortilla against a surface builds moisture within the tortilla from the heated taco filling and taco elements, such as heated beans, cheese, and vegetables, in some cases. Moisture compromises the integrity of the tortilla shell, i.e., the tortilla shell becomes soggy and susceptible to tearing when lifting to consume. When a compromised tortilla is lifted to be consumed, the tortilla can rip apart, spilling the taco filling and taco elements. FIG. 1 shows a known taco holder, which have smooth sides. These smooth sides do not enable venting of heated air or allow moisture to escape.


What is needed is a food holder that allows heated air to escape from the tortilla or breaded wrap before being absorbed in the tortilla.


SUMMARY

A food holder is disclosed. The food holder includes a first and second inclined sidewall separated by a mostly flat base portion. The inclined sidewalls include a plurality of channels configured to dissipate heat and humidity from the food item.


Certain embodiments include a perforation for dividing the holder into food dividers.


This summary is provided merely to introduce certain concepts and not to identify key or essential features of the claimed subject matter.





BRIEF DESCRIPTION OF THE DRAWINGS

One or more embodiments will now be described, by way of example, with reference to the accompanying drawings, in which:



FIG. 1 shows a prior art food holder;



FIG. 2 shows a perspective view of an exemplary food holder, in accordance with the present disclosure;



FIG. 3 shows a top view of the food holder, in accordance with the present disclosure;



FIG. 4 shows a cross sectional view along line A-A of FIG. 3, in accordance with the present disclosure;



FIG. 5 shows a cross sectional view along line B-B of FIG. 3, in accordance with the present disclosure;



FIG. 6 shows a bottom perspective view of the food holder, in accordance with the present disclosure;



FIGS. 7A and 7B show alternative embodiments of channel arrangements, in accordance with the present disclosure; and



FIGS. 8A-8C show an exemplary function of the food holder, in accordance with the present disclosure.





DETAILED DESCRIPTION

Various embodiments of the present invention will be described in detail with reference to the drawings, where like reference numerals represent like parts and assemblies throughout the several views. Reference to various embodiments does not limit the scope of the invention, which is limited only by the scope of the claims attached hereto. Additionally, any examples set forth in this specification are not intended to be limiting and merely set forth some of the many possible embodiments for the claimed invention.


Throughout the specification and claims, the following terms take at least the meanings explicitly associated herein, unless the context dictates otherwise. The meanings identified below do not necessarily limit the terms, but merely provide illustrative examples for the terms. The meaning of “a,” “an,” and “the” includes plural reference, and the meaning of “in” includes “in” and “on.” The phrase “in one embodiment,” as used herein does not necessarily refer to the same embodiment, although it may. Similarly, the phrase “in some embodiments,” as used herein, when used multiple times, does not necessarily refer to the same embodiments, although it may. As used herein, the term “or” is an inclusive “or” operator, and is equivalent to the term “and/or,” unless the context clearly dictates otherwise. The term “based, in part, on”, “based, at least in part, on”, or “based upon” is not exclusive and allows for being based on additional factors not described, unless the context clearly dictates otherwise.


Referring now to the drawings, wherein the depictions are for the purpose of illustrating certain exemplary embodiments only and not for the purpose of limiting the same, FIGS. 2-6 show an exemplary food holder 10. The food holder 10 is formed of a rigid or semi-rigid material, e.g., cardboard, paperboard-based materials, and pulp-based materials. In various embodiments, the food holder 10 may be formed of metal, plastic or any other food safe, polymer-based material sufficient to hold a taco or other like foodstuff in an upright manner.


As FIGS. 2-6 show, the food holder 10 is configured to hold a taco or other like foodstuff in an upright position within a trough 12 defined by sidewalls 14 and 16, and a base 18. The sidewalls 14 and 16 are outwardly inclined, extending from the base 18 at a 70-degree angles as shown in FIG. 4. It is contemplated by the disclosure herein that the sidewalls may be inclined at many different angles. Preferably, however, the angles are within the range of: 40 to 80-degrees with respect to the axis X, as shown in FIG. 4.


The base 18 and sidewalls 14 and 16 are formed with a plurality of channels 20. As shown, the channels 20 form a concave throughway at least from an apex 30 of the first sidewall 14 to an apex 40 of the second sidewall 16. In this way, the channels 20 form a void space between a surface of the sidewalls and the food stuff that dissipates heat and humidity from a foodstuff surface. In one embodiment, the throughway continues from a first side edge 22 of the food holder 10 to an opposing edge 24. In this way, the food holder 10 can mate in a stackable, i.e., nestable, fashion with other food holders. In other embodiments, the channels may be formed to incline at angles that are not perpendicular with an apex of the sidewalls. As FIGS. 7A and 7B show, the channels may be cross one another and/or configured to traverse up the sidewalls at the non-perpendicular manner. It is contemplated that the number, position, shape, size, and frequency of the channels with respect to the sidewalls may vary in further embodiments, and this disclosure herein is not intended to be limited to the perpendicular, concave-shape channels or the non-perpendicular crossing channels shown in the figures and discussed herein.


The sidewalls 14 and 16 preferably include one or more notches 15. The notches 15 of the first sidewall 14 may mirror notches in the second sidewall 16. In one embodiment, the notches 15 of the sidewalls may be alternating, or periodically alternating, with respect to segments 17 of a same sidewall. In one embodiment, the notches 15 may be alternating with respect to the opposing sidewall. For example, as shown in FIGS. 2-6, the notches 15 of sidewall 14 are not oppositely mirrored, but matched across with non-notched segments. In one embodiment, the notches 15 and non-notched segments of a sidewall are symmetrical with respect to a horizontal axis Y, such as shown in FIG. 3.


Segments 17, as used herein, are defined as a portion of the food holder 10 of a single sidewall extending from a mid-point of one channel to a mid-point of a second channel. The mid-point may be a low point within the channel 20. Each sidewall 14 and 16 preferably includes a plurality of segments 17. In one embodiment, the segments are sized and shaped for matching with undersides of segments from other food holders.


As shown, the base 18 is defined by a narrow longitudinal planar-shaped surface having a plurality of lateral, crossing channels 20 below a surface for engaging food. The base 18 terminates on the opening ends at edges 21 and 23 and at the beginning of the incline of the sidewalls 14 and 16. Edges 21, 22, 23, and 24 form a peripheral edge for support.


The base 18 preferably includes channels 20 linked to channels of the sidewalls 14 and 16. In various embodiments, the channels of the base 18 may be sized and shaped for longitudinal exit from the base 18, instead of the lateral exit as shown in the figures. As shown in the figures, the base 18 is substantially planar-shaped. It is contemplated herein that the base may be more curved in alternative embodiments, having a smooth transition from a bottom portion to the apex of the sidewalls.


With specific reference to FIG. 6, as shown, a user may grasp an underside of the food holder 10 with their fingers and thumb. The food holder is formed, in one embodiment, of flexible material enabling the user to bend and flex the inner sidewalls against the food, thereby holding the food via the food holder 10. In this way, the user may grasp the food stuff while protecting their hand from often messy food.


In one embodiment, the entire food holder 10 is integrally formed of a substantially uniform thickness. In this way, the holders 10 may be stacked more economically for better storage and shipping.


In one embodiment, the food holder 10 may be perforated longitudinally through a middle of the base 18. In this way, the food holder 10 may be selectively separated into two separate sidewalls that may each function as a food divider. This feature may be helpful when a user desires to keep food separated in a bowl or dish. For example, the food divider may be useful for keeping rice separate from refried beans in a dish.


With specific reference to FIGS. 8A-8C, an exemplary function of the food holder 10 is illustrated. As FIGS. 8A-8C show, the food holder 10 may be stacked to accommodate multiple food holders 10 for holding multiple additional food items. Stacking food holders is accomplished by stacking half of a food holder over half of another food holder 10. As one skilled in the art will recognize, this technique may be applied to many additional food holders to arrive at any number of opening for more food items.


The disclosure has described certain preferred embodiments and modifications thereto. Further modifications and alterations may occur to others upon reading and understanding the specification. Therefore, it is intended that the disclosure not be limited to the particular embodiment(s) for carrying out this disclosure, but that the disclosure will include all embodiments falling within the scope of the appended claims.

Claims
  • 1. A stackable food holder for holding a food item in an upright position, the food holder comprising: a peripheral edge;a first portion having a mostly triangular-shaped cross section including a first inclined sidewall;a second portion have a mostly triangular-shaped cross section including asecond inclined sidewall;a mostly flat base portion joining the first and second portions at the first and second inclined sidewalls, wherein the first and second inclined sidewalls are inclined outwardly from the base portion;a plurality of channels configured to dissipate heat and humidity from the food item, the plurality of channels recessed from a surface of the first and second inclined sidewalls and the base portion; andwherein the first and second portions each include a rounded top having an undulating surface formed by the channels, wherein the undulating surface of the first portion includes a first notch configured to mate with an inner portion of a notch of another food holder to create an interference fit between multiple food holders, and wherein the second portion includes a second notch, and further wherein the first notch and the second notch are associated with a single channel of the plurality of channels, the single channel extending from the first notch of the first portion to the base portion to the second notch of the second portion.
  • 2. The food holder of claim 1, wherein the first and second sidewalls are inclined within the range of: 40 to 80-degrees.
  • 3. The food holder of claim 1, wherein the flat base portion includes a perforation extending between the first portion and the second portion.
  • 4. The food holder of claim 1, wherein the channels have a semi-circular cross-sectional shape.
  • 5. The food holder of claim 1, wherein the channels extend from a crest of the first portion to the base portion to a crest of the second portion.
  • 6. The food holder of claim 1, wherein the flat base portion includes a perforation.
CROSS-REFERENCE TO RELATED APPLICATIONS

This application claims the benefit of U.S. Provisional Patent Application No. 62/547,991 filed on Aug. 21, 2017, which is incorporated by reference in its entirety in this disclosure.

US Referenced Citations (32)
Number Name Date Kind
2814381 Stevick Nov 1957 A
2823797 Amatel Feb 1958 A
3084790 Lugt, Jr. Apr 1963 A
3101166 Van Antwerpen Aug 1963 A
3128030 Davies Apr 1964 A
3212907 Caprioli Oct 1965 A
3362609 Freedy Jan 1968 A
3372812 Parcels Mar 1968 A
3559866 Olson, Sr. Feb 1971 A
3591032 Baxter Jul 1971 A
3610512 Hermalin Oct 1971 A
D246491 D'Alo Nov 1977 S
4101049 Wallace Jul 1978 A
4195732 Bell Apr 1980 A
D263191 Moore Mar 1982 S
4369913 Muise Jan 1983 A
4832199 Rigby May 1989 A
5058744 Creaden Oct 1991 A
D334867 May Apr 1993 S
5310977 Stenkamp May 1994 A
D385080 Schueneman Oct 1997 S
5884783 Proulx Mar 1999 A
6142440 Gratz Nov 2000 A
6269961 Porcelli Aug 2001 B1
6273278 Enyedy Aug 2001 B1
6474613 O'Malley Nov 2002 B2
20080286431 Brown Nov 2008 A1
20100112292 Gilfert May 2010 A1
20110094918 Hernandez Apr 2011 A1
20110120993 Birchmeier May 2011 A1
20130134067 Ramirez May 2013 A1
20170295974 Lai Oct 2017 A1
Related Publications (1)
Number Date Country
20190053652 A1 Feb 2019 US
Provisional Applications (1)
Number Date Country
62547991 Aug 2017 US