The invention relates to plastic food containers, and more particularly, to stackable plastic food containers.
A large variety of plastic food containers are used extensively by caterers, institutional food providers, restaurant take-away food providers, as well as in-person dining restaurants, grocery delis, and prepared food bars, among others. Generally speaking, plastic food containers are used by these industries and others to contain food items while they are being transported from a preparation location to a consumption location. As such, plastic food containers typically comprise a plastic base, which might be a tray, bowl, or basin, and a plastic lid, which might be domed or flat, that is securely attachable to the base and configured to minimize any spillage of food content from the container during transit. Often, plastic food containers are designed to be stackable, so that several containers that are similar or identical to each other can be securely stacked on top of one another for stocking and display purposes and to allow multiple containers to be safely carried all at once.
Food containers that are intended for transporting of hot foods, such as hot soups, face special challenges. Unlike relatively cooler foods, hot soups and other hot foods often require ventilation while they are within the container, so as to reduce the tendency for steam rising from the hot food to condense on the inner surface of the lid and fall back onto the food. The resulting build-up of pressure within the container can cause the lid to become detached from the base. Also, for many types of hot food, condensed moisture can cause the food to become soggy. Accordingly, it is often desirable to provide at least one opening in the lid of a hot food container so as to ventilate the contents.
One approach is to locate the ventilation opening or openings on the top of the lid, so that moderate tipping or shaking of the container will be less likely to cause hot soup, sauce, etc. to spill out through the ventilation openings. However, stacking of such containers can lead to blocking of the ventilation openings for all but the top container in the stack.
Another approach is to provide one or more ventilation openings in the side of the lid where they will not be blocked by stacking. However, this approach leads to increased risk that hot soup, sauce, or some other food component might splash through the side ventilation openings due to moderate tipping or shaking of the container. Additionally, it has been noted that venting on the sides of a container or lid is not nearly as effective as venting through the top of a container or lid, as steam and heat rise generally straight up and do not flow at an angle.
Another challenge that is faced by hot food containers is the ability of the plastic to withstand the heat of the food contents. Generally, the plastic base is made from a plastic that can withstand the heat of the food contents without softening or deforming, and is shaped as a bowl or basin, so that the hot food makes direct contact only with the base. This approach allows the lid to be made from a thinner and/or more cost-effective plastic that may not have a high tolerance to heat, under the assumption that the lid will not be required to withstand direct thermal contact with the food.
However, when two such containers are stacked on top of each other, the warm and heavy bowl or basin of the upper container is brought into direct contact with the lid of the lower container. The heat and force that are thereby applied by the bowl of the upper container can lead to unacceptable softening and/or sagging of the lid of the lower container, and in some cases can lead to a toppling of a stack of containers. This problem is exacerbated when more than two similar containers are included in a stack, because the weight that is applied to the lid of the bottom container is increased even further.
One approach is to make the lid out of a plastic that can withstand the heat of the food, possibly the same plastic as is used for the base. However, this approach will likely increase the cost of the container. Furthermore, if it is desired that the lid be transparent, so that the contents can easily be viewed while inside of the container, then it may be difficult to select a plastic that will withstand heat while at the same time providing high transparency.
What is needed, therefore, is a hot food container that is stackable, ventilated, spill-resistant, and resistant to softening and sagging of the lid when exposed to direct contact with the base of an adjacent stacked container that is filled with hot, heavy food.
The present invention is a hot food container that is resistant to softening and sagging of the lid when in direct contact with the base of an adjacent stacked container that is filled with hot, heavy food. In embodiments, the container is stackable, ventilated, and spill-resistant.
The base of the disclosed container includes a bottom and at least one surrounding wall arranged so that hot food contents placed within the container will make direct contact only with the plastic of the base. The surrounding wall is slanted or curved outward, such that an upper rim of the base extends horizontally outward beyond the bottom. It will be understood that the base can be round (i.e. a bowl), rectangular, or any other desired shape, so long as the upper rim is consistently larger in “diameter” as compared with the bottom, in that a line projected directly downward from any point along the upper rim will always fall outside of the bottom.
The lid of the disclosed container includes at least three concentric regions. An outer region or “rim” of the lid is configured for direct attachment to the upper rim of the base. An intermediate region of the lid is raised above the outer region, and is shaped so as to support the base of an adjacent, stacked compatible or identical container. An inner region of the lid does not rise as high as the intermediate region. This arrangement creates a gap space between the base of an upper stacked container and the central region of the lid of the lower stacked container, which assures that the base of the upper container will not directly block the ventilation openings of the lid of the lower stacked container.
Because the base of the upper container in a stack is supported entirely by the intermediate region of the underlying lid, the only contact between the base and the lid is in the intermediate region of the lid, which is proximate the outer region of the lid. As such, the forces applied to the lid of the lower container by the base of the upper container are primarily compressive forces, and not bending forces, whereby deformation of the plastic of the lid by the hot base is minimized, even if the upper container is filled with a heavy, hot food item and the lid of the lower container is made from a plastic that is thinner and/or more sensitive to flexing from heat than the plastic of the base.
In various embodiments, contact between an upper base and a lower supporting lid is limited to an apex ridge of the intermediate region. In some of these embodiments, the apex ridge is either proximate the boundary with the outer region, or connected to the boundary with the outer region by a curved, arch-like surface, thereby ensuring that most of the gravitational force that is applied to the lid by the upper container will be applied to the lid of the lower container as a compressive force and not a bending force.
In other embodiments, the intermediate region of the lid includes a concave or chamfered portion, which can extend from an apex ridge of the intermediate region inward to the boundary between the intermediate region and the inner region. The concave or chamfered portion can be shaped so as to complement a shape of the base, so that most or all of the concave or chamfered portion makes direct contact with the base of an adjacent upper container in a stack, thereby providing stable support.
In embodiments, the bottom of the base extends downward toward the central region of an underlying lid in a stack, thereby providing additional stability to a stack of the containers. An outer boundary of the downward-extending region can be proximate an inner boundary of the intermediate region of the underlying lid. The gap space is maintained, because the downward extending region of the base does not descend far enough to make contact with the central region of the underlying lid, and the channels that are provided in the base and/or the lid ensure that vented hot air and steam are able to escape from the gap space through vent passages. Similar embodiments include an upward extending base portion and corresponding upward extending portion of the central region of the lid, thereby providing additional stability to a stack of the containers.
In some embodiments of the present invention, the intermediate region includes at least one ventilation opening, and at least one channel is formed in at least one of the base and the intermediate portion of the lid. When the disclosed containers are stacked on top of one another, the channels form vent passages through which ventilated air and steam can escape into the gap space through the ventilation opening, and then from the gap space through the vent passages and outward way from the stack.
One general aspect of the present invention is a stackable container that includes a base comprising a bottom surrounded by a wall that extends upward from the bottom to an upper rim of the base, the wall being shaped such that the upper rim of the base extends horizontally beyond the bottom about its entire perimeter. The container further includes a lid having an outer region that is configured for direct attachment to the upper rim of the base, an intermediate region that extends upward from the outer region, the intermediate region being adjacent to and surrounded by the outer region, and an inner region that does not extend upward as far as the intermediate region, the inner region being adjacent to and surrounded by the intermediate region. When the container is an upper container that is stacked upon an identical lower container, the upper container is entirely supported by the intermediate region of the lower container, and a gap space is formed between the bottom of the base of the upper container and the inner region of the lid of the lower container.
In embodiments, at least one channel is formed in at least one of the wall of the base and the intermediate region of the lid, at least one ventilation opening is provided in the inner region of the lid, and the at least one channel forms at least one vent passage between the gap space and an environment outside of the stack, thereby providing ventilation to contents of the lower container through the at least one ventilation opening of the lower container into the gap space and out through the at least one vent passage. In some of these embodiments at least one of the channels is formed in the wall of the base. And in some of these embodiments, at least one of the channels is formed in the intermediate region of the lid.
In any of the above embodiments, the base of the container can be shaped as one of a round bowl, an oval bowl, and a polygon.
In any of the above embodiments, the intermediate region can include an apex ridge, and an outer portion of the intermediate region can be curved inward from an outer boundary of the intermediate region to the apex ridge.
In any of the above embodiments, when the container is an upper container that is stacked upon an identical lower container, the upper container can be supported entirely by an apex ridge of the intermediate region of the lower container. Or the intermediate region of the lid can include a concave inner surface, configured such that when the container is an upper container that is stacked upon an identical lower container, the upper container makes contact with substantially all of the concave inner surface of the lid of the lower container.
In any of the above embodiments, the bottom of the base can include a central raised portion, and/or the bottom of the base can extend downward from the wall of the base.
In any of the above embodiments, the central region of the lid can include a central upwardly projected portion or a central downwardly projected portion.
A second general aspect of the present invention is a set of containers comprising a first container according to any of the above embodiments, and a second container according to any of the above embodiments, the inner region of the lid of the second container being larger in diameter than the base of the first container, and at least one ventilation opening provided in the inner region of the lid of the second container proximate the intermediate region of the lid of the second container, said ventilation hole not being occluded by the base of the first container if the first container is stacked on top of the second container.
In embodiments, the bottom of the base of the first container extends downward from the wall of the base of the first container, and the central region of the lid of the second container includes a central downwardly projected portion, such that if the first container is stacked on top of the second container, the bottom of the base of the first container extends into a space formed in the lid of the second container by the downwardly projecting portion of the lid of the second container.
Or, the bottom of the base of the first container can include a central raised portion, and the central region of the lid of the second container includes a central upwardly projected portion, such that if the first container is stacked on top of the second container, the upwardly projected portion of the lid of the second container extends into a space formed in the bottom of the base of the first container by the central raised portion of the bottom of the first container.
The features and advantages described herein are not all-inclusive and, in particular, many additional features and advantages will be apparent to one of ordinary skill in the art in view of the drawings, specification, and claims. Moreover, it should be noted that the language used in the specification has been principally selected for readability and instructional purposes, and not to limit the scope of the inventive subject matter.
The present invention is a hot food container that is resistant to softening and sagging of the lid when in direct contact with the base of an adjacent stacked container that is filled with hot, heavy food. In embodiments, the container is stackable, ventilated, and spill-resistant.
With reference to the upper perspective view of
While the drawings herein depict a bowl-shaped base 100, it will be understood that in other embodiments the base 100 is rectangular, oval, star-shaped, polygon shaped, or any other desired shape, so long as the upper rim 106 consistently extends horizontally beyond the bottom 102, such that a hypothetical line projected directly downward from any point along the upper rim 106 will always fall outside of the bottom 102. It should be noted that in the specific embodiment of
With reference to the upper perspective view of
In the embodiment of
As can be seen in
In the exemplary embodiment of
Furthermore, because the base 100 of the upper container in a stack is supported entirely by the intermediate region 304 of the underlying lid 300, the only direct contact between the base and the lid is in the intermediate region 304 of the lid 300, and therefore proximal to the outer region 302 of the lid. This advantage over the prior art is also present in embodiments of the present invention that do not include a ventilation opening 312 or channels 108.
In the embodiment of
With reference to the perspective view from above of
With reference to
It will be understood that in embodiments the advantages of the present invention are maintained whenever the container is a first container included in a stack with a second container that is compatible with the first container. As used herein, the term “compatible containers” refers to containers that, when stacked in at least one order, provide ventilation of all containers in the stack that are described herein.
The foregoing description of the embodiments of the invention has been presented for the purposes of illustration and description. Each and every page of this submission, and all contents thereon, however characterized, identified, or numbered, is considered a substantive part of this application for all purposes, irrespective of form or placement within the application. This specification is not intended to be exhaustive or to limit the invention to the precise form disclosed. Many modifications and variations are possible in light of this disclosure.
Although the present application is shown in a limited number of forms, the scope of the invention is not limited to just these forms, but is amenable to various changes and modifications. The disclosure presented herein does not explicitly disclose all possible combinations of features that fall within the scope of the invention. The features disclosed herein for the various embodiments can generally be interchanged and combined into any combinations that are not self-contradictory without departing from the scope of the invention. In particular, the limitations presented in dependent claims below can be combined with their corresponding independent claims in any number and in any order without departing from the scope of this disclosure, unless the dependent claims are logically incompatible with each other.
This application is a 35 U.S.C. 371 national stage filing of International Application PCT/US2022/029254, filed May 13, 2022, which claims priority from U.S. Provisional Patent Application No. 63/208,727, filed Jun. 9, 2021, the entire contents of which are incorporated herein by reference.
Filing Document | Filing Date | Country | Kind |
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PCT/US2022/029254 | 5/13/2022 | WO |
Number | Date | Country | |
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63208727 | Jun 2021 | US |