Argauer et al., “Evidence for a novel insecticidally active exotoxin produced by the HD 116 strain of Bacillus thuringiensis var. morrisoni” J. Entomol Sci. 26(2):205-213 (1991). |
Asano, et al., “Prodigiosin Produced by Serratia marcescens Enhances the Insecticidal Activity of Bacillus thuringiensis delta Endotoxin (Cry1C) against Common Cutworm, Spodoptera Litura”J. Pesticide Sci, (1999) 24: 381-385. |
Asano, et al., Appl. Entomol. Zool. (2000), 35(4), 575-582. |
Burgerjon, A. and Biache, G. “Alimentation au laboratoire de Perillus bioculatus Fabr. avec des larves de Leptinotarsa decemlineata intoxiquées par la toxine thermostable de Bacillus thuringiensis Berliner” Entomophaga 11:279-284 (1979). An English summary is contained on p. 283. |
Ellar, D.J. “The Structure and Function of Bacillus thuringiensis Endotoxins and Prospects for Biopesticide Improvement”, BCPC Sysmposium Proceedings No. 68: Microbial Insecticides: Novelty or Necessity, 83-100 (1997). |
Estruch et al., “Transgenic plants: An emerging approach to pest control” Nature Biotechnol. 15:137-141 (1997). |
Forsberg, C.W., in: Bacillus thuringiensis: Its Effects on Environmental Quality, National Research Council of Canada, Publication No. NRCC 15385, pp. 91-109 (1976). |
Gaertner, F. and Kim, L., “Current Applied Recombinant DNA Projects” TIBTECH 6(4):S4-S7 (Apr. 1988). |
Hori, et al., “Fractionation and Some Features of Synergistic Compounds Which Enhances the Insecticidal Activity of δ-Endotoxin of Bacillus thuringiensis”, Appl. Entomol. Zoology, (1996) 31 (1):29-35. |
Johnson et al., “Insecticidal activity of EG4961, a novel strain of Bacillus thuringiensis toxic to larvae and adults of Southern corn rootworm (Coleoptera: Chrysomelidae) and Colorado potato bettle (Coleoptera: Chrysomelidae)” J. Econ. Entomol. 86:330-333 (1993). |
Kelada, et al., “toxicity of Three Chemical Insecticides in Combination with Bacillus app. Against Mosquito Larvae” Insect Sci. Appl. (1988) 9(2): 229-231. |
Läuthy, “Insecticidal toxins of Bacillus thuringiensis”FEMS Microbiol. Lett. 8:1-7 (1980). |
Marrone et al., “Improvements in laboratory rearing of the Southern corn rootworm, Diabrotica undecimpuncta howardi barber (Coleoptera: Chrysomelidae), on an artificial diet and corn” J. Econ. Entomol. 78:290-293 (1985). |
Pramanik, et al., “Persistence Toxicity of Bacillus thuringiensis Var Kurstaki in Combination with some Chemical Additives Under Field Condition” Environ. Ecology (2000) 18(1): 114-118. |
Salama, et al., “Possible extension of the activity spectrum of Bacillus thuringiensis strains through chemical additives” J. Appl. Ent. (1996) 101: 304-313. |
Schnepf, H.E. and Whiteley, H.R. “Cloning and expression of the Bacillus thuringiensis crystal protein gene in Escherichia coli” Proc. Natl. Acad. Sci. USA 78(5):2893-2897 (May 1981). |
Sivamani, et al. “Influence of some plant phenolics on the activity of δ-Endotoxin of Bacillus thuringiensis var. galleriae on Heliothis armigera” Entomol. Esp. Appl. (1992) 63: 243-248. |
Stonard et al., “Microbial secondary metabolites as a source of agrochemicals” ACS Symposium Series, Chapter 3, pp. 25-36 (1994). |
B'Chir, M.M. and Belkadhi, M.S., “New Data on Histologic Changes Induced by Fusarium solani—Tylenchulus semipenetrans Complex” Med. Fac. Landbouww. Rijksuniv. Gent 51(3b):1295-1310 (1986) English Translation—6 pages. |
Swadling Ian R. et al., “Antagonistic Properties of Two Bacterial Biocontrol Agents of Grey Mould Disease.” Biocontrol Science and Technology, vol. 8, No. 3, 1998, pp. 439-448. |
Cook, C.G. et al., “Effect of Treatment with Bacillus Species on Cotton Root Traits, Yield, and Phymatotrichum Root Rot” Beltwide Cotton Production Research Conferences, 1987 Proceedings, Jan. 4-8, 1987, Dallas, Texas, pp. 43-45 (1987). |
B'Chir, M.M. and Belkadhi, M.S., “Nouvelles donnees sur les modifications histologiques induites par le complexe Fusarium solani—Tylenchulus semipenetrans au niveau des racines de portes-greffes de citrus” Med. Fac. Landbouww. Rijksuniv. Gent 51(3b):1295-1310 (1986) English Abstract. |
B'Chir, M.M. and Namouchi, N. “Effet de Bacillus pimulus sur Monacrosporium salinium, un champignon préedateur de néematodes” Revue Néematol. 11(2):263-266 (1988) English Abstract. |
Baker et al., “Inhibitory effect of Bacillus subtilis on Uromyces phaseoli and on development of rust pustules on bean leaves” Phytopathol. 73:1148-1152 (1993). |
Ferreira et al., “Biological control of Eutypa lata on grapevine by an antagonistic strain of Bacillus subtilis” Phytopathology 81:283-287 (1991). |
Gokte, N. and Swarup, G. “On the Association of Bacteria with Larvae and Galls of Anguina tritici” Indian J. Nematol. 18(2)313-318 (1988). |
He et al., “Zwittermycin A, an antifungal and plant protection agent from Bacillus cereus” Tetrahedron Lett. 35(16):2499-2502 (1994). |
Islam, K.Z. and Nandi, B., “Control of brown spot of rice by Bacillus megaterium”J. Plant Dis. Protect. 92(3):241-246 (1985). |
Islam, K.Z. and Nandi, B., “Inhibition of some fungal pathogens of host phylloplane by Bacillus megaterium” J. Plant Dis. Protect. 92(3):233-240 (1985). |
Korzybski, T. et al., “Section C: Antibiotics isolated from the genus Bacillus (Bacillaceae)” In: Antibiotics —Origin, Nature and Properties, American Society for Microbiology, Washington, D.C. 1978, vol. III, pp. 1529-1661 (1978). |
Leifert et al., “Antibiotic production and biocontrol activity by Bacillus subtilis CL27 and Bacillus pumilus CL35” J. Appl. Bacteriol. 78:97-108 (1995). |
Loeffler, W. et al., “Antifungal Effects of Bacilysin and Fengymycin from Bacillus subtilis F-29-3. A Comparison with Activities of Other Bacillus Antibiotics” J. Phytopathol. 115:204-213 (1986). |
McInroy, J.A. and Kloepper, J.W., “Survey of indigenous bacterial endophytes from cotton and sweet corn” Plant and Soil 173(2):337-342 (1995). |
McKeen et al., “Production and partial characterization of antifungal substances antagonistic to Monilinia fructicola from Bacillus subtilis” Phytopathology 76:136-139 (1986). |
Milner et al., “Production of Kanosamine by Bacillus cereus UW85” Appl. Environ. Microb. 62:3061-3065 (1996). |
Osburn et al., “Effect of Bacillus cereus UW85 on the yield of soybean at two field sites in Wisconsin” Am. Phytopathol. Soc. 79(6):551-556 (1995). |
Pusey et al., “Pilot tests for commercial production and application of Bacillus subtilis (B-3) for postharvest control of peach brown rot” Plant Dis. 72:622-626 (1988). |
Schwinn et al., “Control with Chemicals” in: Advances In Plant Pathology: Phytophthora Infestans, The Cause of Late Blight of Potato, vol. 7, Academic Press, San Diego, CA, p. 244 (1991). |
Sholberg et al., “Biocontrol of postharvest diseases of apple using Bacillus spp. isolated from stored apples” Can. J. Microbiol. 41:247-252 (1995). |
Singh, V. and Deverall, B.J., “Bacillus subtilis as a control agent against fungal pathogens of citrus fruit” Trans. Br. Mycol. Soc. 83:487-490 (1984). |
Slabospitskaya, A.T. and Krymovskaya, S.S., “Chitinases of Aerobic Spore-Forming Bacteria Isolated from Different Ecological Sources” Mikrobiol. Zh. (Kiev) 54(6):16-22 (1992) Abstract in English. |
Stabb et al., “Zwittermycin A-producing strains of Bacillus cereus from diverse soils” Appl. Environ. Microbiol. 60:4404-4412 (1994). |
Swinburne et al., “Production of antibiotics by Bacillus subtilis and their effect on fungal colonists of apple leaf scars” Trans. Brit. Mycol. Soc. 65:211-217 (1975). |
Tsuno et al., “3,3'-Neotrehalosadiamine (BMY-28251), A New Aminosugar Antibiotic” J. Antibiotics XXXIX(7):1001-1003 (Jul. 1986). |