Tamper evident check valve apparatus for use in a beverage bottle and method of use

Information

  • Patent Application
  • 20070262042
  • Publication Number
    20070262042
  • Date Filed
    May 12, 2006
    18 years ago
  • Date Published
    November 15, 2007
    16 years ago
Abstract
Disclosed is an apparatus and method for preventing the adulteration or substitution of beverages such as premium liquors disposed in bottles having a neck. The apparatus preferably comprises the use of a check valve which is protected from manipulation or tampering by screens and/or by lodging the apparatus loosely in the neck of the bottle so that tampering will result in its being dislodged and falling into the beverage bottle and/or by the use of a frangible reservoir containing a harmless dye to discolor the beverage in the event of tampering. The invention also contemplates the method of preventing the adulteration or substitution of beverages including the steps manufacturing the apparatus, filling the beverage bottle with the beverage, inserting the apparatus to prevent adulteration or substitution in the neck of the bottle, closing the bottle, disposing external indicia on the bottle to call the consumer's attention to the protective apparatus, and publicity associated with educating the public concerning same.
Description
BACKGROUND OF THE INVENTION

1. Field of Invention


The present invention relates to the field of beverage containers and the protection of their contents from adulteration or substitution. More specifically it concerns the use of a check valve intended to be placed in such containers as liquor bottles preferably disposed in the neck of the bottle after the bottle has been filled with liquor and before it is capped. Also contemplated is the method of use.


2. Description of the Prior Art


It is well known that premium name brand liquors are sold to bars, restaurants and the general public usually in glass bottles. Bars and restaurants customarily charge a higher price for drinks made with premium brand liquors commonly referred to as “call brands.”


One problem with this is that some unethical retail establishments take empty premium brand liquor bottles and surreptitiously refill them with inferior, cheaper product for which they can charge premium brand prices because the consumer erroneously believes that his or her drink is being poured from a premium brand liquor bottle. This subterfuge is usually effective because the consumer may not be discriminating enough to taste the difference, especially after the first alcoholic beverage has been consumed, and there is no way that the consumer can prove what has occurred even if he or she is sufficiently discriminating to notice the difference.


It is in the interest of both the distilleries that manufacture and bottle premium liquors and the consumers that purchase and consume them to have an inexpensive way to prevent such conduct. The present invention provides a solution in the form of a small check valve inserted into the neck of a liquor bottle immediately after it is filled which allows the contents to be poured out but prevents anything being poured back in the bottle, and which includes devices that will make any tampering with the check valve readily evident. These include constructing the check valve so that any tampering will result with it or a part of it being dislodged and dropping into the bottle or including a dye in a readily frangible portion of the check valve so that tampering results in the breaking of the frangible portion and release of the dye into the liquor to discolor it. Such dye would, of course, be harmless for consumption if the discoloration was not noticed such as can occur in a dimly lit lounge.


A search of the prior art has not revealed any reference directed to a check valve aimed at preventing adulteration or substitution of a beverage that is disposed in the neck of a bottle. The closest reference located is Fipp, et al., U.S. Pat. No. 4,392,578 for a stopper apparatus for content contamination prevention. It is a very complex apparatus that comprises a stopper plug, a bladder attached thereto, a venting valve for venting gas within the bottle, a pump for inflating the bladder and a reservoir valve and inert gas reservoir. The way it works is that the bladder is inserted into the bottle and the stopper plugs secured within the neck thereof. The bladder is filled within the bottle forcing the gas therein to escape through the venting valve. The stopper apparatus is adapted to enable a small quantity of heavy inert gas to be deposited into the bottle from the inner gas reservoir prior to filling the bladder, which is to form a protective layer of inert gas over the surface of the bottle's contents. Such a device has more applicability to wine rather than premium liquors, but possibly is nonetheless relevant to patentability of the present invention.


Other substantially less relevant references disclosed by the search include Berresford, et al., U.S. Pat. No. 5,215,129 entitled Preserving the Contents of Beverage Containers, Hojnoski, U.S. Pat. No. 5,722,548 entitled Cork Stopper for Bottles of Wine, Schulz, U.S. Pat. No. 3,951,293 for a gas-permeable, liquid-tight closure, Wong, U.S. Pat. No. 6,651,834 for a Bottle Stopper with Pressure Indicator, Schneider, U.S. Pat. No. 4,763,803 entitled Stopper for a Container such as a Bottle, and a Pump Connectable Thereto for Extraction of Gaseous Median from or Pumping in Thereof into the Container, Wanke, U.S. Pat. No. 4,142,657 for Dispensing Closure with Nonrigid Follower, Hajianpour, U.S. Pat. No. 6,929,135 entitled Stopper and Straw Within a Bottle Preventing Leakage and Providing for Drinking a Beverage, Hughes, et al., U.S. Pat. No. 6,523,711 entitled Automatic Valved Bottle Cap for Use with Liquid Containers, and Lane, U.S. Pat. No. 3,883,043 entitled Dispenser for Vintage Wines.


SUMMARY OF THE INVENTION

Bearing in mind the foregoing, it is a principal object of the present invention to provide an apparatus in the neck of a beverage bottle to prevent the alteration or substitution of its contents.


It is a related principal object of the invention to dispose said apparatus in the neck of a bottle in a manner that it will become easily dislodged and fall out of the neck of the bottle into it if it is the object of any tampering.


An alternative related principal object of the invention was to construct the apparatus to prevent adulteration or substitution with a frangible reservoir containing a harmless edible dye such as food coloring, which dye would be readily released to discolor the beverage if there is tampering with the apparatus preventing adulteration or discoloration of the beverage.


Another principal object of the invention is to employ a check valve as a device to prevent adulteration or substitution of the beverage.


A further object of the invention is to employ a simple flapper valve as the check valve preventing adulteration or substitution of the beverage.


An additional object of the invention is to dispose the check valve beneath one or more screens to prevent external manipulation of the check valve.


Another object of the invention is to employ external indicia to call the consumer's attention to the apparatus preventing adulteration or substitution of the beverage so that the consumer will look for evidence of tampering with the apparatus preventing adulteration or substitution of the beverage.


A further object of the invention is to view it as a method involving the manufacture of the apparatus to prevent adulteration or substitution of a beverage in a bottle, filling of the bottle with the beverage, insertion into the neck of the bottle of the apparatus to prevent adulteration or substitution, publicizing to consumers the existence and appearance of the apparatus to prevent adulteration or substitution, consumer observation of evidence of tampering with the check valve to prevent adulteration or substitution, and consumer proactivity with the retail establishment to refuse to purchase or consume the beverage.


Other objects and advantages will become apparent to those skilled in the art upon reference to the following descriptions and the drawings.


In accordance with a principal aspect of the present invention, there is provided a apparatus to prevent adulteration or substitution of a beverage in a bottle which is disposed in the neck of the bottle and includes a second apparatus to make tampering evident to a consumer. Said apparatus will preferably be comprised of a check valve such as a flapper valve which allows the beverage to be readily poured through the apparatus and out the neck of the bottle but prevents addition of any beverage to the bottle. It will further be comprised of one or more screens to prevent external manipulation of the check valve and provide evidence of tampering. Alternatively, the apparatus to prevent adulteration or substitution will be equipped with a frangible reservoir containing dye which will be readily apparently in the event of tampering to discolor the beverage and provide evidence to the consumer of tampering.


In accordance with another principal object of the invention, there is provided a method to prevent the adulteration or substitution of beverages sold in bottles having a neck wherein a apparatus to prevent said adulteration or substitution is manufactured, the beverage bottle is filled with beverage, the apparatus to prevent adulteration or substitution is disposed in the neck of the bottle, the bottle is capped, external indicia is applied to the bottle to call attention to the apparatus to prevent adulteration or substitution, the process is publicized to educate consumers to look for evidence of tampering with the apparatus to prevent adulteration or substitution, and the consumer is proactive in objecting to the use of beverages poured from bottles marked with the indicia in which the check valve is either absent, has been damaged, or the beverage is discolored by a harmless dye such as food coloring.


The invention will be better understood upon reference to the appended drawings in which:




BRIEF DESCRIPTION OF DRAWINGS


FIG. 1 is a front elevation broken view of the top of a liquor bottle showing the preferred embodiment of the invention comprising of upper and lower screens and an outer and inner shell and using a two sided flapper check valve.



FIG. 2 is a front elevation broken view of the top of a liquor bottle showing as an alternative embodiment a simple form of the invention comprising a single screen on a single shell and using a single flapper check valve.



FIG. 3 is an exploded view of the preferred embodiment shown in FIG. 1.



FIG. 4 is a second alternative embodiment of the shells absent the flapper valve and containing a reservoir for dye.



FIG. 5 is an exploded view of the second alternative embodiment of FIG. 4 including the two sided flapper valve of the preferred embodiment shown in FIG. 1.



FIG. 6 is a top view of the preferred embodiment of FIG. 1 and showing the two screens.



FIG. 7 is a top view of the second alternative embodiment of FIG. 4 showing the two screens.



FIG. 8 is a broken cross section taken through a diameter of a pour spout that is alternatively disposed above check valve in the neck of a bottle.



FIG. 9 is a top plan view of the pour spout of FIG. 8 after its removal from the bottle.




DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS

As required, detailed embodiments of the present invention are disclosed herein; however, it is to be understood that the disclosed embodiments are merely exemplary of the invention which may be embodied in various forms. Therefore, specific structural and functional details disclosed herein are not to be interpreted as limiting, but merely as a basis for the claims and as a representative bases for teaching one skilled in the art to variously employ the present invention in virtually any appropriately detailed structure.


References now made to the drawings, wherein like characteristics and features of the present invention shown in the various figures are designated by the same reference numerals.


In FIG. 1, a check valve 10 is disposed within the neck 12 of a liquor bottle 14 having threads 16 to accommodate a sealed cap (not shown). The check valve 10 preferably includes an outer shell 18 and an inner shell 20 that are both disposed about the inner circumference of the neck 12 of bottle 14. The outer shell 18 supports an upper screen 22 which covers the entire opening in neck 12 and allows the free flow of a beverage such as liquor out from the neck 12 of bottle 14. The inner shell 20 supports a lower screen 24. Upper screen 24 covers the entire upper surface of inner shell 20). Both upper screen 22 and lower screen 24 allow free flow of the liquid contained in bottle 14 through neck 12 but act to prevent tampering with whatever structure is used to accomplish check valve functions.


By way of example and not limitation, the check valve illustrated in FIG. 1 includes two flapper members 26 & 28 which are pivotal about hinge point 30. When flapper members 26 & 28 are in the raised position shown in FIG. 1 they allow free flow of the beverage out of bottle 14. When the distal ends of flapper members 26 & 28 are lowered to rest against bed members 32 & 34 they prevent entry into the bottle of any adulterating or substituting beverage poured into neck 12 of bottle 14.


Outer shell 18 has a diameter such that it will stay in position in the interior of neck 12 so long as it does not sustain any impact from a solid object, while at the same time is easily dislodged if pressure is brought to bear on upper screen 22. Any attempt to tamper with outer shell 18 or upper screen 22 will result in the entire check valve 10 being dislodged from the interior of neck 12 and falling into the beverage contained in bottle 14. As later discussed in regard to the method of use aspects of the present invention, the consumers' attention will be alerted to the required presence of check valve 10 by indicia disposed on the exterior of the bottle 36 where the check valve 10 is supposed to be, and where its absence is a warning against adulterated or substituted beverages. Alternatively, outer shell 18 can be more rigorously attached within neck 12, but attempted tampering will dislodge inner shell 20, lower screen 24 and check valve 10.


In accordance with the method of use of the present invention it is contemplated the manufacture of a check valve apparatus 10 to prevent adulteration or substitution of a beverage in a bottle 14 and filling of the bottle 14 with a beverage, insertion into the neck 12 of the bottle 14 of the check valve apparatus 10 to prevent adulteration or substitution, publicizing to consumers the existence and appearance of the apparatus 10 to prevent adulteration or substitution, drawing the consumers' attention to the presence or absence of the check valve 10 by indicia 36 disposed on the exterior of neck 12 of bottle 14, and consumer observation of the absence of check valve 10 to prevent acceptance of a presumptively adulterated or substituted beverage.


Turning now to FIG. 2, where is shown a more fragmented portion of neck 12 of bottle 14 illustrating as an alternative embodiment of the check valve apparatus 10 at a cross section showing shell 38 having screen 40 supported thereon. On the lower edge of shell 38 is interiorly projecting bed member 42, upon which at one point on its circumference is pivot point 44. From pivot point 44 is hingedly mounted flapper member 46, which when raised as is shown in FIG. 2 allows the out flow of the beverage contained in bottle 14, and when lowered to contact bed member 42 prevents the down flow of any adulterating or substitution beverage poured into the opening of neck 12 of bottle 14.



FIG. 3 shows an exploded view of the preferred embodiment of the check valve apparatus 10 shown in FIG. 1. Upper screen 22 is shown above outer shell 18 to which it is attached by an adhesive in practice (not shown). Lower screen 24 is shown above inner shell 20 to which it is also attached in practice by an adhesive (not shown). The check valve apparatus 10 shown with flapper members 26 & 28 which rotate about pivot point 30. Bed members 32 & 34 which cooperate with the ends of flapper members 26 & 28, when lowered, are also seen.



FIG. 4 shows a second alternative embodiment in which outer shell 18 contains an inner circular channel shaped member 48 which when connected to outer shell member 18 forms a circular reservoir 50 to contain an edible dye such as food coloring. The upper surface 52 of circular channel shaped member 48 supports lower screen 24 as a substitution for inner shell 20 shown in FIGS. 1 & 3. Outer shell 18 also supports upper screen 22. Reservoir 50 being enclosed by outer shell 18 and circular channel 48 is frangible so it will readily rupture in the event of an attempt to tamper with the check valve mechanism 10 as shown in FIGS. 1, 2, & 3.



FIG. 5 shows an exploded view of the second alternative embodiment as shown in FIG. 4. Upper screen 22 is shown above outer shell 18. Lower screen 24 is shown above circular channel member 48, which, in turn, is shown above the double flapper members 26 & 28, pivot point 30 and bed members 32 & 34. It will also be understood that the arrangement of the screens, reservoirs, and the like can be varied in numerous ways, and all such variations are within the contemplation of the invention. It will further be understood that the invention contemplates that various different designs for check valves exist, and all these variations are included. The present invention is not limited to flapper member check valves.



FIG. 6 is a top plan view of the check valve apparatus 10 showing upper screen member 22 beneath which can be seen looking through upper screen member 22 lower screen member 24.


In FIG. 7 upper screen member 22 has the same diameter as in FIG. 6 and lower screen member 24 has a smaller diameter because it is of the second alternative embodiment shown in FIGS. 4 & 5 because of the enlarged upper surface of outer member 18 of the second alternative embodiment.



FIG. 8 is a broken cross sectional view of the top bottle neck 12 showing threads 16. It shows a pour spout 54 which is disposed to openings 56 & 58. Openings 56 & 58 alternate as a fluid exit and an ambient air entrance into bottle neck 12. That is when opening 56 is used to pour the beverage from bottle neck 12 opening 58 allows ambient air to enter bottle neck 12 and thereafter bottle 14 as shown in FIGS. 1 & 2.


Finally in FIG. 9, a top plan view is shown of the pouring spout 54 of FIG. 8 after the same has been removed from bottle neck 12. It also shows openings 56 & 58.


While the invention has been described, disclosed, illustrated and shown in various terms or certain embodiments or modifications which it has assumed in practice, the scope of the invention is not intended to be, nor should it be deemed to be, limited thereby and such other modifications or embodiments as may be suggested by the teachings herein are particularly reserved especially as they fall within the breadth and scope of the claims here appended.

Claims
  • 1. Apparatus disposed in a beverage container having a neck and a pour opening to prevent adulteration and substitution of the beverage comprising: a check valve disposed in the neck of the container; and a shield to inhibit tampering with the check valve.
  • 2. The apparatus of claim 1 in which the check valve is sized to fit in the neck of the container well enough to not be dislodged and fall into the container by being jostled or by the beverage being poured through it, but will be easily dislodged and fall into the container by efforts to tamper with it.
  • 3. The apparatus of claim 1 in which the check valve includes a flapper member allowing the beverage to flow out of the container, but preventing adulterating and substitution substances from entering the container below the check valve.
  • 4. The apparatus of claim 1 in which the shield is a screen disposed between the check valve and the pour opening.
  • 5. The apparatus of claim 1 which further comprises: an annular shell disposed in the neck of the container; a check valve disposed within the annular shell; and a screen attached to the annular shell and disposed between the check valve and the pour opening.
  • 6. The apparatus of claim 1 which further comprises: a outer annular shell disposed in the neck of the container; an upper screen attached to the outer annular shell; an inner annular shell disposed within the outer annular shell; a lower screen attached to the second annular shell; and disposed between the check valve and the pour opening; and a check valve disposed within the second annular shell beneath both the upper and lower screens.
  • 7. The apparatus of claim 6 in which the upper screen and lower screen are liquid permeable to allow free flow of the beverage contained in the container through the neck to the pour opening but act to inhibit tampering with the check valve.
  • 8. The apparatus of claim 6 which further comprises a flapper member in the check valve.
  • 9. The apparatus of claim 6 which further comprises a double flapper member in the check valve.
  • 10. The apparatus of claim 1 which further comprises indicia on the neck exterior to call a consumer's attention to the apparatus preventing adulteration or substitution of the beverage.
  • 11. The apparatus of claim 1 which further comprised a pour spout which is disposed between the shield and the container pour opening which pour spout includes at least two apertures which alternate with each other as a beverage exit and an ambient air entrance into the container.
  • 12. Apparatus disposed in a beverage container having a neck and a pour opening to prevent adulteration and substitution of the beverage comprising: an annular shell member disposed in the neck of the container, the annular shell member having an inner circular channel shaped member connected to the annular shell member to form a circular reservoir; an edible dye disposed in the circular reservoir; a check valve disposed within the annular shell; and a screen attached to the annular shell and disposed between the check valve and the pour opening.
  • 13. The apparatus of claim 12 in which at least one of the inner circular channel shaped member and the annular shell member are comprised of a frangible material such that efforts to tamper with the check valve will cause rupture of the circular reservoir and release of the edible dye into the beverage in the container to discolor the beverage.
  • 14. The apparatus of claim 12 which further comprises a second screen disposed between the check valve and the pour opening.
  • 15. The apparatus of claim 14 in which a periphery of the second screen is disposed between a lower surface of the annular shell member and an upper flange of the circular channel shaped member.
  • 16. The apparatus of claim 12 which further comprises indicia on the neck exterior to call a consumer's attention to the apparatus preventing adulteration or substitution of the beverage.
  • 17. A method for preventing the adulteration or substitution of beverages disposed in a beverage container having a neck and a pour opening comprising the steps of: manufacturing an apparatus having a check valve intended to be disposed in the neck of the container and a shield to inhibit tampering with the check valve; and inserting the apparatus in the neck of the container after it has been filled with the beverage.
  • 18. The method of claim 17 which further comprises disposing external indicia on the container to call consumers' attention to the apparatus and to whether it is intact.
  • 19. The method of claim 17 which further comprises disseminating publicity associated with educating members of the public concerning inhibitation of the adulteration and substitution of beverages.