Patent Application
20140275235
Due to a shift in most cancer cells from oxidative phosphorylation to aerobic glycolysis (known as the Warburg effect) cancer can be viewed as a metabolic disease where energy flux is shifted from a highly efficient method of generating energy (36 molecules of ATP from 1 molecule of glucose) to an inefficient method (4 molecules of ATP from one molecule of glucose). The result is that cancer cells expend an enormous amount of glucose to survive and multiply. While controversy exists as to the relationship between the Warburg effect and altered signaling pathways, the combined reliance of tumor cells for excessive amounts of glucose and signaling pathway alterations suggest that targeting these two related phenomena may provide better outcomes in cancer treatment.
Most cancer treatments employ the use of toxic chemicals aimed at killing cancerous cells. While these treatments are highly effective, unfortunately, they have similar effects on normal, non-cancerous cells as well. The key to developing an effective and well-tolerated chemotherapy regime is to balance the positive tumor killing effects of the compounds with the toxic side effects. The use of non-toxic compounds that are able to target altered signaling pathways and influence energy flux may provide an effective and tolerable treatment. An additional advantage of using non-toxic approach is the ability to apply multiple agents simultaneously with reduced chances of cumulative toxicity. The current invention provides treatment of proliferative disorders that target altered signaling pathways and energy flux in cancerous cells.
The disclosed invention is a treatment for diseases that are defined by excessive cellular proliferation, such as cancer. The invention provides a composition of several nutraceuticals and/or processed food products that may be used together with a dietary regime that is intended to mimic the physiological effects of a ketogenic diet [KD]. Hence, the invention provides a treatment for a patient with a disease or disorder where excessive cellular proliferation is paramount, such as cancer. The treatment involves administering to the patient a KD or a modified ketogenic diet [mKD] in addition to consuming one or more of the following nutraceuticals; epigallocatechin-3-gallate (EGCG), curcumin, and compositions comprising glucosinolates and/or its derivatives [such as glucoraphanin and/or suiforaphane (SFN), as can be found in broccoli sprouts or sprouts of other cruciferous vegetables or in cruciferous vegetables themselves]. The mKD is achieved by having the patient consume a low carbohydrate diet which is supplemented with medium chain triglycerides [MCT]. The application of EGCG, curcumin, and compositions comprising glucosinolates and/or its derivatives either individually and/or in combination with the mKD or KD is able to control, manage, inhibit or reverse excessive cellular proliferation, such as that seen in, but not solely including, cancer.
Control=55% carbohydrates, 30% proteins, 15% fats
Nutraceutical Supplementation: Nutraceutical [NUT] is composed of 3 nutraceuticals that have demonstrated anticancer properties, are non-toxic and individually have a documented safety profile. The nutraceuticals are: [1] curcumin, [2] glucosinolates and derivatives such as sulforaphane, [derived from broccoli sprout powder—BSP] and [3] a green tea catechin, epigallocatechin 3-gallate [EGCG]. Each of these agents has demonstrated efficacy in regulating tumor cell proliferation and progression using multiple mechanisms ranging from increasing apoptosis, regulating cell cycle genes, down regulating oncogenic pathways and altering epigenetic regulation of gene expression1,2 3 4 5. Each nutraceutical targets multiple mechanisms that influence tumor cell behavior and overlap exists such that two or more of the biologically active compounds targets individual pathways. This allows us to apply established ecological principles of pest control to cancer therapy. In general, the approach focuses on the use of non-toxic reagents to manage a pest population by saturating the ecosystem so the drivers of population growth are targeted at multiple levels6. This reduces the efficiency of the population to successfully develop and execute an escape strategy. In a more cell/cancer biology perspective, this can also be viewed as implementing horizontal (multiple pathways) and vertical (several steps in a given pathway) targeting of critical pathways. This is relevant given the multiple molecular mechanisms involved in supporting tumor cell proliferation and the crosstalk that occurs between the different mechanisms responsible for growth and the development of resistance. As a result of this heterogeneity, signaling pathway crosstalk and adaptation, single-target inhibition may be insufficient to elicit a sustainable antitumor effect. A combination of several therapeutic compounds would be preferred. While the application of multiple agents in cancer therapy is not new, the approach is often limited by cumulative toxicity when several drugs are delivered simultaneously. However, with our natural product approach this does not occur as each compound has a well documented safety profile [both preclinical and clinical] when delivered at doses that are effective at altering the drivers and contributors to tumor cell survival, proliferation and development of resistance.
EGCG: Epigallocatechin-3-gallate is the most abundant catechin in green tea, which is the most consumed beverage worldwide after water. Polyphenols derived from green tea are well-known antioxidants, have demonstrated inhibit tumor cell proliferation in multiple animal models of cancer. These effects are due to the ability of EGCG to decrease cell proliferation, increase apoptosis, suppress angiogenesis and affect a number of molecular pathways that contribute to the development of resistance and cancer robustness. These actions are seen at micromolar concentrations that can be achieved by oral ingestion of ECGC2.
Curcumin: Curcumin is the active component of the dietary spice turmeric, the yellow pigment in curry powder and has been used in traditional medicine for the treatment of inflammation and multiple diseases. The biological functions of curcumin are diverse and range from anti-tumor, anti-oxidative, anti-viral, anti-amyloid, anti-bacterial and anti-hepatotoxic activities7. In the past 20 years hundreds of papers have been published investigating the underlying mechanisms and they appear to occur via regulation of a number of molecular targets8. Data indicates that curcumin has a diverse range of molecular targets, and hence is a promising agent to be used in combination with other molecules to vertically and horizontally inhibit pathways driving tumor proliferation and robustness. Curcumin is known to physically bind to 33 different proteins and to modulate molecular targets including transcription factors, growth factors and their receptors, kinases and enzymes known to play a role in proliferation, invasion, metastasis, angiogenesis and resistance to chemotherapy. Some of the molecular targets in cancer cells include: [1] NF-kB, [2] AP-1, [3] STAT-3, [4] HIF-1, [5] EGFR and [6] Notch-18.
Cruciferous Vegetable Sprout Powder: Many of the anticancer effects of cruciferous vegetables have been attributed to isothiocyanates [ITC] that are formed by hydrolysis of their precursor parent molecule glucosinolates. One of the most studied cruciferous vegetable ITCs is sulforaphane [SFN] whose precursor glucoraphanin [GRP] is abundant in broccoli, cauliflower and cabbage, with its highest concentration being found in broccoli sprouts. Hydrolysis of GRP requires the activity of myrosinase which is present in the vegetables themselves and in microflora of the colon9. The most efficient conversion occurs following mechanical breakdown of the plant cell wall [i.e. chewing] and release of myrosinase which converts GRP into SFN and also gives foods such as broccoli a particular bitter or pungent odor and taste10. SFN is rapidly absorbed with 80% bioavailability, attains peak plasma levels within 2 hours and is characterized by a long terminal elimination phase11,12. A great deal of research has gone into studying SFN's ability to simultaneously modulate multiple cellular targets related to cancer development. These include its ability to protect DNA by altering carcinogen-metabolizing enzymes and blocking mutagens, inhibiting proliferation, inducing apoptosis, inhibiting angiogenesis and inhibiting histone deacetylase13. SFN has been shown to inhibit malignant progression of lung adenomas14 and to selectively target benign hyperplasia cells, and cancerous cells, while leaving normal prostate cells unaffected15. The combination of SFN together with traditional chemotherapy compounds such as cisplatin and doxorubicin has demonstrated increased cancer cell killing in both pancreatic and prostate cancer and targeting of cancer stem cells16. A 12-month study demonstrated that a broccoli rich diet altered androgen signaling and regulated EGF, TGF-beta 1 and insulin signaling in men with high-grade prostatic intraepithelial neoplasia17. In addition, SFN is a potent HDAC inhibitor13, 18, 19.
In summary, the compounds contained within cruciferous vegetables and powders and concentrates extracts obtained from them, targets a multitude of cancer promoting mechanisms that can be effectively regulated with physiological concentrations of SFN obtained through dietary intervention.
Combining Therapeutics to Achieve Horizontal and Vertical Inhibition: Central to our approach is the application of multiple therapeutic agents that target a variety of pathways and mechanisms responsible for uncontrolled proliferation. Due to the heterogeneous nature of most solid tissue cancers, targeting single pathways or mechanisms allows the selection pressure to evoke escape strategies at both the cell and population level. The result is the development of resistance through selection and dependence on alternative mechanisms to support continuous cellular growth. A solution is the application of multiple agents that target more than one pathway, however this can be complicated by additive toxicity when more than one chemo- or biological-therapy is used. A strategy to address this challenge is to use individual agents that have low toxicity and a broad safety profile. Many natural products fit this description. As described above, each of our natural products (nutraceuticals) targets multiple signaling pathways that regulate tumor cell survival and proliferation. When combined together a variety of independent mechanisms that support tumor growth can be targeted [horizontal inhibition] and even individual pathways can be targeted at multiple points [vertical inhibition]. The result is a continued selection pressure placed on the tumor population that dampens or delays the emergence of resistance. Hence, NUT is a combinatorial anti proliferation treatment involving the use of 3 nutraceutical products delivered as a dietary supplement. This experimental therapeutic has demonstrated efficacy in altering tumor cell proliferation, tumor progression and extending lifespan with no reported toxicity.
Ketogenic and modified Ketogenic Diet: In the 1920's it was observed that fasting was found to be beneficial to patients with difficult to control seizures and hence the ketogenic diet [KD] was implemented as an anti-epileptic treatment mimicking the biochemical changes associated with starvation. The KD is a high-fat, low-protein, low-carbohydrate diet that depletes the patients carbohydrate and glycogen stores to cause a shift in the body's metabolism toward a state of starvation. When glucose levels are scarce in the circulating system, the body's compensatory mechanism produces energy from the liver. Activation of hormone-sensitive lipases from adipose tissue mobilizes non-esterified fatty acids (NEFA), which provide substrates for the hepatic production of ketone bodies. In contrast to normal brain cells, which evolved to metabolize ketone bodies for energy when glucose levels are reduced, most brain tumor cells are dependent on glycolysis for survival and are unable to metabolize ketone bodies for energy. Multiple researchers have demonstrated that the use of a ketogenic diet causes a reduction in blood glucose, an elevation in blood ketones and extends life in mouse models of malignant cancers. Armed with this knowledge and with the resurgence of tumor metabolism in the clinic, doctors were testing the efficacy of the ketogenic diet on cancer patients. Sparingly, case reports have been published showing the effectiveness of the ketogenic diet on a case-by-case basis. Their findings were similar in that the ketogenic therapies, which lower blood glucose levels while elevating ketone body levels, could be an effective non-toxic therapy for increasing progression free survival in patients with malignant brain tumor.
Medium-chain triglycerides (MCTs): Fat from the ketogenic diet is specific in its ability to increase circulating ketone levels. Long and very-long chain fatty acids require modification in the hepatic portal prior to being released into the bloodstream. Medium and small-chain fatty acids have the ability to bypass this hepatic portal and move ketones straight into the bloodstream, increasing ketone levels when ingested on their own, even in the presence of carbohydrates. Medium-chain triglycerides (MCTs) are a commercially available product that can be used to increase circulating ketone levels.
Increased ketone and reduced glucose concentrations are the primary physiological effects of a ketogenic diet (for example, a diet composed of 90% fat and 10% proteins/carbohydrates)
The modified ketogenic diet [mKD] is intended to mimic the ketogenic diet without the extreme carbohydrate restriction [5%]. While carbohydrates are reduced [10-20%] from that found in a normal diet [50%] combining this with supplementation of MCTs, one is able to replicate the key primary physiological features of the KD, reduced glucose and increased ketones. Hence, the mKD, relative to total caloric intake can contain approximately 5% to about 20% carbohydrates, 30% to 75% fats and 5% to 65% proteins. In certain embodiments MCT may make up about 50% of the fat content of the subject's diet.
The ketogenic diet (KD) is a diet wherein the carbohydrate content is less than, or equal to, about 5% of the total caloric intake the subject each day and the balance of the diet consists of fats or proteins. Thus, the diet provides, as a function of total caloric intake each day, about 5% or less carbohydrate, about 30% to about 90% fat and about 5% to about 70% protein. In certain embodiments, the diet provides about 3% (or less) carbohydrate, about 57% to about 95% fat, about 5% to about 40% protein. In some embodiments, from about 30% to about 70% (e.g., about 30%, about 40%, about 50%, about 60% or about 70%) of the fat content of the subject's diet can be made up of medium chain triglycerides (MCT). Other embodiments provide that MCT make up about 50% of the fat content of the subject's diet.
The treatment mKD/NUT (combining a modified Ketogenic Diet [mKD] with a mixture of Nutraceuticals [NUT]) alters glucose and ketone levels.
The mKD/NUT diet is safe and has no sign of toxicity.
The mKD/NUT diet represents an effective anticancer treatment.
| Number | Date | Country | |
|---|---|---|---|
| 61791539 | Mar 2013 | US |
