Unless stated otherwise, all the data relate to the weight.
The test is based on the work of Goldberg and Rosenberg (Production of Oral Malodor in an in vitro System, S. Goldberg and M. Rosenberg, pp.143-150, in: Bad Breath—A Multidisciplinary Approach, eds: D. van Steenberghe, M. Rosenberg, Leuven University Press, 1996) and was adapted for better reproducibility.
A sterile liquid medium inoculated with fresh morning saliva is incubated at 37 ° C. for some days and then smelled by a panel of testers.
An intensive, typical bad breath odour had formed. Non-inoculated controls have only a weak smell of the medium.
Triclosan® (5-chloro-2-(2,4-dichlorophenoxy)phenol) was added to inoculated samples in a concentration of 0.05% as a control for the tests. After the incubation time, the inoculated and Triclosan®-treated samples had the same weak media smell as the non-inoculated samples.
By addition of 0.01% eugenol acetate to inoculated samples, no smell—analogously to Triclosan®—was to be found after the incubation time. This value also corresponds to the minimum active concentration. At significantly lower concentrations than 0.01%, a changed intrinsic smell or a mixed smell was perceptible in some cases.
If 0.05% eugenol acetate is added to the inoculated medium only one hour before the sensory evaluation, an unpleasant mixed smell of bad breath and a weak eugenol acetate note is to be observed. This observation demonstrates that the action of eugenol acetate against bad breath is not an odour-masking/-covering action.
The minimum inhibitory concentration (MIC) of eugenol acetate was determined in the series dilution test against various bacteria. The result is shown in the following table:
Escherichia coli
Pseudomonas aeruginosa
Staphylococcus aureus
Streptococcus mutans
Fusobacterium nucleatum
Prevotella intermedia
Porphyromonas gingivalis
A bactericidal action was thus detected against the germs Fusobacterium nucleatum and Prevotella intermedia, which cause bad breath, at a concentration of 500 ppm eugenol acetate. An activity against Porphyromonas gingivalis was furthermore observed, and an MIC of 1,000 ppm was determined.
In a further test in a concentration of 1,000 ppm, eugenol acetate showed no significant reduction in respect of the total number of germs in the oral saliva samples investigated.
Aroma A here had the following composition:
30 wt. % I-menthol, 30 wt. % peppermint oil Mentha piperita, 21.5 wt. % peppermint oil Mentha arvensis, 9 wt. % anethole, 0.5 wt. % anisaldehyde, 2 wt. % eucalyptol, 1 wt. % Eucalyptus globulus oil, 3 wt. % menthone, 1 wt. % spearmint oil, 1 wt. % basil oil, 0.5 wt. % menthyl acetate, 0.05 wt. % menthyl lactate, 0.1 wt. % menthyl-3-carboxylic acid N-ethylamide (WS-3), 0.05 wt. % 2-hydroxyethyl menthyl carbonate (Frescolat MGC, Symrise), 0.05 wt. % 2-hydroxypropyl menthyl carbonate (Frescolat MPC, Symrise), 0.1 wt. % pinene, 0.1 wt. % propylene glycol, 0.05 wt. % limonene.
Base: silica, alkali metal diphosphate
b 8. Chewing Gum Against Bad Breath
Aroma B here had the following composition (data in each case in wt. %):
0.1% neotame powder, 0.05% aspartame, 29.3% peppermint oil arvensis, 29.3% peppermint piperita oil Willamette, 2.97% sucralose, 2.28% triacetin, 5.4% diethyl tartrate, 12.1% peppermint oil yakima, 0.7% ethanol, 3.36% 2- hydroxyethyl menthyl carbonate, 3.0% 2-hydroxypropyl menthyl carbonate, 0.27% vanillin, 5.5% D-limonene, 5.67% L-menthyl acetate.
The gelatine capsule, which is suitable for direct consumption, had a diameter of 5 mm, and the weight ratio of core material to shell material was 90:10. The capsules opened in the mouth within less than 10 seconds and dissolved completely within less than 50 seconds.
Number | Date | Country | Kind |
---|---|---|---|
0403207 | Mar 2004 | FR | national |
Filing Document | Filing Date | Country | Kind | 371c Date |
---|---|---|---|---|
PCT/EP05/54705 | 9/20/2005 | WO | 00 | 3/23/2007 |