1. Field of the Invention
The present invention pertains to the art of cooking appliances and, more particularly, to a ventilation system for developing an airflow that cools control elements, as well as an internal chassis portion, of a cooktop.
2. Discussion of the Prior Art
In general, smooth-top cooking surfaces are well known in the art and are generally associated with a range or mounted in a countertop. A typical cooktop includes a frame having secured thereto a plurality of heating elements which are covered by a glass-ceramic panel or other type of cooking surface. In addition, the cooktop includes a plurality of control elements, each of which is associated with operating a corresponding heating element mounted to the cooktop. In many cases, the cooktop includes openings that enable cooling air to pass through a top portion of the cooktop to draw away heat generated by the heating elements. The airflow can also be directed by the control elements to protect any associated electronics.
Generally, manufacturers mount the control elements in a separate area of the frame. This arrangement eliminates the need for complicated mounting brackets associated with mounting controls or switches alongside the heating elements on the cooktop. In addition, mounting the control elements remote from the heating elements eliminates, or at least reduces, the need to shield control electronics from heat generated by the heating elements. However, the addition of a separate area dedicated to the controls reduces the overall available surface area of the cooktop. Add to that the need for a cooling air inlet opening, and the available cooking space is considerably reduced.
Based on the above, there exists a need for a ventilation system which will effectively cool control elements, associated electronics and areas around heating elements below an appliance cooktop. More specifically, there exists a need for a ventilation system that employs inlet openings in areas other than top portions of the cooktop to provide additional space for heating elements and other advantages structure of the appliance.
The present invention is directed to a ventilation system for a cooking appliance. The cooking appliance includes a frame having a bottom wall which supports a plurality of heating elements. The frame further includes a peripheral side portion that extends from and about an outer periphery of the bottom wall so as to define a chassis upon which is arranged a cooktop. In accordance with the invention, the peripheral side portion includes a plurality of openings that allow air to pass into the chassis.
In further accordance with the invention, the cooking appliance includes a control box mounted within the chassis at a position directly adjacent to one of the plurality of openings in the peripheral side portion. Preferably, the control box includes a plurality of side walls that define a housing for electrical components associated with controlling the heating elements of the cooking appliance. At least one of the side walls is provided with a vent or opening that leads into the chassis. A fan is mounted within the chassis to establish a negative pressure in the chassis so as to cause a cooling airflow to pass through both the control box and the chassis. More specifically, a first portion of the airflow is drawn directly into the chassis through the plurality of openings in the peripheral side portion and a second portion of the airflow first enters the control box before being guided into the chassis. The combined airflow then exits the chassis through an opening in the bottom wall.
Additional objects, features and advantages of the present invention will become more readily apparent from the following detailed description of preferred embodiments when taken in conjunction with the drawings wherein like reference numerals refer to corresponding parts in the several views.
With initial reference to
Cooking appliance 2 is also provided with a cooking surface 26 which, in the embodiment shown, is constituted by a smooth glass/ceramic cooktop. Cooking surface 26 is provided with a plurality of cooking zones 29–32 which are selectively operated by a corresponding plurality of control elements or knobs 34–37. Although not shown in the embodiment depicted, cooking appliance 2 could be provided with a downdraft fan unit arranged on cooking surface 26 in order to draw away smoke or other byproducts that may be generated during cooking upon cooking surface 26.
As best shown in
In accordance with the most preferred form of the invention, shown mounted within a corner portion of chassis 16 is a blower assembly 68 that, when operated, establishes a negative pressure in chassis 16 in order to create a cooling airflow through chassis 16. More specifically, blower assembly 68 is provided with a motor 70 that is suspended above an opening 71 in bottom wall 6 by a bracket 72. As shown, bracket 72 includes a plurality of supports or legs 75–77 which are fastened about opening 71. Blower assembly 68 further includes a fan 79 that is operatively connected to motor 70 through a shaft 81. With this construction, activating motor 70 causes fan 79 to rotate for drawing a cooling airflow into chassis 16, with the airflow being expelled through opening 71 and away from cooking appliance 2 as discussed more fully below.
In further accordance with the most preferred form of the invention, the airflow generated by blower assembly 68 is drawn into chassis 16 through a plurality of openings 92–94 arranged in side walls 10 and 13 of peripheral side portion 8. Of course, additional vents (not shown) could also be provided in side walls 11 and 12. In any event, by providing openings 92–94 in peripheral side portion 8, the need to provide openings in, for example, cooking surface 26, becomes unnecessary. Thus, additional space can be allocated for additional cooking zones or other advantageous features associated with cooking appliance 2. In any event, in addition to providing openings 92–94 in peripheral side portion 8, at least one vent or opening 96 is provided in side wall 57 of housing 59. Additional vents 96 and 98 are preferably provided in side walls 55 and 56. With this construction, the operation of blower assembly 68 establishes an airflow that is drawn through openings 92–94 and into chassis 16. More importantly, the airflow that is guided into openings 92 and 93 initially enters housing 59 prior to exiting through one or more of vents 96–98 into chassis 16. In this manner, both the electronics arranged within housing 59, as well as the other components within chassis 16, will have a forced cooling airflow passing thereover during operation of cooking appliance 2.
Reference will now be made to
In further accordance with the embodiment shown, cooking appliance 2′ includes a blower assembly 140. In a manner corresponding to that described above, blower assembly 140 includes a motor 142 supported within an opening 143 in bottom wall 6′ by a bracket 144. As shown, bracket 144 includes a plurality of supports or legs 146–148 that are fastened about opening 143. As shown, blower assembly 140 includes a fan 150 that is operatively connected to motor 142 through a shaft 153. In a manner analogous to that set forth above, operation of blower assembly 140 generates a cooling airflow that is drawn into chassis 16′ through a plurality of openings, such as indicated at 158 and 159 in side walls 10′ and 11′ respectively. In addition, given the particular orientation of control box 124, only a single elongated opening 158 is required in side wall 10′ to permit an airflow to enter housing 128 and pass over the electronics (not shown) contained therein. As with the first embodiment described, a first portion of the cooling airflow is directed directly into chassis 16′, while a second portion of the cooling airflow is first directed into housing 128 and then into chassis 16′ to ensure proper cooling of the electronics and other components.
In accordance with another aspect of the invention, it is desirable to properly guide and disperse the airflow exhausted from either chassis 16 or 16′. That is, as the airflow removes heat from the electronics and other components within chassis 16, the airflow must be exhausted in such a way so as to prevent heat build-up below cooking appliance 2. To this end,
As indicated above, the overall ventilation system of the present invention advantageously eliminates the need for providing an opening above or along the cooktop to allow air to pass beneath the cooktop for cooling purposes. That is, by providing openings in the side walls of the frame, space on the cooking surface can be conserved and used for other advantageous features of the appliance such as, for example, additional cooking zones, a downdraft fan unit or the like. Although described with reference to preferred embodiments of the present invention, it should be readily apparent to one of ordinary skill in the art that various changes and/or modifications can be made to the invention without departing from the spirit thereof. For instance, the particular location of the blower assembly can be varied depending upon the configuration of the heating elements. In addition, while shown in connection with a cooking appliance operating on electricity, the present invention could also be incorporated into a gas appliance, including a gas-under-glass cooktop unit. In general, the invention is only intended to be limited by the scope of the following claims.
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Number | Date | Country | |
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20050269311 A1 | Dec 2005 | US |