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A. Nattermann & Cie. GmbH Corporation of the Federal Republic of Germany
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Koln, DE
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Patent Grant
Baking agent for leavened dough
Patent number
5,183,680
Issue date
Feb 2, 1993
A. Nattermann & Cie. GmbH Corporation of the Federal Republic of Germany
Heinz D. Jodlbauer
A21 - BAKING EDIBLE DOUGHS
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