Corporation Salaison Melrose

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Montreal, CA

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Patents Grantslast 30 patents

Information Patent Grant
Process for cooking and shaping meat pieces
- Patent number 5,004,622
- Issue date Apr 2, 1991
- Corporation Salaison Melrose
- Paul Choquette
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
Information Patent Grant
Apparatus for cooking and shaping meat pieces
- Patent number 4,984,513
- Issue date Jan 15, 1991
- Corporation Salaison Melrose
- Paul Choquette
- A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH

Patents Applicationslast 30 patents

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