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Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences
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Haidian District, Beijing, CN
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Patents Grants
last 30 patents
Information
Patent Grant
Preparation method of resveratrol nervonic acid ester
Patent number
11,976,038
Issue date
May 7, 2024
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
C07 - ORGANIC CHEMISTRY
Information
Patent Grant
Evaluation method of mixing uniformity of composite powder
Patent number
11,892,384
Issue date
Feb 6, 2024
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Jinfeng Bi
G01 - MEASURING TESTING
Information
Patent Grant
Method for adjusting porous structure and texture of freeze-dried p...
Patent number
11,795,242
Issue date
Oct 24, 2023
INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY CHINESE ACADEMY OF AGRICULTURAL SCIE...
Jinfeng Bi
C08 - ORGANIC MACROMOLECULAR COMPOUNDS THEIR PREPARATION OR CHEMICAL WORKING-...
Information
Patent Grant
Continuous differential-pressure steam sterilization system and met...
Patent number
11,779,666
Issue date
Oct 10, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Fengzhong Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Gene recombinant vector, genetically engineered strain and preparat...
Patent number
11,739,311
Issue date
Aug 29, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Yujie Guo
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Grant
Integrated rapid non-destructive detection system for multi-index o...
Patent number
11,555,811
Issue date
Jan 17, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Dequan Zhang
G01 - MEASURING TESTING
Information
Patent Grant
Pickering emulsion prepared using peanut protein isolate and prepar...
Patent number
11,540,534
Issue date
Jan 3, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Preparation method of instant bone milk
Patent number
11,134,697
Issue date
Oct 5, 2021
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Chunhui Zhang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Liquefaction device of hard bone and method for co-production of bo...
Patent number
11,134,704
Issue date
Oct 5, 2021
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Chunhui Zhang
B01 - PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
Information
Patent Grant
High-moisture texturized peanut protein and a preparation method th...
Patent number
10,375,981
Issue date
Aug 13, 2019
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Grant
Method for simultaneously detecting four isomers of resveratrol in...
Patent number
10,024,827
Issue date
Jul 17, 2018
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
G01 - MEASURING TESTING
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Patents Applications
last 30 patents
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Patent Application
EVALUATION METHOD OF MIXING UNIFORMITY OF COMPOSITE POWDER
Publication number
20230266212
Publication date
Aug 24, 2023
INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY, CHINESEA CADEMY OF AGRICULTURAL SCI...
Jinfeng BI
G01 - MEASURING TESTING
Information
Patent Application
CONTINUOUS DIFFERENTIAL-PRESSURE STEAM STERILIZATION SYSTEM AND MET...
Publication number
20230218786
Publication date
Jul 13, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Fengzhong WANG
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
GENE RECOMBINANT VECTOR, GENETICALLY ENGINEERED STRAIN AND PREPARAT...
Publication number
20230140307
Publication date
May 4, 2023
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Yujie GUO
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
BIOMARKER IN OSTEOPOROSIS INTERVENTION THERAPY BY BONE PEPTIDE, SCR...
Publication number
20220308068
Publication date
Sep 29, 2022
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Chunhui ZHANG
G01 - MEASURING TESTING
Information
Patent Application
PEANUT STEM AND LEAF EXTRACT AND PREPARATION METHOD AND USE THEREOF
Publication number
20220088103
Publication date
Mar 24, 2022
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information
Patent Application
PLANT PROTEIN-BASED WHOLE-CUT FRIED CHICKEN NUGGET AND PREPARATION...
Publication number
20220046951
Publication date
Feb 17, 2022
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
CRISPR-LpCas9 GENE EDITING SYSTEM AND APPLICATION THEREOF
Publication number
20210388392
Publication date
Dec 16, 2021
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Xiaoyang PANG
C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information
Patent Application
MARGARINE SUBSTITUTE LOADED WITH TRANS-RESVERATROL/GLYCOSIDE AND PR...
Publication number
20210360940
Publication date
Nov 25, 2021
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PURE PEANUT BUTTER PREPARED BY USING COMPOUNDED PEANUT VARIETIES AN...
Publication number
20200375231
Publication date
Dec 3, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PREPARATION METHOD OF INSTANT BONE MILK AND DEVICE THEREOF
Publication number
20200205432
Publication date
Jul 2, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Chunhui ZHANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PICKERING EMULSION PREPARED USING PEANUT PROTEIN ISOLATE AND PREPAR...
Publication number
20200170279
Publication date
Jun 4, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
PEANUT PROTEIN VEGETARIAN SAUSAGE AND PREPARATION METHOD THEREOF
Publication number
20200037654
Publication date
Feb 6, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang WANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Liquefaction Device Of Hard Bone And Method For Co-production Of Bo...
Publication number
20200022383
Publication date
Jan 23, 2020
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Chunhui ZHANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
Roasting Method For Meat Based On Temperature
Publication number
20190166889
Publication date
Jun 6, 2019
Institute of Food Science and Technology,Chinese Academy of Agricultural Scie...
Dequan ZHANG
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
HIGH-MOISTURE TEXTURIZED PEANUT PROTEIN AND A PREPARATION METHOD TH...
Publication number
20180360084
Publication date
Dec 20, 2018
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
HIGH-MOISTURE TEXTURIZED PEANUT PROTEIN AND A PREPARATION METHOD TH...
Publication number
20180360085
Publication date
Dec 20, 2018
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information
Patent Application
METHOD FOR IMPROVING THE QUALITY OF HIGH-MOISTURE TEXTURIZED PEANUT...
Publication number
20180360088
Publication date
Dec 20, 2018
Institute of Food Science and Technology, Chinese Academy of Agricultural Sci...
Qiang Wang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES