KERRY FOODS INC

Organization

  • BELOIT, WI, US

Patents Grantslast 30 patents

  • Information Patent Grant

    Hydrolyzed casein preparation

    • Patent number 4,828,847
    • Issue date May 9, 1989
    • Kerry Foods, Inc.
    • Robert M. Thompson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES