KIRISHIMA HIGHLAND BEER CO., LTD.

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Kagoshima, JP

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Patents Grantslast 30 patents

Information Patent Grant
Koji fermented composition, seasoning using the same, antioxidant,...
- Patent number 9,961,930
- Issue date May 8, 2018
- Kirishima Highland Beer Co., Ltd.
- Masahiro Yamamoto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Feed composition and production method for same
- Patent number 9,826,758
- Issue date Nov 28, 2017
- Kirishima Highland Beer Co., Ltd.
- Masahiro Yamamoto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Grant
Method for reducing water content of an object to be treated
- Patent number 9,138,660
- Issue date Sep 22, 2015
- Masahiro Yamamoto
- Masahiro Yamamoto
- C05 - FERTILISERS MANUFACTURE THEREOF

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Patents Applicationslast 30 patents

Information Patent Application
KOJI FERMENTED COMPOSITION, SEASONING USING THE SAME, ANTIOXIDANT,...
- Publication number 20160309760
- Publication date Oct 27, 2016
- KIRISHIMA HIGHLAND BEER CO., LTD.
- Masahiro YAMAMOTO
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...
Information Patent Application
Feed Composition and Production Method for Same
- Publication number 20150139958
- Publication date May 21, 2015
- KIRISHIMA HIGHLAND BEER CO., LTD.
- Masahiro Yamamoto
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Information Patent Application
METHOD IN WHICH MOISTURE CONTENT OF PROCESSING OBJECT IS REDUCED AN...
- Publication number 20140102157
- Publication date Apr 17, 2014
- KIRISHIMA HIGHLAND BEER CO., LTD.
- Masahiro Yamamoto
- C12 - BIOCHEMISTRY BEER SPIRITS WINE VINEGAR MICROBIOLOGY ENZYMOLOGY MUTATION...