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Protein X Technologies Int'l Inc.
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St. Louis, MO, US
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Patent Grant
Anti-caking anti-mycotic food ingredient and process for producing...
Patent number
6,126,974
Issue date
Oct 3, 2000
Protein X Technologies Int'l Inc.
Jit F. Ang
A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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