SMTM Group. LLC

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St. Louis, MO, US

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Patents Grantslast 30 patents

Information Patent Grant
Farinaceous surface product that is toaster reheatable and method
- Patent number 6,858,241
- Issue date Feb 22, 2005
- SMTM Group, LLC
- Alvin Kershman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for pressure baking including a filling encapsulant system
- Patent number 6,623,778
- Issue date Sep 23, 2003
- SMTM Group LLC
- Alvin Kershman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for pressure baking including a filling encapsulant
- Patent number 6,399,125
- Issue date Jun 4, 2002
- SMTM Group, LLC
- Alvin Kershman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Method for pressure baking
- Patent number 6,258,395
- Issue date Jul 10, 2001
- SMTM Group, LLC
- Alvin Kershman
- A21 - BAKING EDIBLE DOUGHS
Information Patent Grant
Chewable calcium supplement and method
- Patent number 6,241,997
- Issue date Jun 5, 2001
- SMTM Group. LLC
- Alvin Kershman
- A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
Information Patent Grant
Microwaveable popcorn product and method
- Patent number 6,083,552
- Issue date Jul 4, 2000
- SMTM Group
- Alvin Kershman
- A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

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