Societe d'Assistance Technique pour Produits Nestle S.A.

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Patents Grantslast 30 patents

  • Information Patent Grant

    Pasteurization of eggs

    • Patent number 4,511,589
    • Issue date Apr 16, 1985
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Yvan Padly
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Caffeine adsorption

    • Patent number 4,508,743
    • Issue date Apr 2, 1985
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • David Green
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Stable liquid oil-in-water emulsion and process

    • Patent number 4,497,843
    • Issue date Feb 5, 1985
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Werner Errass
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for recovering amino acids from protein hydrolysates

    • Patent number 4,496,703
    • Issue date Jan 29, 1985
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Walter Steinmetzer
    • C07 - ORGANIC CHEMISTRY
  • Information Patent Grant

    Caffeine adsorption

    • Patent number 4,495,210
    • Issue date Jan 22, 1985
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • David Green
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Threshing machine

    • Patent number 4,489,735
    • Issue date Dec 25, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Yngve R. Akesson
    • A01 - AGRICULTURE FORESTRY ANIMAL HUSBANDRY HUNTING TRAPPING FISHING
  • Information Patent Grant

    Preparation of a flavored solid vegetable and vegetable juice utili...

    • Patent number 4,490,396
    • Issue date Dec 25, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for preparing cold soluble tea product

    • Patent number 4,490,402
    • Issue date Dec 25, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Tito L. Lunder
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Agglomeration nozzle

    • Patent number 4,489,887
    • Issue date Dec 25, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Ernest Badertscher
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Container

    • Patent number 4,482,047
    • Issue date Nov 13, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Horst W. Ackermann
    • B65 - CONVEYING PACKING STORING HANDLING THIN OR FILAMENTARY MATERIAL
  • Information Patent Grant

    Piston filler

    • Patent number 4,479,758
    • Issue date Oct 30, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Albert C. Hersom
    • B67 - OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS LIQUID...
  • Information Patent Grant

    Di- or trisubstituted xanthines with neuroleptic properties and com...

    • Patent number 4,469,698
    • Issue date Sep 4, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Georges Philippossian
    • C07 - ORGANIC CHEMISTRY
  • Information Patent Grant

    Process for the production of a flavoring agent

    • Patent number 4,466,986
    • Issue date Aug 21, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Max Guggenbuehler
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Decaffeination process

    • Patent number 4,465,699
    • Issue date Aug 14, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Fulvio A. Pagliaro
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Flavoring compositions

    • Patent number 4,464,407
    • Issue date Aug 7, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Composition for topical administration

    • Patent number 4,463,017
    • Issue date Jul 31, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jaime Hidalgo
    • A61 - MEDICAL OR VETERINARY SCIENCE HYGIENE
  • Information Patent Grant

    Freezing of vegetables

    • Patent number 4,461,781
    • Issue date Jul 24, 1984
    • Societe d'Assistance Technique pour Produits Nestle, S.A.
    • Yngve R. Akesson
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Process for the preparation of 1,3,7-trialkyl xanthines and di(3,7-...

    • Patent number 4,450,163
    • Issue date May 22, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Georges Philippossian
    • C07 - ORGANIC CHEMISTRY
  • Information Patent Grant

    Coating of artificially colored cherries

    • Patent number 4,448,794
    • Issue date May 15, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Ulrich Wissgott
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Coating of plant seeds

    • Patent number 4,448,796
    • Issue date May 15, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Franz Wieser
    • A01 - AGRICULTURE FORESTRY ANIMAL HUSBANDRY HUNTING TRAPPING FISHING
  • Information Patent Grant

    Process for producing elongated rod-shaped comminuted meat product

    • Patent number 4,448,793
    • Issue date May 15, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Yngve R. Akesson
    • A22 - BUTCHERING MEAT TREATMENT PROCESSING POULTRY OR FISH
  • Information Patent Grant

    Process for removing stimulating compounds from cocoa

    • Patent number 4,444,798
    • Issue date Apr 24, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Daniele Magnolato
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Fruit coloring process

    • Patent number 4,442,105
    • Issue date Apr 10, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Ulrich Wissgott
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Coloring of fruit

    • Patent number 4,442,104
    • Issue date Apr 10, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Elaine R. Wedral
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Cold soluble powdered tea extracts

    • Patent number 4,440,796
    • Issue date Apr 3, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Tito-Livio Lunder
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Installation for solubilizing cocoa

    • Patent number 4,438,681
    • Issue date Mar 27, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Pierre-Benoit Raboud
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Foaming creamer and method of making same

    • Patent number 4,438,147
    • Issue date Mar 20, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Paul L. Hedrick
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Rice pasta composition

    • Patent number 4,435,435
    • Issue date Mar 6, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Jau Y. Hsu
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Vegetable canning process

    • Patent number 4,431,676
    • Issue date Feb 14, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Albert C. Hersom
    • A23 - FOODS OR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
  • Information Patent Grant

    Apparatus for sealing tarts or pies

    • Patent number 4,430,053
    • Issue date Feb 7, 1984
    • Societe d'Assistance Technique pour Produits Nestle S.A.
    • Noel Launay
    • A21 - BAKING EDIBLE DOUGHS

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